- Datasheet (英语)
Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Futaste is a leader in the biotechnology industry. They specialize in the utilization of the corncob as a raw material to manufacture Sorbitol, Xylitol, Xylose and other polyols. Their full product listing also includes Starch sweeteners, Corn Starch and Maltitol. Currently they are working to find ways to increase Byproduct processing, Derivatives and Polyol production and to establish a global presence by combining logistics, supply, R&D and production.