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- GELATIN HYDROLYSATE - FISH - NF
GELATIN HYDROLYSATE - FISH - NF
Gelatin Hydrolysate - Fish - NF is spray-dried gelatin hydrolysate processed from fish collagen. It is a purified and sterilized collagen extracted from fish. Hydrolysis has been carried out sufficiently to prevent solution from gelling. This product has a pH: (10% solution) of 5.75 < 0.75, and ash level of 2.0% maximum, and a moisture level of 8.0% maximum. This product has no objectionable odor or flavor, and is soluble in cold water.
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产品技术规格书 TDS
- Data Sheet (英语)
证书
- Gluten Statement (英语)
- GMO Naturalness & Composition (英语)
- GRAS (英语)
- Ingredients & Food Grade Guarantee Certificate (英语)
- Lot Number Explanation (英语)
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公司
Vyse Gelatin Company offers customized processing and manufacturing of gelatins for the Food and Beverage Industry. Derived from beef hide, beef bone, fish and pork hide sources, Vyse gelatin products are offered in a variety of bloom strength and can be used for wine, beer and fruit juice clarification, protein drinks and energy bars, and micro-encapsulation of food colors and flavors.
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Vyse Gelatin Company
Vyse Gelatin Company目前只在以下作出标识的区域展示其产品资料:




