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Galangal is a rhizome of plants in the ginger family Zingiberaceae which has a strong taste similar to that of ginger. It is generally used in soups and curry pastes but can be used to replace ginger in food recipes.
Nedspice Group processes spices, herbs, and dehydrated vegetables in the food industry. Nedspice Group supports the conservation of biodiversity, reduction of the use of chemicals and pesticides, and maintaining safety standards to create a wide range of sustainable products. Nedspice Group creates its own sustainability to be able to supply thousands of tons of spices across the globe.