Citric Acid Anhydrous/Monohydrate
Citric Acid Anhydrous/Monohydrate is a colorless or white crystalline powder. It is an organic acid that is widely used as a natural preservative and is often used to add an acidic, or sour taste to foods and soft drinks. It can also be used as an acidulant and flavorant in jams, jellies, and candy.
Shandong Oceanchem engages in developing and producing food chemicals used in the Food, Beverage and Nutrition industry. This company offers an extensive range of raw materials that include Potassium Benzoate, Calcium Propionate, Sodium Hydrogen Diacetate, and more. Most of these ingredients are widely used as preservatives and antimicrobial agents in beverages, confectionery, and bakery products.