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Cod-Liver Oil is a clear, oleaginous, highly fluid and bright to golden yellow colored oil that has a faint characteristic fish smell and taste. It is rich in polyunsaturated fatty acids, vitamin A and D. It is used for the prevention and treatment of arteriosclerosis and cardiovascular disease. Cod-Liver Oil is found in dietary supplements.
Gustav Heess is the leading producer of walnut and almond oil, Caloy, in the world. As a supplier of high quality vegetable fats and oils, they work closely with the food manufacturing and processing industry. Gustav Heess provides a wide range of nut and seed oils and wax among many other products.