Acetylated Starch 

Acetylated Starch, E1420, is a chemically modified starch that is stable against heat and acids. This product forms flexible water-soluble films. Acetylated Starch is used in pudding, desserts, baked goods and frozen foods.


No additional documentation is available. Please visit the supplier's website to contact them for further information.


Global Starch Co., Ltd. is a global manufacturer of professional starch products used in the Food, Beverage and Nutrition industry. This company offers a broad range of corn starches and modified starches for use in tomato pastes, candy, sauces, meat products, and ketchup. They also utilize their own native starches to create other products such as sweeteners, liquid glucose, and high fructose corn syrup.


Global Starch Co., Ltd.

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