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100% Organic Durum Wheat Flour Montana Flour & Grains 100% Organic Durum Wheat Flour is considerably drier than most other commercial flour because it has not been tempered (added water) to our wheat before milling as is the normal custom.
100% Organic Hard Red Spring Wheat Montana Flour & Grains 100% Organic Hard Red Spring Wheat is grown in North Central Montana and is among the finest in the world because of the quality and quantity of the protein it contains. 100% Organic Hard Red Spring Wheat is used for baking.
100% Organic Hard Red Winter Wheat Montana Flour & Grains 100% Organic Hard Red Winter Wheat is grown in North Central Montana and is among the finest in the world because of the quality and quantity of the protein it contains. 100% Organic Hard Red Winter Wheat is used for sprouting.
100% Organic Hard White Wheat Montana Flour & Grains 100% Organic Hard White Wheat is is grown in North Central Montana and is among the finest in the world because of the quality and quantity of the protein it contains.
100% Organic Hard White Wheat Flour Montana Flour & Grains 100% Organic Hard White Wheat Flour is considerably drier than most other commercial flour because it has not been tempered (added water) to our wheat before milling as is the normal custom.
100% Organic KAMUT® White Flour Montana Flour & Grains 100% Organic KAMUT® White Flour is an ancient heirloom grain with 20% of the bran removed, having a beautiful light golden color and texture.
100% Organic Pastry Flour Montana Flour & Grains 100% Organic Pastry Flour is a whole grain flour from soft white wheat kernels, perfect for biscuits.
100% Organic Soft White Wheat Montana Flour & Grains 100% Organic Soft White Wheat is grown in North Central Montana and is among the finest in the world because of the quality and quantity of the protein it contains.
100% Organic Spelt Montana Flour & Grains 100% Organic Spelt is grown in North Central Montana and is among the finest in the world because of the quality and quantity of the protein it contains.
100% Organic White Flour Montana Flour & Grains 100% Organic White Flour is an unbleached high gluten white flour perfect for artisan breads, rolls and pancakes.
100% Organic Whole Wheat Flour Montana Flour & Grains 100% Organic Whole Wheat Flour is a traditional whole wheat flour from red wheat kernels.
100% Organic Whole-grain KAMUT® Flour Montana Flour & Grains 100% Organic Whole-grain KAMUT® Flour is a ancient heirloom grain with the 100% of the bran and germ included, nothing removed, nothing added. KAMUT® flour is versatile - pizza crust, bread, rolls, pancakes, waffles and pastries.
Ammonium Citrate Dongting Citric Acid Chemicals Co., Ltd. Ammonium Citrate is the ammonium salt of citric acid. It is often used as an acidity regulator, buffer, and emulsifier in cheese spreads and chocolate confectionery.
Calcium Citrate Dongting Citric Acid Chemicals Co., Ltd. Calcium Citrate is the calcium salt of citric acid. It is commonly used as a food additive and preservative. This product is used in condensed milk, thin cream, and powdered concentrated milk. However, when it is used as a preservative its commonly found ...展开 Calcium Citrate is the calcium salt of citric acid. It is commonly used as a food additive and preservative. This product is used in condensed milk, thin cream, and powdered concentrated milk. However, when it is used as a preservative its commonly found in jam, tomato concentrate and cookies. 收起
Citric Acid Monohydrate Dongting Citric Acid Chemicals Co., Ltd. Citric Acid Monohydrate is derived by fermenting starches, and then refined using calcium carbonate. This product appears as a colorless or white crystalline powder, and has a sour flavor and odor. It is often used as a souring agent, a flavoring, a pres...展开 Citric Acid Monohydrate is derived by fermenting starches, and then refined using calcium carbonate. This product appears as a colorless or white crystalline powder, and has a sour flavor and odor. It is often used as a souring agent, a flavoring, a preservative, and an anti-staling agent in ice cream, fruit juices, coffee, etc. 收起
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
KAMUT® Khorasan Wheat Montana Flour & Grains KAMUT® Khorasan Wheat is an organically grown wheat that features a buttery rich, nutty flavor. KAMUT® wheat is higher in protein than ordinary wheat and has more essential lipids and amino acids and has a wide variety of uses. It can be used in baked goo...展开 KAMUT® Khorasan Wheat is an organically grown wheat that features a buttery rich, nutty flavor. KAMUT® wheat is higher in protein than ordinary wheat and has more essential lipids and amino acids and has a wide variety of uses. It can be used in baked goods, breakfast cereals and pasta. 收起
Potassium Citrate Dongting Citric Acid Chemicals Co., Ltd. Potassium Citrate is the potassium salt of citric acid. This product appears as a colorless or white crystal or crystalline powder that has a light hygroscopic property and is highly soluble in water, slightly soluble in glycerine, and not in alcohol. It ...展开 Potassium Citrate is the potassium salt of citric acid. This product appears as a colorless or white crystal or crystalline powder that has a light hygroscopic property and is highly soluble in water, slightly soluble in glycerine, and not in alcohol. It has a salty, cool taste, and is used as a food additive, in order to remove sodium from the diet. It is often used in soft drinks, coffee, baby food, etc. 收起
Refined Citric Acid, Anhydrous Dongting Citric Acid Chemicals Co., Ltd. Refined Citric Acid, Anhydrous is derived by dissolving citric acid in hot water. This product appears as a colorless or white crystalline powder that has a sour taste and odor. It is used in the food and beverage industry as a flavorant and preservative ...展开 Refined Citric Acid, Anhydrous is derived by dissolving citric acid in hot water. This product appears as a colorless or white crystalline powder that has a sour taste and odor. It is used in the food and beverage industry as a flavorant and preservative in order to make products taste sour. It is often used in jams, jellies, soft drinks, etc. 收起
Sodium Citrate Dongting Citric Acid Chemicals Co., Ltd. Sodium Citrate is the sodium salt of citric acid. This product appears as a white crystal or crystalline powder with an odorless, sour flavor, and it is highly soluble in water and insoluble in alcohol. It is used as a food additive in order to make food ...展开 Sodium Citrate is the sodium salt of citric acid. This product appears as a white crystal or crystalline powder with an odorless, sour flavor, and it is highly soluble in water and insoluble in alcohol. It is used as a food additive in order to make food products taste sour, and is often used in soft drinks, cheese, jams, ice creams, candy, condensed milk, etc. 收起
Sodium Erythorbate Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and l...展开 Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water. Mainly used in foodstuff industry, as the antioxidant of the food. Used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease. 收起