| L-CYSTEINE FREE BASE | Wacker Chemie AG | 来源于素食发酵的白色晶体粉末。 | |
| L-Cysteine Hydrochloride Monohydrate Food Grade | Wacker Chemie AG | 来源于素食发酵的白色晶体粉末。 | |
| Tapioca Starch | ACALSA | Tapioca Starch is extracted from the roots of the cassava plant (Manihot esculenta). It is an industrial food ingredient recognized by its gelatinization at lower temperature, high bonding ability with water, neutral taste, and excellent viscosity. This p...展开 Tapioca Starch is extracted from the roots of the cassava plant (Manihot esculenta). It is an industrial food ingredient recognized by its gelatinization at lower temperature, high bonding ability with water, neutral taste, and excellent viscosity. This product is an excellent thickener and stabilizer. 收起 |
