Kraftkorn Bread Flour 

Kraftkorn Bread Flour contains the goodness of nature in the form of wheat, soya, sunflower seeds, flax seeds, rye, and oats. It has an exceptional malty flavor and dark color that are derived from the unique combination of malt and rye. This product can be used to bake innovative, dark multigrain breads like baguettes and croissants. It is rich in natural fiber, minerals, and anti-oxidants. This product is used in bakery product applications.


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Calpro Foods is a manufacturer and distributor of food ingredients with a comprehensive range of hydrocolloids, preservatives, proteins, emulsifiers, fibers, stabilizer and improver systems. Their products are for use in bakery, confectionary, dairy, fruit products, and snack foods. Calpro are dedicated to ensuring application based technical support to their customers through their research and development collaborations.


Calpro Foods Pvt. Ltd.

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