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(5H)-5-Methyl-6,7-Dihydro-Cyclopenta(b) Pyrazine KY Flavor (5H)-5-Methyl-6,7-Dihydro-Cyclopenta(b) Pyrazine, C8H10N2, is a light yellow to amber liquid that is used as a synthetic food flavoring. This product has a peanut odor. It is identified by the CAS number 23747-48-0 and the FEMA number 3306.
1-Octen-3-Ol KY Flavor 1-Octen-3-Ol, C8H16O, is a colorless oily liquid with a powerful sweet earthy odor and strong herbaceous, lavender-lavandin, and rose/hay odor. It is identified by the CAS number 3391-86-4 and the FEMA number 2805. This product is used as a synthetic food...展开 1-Octen-3-Ol, C8H16O, is a colorless oily liquid with a powerful sweet earthy odor and strong herbaceous, lavender-lavandin, and rose/hay odor. It is identified by the CAS number 3391-86-4 and the FEMA number 2805. This product is used as a synthetic food flavoring. 收起
1-Octen-3-One KY Flavor 1-Octen-3-One, C8H14O, is a colorless liquid with a mushroom odor. It is identified by the CAS number 4312-99-6. This product is used as a flavoring additive in food.
1-Octen-3-Yl Butyrate KY Flavor 1-Octen-3-Yl Butyrate, C12H22O2, is a colorless liquid with a sweet, fruity, butter odor and the aroma of mushrooms. It is identified by the CAS number 13678-67-6 and the FEMA number 3238. This product is a synthetic food flavoring for use in a variety of...展开 1-Octen-3-Yl Butyrate, C12H22O2, is a colorless liquid with a sweet, fruity, butter odor and the aroma of mushrooms. It is identified by the CAS number 13678-67-6 and the FEMA number 3238. This product is a synthetic food flavoring for use in a variety of foods. 收起
2,3-Butanedithiol KY Flavor 2,3-Butanedithiol, C4H10S2, is a colorless liquid with a broth like fragrance. It is identified by the CAS number 4532-64-3 and the FEMA number 3477. The product is used as a synthetic food flavoring.
2,5-Dimethyl-2,5-Dihydroxy-1,4-Dithiane KY Flavor 2,5-Dimethyl-2,5-Dihydroxy-1,4-Dithiane, C6H12O2S2, is a white crystalline solid with a baked meat fragrance. It is identified by the CAS number 55704-78-4 and the FEMA number 3450. The product is a synthetic food flavoring for use in meat or soy products...展开 2,5-Dimethyl-2,5-Dihydroxy-1,4-Dithiane, C6H12O2S2, is a white crystalline solid with a baked meat fragrance. It is identified by the CAS number 55704-78-4 and the FEMA number 3450. The product is a synthetic food flavoring for use in meat or soy products. 收起
2,6-Dimethylpyrazine KY Flavor 2,6-Dimethylpyrazine, C6H8N2, is a white to yellow lumpy crystal with a nutty, coffee-like odor. It is identified by the CAS number 108-50-9 and the FEMA number 3127. The product is used as an additive and synthetic food flavoring.
2-Actylthiazole KY Flavor 2-Actylthiazole, C5H5ONS, is a clear colorless to pale yellow oily liquid with a cocoa, hazelnut, popcorn, and bread-like odor. It is identified by the CAS number 24295-03-2 a and the FEMA number 3328. The product is an additive and a synthetic food flavo...展开 2-Actylthiazole, C5H5ONS, is a clear colorless to pale yellow oily liquid with a cocoa, hazelnut, popcorn, and bread-like odor. It is identified by the CAS number 24295-03-2 a and the FEMA number 3328. The product is an additive and a synthetic food flavoring. 收起
2-Isopropyl-4-Methylthiazole KY Flavor 2-Isopropyl-4-Methylthiazole, C7H11NS, is a colorless to pale yellow liquid with a green, herbaceous, vegetable, and earthy odor. It is identified by the CAS number 15679-13-7 and the FEMA number 3555. The product is used as a synthetic food flavoring.
2-Mercapto-3-Butanol KY Flavor 2-Mercapto-3-Butanol, C4H10OS, is a colorless transparent liquid with a meat and onion fragrance. It is identified by the CAS number 37887-04-0 and the FEMA number 3502. The product is an additive and synthetic food flavoring.
2-Methyl-1-Butanethiol KY Flavor 2-Methyl-1-Butanethiol, C5H12S, is a colorless liquid with a mercaptan-like odor; when it is diluted it exhibits an onion, garlic, barbecue and coffee aroma. This additive is used as a synthetic food flavoring.
2-Methyl-3-Furanthiol KY Flavor 2-Methyl-3-Furanthiol, C5H6OS, is a pale yellow liquid with a roasted meat aroma. It is identified by the CAS number 28588-74-1 and the FEMA number 3188. This product is used as a synthetic food flavoring.
2-Methyl-3-Tetrahydrofuranthiol KY Flavor 2-Methyl-3-Tetrahydrofuranthiol is a colorless to pale yellow liquid with a meat fragrance. It is identified by the CAS number 57124-87-5 and the FEMA number 3787. The product is used as a flavor additive in food.
2-Methyltetrahydrofuran-3-One KY Flavor 2-Methyltetrahydrofuran-3-One, C5H8O2, is a colorless to pale yellow liquid with a wintergreen-like, sweet, nutty, and buttery odor. It is identified by the CAS number 3188-00-9 and the FEMA number 3373. The additive is used as a synthetic food flavoring.
3-(Methylthio) Propyl Acetate KY Flavor 3-(Methylthio) Propyl Acetate, C6H12,O2S, is a colorless liquid with a soy sauce flavor and the fragrance of hydrolyzed vegetable protein. It is identified by the CAS number 16630-55-0 and the FEMA number 3883. This synthetic food flavoring can be used as...展开 3-(Methylthio) Propyl Acetate, C6H12,O2S, is a colorless liquid with a soy sauce flavor and the fragrance of hydrolyzed vegetable protein. It is identified by the CAS number 16630-55-0 and the FEMA number 3883. This synthetic food flavoring can be used asa an additive in a variety of food products. 收起
3-(Methylthio)Propanol KY Flavor 3-(Methylthio)Propanol, C4H10OS, is a pale yellowish, mobile liquid with a powerful sweet, soup or meat-like odor. It is identified by the CAS number 505-10-2 and the FEMA number 3415. This product is used as a synthetic food flavoring.
3-(Methylthio)Propionaldehyde KY Flavor 3-(Methylthio)Propionaldehyde, C4H8OS, is a colorless to pale yellow liquid with a powerful, diffusive onion and meat-like odor; in dilution, it is more pleasant and less onion-like, reminiscent of bouillon. The product is used as a synthetic food flavori...展开 3-(Methylthio)Propionaldehyde, C4H8OS, is a colorless to pale yellow liquid with a powerful, diffusive onion and meat-like odor; in dilution, it is more pleasant and less onion-like, reminiscent of bouillon. The product is used as a synthetic food flavoring. 收起
3-Mercapto-2-Butanone KY Flavor 3-Mercapto-2-Butanone, C4H8OS, is a colorless to pale yellow liquid with a meat and onion fragrance. It is identified by the CAS number 40789-98-8 and the FEMA number 3298. The product is used as a synthetic flavoring additive in food.
3-Mercapto-2-Methylpentan-1-Ol KY Flavor 3-Mercapto-2-Methylpentan-1-Ol, C6H14OS, is a clear liquid with an onion like aroma. It is identified by the CAS number 227456-27-1 and the FEMA number 3996. The product is used as a synthetic flavoring additive in food.
4,5-Dimethyl-2-Isobutyl-3-Thiazoline KY Flavor 4,5-Dimethyl-2-Isobutyl-3-Thiazoline, is a clear to amber liquid with a meaty, spicy, and herbaceous odor. It is identified by the CAS number 65894-83-9 and the FEMA number 3621. This synthetic flavoring is used as an additive in food.
4-Hydroxy-2,5-Dimethyl-3(2H)Furanone KY Flavor 4-Hydroxy-2,5-Dimethyl-3(2H)Furanone, C6H8O3, is a colorless to white solid with a fruity caramel or burnt pineapple aroma. It is identified by the CAS number 3658-77-3 and the FEMA number 3174. The product is used as a synthetic flavoring additive in foo...展开 4-Hydroxy-2,5-Dimethyl-3(2H)Furanone, C6H8O3, is a colorless to white solid with a fruity caramel or burnt pineapple aroma. It is identified by the CAS number 3658-77-3 and the FEMA number 3174. The product is used as a synthetic flavoring additive in food. 收起
4-Mercapto-4-Methyl-2-Pentanone KY Flavor 4-Mercapto-4-Methyl-2-Pentanone, C6H12OS, is a colorless to pale yellow liquid with a roasted meaty aroma. It is identified by the CAS number 19872-52-7 and the FEMA number 3997. The product is used as a flavoring additive in food.
4-Methyl-5-(2-Acetoxyethyl)Thiazole KY Flavor 4-Methyl-5-(2-Acetoxyethyl)Thiazole, C8H11O2NS, is a colorless to yellow liquid with a meaty odor. It is identified with the CAS number 656-53-1 and the FEMA number 3205. This synthetic flavoring can be used as an additive in food.
5,6,7,8-Tetrahydroquinoxaline KY Flavor 5,6,7,8-Tetrahydroquinoxaline, C8H10O2, is a colorless to amber liquid with a cheese-like odor. It is identified by the CAS number 34413-35-9 and the FEMA number 3321. This product is synthetic and used as a flavoring additive in food.
5-Methylfurfural KY Flavor 5-Methylfurfural, C6H6O2, is a colorless liquid with a sweet, spicy, and slightly caramellic odor. It is identified by the CAS number 620-02-0 and the FEMA number 2702. The product is used as a synthetic flavoring additive in food.
5-Methylquinoxaline KY Flavor 5-Methylquinoxaline, C9H8N2, is a colorless to light yellow liquid with a burnt, roasted, nutty, and coffee odor. It is identified by the CAS number 13708-12-8 and the FEMA 3203. This product can be used as a synthetic flavoring additive in food.
Acetylpyrazine/(2-Acetylpyrazine) KY Flavor Acetylpyrazine/(2-Acetylpyrazine), C6H6ON2, are colorless to pale yellow crystals with a nutty, popcorn, and bread crust odor. It is identified by the CAS number 22047-25-2 and the FEMA number 3126. This product is used as a synthetic flavoring additive i...展开 Acetylpyrazine/(2-Acetylpyrazine), C6H6ON2, are colorless to pale yellow crystals with a nutty, popcorn, and bread crust odor. It is identified by the CAS number 22047-25-2 and the FEMA number 3126. This product is used as a synthetic flavoring additive in food. 收起
Agar Agar UD Chemie GmbH Agar Agar is a hydrocolloid powder that is extracted from seaweed. This product is used as a gelling, stabilizing and thickening agent for applications such as yogurts, dietetic marmalades, and gelatin replacement.
Aloe Vera Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Aloe Vera Extract is derived from the leaves of the aloe plant. This product is used to treat fever, stomach ulcers, inflammation and asthma. Applications for aloe vera include dietary supplements and functional foods.
Arbutin DaXingAnLing Seaweed Biochemical Products Co., Ltd. Arbutin is derived from the leaves of the bearberry plant. This product is used as a dietary supplement for its ability to treat urinary tract infections, also being used as a functional food.
Arctium Lappa L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Arctium Lappa L. Extract is derived from the root and seeds of the Arctium plant; its common name is the burdock. This product is used as a bittering agent in beer and flavoring in soft drinks. Medicinally it is used to treat joint pain, high blood pressu...展开 Arctium Lappa L. Extract is derived from the root and seeds of the Arctium plant; its common name is the burdock. This product is used as a bittering agent in beer and flavoring in soft drinks. Medicinally it is used to treat joint pain, high blood pressure, colds, bladder infections and gastrointestinal complaints. Applications for Arctium lappa include flavoring agent for beverages, functional foods and dietary supplements. 收起
Baical Skullcap Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Baical Skullcap Extract is produced into a yellow powder from the Scutellaria baicalensis plant. This product is derived from the root of the baical skullcap and is used to treat respiratory infections, fever, gastrointestinal infections, inflammations an...展开 Baical Skullcap Extract is produced into a yellow powder from the Scutellaria baicalensis plant. This product is derived from the root of the baical skullcap and is used to treat respiratory infections, fever, gastrointestinal infections, inflammations and seizures. Baical skullcap is used in applications like traditional Chinese medicine, herbal supplements and functional foods. 收起
Banaba Leaf Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Banaba Leaf Extract is derived from the crepe myrtle tree, which is native to Southeast Asia and the Philippines. This product is used for weight loss and diabetes. Applications for Banaba leaf include functional foods and dietary supplements.
Benzaldehyde KY Flavor Benzaldehyde, C7H6O, is a colorless to yellow liquid with a sweet, strong almond odor. It is identified by the CAS number 100-52-7 and the FEMA number 2127. This synthetic product is used as a flavoring additive in food.
Benzaldehyde Dimethyl Acetal KY Flavor Benzaldehyde Dimethyl Acetal is a colorless liquid with a sweet floral-almond odor. It is identified by the CAS number 1125-88-8 and the FEMA number 2128. This product is used as a flavor additive for food.
Bis(2-Methyl-3Ffuryl)Disulfide KY Flavor Bis(2-Methyl-3Ffuryl)Disulfide is a pale yellow liquid with a roast meat aroma. It is identified by the CAS number 28588-75-2 and the FEMA number 3259. The product is used as a flavor additive in food.
Bis-(Methylthio) Methane KY Flavor Bis-(Methylthio) Methane, C3H8S2, is a pale yellow, oily liquid with a fresh mustard odor. It is identified by the CAS number 1618-26-4 and the FEMA number 3878. This synthetic flavoring can be used as an additive in food.
Black Cohosh Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Black Cohosh Extract is derived from the Cimicifuga racemosa and processed into a brown-yellow to grey-brown powder. This product is used to treat menopause symptoms, alternative to hormone replacement therapy, depression, minor aches and pains. Applicati...展开 Black Cohosh Extract is derived from the Cimicifuga racemosa and processed into a brown-yellow to grey-brown powder. This product is used to treat menopause symptoms, alternative to hormone replacement therapy, depression, minor aches and pains. Applications for black cohosh include functional food and dietary supplements. 收起
Black Soybean Hull Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Black Soybean Hull Extract is derived from the the Glycine max. This product is used to help reduce blood sugar, inflammation, weight gain, chance of heart attack and blood pressure. Applications for Black Soybean include functional foods and dietary supp...展开 Black Soybean Hull Extract is derived from the the Glycine max. This product is used to help reduce blood sugar, inflammation, weight gain, chance of heart attack and blood pressure. Applications for Black Soybean include functional foods and dietary supplements. 收起
Blackcurrant Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Blackcurrant Extract is derived from the Ribes nigrum, and has a main ingredient of anthocyanin, which is various soluble glycoside pigments producing blue to red coloring in flower and plants. It also has a high content of vitamin C. This product is used...展开 Blackcurrant Extract is derived from the Ribes nigrum, and has a main ingredient of anthocyanin, which is various soluble glycoside pigments producing blue to red coloring in flower and plants. It also has a high content of vitamin C. This product is used as a dietary supplement for inflammation and arthritis. In foods it is used to flavor beverages and other products. 收起
Blueberry Anthocyanin Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Blueberry Anthocyanin Extract is derived from the blueberry plant, with the active ingredient being anthocyanin. This product is used to treat urinary tract infections, chronic fatigue syndrome, fever, improve circulation and as a laxative. Applications f...展开 Blueberry Anthocyanin Extract is derived from the blueberry plant, with the active ingredient being anthocyanin. This product is used to treat urinary tract infections, chronic fatigue syndrome, fever, improve circulation and as a laxative. Applications for blueberry anthocyanin include functional food and dietary supplements. 收起
Calcium Lactate UD Chemie GmbH Calcium Lactate is the calcium salt of L(+) lactic acid, and it appears as a white crystalline powder. This product acts as a raising agent in the baking industry and can act as a preservative for fruits.
Capsicum Frutescens L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Capsicum Frutescens L. Extract is derived from the fruit of the capsicum frutescens plant and also known as chili pepper. This product has been known to treat upset stomach, cramps, diarrhea, muscle spasms and migraines. Applications for capsicum frutesce...展开 Capsicum Frutescens L. Extract is derived from the fruit of the capsicum frutescens plant and also known as chili pepper. This product has been known to treat upset stomach, cramps, diarrhea, muscle spasms and migraines. Applications for capsicum frutescens include functional foods and dietary supplements. 收起
Chamomile Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Chamomile Extract is derived from the Chamomila recutita, which is a daisy like plant. This product is used to relieve stress, reduce inflammation and aids in relaxing the body. Applications for Chamomile Extract include beverages, dietary supplements and...展开 Chamomile Extract is derived from the Chamomila recutita, which is a daisy like plant. This product is used to relieve stress, reduce inflammation and aids in relaxing the body. Applications for Chamomile Extract include beverages, dietary supplements and functional foods. 收起
Citric Acid Anhydrous UD Chemie GmbH Citric Acid Anhydrous is an organic acid with a white crystalline powdery appearance. This product is used as an acidulant or antioxidant in jellies, jams, and candy.
Citric Acid Monohydrate UD Chemie GmbH Citric Acid Monohydrate is an organic acid with a white crystalline powdery appearance. This product is used as an acidulant in soft drinks, fruit juices, and canned fruits.
Citric Acid Solution UD Chemie GmbH Citric Acid Solution is an acidulant that is used in food and beverage applications like soft drinks, jams and jellies, canned fruits and vegetables. This product also has antioxidant properties used to help preserve fat, color, flavor and vitamin content...展开 Citric Acid Solution is an acidulant that is used in food and beverage applications like soft drinks, jams and jellies, canned fruits and vegetables. This product also has antioxidant properties used to help preserve fat, color, flavor and vitamin content of foodstuffs. 收起
Cream of Tartar UD Chemie GmbH Cream of Tartar is a fine white powder that is obtained from a natural crystalline acid so called "Argol". This product is used as baking powder in the food industry, and it can also be used as an additive in wine.
DL-Malic Acid UD Chemie GmbH DL-Malic Acid is a white crystalline powder that is produced by chemical synthesis of maleic acid. This product has a strong acidic taste, and can be used as an acidulant or antioxidant in jelly, jam, candy, soft drinks, canned foods, etc.
Damascenone KY Flavor Damascenone, C13H18O, is a pale yellow to yellow liquid with a fruity floral odor. It is identified by the CAS number 23696-85-7 and the FEMA number 3420. The product is used as a synthetic flavoring additive in food.
Dextrose UD Chemie GmbH Dextrose is a white crystalline powder that has a sweet taste. This product is used as a sweetener in frostings, cakes, cookies, custards, etc.
Difurfuryl Disulfide KY Flavor Difurfuryl Disulfide, C10H10O2S2, is a pale yellowish oily liquid with a caramel, nut, barbecue, baked, fried fragrance. It is identified by the CAS number 4437-20-1 and by the FEMA number 3146. This product is a synthetic flavoring for use as an additive...展开 Difurfuryl Disulfide, C10H10O2S2, is a pale yellowish oily liquid with a caramel, nut, barbecue, baked, fried fragrance. It is identified by the CAS number 4437-20-1 and by the FEMA number 3146. This product is a synthetic flavoring for use as an additive in food. 收起
Disodium Succinate KY Flavor Disodium Succinate, (NaOOCCH2-)2 C4H4Na2O4, is a white crystalline powder. It is identified by the CAS number 142-83-6 and the FEMA number 3429. This product is for use as a synthetic flavoring additive in food.
Echinacea Purpurea Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Echinacea Purpurea Extract is derived from the purple coneflower and processed into a brown powder. This product is used to treat common colds and virus, enlarged lymph glands and urinary tract infections. Applications for echinacea purpurea extract inclu...展开 Echinacea Purpurea Extract is derived from the purple coneflower and processed into a brown powder. This product is used to treat common colds and virus, enlarged lymph glands and urinary tract infections. Applications for echinacea purpurea extract include functional foods and dietary supplements. 收起
Elderberry Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Elderberry Extract is derived from the branches and stems of the Sambucus. It has been used to boost immune function and help fight off virus, reduce inflammation, prevent cardiovascular disease, reduce cholesterol and prevent plaque build in the arteries...展开 Elderberry Extract is derived from the branches and stems of the Sambucus. It has been used to boost immune function and help fight off virus, reduce inflammation, prevent cardiovascular disease, reduce cholesterol and prevent plaque build in the arteries. Applications for Elderberry include dietary supplements and functional foods. 收起
Epimeduim Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Epimeduim Extract is derived from the epimeduim, commonly known as horny goat weed. This product is used for joint pain, mental and physical fatigue, high blood pressure and heart disease. Applications for Epimeduim Extract include dietary supplements and...展开 Epimeduim Extract is derived from the epimeduim, commonly known as horny goat weed. This product is used for joint pain, mental and physical fatigue, high blood pressure and heart disease. Applications for Epimeduim Extract include dietary supplements and functional foods. 收起
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Ethyl 3-Methylthiopropionate KY Flavor Ethyl 3-Methylthiopropionate, C6H12O2S, is a colorless to pale yellow liquid with an onion and sweet fruit smell. It is identified by the CAS number 13327-56-5 and the FEMA number 3343. The product can be used as a synthetic flavoring additive in food.
Fish Gelatin UD Chemie GmbH Fish Gelatin is a straw yellow polypeptide that is obtained by hydrolysis of the collagen of connective tissue fish. This product acts as a gelling agent or stabilizer in confectionery products.
Fructose 70% UD Chemie GmbH Fructose 70% is a 70% aqueous solution of nutritive saccharides. This product is a light yellow viscous solution with a sweet taste. It is often used in cookies, cakes and other sweets.
Fucoxanthin Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Fucoxanthin Extract is derived from the accessory pigment in the chloroplast of brown algae and processed into a brown yellow powder. This product is used to aid with weight loss and diabetes; it can also be used as a food coloring agent and is easily sol...展开 Fucoxanthin Extract is derived from the accessory pigment in the chloroplast of brown algae and processed into a brown yellow powder. This product is used to aid with weight loss and diabetes; it can also be used as a food coloring agent and is easily soluble in ethanol. Applications for fucoxanthin include functional foods and dietary supplements. 收起
Furfuryl Acetate KY Flavor Furfuryl Acetate, C7H8O3, is a colorless oily liquid with a mild fruity ethereal-floral odor. It is identified by the CAS number 623-17-6 and the FEMA number 2490. The product is used as a synthetic flavoring additive in food.
Furfuryl Mercaptan KY Flavor Furfuryl Mercaptan, C5H6OS, is a colorless oily liquid with an extremely powerful coffee-like, caramellic-burnt, and sweet aroma. It is identified by the CAS number 98-02-2 and the FEMA number 2493. This synthetic flavoring is used as an additive in food.
Furfuryl Thioacetate KY Flavor Furfuryl Thioacetate, C7H8O2S, is a colorless oily liquid with a burnt, roasted, alliaceous, garlic, savory, and coffee-like odor. It is identified by the CAS number 13678-68-7 and the FEMA number 3162. The product is used as a synthetic flavor additive f...展开 Furfuryl Thioacetate, C7H8O2S, is a colorless oily liquid with a burnt, roasted, alliaceous, garlic, savory, and coffee-like odor. It is identified by the CAS number 13678-68-7 and the FEMA number 3162. The product is used as a synthetic flavor additive for food. 收起
Gelatin UD Chemie GmbH Gelatin is a straw yellow polypeptide that is obtained by hydrolysis of the collagen of connective tissue in animals. This product acts as a gelling agent or stabilizer in confectionery products.
Ginkgo Biloba Leaf Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Ginkgo Biloba Leaf Extract is derived from the leaves of the ginkgo biloba tree. This product is mainly used to treat circulatory problems and memory loss. It also has a high flavonoid content, which helps protect the nerves, blood vessels, heart muscle a...展开 Ginkgo Biloba Leaf Extract is derived from the leaves of the ginkgo biloba tree. This product is mainly used to treat circulatory problems and memory loss. It also has a high flavonoid content, which helps protect the nerves, blood vessels, heart muscle and retina from damaging free radicals. Applications for Ginkgo Biloba Leaf Extract include dietary supplements and functional foods. 收起
Ginseng Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Ginseng Extract is derived from the leaves and the roots of Ginseng plant. This product is commonly used for its anti-inflammatory and antioxidant properties. It is also used for stress, low libido and depression. Applications for Ginseng Extract include ...展开 Ginseng Extract is derived from the leaves and the roots of Ginseng plant. This product is commonly used for its anti-inflammatory and antioxidant properties. It is also used for stress, low libido and depression. Applications for Ginseng Extract include beverages, herbal tea and energy drinks, functional foods and dietary supplements. 收起
Glycyrrhiza Glabra L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Glycyrrhiza Glabra L. Extract is derived from the roots of the Glycyrrhiza glabra plant, also known as liquorice. This product is used for flavoring food and beverages, along with health benefits of treating stomach ulcers, heartburn, colic and ongoing in...展开 Glycyrrhiza Glabra L. Extract is derived from the roots of the Glycyrrhiza glabra plant, also known as liquorice. This product is used for flavoring food and beverages, along with health benefits of treating stomach ulcers, heartburn, colic and ongoing inflammation of the stomach lining. Applications for Glycyrrhiza glabra include functional foods, flavoring and dietary supplements. 收起
Grape Seed Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Grape Seed Extract is derived from the seeds of the Vitis vinifera and processed into a red brown powder. This product is best known for its high antioxidant content. Other uses include the ability to help with circulatory disorder, reduce inflammation an...展开 Grape Seed Extract is derived from the seeds of the Vitis vinifera and processed into a red brown powder. This product is best known for its high antioxidant content. Other uses include the ability to help with circulatory disorder, reduce inflammation and eye disease related to diabetes. Applications for Grape Seed include dietary supplements and functional foods. 收起
Hydrastis Canadensis L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Hydrastis Canadensis L. Extract is derived from the root and rhizome of the hydrastis canadensis plant, more commonly known as goldenseal. This product is used to treat the cold, urinary tract infections, liver disorders, stomach pain and swelling and con...展开 Hydrastis Canadensis L. Extract is derived from the root and rhizome of the hydrastis canadensis plant, more commonly known as goldenseal. This product is used to treat the cold, urinary tract infections, liver disorders, stomach pain and swelling and consitipation. Applications for hydrastis canadensis include dietary supplements and functional foods. 收起
Inula Helium L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Inula Helium L. Extract is derived from the roots of the Inula helinum l. plant, it is also known as elecampane. This product is used to provide flavor in food and beverages. Elecampane medicinally is used to treat nausea, diarrhea and help support health...展开 Inula Helium L. Extract is derived from the roots of the Inula helinum l. plant, it is also known as elecampane. This product is used to provide flavor in food and beverages. Elecampane medicinally is used to treat nausea, diarrhea and help support healthy lung function. Applications for inula helium include flavoring for food industry, functional foods and dietary supplements. 收起
Kudzu Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Kudzu Extract is derived from the root of the Pueraria lobata and processed into a brown to brown-yellow powder. This product is used to treat muscle pain, headache, dizziness, heart and circulatory problems, including high blood pressure, irregular heart...展开 Kudzu Extract is derived from the root of the Pueraria lobata and processed into a brown to brown-yellow powder. This product is used to treat muscle pain, headache, dizziness, heart and circulatory problems, including high blood pressure, irregular heartbeat and chest pain. Kudzu extract is used in the functional food application. 收起
L(+) Tartaric Acid UD Chemie GmbH L(+) Tartaric Acid appears as colorless crystals or white granules. This product is used as acidity regulators in egg whites and wine.
L(+) Tartaric Acid + Anticaking UD Chemie GmbH L(+) Tartaric Acid + Anticaking appears as colorless crystals or white granules. This product is used as acidity regulators in egg whites and wine.
Lactic Acid UD Chemie GmbH Lactic Acid is a clear to yellowish liquid. This product can be used as a flavoring agent in meat products, beverages, salads, dairy products, confectionery and baked goods.
Lingonberry Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Lingonberry Extract is derived from the fruit of the Vaccinium vitis-idaea. This product is used to help those suffering with diabetes and cardiovascular illness. It can also be used in juice and jams. Applications for Lingonberry Extract include dietary ...展开 Lingonberry Extract is derived from the fruit of the Vaccinium vitis-idaea. This product is used to help those suffering with diabetes and cardiovascular illness. It can also be used in juice and jams. Applications for Lingonberry Extract include dietary supplements and functional foods. 收起
Linum Usitatissimum L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Linum Usitatissimum L. Extract is derived from the seeds of the Linum usitatissimum plant, which has the common name of flax seed. This product is used for weight loss, constipation, infections, respiratory tract, cold, flu and fever. Applications for Lin...展开 Linum Usitatissimum L. Extract is derived from the seeds of the Linum usitatissimum plant, which has the common name of flax seed. This product is used for weight loss, constipation, infections, respiratory tract, cold, flu and fever. Applications for Linum Usitatissimum include nutritional supplements and functional foods. 收起
Lobelia Inflata L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Lobelia Inflata L. Extract is derived from the up-ground parts of the Lobelia inflata plant and commonly known as Indian tobacco. This product is used for muscle relaxation, asthma and an aid to quit smoking. Applications for Lobelia Inflata include funct...展开 Lobelia Inflata L. Extract is derived from the up-ground parts of the Lobelia inflata plant and commonly known as Indian tobacco. This product is used for muscle relaxation, asthma and an aid to quit smoking. Applications for Lobelia Inflata include functional foods and dietary supplements. 收起
Lycopene Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Lycopene Extract is bright red carotene and is used as a food coloring agent because of its red pigment. Lycopene is an antioxidant and is used in supplements and multivitamins for this reason.
Metatartaric Acid UD Chemie GmbH Metatartaric Acid is a white to slightly yellowish product produced by the dehydration of L(+) Tartaric acid. This product is often used in the production of wine.
Methyl 2-Furoate KY Flavor Methyl 2-Furoate, C6H6O3, is a colorless to pale yellow liquid synthetic flavoring. This product has a berry, fruity, wine like, heavy odor. It is identified by the CAS number 611-13-2 and the FEMA number 2703. This product is used as an additive in food....展开 Methyl 2-Furoate, C6H6O3, is a colorless to pale yellow liquid synthetic flavoring. This product has a berry, fruity, wine like, heavy odor. It is identified by the CAS number 611-13-2 and the FEMA number 2703. This product is used as an additive in food., 收起
Methyl 2-Methyl-3-Furyl Disufide KY Flavor Methyl 2-Methyl-3-Furyl Disufide, C6H8OS2, is a pale yellow transparent liquid with a meat and roast nut fragrance. It is identified by the CAS number 65505-17-1 and the FEMA number 3573. The product is for use as a synthetic flavor additive for food.
Methyl 3-Methylthiopropionate KY Flavor Methyl 3-Methylthiopropionate, C5H10O2S, is a colorless to pale yellow liquid with a onion and sweet fruit smell. It is identified by the CAS number 13532-18-8 and the FEMA number 2720. This product is used as a synthetic flavor additive for food.
Methyl Furfuryl Disulfide KY Flavor Methyl Furfuryl Disulfide, C6H8OS2, is a pale yellow transparent liquid with a roasted nut fragrance. It is identified by the CAS number 57500-00-2 and the FEMA number 3362. This synthetic flavoring is for use as an additive in food.
Milk Thistle Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Milk Thistle Extract is derived from the seeds and fruit of the Silybum marianum and processed into a light yellow powder. This product is used for loss of appetite, heartburn and gallbladder complaints. Other uses include diabetes, depression and allergy...展开 Milk Thistle Extract is derived from the seeds and fruit of the Silybum marianum and processed into a light yellow powder. This product is used for loss of appetite, heartburn and gallbladder complaints. Other uses include diabetes, depression and allergy symptoms. Applications for Milk Thistle include dietary supplements and functional foods. 收起
Monosodium Glutamate UD Chemie GmbH Monosodium Glutamate is the sodium salt of glutamic acid. This product has a crystalline appearance and is used as a flavor enhancer in applications such as savory or meaty foods, soups, vegetables, etc.
Nettle Root Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Nettle Root Extract is derived from Uritica dioica plant. This product is used to help treat joint aliments, urination problems and as an astringent. Applications for nettle root extract include functional foods and dietary supplements.
Ocimum Sanctum L. Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Ocimum Sanctum L. Extract is also known as holy basil and derived from the Ocimum sanctum plant. This product is used to treat the common cold, flu, headache, upset stomach and fever. Applications for holy basil include functional foods and dietary supple...展开 Ocimum Sanctum L. Extract is also known as holy basil and derived from the Ocimum sanctum plant. This product is used to treat the common cold, flu, headache, upset stomach and fever. Applications for holy basil include functional foods and dietary supplements. 收起
Plantago Psyllium L Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Plantago Psyllium L Extract is derived from the seeds and husk of the Plantago psyllium plant. This product is used to treat high cholesterol and irritable bowel syndrome. Applications for plantago psyllium include functional foods and dietary supplements...展开 Plantago Psyllium L Extract is derived from the seeds and husk of the Plantago psyllium plant. This product is used to treat high cholesterol and irritable bowel syndrome. Applications for plantago psyllium include functional foods and dietary supplements. 收起
Potassium Sorbate UD Chemie GmbH Potassium Sorbate is a white to yellowish-white potassium salt of sorbic acid. This product is used as a preservative in alcoholic beverages.
Raspberry Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Raspberry Extract is derived from the Rubus idaeus. This product is used for food aroma, food flavoring, gastrointestinal tract disorders and weight loss. Applications for Raspberry Extract include functional foods, dietary supplements, baking and flavori...展开 Raspberry Extract is derived from the Rubus idaeus. This product is used for food aroma, food flavoring, gastrointestinal tract disorders and weight loss. Applications for Raspberry Extract include functional foods, dietary supplements, baking and flavoring agent for food industry. 收起
Red Clover Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Red Clover Extract is derived from the trifolium pretense plant. This product is used as a flavoring agent for food and beverages. Medicinally it is used to treat menopause symptoms, asthma, high cholesterol and sexually transmitted diseases. Applications...展开 Red Clover Extract is derived from the trifolium pretense plant. This product is used as a flavoring agent for food and beverages. Medicinally it is used to treat menopause symptoms, asthma, high cholesterol and sexually transmitted diseases. Applications for red clover include functional foods, dietary supplements and flavoring agent. 收起
Resveratrol DaXingAnLing Seaweed Biochemical Products Co., Ltd. Resveratrol is processed into a brown powder and derived from a group of plant compounds called polyphenols. Resveratrol is found in the skins of red grapes, peanuts and berries. This product is used as a dietary supplement for its antioxidant content, wh...展开 Resveratrol is processed into a brown powder and derived from a group of plant compounds called polyphenols. Resveratrol is found in the skins of red grapes, peanuts and berries. This product is used as a dietary supplement for its antioxidant content, which has been known to help inflammation and bad cholesterol. 收起
Rochelle Salt UD Chemie GmbH Rochelle Salt is a white crystalline product that is obtained by subsequent processing of cream of tartar. This product is often used in cheese and jelly.
Rose Hip Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Rose Hip Extract is derived from the Rosa rugosa, with a main ingredient of saponin. This product provides flavor and content for tea, soup and jams. It also has high vitamin C content, which helps with fighting colds, stomach disorders, kidney disorders ...展开 Rose Hip Extract is derived from the Rosa rugosa, with a main ingredient of saponin. This product provides flavor and content for tea, soup and jams. It also has high vitamin C content, which helps with fighting colds, stomach disorders, kidney disorders and weight loss. Applications for Rose Hip include dietary supplements and functional foods. 收起
Schisandra Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Schisandra Extract is derived from the Schisandra sinensis and processed into a red and brown powder. This product is used to increase physical stamina, purify the blood, rejuvenate the body and relieve stress. Applications for Schisandra include dietary ...展开 Schisandra Extract is derived from the Schisandra sinensis and processed into a red and brown powder. This product is used to increase physical stamina, purify the blood, rejuvenate the body and relieve stress. Applications for Schisandra include dietary supplements, functional food and found in sport endurance and weight loss products. 收起
Sodium Erythorbate Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and l...展开 Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water. Mainly used in foodstuff industry, as the antioxidant of the food. Used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease. 收起
Sodium Lactate UD Chemie GmbH Sodium Lactate is a clear to yellowish liquid. This product is used in applications such as snack foods and breads.
Stevioside Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Stevioside Extract is derived from the leaves of the Stevia rebaudiana and processed into a white crystal or white powder. This product is a plant-based sweetener and is used as a sugar replacement. Applications for stevioside inlcude baking and functiona...展开 Stevioside Extract is derived from the leaves of the Stevia rebaudiana and processed into a white crystal or white powder. This product is a plant-based sweetener and is used as a sugar replacement. Applications for stevioside inlcude baking and functional foods. 收起
Tanacetum Parthenium (L.) Sch-Bup Extract DaXingAnLing Seaweed Biochemical Products Co., Ltd. Tanacetum Parthenium (L.) Sch-Bup Extract is derived from the leaves and up-ground parts of the Tanacetum parthenium (L.) Sch-Bup plant and also known as feverfew. This product is used to treat headaches and arthritis. Applications for Tanacetum partheniu...展开 Tanacetum Parthenium (L.) Sch-Bup Extract is derived from the leaves and up-ground parts of the Tanacetum parthenium (L.) Sch-Bup plant and also known as feverfew. This product is used to treat headaches and arthritis. Applications for Tanacetum parthenium include functional foods and dietary supplements. 收起