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ATUREX-70 MS Aturex Group ATUREX-70 MS is a malt syrup that mainly contains 70% maltose. It is produced from rice through enzymatic liquefaction, saccharification and refined concentration. The syrup exhibits pure and mild sweetness, and has advantages of better stability, higher ...展开 ATUREX-70 MS is a malt syrup that mainly contains 70% maltose. It is produced from rice through enzymatic liquefaction, saccharification and refined concentration. The syrup exhibits pure and mild sweetness, and has advantages of better stability, higher osmotic pressure and so on under acidic conditions. It is a viscous liquid with a light yellow color. ATUREX®-70 MS is used in candy, beverages, dairy products, and baking foods. 收起
ATUREX®-50 MS Aturex Group ATUREX-50 MS is a malt syrup that mainly contains 50% maltose. It is produced from rice through enzymatic liquefaction, saccharification and refined concentration. The syrup exhibits pure and mild sweetness, and has advantages of better stability, higher ...展开 ATUREX-50 MS is a malt syrup that mainly contains 50% maltose. It is produced from rice through enzymatic liquefaction, saccharification and refined concentration. The syrup exhibits pure and mild sweetness, and has advantages of better stability, higher osmotic pressure and so on under acidic conditions. It is a viscous liquid with a light yellow color. ATUREX®-50 MS is used in candy, beverages, dairy products, and baking foods. 收起
Brown Rice Syrup (1.4IBC drum) Wuhu Deli Foods Co., Ltd. Brown Rice Syrup (1.4IBC drum) is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. This product appears as a brown liquid with a sweet rice flavor without any aroma. It can be widely used in foods or be...展开 Brown Rice Syrup (1.4IBC drum) is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. This product appears as a brown liquid with a sweet rice flavor without any aroma. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, breads, cakes, tinned fruits, fruit jams, and dairy foods. 收起
Clarified Rice Syrup (290KG/drum) Wuhu Deli Foods Co., Ltd. Clarified Rice Syrup (290KG/drum) is a natural sweetener which is made from cooked rice that has been treated with enzymes to turn the starches in the rice into sugars. This product appears as a colorless liquid with a sweet rice flavor without any aroma...展开 Clarified Rice Syrup (290KG/drum) is a natural sweetener which is made from cooked rice that has been treated with enzymes to turn the starches in the rice into sugars. This product appears as a colorless liquid with a sweet rice flavor without any aroma. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, breads, cakes, tinned fruits, fruit jams, and dairy foods. 收起
Crystalline Fructose Shandong Bangye Co., Ltd. Crystalline Fructose appears as a white crystalline powder. This product is 1.3 to 1.8 times sweeter than sugar. Crystalline Fructose is commonly used in fruit juices, baked goods, medical infusion solutions and pharmaceutical applications.
D-Ribose Hangzhou Focus Corporation D-ribose is a naturally occurring five-carbon sugar found in all living cells, as well as in RNA-containing viruses. It is not an essential nutrient, since it can be made in the body from other substances, such as glucose. D-ribose, however, is very essen...展开 D-ribose is a naturally occurring five-carbon sugar found in all living cells, as well as in RNA-containing viruses. It is not an essential nutrient, since it can be made in the body from other substances, such as glucose. D-ribose, however, is very essential for life. It is the material used in the synthesis of vitamin B2, Tetra-o-Acetyl - Ribose and nucleoside etc, also used as health product in sports or used for food additives. 收起
Glucose Powder Wuhu Deli Foods Co., Ltd. Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement before ...展开 Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement before and after physical exertion, it is easily absorbed within the human body and is primarily consumed as an additive to water or fruit juices. 收起
Glucose Syrup Global Bio-chem Technology Group Company Limited Glucose Syrup is mild in texture, with moderate sweetness and mezzo-viscosity. It can prevent crystallization and oxidation of candies, and therefore is widely applied in the candy industry. Glucose syrup has a low freezing point. Using glucose syrup in b...展开 Glucose Syrup is mild in texture, with moderate sweetness and mezzo-viscosity. It can prevent crystallization and oxidation of candies, and therefore is widely applied in the candy industry. Glucose syrup has a low freezing point. Using glucose syrup in beverage production can enhance the flavor of the product. Owing to its ferment-able and hygroscopic properties, glucose syrup is used in the baking industry to help retain moisture and keep the products fluffy. Using glucose syrup as sweetener in food products like preserved fruits, jam, juice, canned food and creamy food can help lengthen the shelf life of the product and preserve its taste. 收起
HM PECTIN Andre Pectin HM pectins are composed of more than 50% of esterified galacturonic acid units. We offer a broad range of different DE from 50% to 78%. HM pectins are standardised either to specific setting temperatures, viscosities, calcium reactivity, protein stabilisi...展开 HM pectins are composed of more than 50% of esterified galacturonic acid units. We offer a broad range of different DE from 50% to 78%. HM pectins are standardised either to specific setting temperatures, viscosities, calcium reactivity, protein stabilising capacity or specific buffer capacity. More information about these pectin types can also be found in our detailed application brochures. 收起
High Fructose Syrup Foodchem International Corporation High Fructose Syrup is derived from high quality corn starch, and is widely used in beverages and foods as a sucrose substitute. This product is often used in sodas, fruit drinks, breads, canned fruits, cakes, jams, and dairy products. It can help improve...展开 High Fructose Syrup is derived from high quality corn starch, and is widely used in beverages and foods as a sucrose substitute. This product is often used in sodas, fruit drinks, breads, canned fruits, cakes, jams, and dairy products. It can help improve textures and enhance colors without masking natural flavors. 收起
High Fructose Syrup Luzhou Bio-chem Technology Limited High Fructose Syrup is processed from hydrolyzed corn starch and contains fructose a simple sugar carbohydrate. This product is colorless or yellowish, odorless, has a sweet taste and it is easy to use in beverages and foods as a substitute for sucrose. ...展开 High Fructose Syrup is processed from hydrolyzed corn starch and contains fructose a simple sugar carbohydrate. This product is colorless or yellowish, odorless, has a sweet taste and it is easy to use in beverages and foods as a substitute for sucrose. High Fructose Syrup can stimulate the metabolism of blood alcohol, which is helpful to prevent the damage caused by excessive blood alcohol. A patient with 500ml fructose (40%) injection mainlined will gain good recovery. In America this product is gradually used in transfusion as a substitute for glucose. This product stimulates production of another hormone, leptin, which helps to regulate our storage of body fat and increases our metabolism when needed. High Fructose Syrup is widely used in beverages, carbonated drinks, fruit drinks, breads, cakes, tinned fruits, jams, succades, dairy foods etc. 收起
High-Fructose Corn Syrup (HFCS) Shaanxi Sciphar High-Tech Industry Co., Ltd. High-Fructose Corn Syrup (HFCS) is a nutritional sweetener that is processed from corn. It is often used in carbonated drinks, fruit juice drinks, sports drinks, jelly, snack foods, etc. The fructose content may be approximately 70%-90%.
L-Arabinose Shaanxi Sciphar High-Tech Industry Co., Ltd. L-Arabinose is a non-calorie natural compound sweetener that can control blood sugar and prevent constipation, inhibit fat formation, promote the growth of bifidobacteria and influence the component of skeletal muscle. This product is often used in fruit ...展开 L-Arabinose is a non-calorie natural compound sweetener that can control blood sugar and prevent constipation, inhibit fat formation, promote the growth of bifidobacteria and influence the component of skeletal muscle. This product is often used in fruit juices and nutritional supplements. 收起
Liquid Glucose Foodchem International Corporation Liquid Glucose is made from high quality corn starch. This product appears as a thick clear liquid. Its major uses in commercially-prepared foods are as a thickener, sweetener, and keeping foods moist. It is often used in candies, soft drinks, fruit drink...展开 Liquid Glucose is made from high quality corn starch. This product appears as a thick clear liquid. Its major uses in commercially-prepared foods are as a thickener, sweetener, and keeping foods moist. It is often used in candies, soft drinks, fruit drinks, etc. 收起
Oral Glucose Powder Wuhu Deli Foods Co., Ltd. Oral Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement be...展开 Oral Glucose Powder (Dextrose Monohydrate) is a is a monosaccharide that is approximately 25% less sweet than pure or refined cane sugar. Derived entirely from corn, it has a fine texture and moderate sweetness. Primarily used as an athletic supplement before and after physical exertion, it is easily absorbed within the human body and is primarily consumed as an additive to water or fruit juices. 收起
Rice Syrup (Brix:80%) Wuhu Deli Foods Co., Ltd. Rice Syrup (Brix:80%) is a natural sweetener which is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, bread...展开 Rice Syrup (Brix:80%) is a natural sweetener which is made from cooked rice which is treated with enzymes to turn the starches in the rice into sugars. It can be widely used in foods or beverage applications, such as carbonated drinks, fruit drinks, breads, cakes, tinned fruits, fruit jams, and dairy foods. It is a colorless to yellowish brown liquid. It has a sweet rice flavor without any aroma. 收起
Sucrose Acetate Iso-butyrate Food Taste & Additives (Shanghai) Sci-Tech Trading Co., Ltd. Sucrose Acetate Iso-butyrate is a transparent liquid with a high viscosity. It is used as a beverage additive which increases the cloudiness of a soft drink. It helps adjust the density of soft drinks. It can also be used as an oxidizer and a stabilizer.