UL Prospector



Lanzhou WeiRi Bio-Engineering Co., Ltd.目前只在以下作出标识的区域展示其产品资料:

Natamycin is a cream-colored to slightly yellow powder with a moisture content of between 6% and 9%. This product is the world's only approved anti-fungal food bio-preservative. Natamycin is most commonly used as a food preservative in cheese, meat, cake, fruit juice, sauce, salad, and salted product applications.


Lanzhou WeiRi Bio-Engineering Co., Ltd. engages in the research, development, manufacture, and marketing of numerous bioengineering products for the food and beverage industry. Their main offerings include Nisin, Natamycin, and Polylysine. The company has high standards for production, so customers can be confident in their selection of high-efficiency, high-quality, natural preservatives.



Lanzhou WeiRi Bio-Engineering Co., Ltd.

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