Crystalline Fructose 



Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar.


产品技术规格书 TDS


Futaste is a leader in the biotechnology industry. They specialize in the utilization of the corncob as a raw material to manufacture Sorbitol, Xylitol, Xylose and other polyols. Their full product listing also includes Starch sweeteners, Corn Starch and Maltitol. Currently they are working to find ways to increase Byproduct processing, Derivatives and Polyol production and to establish a global presence by combining logistics, supply, R&D and production.



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