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Viskase® Companies, Inc.

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Viskase® Companies, Inc. is the top supplier that offers cellulosic, plastic casings and fibrous film for the Food, Beverage and Nutrition industry. The company specializes in manufacturing and distributing casings for processed meats that include sausages, meat snacks sticks, salamis, hot dogs, and boneless hams. Viskase® casings allow cost efficient, consistent sausages manufacturing.
Fibrous Cellulose Casings Viskase Fibrous Cellulose Casings are an unique combination of regenerated cellulose applied to a special paper. This product is permeable to smoke and water vapour, they feature consistent diameter and very high mechanical strength. It is commonly used for a wid...展开 Fibrous Cellulose Casings are an unique combination of regenerated cellulose applied to a special paper. This product is permeable to smoke and water vapour, they feature consistent diameter and very high mechanical strength. It is commonly used for a wide range of applications including pepperoni, semi dry sausages, mortadellas, salamis, boneless hams, and smoked cheese. 收起
Fibrous COLOR MASTER™ Cellulose Casings Caramel B Viskase Fibrous COLOR MASTER™ Cellulose Casings Caramel B are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product highlights natural color of braised roasted beef.
Fibrous COLOR MASTER™ Cellulose Casings Caramel H Viskase Fibrous COLOR MASTER™ Cellulose Casings Caramel H are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product transfers to pork ham a brown roasted color. It can ...展开 Fibrous COLOR MASTER™ Cellulose Casings Caramel H are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product transfers to pork ham a brown roasted color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous COLOR MASTER™ Cellulose Casings Caramel P Viskase Fibrous COLOR MASTER™ Cellulose Casings Caramel P are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is dedicated to poultry hams, it gives a uniform gol...展开 Fibrous COLOR MASTER™ Cellulose Casings Caramel P are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is dedicated to poultry hams, it gives a uniform golden brown color to finished products. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings Caramel S Viskase Fibrous SMOKE MASTER® Cellulose Casings Caramel S are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is a blend of smoke and caramels giving flavor and i...展开 Fibrous SMOKE MASTER® Cellulose Casings Caramel S are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is a blend of smoke and caramels giving flavor and intense color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 1 Viskase Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 1 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, an...展开 Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 1 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, and it has a light color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 2 Viskase Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 2 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, an...展开 Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 2 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, and it has a medium color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 5 Viskase Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 5 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, an...展开 Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 5 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, and it has a dark color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 6 Viskase Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 6 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, an...展开 Fibrous SMOKE MASTER® Cellulose Casings E-Z Smoke® 6 are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product is available in mild, medium or strong flavor, and it has a super dark color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings Smoke 2S Viskase Fibrous SMOKE MASTER® Cellulose Casings Smoke 2S are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product has a medium color and flavor, it can be used for a l...展开 Fibrous SMOKE MASTER® Cellulose Casings Smoke 2S are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product has a medium color and flavor, it can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings Smoke 5S Viskase Fibrous SMOKE MASTER® Cellulose Casings Smoke 5S are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product has a medium color and strong flavor, it can be used ...展开 Fibrous SMOKE MASTER® Cellulose Casings Smoke 5S are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product has a medium color and strong flavor, it can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Fibrous SMOKE MASTER® Cellulose Casings Smoke Caramel H Viskase Fibrous SMOKE MASTER® Cellulose Casings Smoke Caramel H are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product has a brown roasted color and medium flavor, i...展开 Fibrous SMOKE MASTER® Cellulose Casings Smoke Caramel H are cellulose casings that have been treated with natural liquid smoke that transfers smoke flavor and color to the surface of the product. This product has a brown roasted color and medium flavor, it can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
Large Cellulose Casings (LCC) Viskase Large Cellulose Casings (LCC) are made of regenerated cellulose. This product is permeable to smoke and water vapour, which allows it to provide a cylindrical or oval shape to finished products. It is mainly used for Mortadella, Bierwurst, Bologna, and dr...展开 Large Cellulose Casings (LCC) are made of regenerated cellulose. This product is permeable to smoke and water vapour, which allows it to provide a cylindrical or oval shape to finished products. It is mainly used for Mortadella, Bierwurst, Bologna, and dry sausages. 收起
NOJAX® Cellulose Casings Viskase NOJAX® Cellulose Casings are made of regenerated cellulose and shirred in ready to use sticks. Barrier to microorganisms, they are permeable to smoke and water vapor and allow consistent quality of meat products processing. NOJAX® Cellulose Casings are de...展开 NOJAX® Cellulose Casings are made of regenerated cellulose and shirred in ready to use sticks. Barrier to microorganisms, they are permeable to smoke and water vapor and allow consistent quality of meat products processing. NOJAX® Cellulose Casings are designed for high speed, automated production of hot dogs, dry mini salamis, cooked sausages and coarse ground sausages. 收起
POLYJAX® Plastic Casings Viskase POLYJAX® Plastic Casings are made from polyamide resins. POLYJAX® Plastic Casings have barrier characteristics and excellent shirred sticks properties, allowing efficient and consistent meat products processing. POLYJAX® Plastic Casings are designed for t...展开 POLYJAX® Plastic Casings are made from polyamide resins. POLYJAX® Plastic Casings have barrier characteristics and excellent shirred sticks properties, allowing efficient and consistent meat products processing. POLYJAX® Plastic Casings are designed for the high-speed automated production of hot dogs, sausages, chorizo products and meat snacks sticks. 收起
VISCOAT® COLOR MASTER™ Caramel B Viskase VISCOAT® COLOR MASTER™ Caramel B is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product qual...展开 VISCOAT® COLOR MASTER™ Caramel B is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product highlights natural color of braised roasted beef. 收起
VISCOAT® COLOR MASTER™ Caramel H Viskase VISCOAT® COLOR MASTER™ Caramel H is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product qual...展开 VISCOAT® COLOR MASTER™ Caramel H is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product can transfer to pork and ham a brown roasted color. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
VISCOAT® COLOR MASTER™ Caramel P Viskase VISCOAT® COLOR MASTER™ Caramel P is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product qual...展开 VISCOAT® COLOR MASTER™ Caramel P is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product is dedicated to poultry hams, it gives a uniform golden brown color to finished products. It can be used for a large variety of pork or poultry hams, roasted beef or melted cheese. 收起
VISCOAT® SMOKE MASTER® SM1 Viskase VISCOAT® SMOKE MASTER® SM1 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or...展开 VISCOAT® SMOKE MASTER® SM1 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product is available in mild, medium or strong flavor, and it has a light color. It is often used for a large variety of poultry hams or pork, roasted beef or melted cheese. 收起
VISCOAT® SMOKE MASTER® SM3 Viskase VISCOAT® SMOKE MASTER® SM3 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or...展开 VISCOAT® SMOKE MASTER® SM3 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product is available in mild, medium or strong flavor, and it has a medium color. It is often used for a large variety of poultry hams or pork, roasted beef or melted cheese. 收起
VISCOAT® SMOKE MASTER® SM5 Viskase VISCOAT® SMOKE MASTER® SM5 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or...展开 VISCOAT® SMOKE MASTER® SM5 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product is available in mild, medium or strong flavor, and it has a dark color. It is often used for a large variety of poultry hams or pork, roasted beef or melted cheese. 收起
VISCOAT® SMOKE MASTER® SM7 Viskase VISCOAT® SMOKE MASTER® SM7 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or...展开 VISCOAT® SMOKE MASTER® SM7 is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product is available in mild, medium or strong flavor, and it has a super dark color. It is often used for a large variety of poultry hams or pork, roasted beef or melted cheese. 收起
VISCOAT® SMOKE MASTER® Smoke Caramel Viskase VISCOAT® SMOKE MASTER® Smoke Caramel is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product ...展开 VISCOAT® SMOKE MASTER® Smoke Caramel is a unique combination of a multi-layer film with an inner paper layer treated to transfer natural colors or smoke to the finished products. This provides all the benefits of a barrier casing without limiting product quality or taste. This product is a blend of smoke and caramels giving flavor and intense color. It is often used for a large variety of poultry hams or pork, roasted beef or melted cheese. 收起
VISFLEX® Plastic Casings Viskase VISFLEX® Plastic Casings are high performance multilayer polyamide casings. This product allows cost efficient sausages manufacturing, increase throughput, and help improve profitability. It is mainly used for a wide range of poultry, pork, processed meat...展开 VISFLEX® Plastic Casings are high performance multilayer polyamide casings. This product allows cost efficient sausages manufacturing, increase throughput, and help improve profitability. It is mainly used for a wide range of poultry, pork, processed meats, melted cheese products, or pet food products. 收起
VISFLEX® Polyamide Casings Viskase VISFLEX® Polyamide Casings are high performance casings for a wide range of processed meat, poultry and cheese applications. Manufactured using multilayer extrusion technology, VISFLEX® Casings are tailored to meet the processing and shelf storage require...展开 VISFLEX® Polyamide Casings are high performance casings for a wide range of processed meat, poultry and cheese applications. Manufactured using multilayer extrusion technology, VISFLEX® Casings are tailored to meet the processing and shelf storage requirements for a variety of products. Exceptional barrier and shrink properties make VISFLEX® Casings ideal for water, steam and smokehouse processing. 收起
VISMAX® Plastic Casings Viskase VISMAX® Plastic Casings are maximum performance multilayer polyamide casings. VISMAX® casings are designed for optimum cooking yield and product shelf stability. These outstanding barrier properties make them ideal for molded and formed processed meats to...展开 VISMAX® Plastic Casings are maximum performance multilayer polyamide casings. VISMAX® casings are designed for optimum cooking yield and product shelf stability. These outstanding barrier properties make them ideal for molded and formed processed meats to be sold in the deli-market meat case. 收起
VISMAX® Polyamide Casings Viskase VISMAX® Polyamide Casings are maximum performance casings for molded and formed processed meat and poultry application. Manufactured using multilayer extrusion technology, VISMAX® Polyamide Casings are designed to maximize moisture and oxygen barrier for ...展开 VISMAX® Polyamide Casings are maximum performance casings for molded and formed processed meat and poultry application. Manufactured using multilayer extrusion technology, VISMAX® Polyamide Casings are designed to maximize moisture and oxygen barrier for optimum cooking yield and product shelf stability. Acting as an exceptionally high oxygen barrier, this product maximizes product shelf life, protects against surface oxidation and discoloration. As a moisture barrier, it virtually eliminates water migration, maximizes product yield during cooking, and prevents weight loss during storage. 收起