Super High Gel Egg White Powder 

Super High Gel Egg White Powder is a light yellow powder that has a normal egg odor and no impurities. It has good emulsification, gelling, whipping, and water retention properties. This product has super high gel strength without the addition of colloids. It is the best additive to meat products, minced fish products, and flour made products.


产品技术规格书 TDS
化学品安全技术说明书 MSDS / SDS


Hanovo Foods is a modern food processor that specializes in the processing of egg products, marketing of eggs and research and development of eggs and food processing. All of the raw material for their products are organic and fresh Gegeda eggs produced by Dalian Hanwei Group, which insures that it is free from hormones and antibiotics.


Dalian Hanovo Foods Co., Ltd.

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