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GS 5000 - Soy Protein Isolate Gushen Biological Technology Group Co., Ltd GS 5000 - Soy Protein Isolate is a light yellow colored, dusty powder that is made from soybean proteins. It increases output capacity and improves texture. This product is intended for use in emulsified sausages.
GS 5100 - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5100 - Isolated Soy Protein is light yellow colored, non dusty powder that is made from soybean proteins. It easily absorbs in water and increases output capacity while improving texture. This product is intended for use as an emulsifier in sausages an...展开 GS 5100 - Isolated Soy Protein is light yellow colored, non dusty powder that is made from soybean proteins. It easily absorbs in water and increases output capacity while improving texture. This product is intended for use as an emulsifier in sausages and frozen food. 收起
GS 5100-W - Soy Protein Isolate Gushen Biological Technology Group Co., Ltd GS 5100-W - Soy Protein Isolate is a light yellow colored, non-dusty powder that is used in meat emulsions. It is made from soybean proteins and increases output capacity and improves the texture of sausage. This product is intended for use in sausages an...展开 GS 5100-W - Soy Protein Isolate is a light yellow colored, non-dusty powder that is used in meat emulsions. It is made from soybean proteins and increases output capacity and improves the texture of sausage. This product is intended for use in sausages and other meat products. 收起
GS 5100D - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5100D - Isolated Soy Protein is a light yellow colored, non dusty powder. It increases output capacity, improves texture, and dissolves easily. This product is intended for use in sausages, frozen food, and beverage applications.
GS 5200 - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5200 - Isolated Soy Protein is a light yellow colored, dusty powder that is made from soybean proteins. It has a medium viscosity. This product is intended for use in ham products, beverages, and nutritional blends.
GS 5200 A - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5200 A - Isolated Soy Protein is a light yellow colored, non dusty powder that is made from soybean proteins. It is absorbs water and oil well, and disperses easily. This product is intended for use in ham and injected meat products.
GS 5200I - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5200I - Isolated Soy Protein is a light yellow colored, non-dusty powder that is made from soybean proteins. It improves the color and appearance of food. This product is intended for use in ham and meat products.
GS 5300A - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5300A - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has excellent dispersibility, a low viscosity, and contains a low amount of sodium. This product is intended for use in high protein beverages, infant ...展开 GS 5300A - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has excellent dispersibility, a low viscosity, and contains a low amount of sodium. This product is intended for use in high protein beverages, infant formulas, cereals, and nutritional bars. 收起
GS 5300B - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5300B - Isolated Soy Protein is a light yellow colored, non dusty powder that is made from soybean proteins. It has a high viscosity, and contains a low amount of sodium. This product is intended for use in powder beverages, infant formulas, cereals, a...展开 GS 5300B - Isolated Soy Protein is a light yellow colored, non dusty powder that is made from soybean proteins. It has a high viscosity, and contains a low amount of sodium. This product is intended for use in powder beverages, infant formulas, cereals, and nutritional bars. 收起
GS 5300C - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5300C - Isolated Soy Protein is a light yellow colored, non dusty powder. It has good dispersibilitly and solubility, a high viscosity, and contains a low amount of sodium. This product is intended for use in powder based beverages, infant formulas, ce...展开 GS 5300C - Isolated Soy Protein is a light yellow colored, non dusty powder. It has good dispersibilitly and solubility, a high viscosity, and contains a low amount of sodium. This product is intended for use in powder based beverages, infant formulas, cereals, and nutritional bars. 收起
GS 5300D - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5300D - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has excellent dispersibility, a high viscosity, and contains a low amount of sodium. This product is intended for use in high protein beverages, infant...展开 GS 5300D - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has excellent dispersibility, a high viscosity, and contains a low amount of sodium. This product is intended for use in high protein beverages, infant formulas, cereals, and nutritional bars. 收起
GS 5300H - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5300H - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has excellent dispersibility and a low viscosity. It also contains a low amount of sodium and high amounts of calcium and potassium. This product is in...展开 GS 5300H - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has excellent dispersibility and a low viscosity. It also contains a low amount of sodium and high amounts of calcium and potassium. This product is intended for use in high calcium beverages, infant formulas, cereals, and nutritional bars. 收起
GS 5300S - Isolated Soy Protein Gushen Biological Technology Group Co., Ltd GS 5300S - Isolated Soy Protein is a light yellow colored powder that is made from soybean proteins. It has good dispersibilty and a low viscosity. This product is intended for use in high protein beverages, infant formulas, cereals, and nutritional bars.
GS 6000 - Soy Protein Concentrate Gushen Biological Technology Group Co., Ltd GS 6000 - Soy Protein Concentrate is a light yellow colored, dusty powder that is made from soybean proteins. It emulsifies and increases output capacity. This product is intended for use in emulsified sausages, beverages, and frozen food products.
GS 6100 - Concentrated Soy Protein Gushen Biological Technology Group Co., Ltd GS 6100 - Concentrated Soy Protein is a light yellow colored, non dusty powder that is made from soybeans. It is an emulsifier, increases output capacity, and improves the texture of sausage. This product is used in emulsified sausages and frozen foods.
Soy Dietary Fiber Gushen Biological Technology Group Co., Ltd Soy Dietary Fiber is a white colored powder. This product contains a high amount of dietary fiber, and has a high water absorption capacity. It functions as a moisture retention agent, and cooking loss reduction agent to meat product formulations. This pr...展开 Soy Dietary Fiber is a white colored powder. This product contains a high amount of dietary fiber, and has a high water absorption capacity. It functions as a moisture retention agent, and cooking loss reduction agent to meat product formulations. This product is used in various food products, including in sausages, burgers, bakery products, nutritional food products, and condiments. 收起
Textured Soy Protein Gushen Biological Technology Group Co., Ltd Textured Soy Protein is made from soybeans. It is a natural vegetable protein source that is cholesterol and additive free. This product has a taste and appearance similar to meat and can increase protein content, improve texture, and retain fat. It can b...展开 Textured Soy Protein is made from soybeans. It is a natural vegetable protein source that is cholesterol and additive free. This product has a taste and appearance similar to meat and can increase protein content, improve texture, and retain fat. It can be used in a variety of frozen food and meat preparations, as well as meat imitations and vegetable food products. 收起
ASC Automatic Sample Changer Anton Paar Viscosity & Rheology 该ASC样品自动进样系统可一次同时全自动测量32个样品,包括测量系统的清洗。可按照实验室质量和精度进行质量控制和全流变学分析。
FRS1600 Furnace Rheometer System Anton Paar Viscosity & Rheology 日常生活中所使用的材料,如玻璃和金属,是在超过1000 °C的条件下处理或精炼熔化的。为了确保最终产品的始终一致的高品质以及优化能源密集型的过程,懂得熔体粘度是非常重要的。该熔炉流变仪系统(FRS 1600)结合流变仪和实验室火炉可测量超过1600 °C。
High-Throughput Rheometer HTR 301 Anton Paar Viscosity & Rheology HTR是第一台全自动流变仪。流变学测量是由高质量的MCR流变仪完成的,同时由一个机器人控制所有其他项目的测量。
Lovis 2000 M/ME Rolling-Ball Viscometer Anton Paar Viscosity & Rheology Lovis 2000 M/ME是一款滚球式粘度计,通过透明或不透明的液体根据Hoepple的落球原则计算球的滚动时间。该方法只需要400微升的液体。结果可通过运动学粘度和动力学粘度呈现。该粘度计简洁经济,可节省实验室的空间。是Anton Paar’s AMVn自动粘度计的更新版本。
MCR Rheometer Series Anton Paar Viscosity & Rheology 该新的MCR流变仪拥有最新的技术。EC运动技术,低摩擦的轴承以及专利的正交力传感器经过多年的优化可满足最高的流变要求。任何类型的或组合的流变测试,转动或振动模式,都可用MCR流变仪测量。该系统的模块化设计,可适合宽广的温度范围的装置和特定程序的应用。
RheoLabQC Quality Control Rheometer Anton Paar Viscosity & Rheology RheolabQC 是一款迄今最先进的质量控制流变仪,也可用于研发。结合了无与伦比的性能,易于操作以及稳健设计于一身。可执行从单点快速检查流动曲线到屈服点确定等一系列复杂的流变控制。
Rheometer Measuring Head Anton Paar Viscosity & Rheology 具有MCR流变仪性能的自定义流变测量仪器。其流变测量头可用于自动化操作或超过实验室流变仪要求的其他特殊测量目的。是工艺联合或建立自定义流变仪系统的完美方案。该模块装置包含一个配备有知名马达的测量头以及MCR系列的空气轴承,还有一个单独的控制单元。
RheoPlus Rheometer Software Anton Paar Viscosity & Rheology 易于使用,灵活且功能强大 - RheoPlus软件用于所有Anton Paar流变仪,从质量控制仪器到高通量的流变仪。不同用户可轻松切换方法模块以及测量数据。该迄今为止最先进的软件可提供大量的模板,自动测量以及在RheoManager上处理数据,一个LIM/SAP界面,和21 CFR 的11章的兼容。