Gallic Acid Anhydrous
- Gallic Acid (英语)
Gallochem Co., Ltd.目前只在以下作出标识的区域展示其产品资料:
Gallic Acid Anhydrous is an antioxidant that is denoted by the CAS number 5149-91-7. This product reacts with ferric chloride that results in providing a blue-black color. It is used as an antioxidant in food and beverage products. Gallic Acid Anhydrous is used in various food and beverage applications, including in vinegar, wine, hot chocolate, and white tea.
Gallochem Co. is a technological and scientific enterprise, whose parent company is Gallotannin Co. Ltd. Their main products are propyl gallate and tannic acid products. They also produce gallic acid and gall nut as well as a handful of other products such as Trimethoxybenzoic acid and derivatives, Rosemary extract, Pyrogallol, Syringic acid, Ellagic acid and other assorted Gallates.
Gallochem Co., Ltd.