Caramel Type IV Double Strength
Caramel Type IV Double Strength is dark brown in color, has a pungent taste and a pleasant odor of burnt sugar. It has a free-flowing liquid consistency, and is often used in beverages, yogurts, soft drinks, liquor, confectionery, milk products, ice cream, sauces, soups, pudding, baby foods and bakery products.
Rung International is a supplier of food colours and flavours for the food industry. Rung International has a wide range of grades for their food colors, colourings, dyes, and additives that have many applications. These applications include drinks, desserts, edible, jams, coatings, baked goods, and sauces. Rung International creates a set a primary food colours as well as customizable blends.