BILBERRY EXTRACT | Basic Nutrition | Bilberry Extract is an herbal extract taken from the fruit of Vaccinium Uliginosum L. It is a violet fine powder with a characteristic odor. | |
FUCOXANTHIN | Basic Nutrition | Fucoxanthin is a brown seaweed extract taken from Undarin pinnatifida. This brown yellow liquid has a characteristic odor. | |
GARLIC EXTRACT | Basic Nutrition | Garlic Extract is an herbal extract taken from the garlic bullet of Allium sativum L. This white to white-off fine powder has a characteristic odor and taste. | |
GREEN TEA EXTRACT | Basic Nutrition | Green Tea Extract is an herbal extract taken from the leaf of Camellia Sinensis. It is a light brown fine powder. | |
MILK THISTLE EXTRACT | Basic Nutrition | Milk Thistle Extract is an herbal extract taken from the seed of Silybum marianum(L.)Gaertn. It is a yellow fine powder. | |
Potassium Chloride | Bornnet Corporation Company Ltd | Potassium Chloride is a crystalline powder that has use as a salt substitute and mineral supplement. It is used in jelly, preserves, carrageenan gels, and many low sodium foods. | |
RESVERATROL | Basic Nutrition | Resveratrol is an herbal extract taken from the root of Polygonum cuspidatum sieb. Et Zucc. It is a brown fine powder. | |
RHODIOLA ROSEA EXTRACT | Basic Nutrition | Rhodiola Rosea Extract is an herbal extract taken from the root of Rhodiola Rosea. It is a brown fine powder. | |
SOY ISOFLAVONES | Basic Nutrition | Soy Isoflavones is an herbal extract taken from the seed of Glycine max. It is a light yellow fine powder. | |
Stevia Extract | Basic Nutrition | Stevia Extract is an herbal extract taken from the leaf of Stevia Rebaudiana. It is a white powder with a characteristic odor and taste. | |
YK-III | Luding YongAnXing Konjac Development Co., Ltd. | YK-III is an off-white powder. This product is odorless, tasteless, and has a glucomannan percentage of greater than 70. It has a particle mesh size of 50-100. YK-III can be used in many applications including snacks and functional foods. | |
YK-IV | Luding YongAnXing Konjac Development Co., Ltd. | YK-IV is a yellow powder with a few flecks. This product has a glucomannan percentage of greater than 70 and a viscosity of 18000-22000 per 1% solution. It can be used in many applications including snacks and functional foods. | |
YK-V | Luding YongAnXing Konjac Development Co., Ltd. | YK-V is a yellow powder with a few flecks. This product has a glucomannan percentage of greater than 60 and a viscosity of 6000-10000 per 1% solution. It can be used in many applications including snacks and functional foods. | |
OEM PROCESSING SERVICES | Basic Nutrition | BASIC NUTRITION provides contract manufacturing of processing services exclusively for the dietary supplement industry. |