Transglutaminase is a kind of food additive for improvement of proteinic food. This enzyme plays a function as a catalyst that promotes the reaction thereby improving functional characteristics of protein food such as elasticity, mouth feel, flavor, texture, and binding force. It can be used in meat products and cereal products.


产品技术规格书 TDS


Leveking Enzymes is a supplier of enzymes for the Food, Beverage, and Nutrition Industry. They use bio-tech product in order to minimize chemical use, pollution, and other chemical hazards, resulting in green, environmentally-friendly products. The company’s product portfolio includes lipase, xylanase, phytase, alfa-amylase, mannanase, transglutaminase, and neutral protease, among many more.


Leveking Enzymes

希望在赛百库经销商/贸易商板块进行展示推广?请立即联络我们 !