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APA Andre Pectin APA pectin range is extracted from specifically selected apple pomace from the group's apple juice companies. Apple pectin naturally contain some natural flavonoids, hemicelluloses, starch and xylan and are therefore of light brown colour. Apple pect...展开 APA pectin range is extracted from specifically selected apple pomace from the group's apple juice companies. Apple pectin naturally contain some natural flavonoids, hemicelluloses, starch and xylan and are therefore of light brown colour. Apple pectins have a neutral, even fruity taste and enhance existing natural flavours of an application. Apple pectins produce smooth gels of a more viscous character than comparable citrus pectins, therefore they are better suited for applications such as jams and spreads. 收起
APC Andre Pectin APC citrus pectin can be produced from lemon, lime, grapefruit or orange peel. Depending on the type of pectin to be produced and the intended application, we select the optimal raw material. The ester groups of these pectins are distributed rather blockw...展开 APC citrus pectin can be produced from lemon, lime, grapefruit or orange peel. Depending on the type of pectin to be produced and the intended application, we select the optimal raw material. The ester groups of these pectins are distributed rather blockwise and the molecular weight typically is around 60 000 to 90 000 g/mol. APC produces gels of lighter colour which can be an advantage in some confectionery jellies. 收起
APM Andre Pectin APM pectin range is carefully selected for specific functionality and industrial applications where colour, texture and gelling behaviour is of particular importance. Our skilled applications team blend different proportions of apple and citrus, be th...展开 APM pectin range is carefully selected for specific functionality and industrial applications where colour, texture and gelling behaviour is of particular importance. Our skilled applications team blend different proportions of apple and citrus, be they lime, lemon or orange, to suit various end products, and if needed work with our customers to produce a tailor made pectin. 收起
Apricot Kernels Voicevale Group Apricot Kernels come from the seeds of apricots. It has an oval shape with a typical apricot flavor and odor. It is high in vitamins and has a brown color. Apricot Kernels are used in foods, chocolate, or consumed solely by themselves.
Capsicum Oleoresin Zhongjin Natural Pigment Co., Ltd Capsicum Oleoresin is a dark red liquid with a strong spicy taste. It is extracted from a natural pepper plant and then refined to a spicy food flavoring/additive. This product is extremely spicy and is widely used in seasoning foods or used as a food pla...展开 Capsicum Oleoresin is a dark red liquid with a strong spicy taste. It is extracted from a natural pepper plant and then refined to a spicy food flavoring/additive. This product is extremely spicy and is widely used in seasoning foods or used as a food plant material. 收起
Cashews Voicevale Group Cashews grow on the bottom of a pear-shaped fruit called the “cashew – apple”, developing, before the apple. It is full of fiber, protein and Vitamin B as well as copper, iron, magnesium, phosphorus and Vitamin E. It is a white color with a slight salty...展开 Cashews grow on the bottom of a pear-shaped fruit called the “cashew – apple”, developing, before the apple. It is full of fiber, protein and Vitamin B as well as copper, iron, magnesium, phosphorus and Vitamin E. It is a white color with a slight salty taste and in a split oval shape. Cashews are used in foods or consumed solely by themselves. 收起
Chlorophyll Zhongjin Natural Pigment Co., Ltd Chlorophyll is a dark green natural pigment that is extracted from trefoil. It has a unique vanilla smell. This product is often used in sausage casings, shortening, and oleomargarine. It is able to help maintain the activity of the enzyme and has the fun...展开 Chlorophyll is a dark green natural pigment that is extracted from trefoil. It has a unique vanilla smell. This product is often used in sausage casings, shortening, and oleomargarine. It is able to help maintain the activity of the enzyme and has the function of detoxification. 收起
HM PECTIN Andre Pectin HM pectins are composed of more than 50% of esterified galacturonic acid units. We offer a broad range of different DE from 50% to 78%. HM pectins are standardised either to specific setting temperatures, viscosities, calcium reactivity, protein stabilisi...展开 HM pectins are composed of more than 50% of esterified galacturonic acid units. We offer a broad range of different DE from 50% to 78%. HM pectins are standardised either to specific setting temperatures, viscosities, calcium reactivity, protein stabilising capacity or specific buffer capacity. More information about these pectin types can also be found in our detailed application brochures. 收起
Hazelnuts Voicevale Group Hazelnuts are grown in Turkey and are the nut that is produced from the hazel tree. It is rich in beta sitosterol, calcium, magnesium, phosphorus and Vitamin E. It is a brown color with a typical hazelnut taste and odor. Hazelnuts are used in confectione...展开 Hazelnuts are grown in Turkey and are the nut that is produced from the hazel tree. It is rich in beta sitosterol, calcium, magnesium, phosphorus and Vitamin E. It is a brown color with a typical hazelnut taste and odor. Hazelnuts are used in confectionery to make praline, chocolate truffles, hazelnut oil, and cooking oil. 收起
Hops Oleoresin Zhongjin Natural Pigment Co., Ltd Hops Oleoresin is extracted from natural hops with advanced supercritical CO2 extraction technology. It is a yellow transparent liquid with a heavy flower flavoring. This product is often used to give beer a cool and special flavoring.
LM Pectin Andre Pectin LM pectins are composed of less than 50% of esterified galacturonic acid units. DE typically ranges from 30% to 48%. We offer a broad range of LM pectins with different calcium sensitivities. Gel formation of LM pectin occurs in the presence of calcium io...展开 LM pectins are composed of less than 50% of esterified galacturonic acid units. DE typically ranges from 30% to 48%. We offer a broad range of LM pectins with different calcium sensitivities. Gel formation of LM pectin occurs in the presence of calcium ions or similar cations within a wide range of pH values at soluble solids levels below 50%. Lower DE generally increases the calcium reactivity and less cations are needed for optimal gel formation. 收起
LMA PECTIN Andre Pectin LMA PECTIN is low methyl amidated pectins and they are less calcium sensitive and require generally less calcium for optimal gelling. Even the fruit containing calcium or water containing calcium can be sufficient for optimal gelling conditions. LMA pecti...展开 LMA PECTIN is low methyl amidated pectins and they are less calcium sensitive and require generally less calcium for optimal gelling. Even the fruit containing calcium or water containing calcium can be sufficient for optimal gelling conditions. LMA pectins are to a large extent very tolerant towards the calcium concentration for building up an optimal gel network. These pectins result in very smooth and elastic gel structures. Additional calcium normally is only needed if soluble solid content is lower than 40%. LMA are the only pectins which produce thermo reversible gels. 收起
Lutein Ester Zhongjin Natural Pigment Co., Ltd Lutein Ester is a natural extract that is obtained from marigold flowers after purification. This product can be applied in food and beverages such as margarine and shortening.
Lutein Powder Zhongjin Natural Pigment Co., Ltd Lutein powder is extracted from fresh marigold flowers using a purified crystalline process. It is a golden yellow powder with a fragrant chrysanthemum flavor. This product is a natural carotenoid and is widely used in food coloring and dietary supplement...展开 Lutein powder is extracted from fresh marigold flowers using a purified crystalline process. It is a golden yellow powder with a fragrant chrysanthemum flavor. This product is a natural carotenoid and is widely used in food coloring and dietary supplements. 收起
Macadamia Nuts Voicevale Group Macadamia Nuts come from the Macadamia tree which produce the nuts. It is rich in calcium, magnesium, phosphorus, potassium and Vitamin E. It is about the size of a marble, is ivory in color, and feels and tastes similar to a blanched almond. Macadamia Nu...展开 Macadamia Nuts come from the Macadamia tree which produce the nuts. It is rich in calcium, magnesium, phosphorus, potassium and Vitamin E. It is about the size of a marble, is ivory in color, and feels and tastes similar to a blanched almond. Macadamia Nuts are used in foods or solely consumed by themselves. 收起
Marigold Oleoresin Zhongjin Natural Pigment Co., Ltd Marigold Oleoresin is a natural pigment extracted from marigold flowers. It has a bright color and comes in a viscous paste.This product is often used in beverages, confectionery, and dairy products.
Natural Lutein Zhongjin Natural Pigment Co., Ltd Natural Lutein is a lutein nutritional food that is obtained from marigold flowers and refined by advanced technology. This product is often used in dietary supplements.
Paprika Oleoresin Zhongjin Natural Pigment Co., Ltd Paprika Oleoresin is a dark red oil liquid that is refined and extracted from natural paprika. It is a carotene and nutrition reinforcement. This product is often used in meat products, mustard, and salad dressings.
Supercritical Marigold Oleoresin Zhongjin Natural Pigment Co., Ltd Supercritical Marigold Oleoresin is refined by advanced supercritical CO2 extraction technology. It has the characteristics of high purity, no solvent residual and especially no peculiar smell. This product is often used in confectionery, dairy products, ...展开 Supercritical Marigold Oleoresin is refined by advanced supercritical CO2 extraction technology. It has the characteristics of high purity, no solvent residual and especially no peculiar smell. This product is often used in confectionery, dairy products, and beverages. 收起
Supercritical Paprika Oleoresin Zhongjin Natural Pigment Co., Ltd Supercritical Paprika Oleoresin is refined by the advanced supercritical CO2 extraction technology to purify the pigment. It has characteristics of high purity, no solvent residual and especially no peculiar smell. This product is often used in meat produ...展开 Supercritical Paprika Oleoresin is refined by the advanced supercritical CO2 extraction technology to purify the pigment. It has characteristics of high purity, no solvent residual and especially no peculiar smell. This product is often used in meat products, sausages, and salad dressings. 收起
Turmeric Pigment Zhongjin Natural Pigment Co., Ltd Turmeric Pigment is a yellow pigment that is refined by turmeric tuber with a physical method. It has a bright color, and is often used in pudding, cream products, meat products, beverages, etc.