| Hydrolyzed Fish Collagen | Beijing Semnl Biotechnology, Co., Ltd. | Hydrolyzed Fish Collagen is a fine creamy powder recommend for food, cosmetics and healthcare products to improve bone, skin, hair and nails. Using tilapia scale or skin as raw materials, produced with SEMNL self-developed patent, it features high protein...展开 Hydrolyzed Fish Collagen is a fine creamy powder recommend for food, cosmetics and healthcare products to improve bone, skin, hair and nails. Using tilapia scale or skin as raw materials, produced with SEMNL self-developed patent, it features high protein content, low molecular weight, high solubility and complete digestion. The quality of materials meets the import standards of the EU and the US, which assure the safety of our products. 收起 | Request Sample |
| Hydrolyzed Marine Collagen | Beijing Semnl Biotechnology, Co., Ltd. | Hydrolyzed Marine Collagen is a fine powder obtained by enzymolysis of cod skin with SEMNL self-developed patent, protein content of which is more than 90%. It is small molecular peptides with good solubility and fluidity, which is easy to be used in food...展开 Hydrolyzed Marine Collagen is a fine powder obtained by enzymolysis of cod skin with SEMNL self-developed patent, protein content of which is more than 90%. It is small molecular peptides with good solubility and fluidity, which is easy to be used in food and beverage processing. 收起 | Request Sample |
| Oyster Extract | Beijing Semnl Biotechnology, Co., Ltd. | Oyster Extract is a small peptide that contains naturally occurring taurine, oyster polysaccharide, and organ zinc. It has been proved that SEMNL'S oyster extract has good biological activity in relieving fatigue and enhancing male sexual performance. Sma...展开 Oyster Extract is a small peptide that contains naturally occurring taurine, oyster polysaccharide, and organ zinc. It has been proved that SEMNL'S oyster extract has good biological activity in relieving fatigue and enhancing male sexual performance. Small molecular oyster extract is easy to dissolve and absorb when used in dietary supplements, food and beverage, cosmetics, and pharmaceuticals. 收起 | Request Sample |
| Xanthan Gum-Food Grade (FX 0110) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展开 Xanthan Gum-Food Grade (FX 0110) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≤ 1200 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起 | |
| Xanthan Gum-Food Grade (FX 0120) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension age...展开 Xanthan Gum-Food Grade (FX 0120) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is 1200-1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起 | |
| Xanthan Gum-Food Grade (FX 0130) | Inner Mongolia Jianlong Biochemical Co., Ltd. 内蒙古健隆生化有限公司 | Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent ...展开 Xanthan Gum-Food Grade (FX 0130) is a white or slightly yellow free-flowing powder. The viscosity of a 1% solution is ≥ 1600 cps. It has many applications in a wide range of foods and beverages. It is used as a thickener, solidifier, and suspension agent in products such as juice, ice cream, and salad dressing. 收起 |
