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D-Xylose Sure Chemical D-Xylose is a white crystalline powder that is easily dissolvable in water. This product has the same sweet flavor as glucose and can improve the flavor of normal sweet foods. D-Xylose is used as a raw material for essence to meat and to produce antioxida...展开 D-Xylose is a white crystalline powder that is easily dissolvable in water. This product has the same sweet flavor as glucose and can improve the flavor of normal sweet foods. D-Xylose is used as a raw material for essence to meat and to produce antioxidants. 收起
Maltodextrin Sure Chemical Maltodextrin is a white colored food additive with no particular smell. This product has good stability against recrystallization and improves the shape and structure of food. It is used in egg products, high energy drinks, beer, ice cream, jam, and cakes...展开 Maltodextrin is a white colored food additive with no particular smell. This product has good stability against recrystallization and improves the shape and structure of food. It is used in egg products, high energy drinks, beer, ice cream, jam, and cakes. 收起
Potassium Citrate Wuhan Golden Wing Industry & Trade Co., Ltd Potassium Citrate is a colorless crystal or crystalline powder. This product acts as a buffering agent, chelate agent, stabilizer, emulsifier and flavor regulator. Potassium Citrate is used in jams, jellies, meat, tinned pastry, cheese and other dairy pro...展开 Potassium Citrate is a colorless crystal or crystalline powder. This product acts as a buffering agent, chelate agent, stabilizer, emulsifier and flavor regulator. Potassium Citrate is used in jams, jellies, meat, tinned pastry, cheese and other dairy products. 收起
Potassium Sorbate Wuhan Golden Wing Industry & Trade Co., Ltd Potassium Sorbate is a white granular or powder. This product increases the shelf life of products and can stabilize beverages such as wine. Potassium Sorbate is used as a preservative in food applications such as cheese, baked goods, meats and fish.
Sodium Acetate Anhydrous Sure Chemical Sodium Acetate Anhydrous is a white crystal powdered preservative. This product has a pH level ranging from 6.0 - 8.0 and can help prevent growth of unwanted bacteria. This product is used in meat preservation and as a seasoning in food.
Sodium Acetate Trihydrate Sure Chemical Sodium Acetate Trihydrate is a white crystal powdered preservative. This product has a maximum chloride content of .04%. It is used in meat preservation and as a seasoning in food.