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Fufeng U-Shine MSG Fufeng Group Ltd. Fufeng U-Shine MSG is refined from corn and used as a flavor-enhancer in various applications such as cooking, bao soup, pickled foods and stuffing.
MSG Qingdao Century Minghui International Trade Co., Ltd. MSG, or Monosodium Glutamate, is a of concentrated salt designed to be a food additive with the intent of enhancing flavors. While MSG is very common among traditional Chinese dishes, other food items that contain MSG include processed deli meats, sausage...展开 MSG, or Monosodium Glutamate, is a of concentrated salt designed to be a food additive with the intent of enhancing flavors. While MSG is very common among traditional Chinese dishes, other food items that contain MSG include processed deli meats, sausages, sauces, barbecued meats, a variety of soups, taco seasoning, hot dogs, smoked meats, some dried dip mixes, and ranch dressing. 收起
MSG Weifang NOGA Imp. and Exp. Co., Ltd. MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor...展开 MSG is a sodium salt of an amino acid (I-glutamic acid). It is a white crystalline powder that is freely soluble in water and formic acid. This product is produced by a bacterial fermentation process with starch or molasses. It is used to intensify flavor of foods, and is a complex flavor enhancer for gravies, meats, poultry, sauces and in other combinations. 收起
Monosodium Glutamate Anhui BBCA International Co., Ltd. Monosodium Glutamate, commonly known as MSG, is a flavor enhancer used extensively in Asian recipes. This product is a sodium salt derivative of a natural amino acid called glutamate. It is also used in soups and sauces, meat products, etc.
Monosodium Glutamate Bornnet Corporation Company Ltd Monosodium Glutamate is the sodium salt of glutamic acid which is a naturally occurring non-essential amino acid. It functions as a flavor enhancer in the foods it is used in. Monosodium Glutamate is used widely in the food industry in products such as me...展开 Monosodium Glutamate is the sodium salt of glutamic acid which is a naturally occurring non-essential amino acid. It functions as a flavor enhancer in the foods it is used in. Monosodium Glutamate is used widely in the food industry in products such as meat, fish, poultry, sauces, soups, and marinades. 收起
Monosodium Glutamate Dalian Future International Co., Ltd. Monosodium Glutamate, also known as MSG, is a white crystal that is used in the food industry as a flavor enhancer due to its ability to balance, blend, and round out the perception of other tastes. It is commonly found in vegetable dishes, sauces, soups,...展开 Monosodium Glutamate, also known as MSG, is a white crystal that is used in the food industry as a flavor enhancer due to its ability to balance, blend, and round out the perception of other tastes. It is commonly found in vegetable dishes, sauces, soups, margarine, and other processed foods. 收起
Monosodium Glutamate Flourish International Group Monosodium Glutamate is a non-essential amino acid produced by fermentation. The finished product is a pure, white crystal which dissolves easily and blends well in many recipes.
Monosodium Glutamate Gremount International Company Limited Monosodium Glutamate also known as MSG, is a sodium salt of an amino acid. MSG is used to intensify flavors of foods. It is produced by a bacterial ferment action process with starch or molasses. MSG is not a direct taste enhancer but a complex flavor enh...展开 Monosodium Glutamate also known as MSG, is a sodium salt of an amino acid. MSG is used to intensify flavors of foods. It is produced by a bacterial ferment action process with starch or molasses. MSG is not a direct taste enhancer but a complex flavor enhancer for gravies, meats, poultry sauces 收起
Monosodium Glutamate Hefei TNJ Chemical Industry Co., Ltd. Monosodium Glutamate is made up of white crystals or crystalline powder and is freely soluble in water and in formic acid. It is practically insoluble in glacial acetic acid, ethanol, and ether. It is used in soups and sauces, meat products, vegetables, e...展开 Monosodium Glutamate is made up of white crystals or crystalline powder and is freely soluble in water and in formic acid. It is practically insoluble in glacial acetic acid, ethanol, and ether. It is used in soups and sauces, meat products, vegetables, etc., to provide a fresh taste and to help blend other flavors. 收起
Monosodium Glutamate ICD Biochemistry (Q.D) Co., Ltd. Monosodium Glutamate is a food additive in the form of white colorless crystals, made from high quality corn with advanced biological fermentation technology. It surpasses the national standard with bright colors and a strong and delicious rich nutrition ...展开 Monosodium Glutamate is a food additive in the form of white colorless crystals, made from high quality corn with advanced biological fermentation technology. It surpasses the national standard with bright colors and a strong and delicious rich nutrition taste. It is ideal for seasonings and for various dishes. 收起
Monosodium Glutamate Nanjing Xiangshengtai Chemical Co., Ltd. Monosodium Glutamate appears as a white or colorless crystal. This product is used to enhance the flavour of food especially in Asian countries. Monosodium Glutamate has a purity of 99.5%, solubility of 72.0G/100ML in water at 25°C and a ph of 7%.
Monosodium Glutamate QingDao SingSino Group Limited Monosodium Glutamate is a sodium salt of glutamic acid. It has both nutritional and pharmaceutical effects. In addition to treating symptoms of chronic hepatitis, neurasthenia and epilepsy, Monosodium Glutamate also aids in the digestion of food. This pro...展开 Monosodium Glutamate is a sodium salt of glutamic acid. It has both nutritional and pharmaceutical effects. In addition to treating symptoms of chronic hepatitis, neurasthenia and epilepsy, Monosodium Glutamate also aids in the digestion of food. This product is primarily used as a food additive to balance and enhance other flavors. 收起
Monosodium Glutamate Shandong Longlive Bio-Technology Co., Ltd Monosodium Glutamate is a colorless or white acicular crystal or crystalline powder. Commonly known as MSG, it is a sodium salt of an amino acid (L-glut amic acid). MSG is used to intensify flavors of foods. It is produced by a bacterial fermentation proc...展开 Monosodium Glutamate is a colorless or white acicular crystal or crystalline powder. Commonly known as MSG, it is a sodium salt of an amino acid (L-glut amic acid). MSG is used to intensify flavors of foods. It is produced by a bacterial fermentation process with starch or molasses. 收起
Monosodium Glutamate Shijiazhuang Yuanchem Imp. & Exp. Corp. Ltd. Monosodium Glutamate is a white crystalline granular or powder. It is used to intensify flavors of food and is produced by a bacterial fermentation process with starch or molasses. MSG is not a direct taste enhancer but a complex flavor enhancer for gravi...展开 Monosodium Glutamate is a white crystalline granular or powder. It is used to intensify flavors of food and is produced by a bacterial fermentation process with starch or molasses. MSG is not a direct taste enhancer but a complex flavor enhancer for gravies, meats, poultry, sauces, and in other combinations. It is also used to enhance the taste of tobacco. 收起
Monosodium Glutamate UD Chemie GmbH Monosodium Glutamate is the sodium salt of glutamic acid. This product has a crystalline appearance and is used as a flavor enhancer in applications such as savory or meaty foods, soups, vegetables, etc.
Monosodium Glutamate Zhucheng Dongxiao Biotechnology Co., Ltd Monosodium Glutamate is a flavor enhancer that is the sodium salt of glutamic acid, an amino acid. This product is a white crystal that is soluble in water. It is often used in meats, soups, and sauces to enhance flavor.
Monosodium Glutamate (MSG) Fooding Group Limited Monosodium Glutamate (MSG) is a white crystalline powder that is both odorless and colorless. Monosodium Glutamate (MSG) is used in the food and beverage industry as a flavoring agent. Monosodium Glutamate (MSG) is used in soups, sauces, spices, and most ...展开 Monosodium Glutamate (MSG) is a white crystalline powder that is both odorless and colorless. Monosodium Glutamate (MSG) is used in the food and beverage industry as a flavoring agent. Monosodium Glutamate (MSG) is used in soups, sauces, spices, and most Chinese dishes. 收起
Monosodium Glutamate (MSG) Hangzhou Focus Corporation Monosodium Glutamate, commonly known as MSG, is the sodium salt of glutamic acid. Monosodium Glutamate is the colorless and odorless crystal, with a good water-solubility. Its main role is to increase the flavor of food, especially for Chinese dishes. It ...展开 Monosodium Glutamate, commonly known as MSG, is the sodium salt of glutamic acid. Monosodium Glutamate is the colorless and odorless crystal, with a good water-solubility. Its main role is to increase the flavor of food, especially for Chinese dishes. It also can be used in soup and sauce. 收起
Monosodium Glutamate (MSG), Food Grade Wintersun Chemical Monosodium Glutamate (MSG), Food Grade is a colorless, odorless crystal or white crystalline powder. This product is often used to increase flavor of foods, especially for Chinese dishes. It is also used in soups and sauces, meat products, vegetables, etc...展开 Monosodium Glutamate (MSG), Food Grade is a colorless, odorless crystal or white crystalline powder. This product is often used to increase flavor of foods, especially for Chinese dishes. It is also used in soups and sauces, meat products, vegetables, etc. 收起
Monosodium Glutamate FCC H & A Canada Monosodium Glutamate FCC is A white, practically odorless, free-flowing crystals or crystalline powder. It is freely soluble in water and sparingly soluble in alcohol. The pH of a 1 in 20 solution is between 6.7 and 7.2. Functional use in food: flavor enh...展开 Monosodium Glutamate FCC is A white, practically odorless, free-flowing crystals or crystalline powder. It is freely soluble in water and sparingly soluble in alcohol. The pH of a 1 in 20 solution is between 6.7 and 7.2. Functional use in food: flavor enhancer. 收起
Monosodium Glutamate(MSG) Qingdao Free Trade Zone United Monosodium Glutamate(MSG) is a colorless crystal which results as a byproduct of processed corn, white rice, and other raw material. It is used as a flavor enhancer, appetite and metabolism stimulant, and as an amino acid supplement. It finds application ...展开 Monosodium Glutamate(MSG) is a colorless crystal which results as a byproduct of processed corn, white rice, and other raw material. It is used as a flavor enhancer, appetite and metabolism stimulant, and as an amino acid supplement. It finds application in processed and packaged foods such as soups, sauces, seasonings, and instant snacks. 收起
Monosodiumglutamate (MSG) I.H.C. Chempharm Monosodiumglutamate (MSG) is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. MSG was classified by the U.S. Food and Drug Administration as generally recognized as safe (GRAS) and by the European U...展开 Monosodiumglutamate (MSG) is the sodium salt of glutamic acid, one of the most abundant naturally occurring non-essential amino acids. MSG was classified by the U.S. Food and Drug Administration as generally recognized as safe (GRAS) and by the European Union as a food additive. MSG has the HS code 29224220 and the E number E621. Pure MSG does not have a pleasant taste until it is combined with a consonant savory smell. As a flavor and in the right amount, MSG can enhance other taste-active compounds, improving the overall taste of certain foods. MSG mixes well with meat, fish, poultry, many vegetables, sauces, soups, and marinades. 收起