N-Acetyl-L-Cysteine 

N-Acetyl-L-Cysteine appears as a white crystalline powder that is tasteless, soluble in water and insoluble in alcohol and ether. N-Acetyl-L-Cysteine is used as an additive in foods and drinks. Specifically, it is used as a bread fermentation promoter, oxidization preventer and as a detoxifier.

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公司

Aoxing Biotechnology Co., Ltd. specializes in Glucosamine and Chondroitin Sulphate and Amino Acids. They have a domestic and international marketing network and the company has sold its amino acids to 60 different countries.

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Aoxing Biotechnology Co., Ltd.

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