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Calcium Pyrophosphate Lianyungang Yunbo Chemical Co., Ltd Calcium Pyrophosphate is a fine, white powder that is odorless in smell. It has a 96.0% minimum purity level. It is used as a buffering and sequestrant agents.
Dicalcium Phosphate (Food Grade) Foodchem International Corporation Dicalcium Phosphate (Food Grade) is a white, odorless powder. It is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods. This product is also used in biscuits,...展开 Dicalcium Phosphate (Food Grade) is a white, odorless powder. It is often used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier, and stabilizer in flour, cake, pastry, and baked goods. This product is also used in biscuits, milk powder, drinks, ice cream as a nutrient supplement. 收起
Dicalcium Phosphate Anhydrous Lianyungang Dongtai Food Ingredients Co., Ltd Dicalcium Phosphate Anhydrous is an odorless white powder. In the food industry it is used as a leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It can also be applied in biscuits, milk powder, drinks...展开 Dicalcium Phosphate Anhydrous is an odorless white powder. In the food industry it is used as a leavening agent, dough modifier, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It can also be applied in biscuits, milk powder, drinks, ice cream as nutrient supplement, and quality improvers. 收起
Dicalcium Phosphate Dihydrate Lianyungang Dongtai Food Ingredients Co., Ltd Dicalcium Phosphate Dihydrate is an odorless and colorless, white mono clinic crystal or powder. In the food industry it is used as a leavening agent, dough conditioner, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It is used as ...展开 Dicalcium Phosphate Dihydrate is an odorless and colorless, white mono clinic crystal or powder. In the food industry it is used as a leavening agent, dough conditioner, buffering agent, nutritional supplement, emulsifier, and a stabilizer. It is used as a quality improver for flour, cake, biscuit and bakery products. 收起
Dicalcium Phosphate Food Grade Hainan Zhongxin Wanguo Chemical Co., Ltd. Dicalcium Phosphate Food Grade is a white powder used as a leavening agent and as a modifier, buffer, , emulsifier, and stabilizer, for food products. It is produced by reacting calcium chloride and phosphoric acid and can be used as a nutritional supplem...展开 Dicalcium Phosphate Food Grade is a white powder used as a leavening agent and as a modifier, buffer, , emulsifier, and stabilizer, for food products. It is produced by reacting calcium chloride and phosphoric acid and can be used as a nutritional supplement. It can also be used in dough, cake, pastry and bakery products. 收起
Monocalcium Phosphate Foodchem International Corporation Monocalcium Phosphate appears as a white powder. This product is often used as a leavening agent, dough regulator, buffer, modifier, solidification agent, nutritional supplement, chelating agent, in bread, cakes, biscuits, and meat products.
Monocalcium Phosphate Anhydrous Lianyungang Dongtai Food Ingredients Co., Ltd Monocalcium Phosphate Anhydrous is a water soluble, white powder. In the food industry it is used as a leavening agent, dough regulator, buffering agent, solidification agent, nutritional supplement, and a chelating agent.
Monocalcium Phosphate Monohydrate Lianyungang Dongtai Food Ingredients Co., Ltd Monocalcium Phosphate Monohydrate is a slightly water soluble, white crystalline powder or flaky crystal. In the food industry it is used as a leavening agent, dough regulator, buffering agent, solidification agent, nutritional supplement, and a chelating...展开 Monocalcium Phosphate Monohydrate is a slightly water soluble, white crystalline powder or flaky crystal. In the food industry it is used as a leavening agent, dough regulator, buffering agent, solidification agent, nutritional supplement, and a chelating agent. This product can be used in products such as curing agents, yeast food, and modifier in meat products. 收起
Omyafood® 100 - OG Omya, Inc. Omyafood® 100 - OG is made up of calcium carbonate and tricalcium phosphate. It complies with purity criteria of E170 and E341 and with specifications of Calcium carbonate and tricalcium phosphate of Food Chemical Codex.
Omyanutra® 300 - OG Omya, Inc. Omyanutra® 300 - OG is made up of calcium carbonate and tricalcium phosphate.
Tricalcium Phosphate Jiangsu Kolod Food Ingredients Plant Tricalcium Phosphate is a mixture of white amorphous calcium phosphate powder that is odorless and stable in open air. In the food industry it is used as an anticoagulant, nutritional supplement, ph regulator and buffering agent. It is an additive in powd...展开 Tricalcium Phosphate is a mixture of white amorphous calcium phosphate powder that is odorless and stable in open air. In the food industry it is used as an anticoagulant, nutritional supplement, ph regulator and buffering agent. It is an additive in powdered milk, candy, and pudding. It is packed with plastic bag as inner layer, and a compound plastic woven bag as the outer layer. The net weight of each bag is 25 kg. 收起
Tricalcium Phosphate Lianyungang Reliance Trade Co., Ltd Tricalcium phosphate is a white powder, soluble in acids and insoluble in ethanol. It is used as an anticoagulant, buffering agent, water preserving agent, acidity regulator, stabilizer and nutrition intensifying agent in food industry.
Tricalcium Phosphate Lianyungang Yunbo Chemical Co., Ltd Tricalcium Phosphate is a white powder, odorless, tasteless with relative density. It is soluble in water. It has applications in the food and pharmaceutical industries.
Tricalcium Phosphate(Food Grade) Foodchem International Corporation Tricalcium Phosphate(Food Grade) appears as a white odorless powder. It is used as an anti-caking agent, nutritional supplement (calcium intensifier), pH regulator and buffer. This product is often used in flour, additives in milk powder, candy, pudding, ...展开 Tricalcium Phosphate(Food Grade) appears as a white odorless powder. It is used as an anti-caking agent, nutritional supplement (calcium intensifier), pH regulator and buffer. This product is often used in flour, additives in milk powder, candy, pudding, condiments, and meat products. 收起