Xanthan Gum, Food Grade 

Xanthan Gum, Food Grade, is a seaweed derivative. This product appears as a white or light-yellow free-flowing powder. It can be used in food and beverage applications as an emulsifier and to increase viscosity. Xanthan Gum, Food Grade is commonly used in salad dressings, sauces, frozen foods, and beverages.



SDART International Inc has been dynamic in the Chinese pharmaceutical and chemical industry. Starting as an pure key marketing promoter centered in the Biochemical Products and Pharmaceutical Intermediates, SDART soon embraced creation offices, then dispersion, and later innovation and how-how counseling and supporting, and organization with comparable minded associations building long maintaining coordinated efforts. Now they are into full-scale assembling of DBO, DMO, DEO, CDCA series, Cholic Acid and Chondroitin Sulfate products.


SDART International Inc

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