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Lactalbumin Hydrolysate

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Lactalbumin Hydrolysate is used as an amino acid replacement. This peptone is obtained by a pancreatic digest of lactalbumin and whey protein. Due to the high content of essential amino acids, it is used in microbiological and tissue culture media formulations.

公司

Global BioIngredients provides agars for the food industry. They also supply plant and animal peptones along with agars for micro-organism growth for fermentation and/or micro-biological applications. Most recently they introduced an agar to be used in high sugar applications that went by the trade name Agarite™.

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Global BioIngredients, Inc.

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