Monascus (MR-AL201) is an orange red water-soluble liquid. This product has a concentration of 66 (E10%) and provides a natural orange red color to food. It is often used in processed meat and seafood, frosting, seasonings, frozen desserts, snack foods, etc.
Yaegaki Bio-Industry, Inc. manufactures and sells natural dyes, fermentation seasoning, bio-related raw materials, functional foods, etc. for the food industry. Their natural dyes/colorings is one of their main product lines. Some examples of what they offer are: Red Cabbage Color, Carthamus Yellow, Purple Sweet Potato Color, Turmeric Color, Cacao Color, Paprika Color, Beet Red, Manascus Yellow and Annatto Extract.
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