Yo-Mix 215 LYO 100 DCU 

Yo-Mix 215 LYO 100 DCU is a mild, acidifying, polysaccharide forming culture containing bifidobacteria. It forms predominantly L(+) type lactic acid. Yo-Mix 215 LYO 100 DCU produces strong viscosity and thus very creamy final products. Yo-Mix 215 LYO 100 DCU is particularly suitable for production of set and stirred mild yogurt.




Danlac Canada provides cheese and yogurt production equipment and supplies, meat and dairy starter cultures and consulting services to food processors. They supply preowned and new cheese making equipment including cheese cutters, curd knives, pasteurizers (batch and High Temperature Short Time (HTST)), leak detector outlet valves, steam heated and hot water cheese vats, pre-pressing vats, scoops, shovels and trolley tables.


Danlac Canada Inc.

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