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(5H)-5-Methyl-6,7-Dihydro-Cyclopenta(b) Pyrazine KY Flavor (5H)-5-Methyl-6,7-Dihydro-Cyclopenta(b) Pyrazine, C8H10N2, is a light yellow to amber liquid that is used as a synthetic food flavoring. This product has a peanut odor. It is identified by the CAS number 23747-48-0 and the FEMA number 3306.
1-Octen-3-Ol KY Flavor 1-Octen-3-Ol, C8H16O, is a colorless oily liquid with a powerful sweet earthy odor and strong herbaceous, lavender-lavandin, and rose/hay odor. It is identified by the CAS number 3391-86-4 and the FEMA number 2805. This product is used as a synthetic food...展开 1-Octen-3-Ol, C8H16O, is a colorless oily liquid with a powerful sweet earthy odor and strong herbaceous, lavender-lavandin, and rose/hay odor. It is identified by the CAS number 3391-86-4 and the FEMA number 2805. This product is used as a synthetic food flavoring. 收起
1-Octen-3-One KY Flavor 1-Octen-3-One, C8H14O, is a colorless liquid with a mushroom odor. It is identified by the CAS number 4312-99-6. This product is used as a flavoring additive in food.
1-Octen-3-Yl Butyrate KY Flavor 1-Octen-3-Yl Butyrate, C12H22O2, is a colorless liquid with a sweet, fruity, butter odor and the aroma of mushrooms. It is identified by the CAS number 13678-67-6 and the FEMA number 3238. This product is a synthetic food flavoring for use in a variety of...展开 1-Octen-3-Yl Butyrate, C12H22O2, is a colorless liquid with a sweet, fruity, butter odor and the aroma of mushrooms. It is identified by the CAS number 13678-67-6 and the FEMA number 3238. This product is a synthetic food flavoring for use in a variety of foods. 收起
2,3-Butanedithiol KY Flavor 2,3-Butanedithiol, C4H10S2, is a colorless liquid with a broth like fragrance. It is identified by the CAS number 4532-64-3 and the FEMA number 3477. The product is used as a synthetic food flavoring.
2,5-Dimethyl-2,5-Dihydroxy-1,4-Dithiane KY Flavor 2,5-Dimethyl-2,5-Dihydroxy-1,4-Dithiane, C6H12O2S2, is a white crystalline solid with a baked meat fragrance. It is identified by the CAS number 55704-78-4 and the FEMA number 3450. The product is a synthetic food flavoring for use in meat or soy products...展开 2,5-Dimethyl-2,5-Dihydroxy-1,4-Dithiane, C6H12O2S2, is a white crystalline solid with a baked meat fragrance. It is identified by the CAS number 55704-78-4 and the FEMA number 3450. The product is a synthetic food flavoring for use in meat or soy products. 收起
2,6-Dimethylpyrazine KY Flavor 2,6-Dimethylpyrazine, C6H8N2, is a white to yellow lumpy crystal with a nutty, coffee-like odor. It is identified by the CAS number 108-50-9 and the FEMA number 3127. The product is used as an additive and synthetic food flavoring.
2-Actylthiazole KY Flavor 2-Actylthiazole, C5H5ONS, is a clear colorless to pale yellow oily liquid with a cocoa, hazelnut, popcorn, and bread-like odor. It is identified by the CAS number 24295-03-2 a and the FEMA number 3328. The product is an additive and a synthetic food flavo...展开 2-Actylthiazole, C5H5ONS, is a clear colorless to pale yellow oily liquid with a cocoa, hazelnut, popcorn, and bread-like odor. It is identified by the CAS number 24295-03-2 a and the FEMA number 3328. The product is an additive and a synthetic food flavoring. 收起
2-Isopropyl-4-Methylthiazole KY Flavor 2-Isopropyl-4-Methylthiazole, C7H11NS, is a colorless to pale yellow liquid with a green, herbaceous, vegetable, and earthy odor. It is identified by the CAS number 15679-13-7 and the FEMA number 3555. The product is used as a synthetic food flavoring.
2-Mercapto-3-Butanol KY Flavor 2-Mercapto-3-Butanol, C4H10OS, is a colorless transparent liquid with a meat and onion fragrance. It is identified by the CAS number 37887-04-0 and the FEMA number 3502. The product is an additive and synthetic food flavoring.
2-Methyl-1-Butanethiol KY Flavor 2-Methyl-1-Butanethiol, C5H12S, is a colorless liquid with a mercaptan-like odor; when it is diluted it exhibits an onion, garlic, barbecue and coffee aroma. This additive is used as a synthetic food flavoring.
2-Methyl-3-Furanthiol KY Flavor 2-Methyl-3-Furanthiol, C5H6OS, is a pale yellow liquid with a roasted meat aroma. It is identified by the CAS number 28588-74-1 and the FEMA number 3188. This product is used as a synthetic food flavoring.
2-Methyl-3-Tetrahydrofuranthiol KY Flavor 2-Methyl-3-Tetrahydrofuranthiol is a colorless to pale yellow liquid with a meat fragrance. It is identified by the CAS number 57124-87-5 and the FEMA number 3787. The product is used as a flavor additive in food.
2-Methyltetrahydrofuran-3-One KY Flavor 2-Methyltetrahydrofuran-3-One, C5H8O2, is a colorless to pale yellow liquid with a wintergreen-like, sweet, nutty, and buttery odor. It is identified by the CAS number 3188-00-9 and the FEMA number 3373. The additive is used as a synthetic food flavoring.
3-(Methylthio) Propyl Acetate KY Flavor 3-(Methylthio) Propyl Acetate, C6H12,O2S, is a colorless liquid with a soy sauce flavor and the fragrance of hydrolyzed vegetable protein. It is identified by the CAS number 16630-55-0 and the FEMA number 3883. This synthetic food flavoring can be used as...展开 3-(Methylthio) Propyl Acetate, C6H12,O2S, is a colorless liquid with a soy sauce flavor and the fragrance of hydrolyzed vegetable protein. It is identified by the CAS number 16630-55-0 and the FEMA number 3883. This synthetic food flavoring can be used asa an additive in a variety of food products. 收起
3-(Methylthio)Propanol KY Flavor 3-(Methylthio)Propanol, C4H10OS, is a pale yellowish, mobile liquid with a powerful sweet, soup or meat-like odor. It is identified by the CAS number 505-10-2 and the FEMA number 3415. This product is used as a synthetic food flavoring.
3-(Methylthio)Propionaldehyde KY Flavor 3-(Methylthio)Propionaldehyde, C4H8OS, is a colorless to pale yellow liquid with a powerful, diffusive onion and meat-like odor; in dilution, it is more pleasant and less onion-like, reminiscent of bouillon. The product is used as a synthetic food flavori...展开 3-(Methylthio)Propionaldehyde, C4H8OS, is a colorless to pale yellow liquid with a powerful, diffusive onion and meat-like odor; in dilution, it is more pleasant and less onion-like, reminiscent of bouillon. The product is used as a synthetic food flavoring. 收起
3-Mercapto-2-Butanone KY Flavor 3-Mercapto-2-Butanone, C4H8OS, is a colorless to pale yellow liquid with a meat and onion fragrance. It is identified by the CAS number 40789-98-8 and the FEMA number 3298. The product is used as a synthetic flavoring additive in food.
3-Mercapto-2-Methylpentan-1-Ol KY Flavor 3-Mercapto-2-Methylpentan-1-Ol, C6H14OS, is a clear liquid with an onion like aroma. It is identified by the CAS number 227456-27-1 and the FEMA number 3996. The product is used as a synthetic flavoring additive in food.
4,5-Dimethyl-2-Isobutyl-3-Thiazoline KY Flavor 4,5-Dimethyl-2-Isobutyl-3-Thiazoline, is a clear to amber liquid with a meaty, spicy, and herbaceous odor. It is identified by the CAS number 65894-83-9 and the FEMA number 3621. This synthetic flavoring is used as an additive in food.
4-Hydroxy-2,5-Dimethyl-3(2H)Furanone KY Flavor 4-Hydroxy-2,5-Dimethyl-3(2H)Furanone, C6H8O3, is a colorless to white solid with a fruity caramel or burnt pineapple aroma. It is identified by the CAS number 3658-77-3 and the FEMA number 3174. The product is used as a synthetic flavoring additive in foo...展开 4-Hydroxy-2,5-Dimethyl-3(2H)Furanone, C6H8O3, is a colorless to white solid with a fruity caramel or burnt pineapple aroma. It is identified by the CAS number 3658-77-3 and the FEMA number 3174. The product is used as a synthetic flavoring additive in food. 收起
4-Mercapto-4-Methyl-2-Pentanone KY Flavor 4-Mercapto-4-Methyl-2-Pentanone, C6H12OS, is a colorless to pale yellow liquid with a roasted meaty aroma. It is identified by the CAS number 19872-52-7 and the FEMA number 3997. The product is used as a flavoring additive in food.
4-Methyl-5-(2-Acetoxyethyl)Thiazole KY Flavor 4-Methyl-5-(2-Acetoxyethyl)Thiazole, C8H11O2NS, is a colorless to yellow liquid with a meaty odor. It is identified with the CAS number 656-53-1 and the FEMA number 3205. This synthetic flavoring can be used as an additive in food.
5,6,7,8-Tetrahydroquinoxaline KY Flavor 5,6,7,8-Tetrahydroquinoxaline, C8H10O2, is a colorless to amber liquid with a cheese-like odor. It is identified by the CAS number 34413-35-9 and the FEMA number 3321. This product is synthetic and used as a flavoring additive in food.
5-Methylfurfural KY Flavor 5-Methylfurfural, C6H6O2, is a colorless liquid with a sweet, spicy, and slightly caramellic odor. It is identified by the CAS number 620-02-0 and the FEMA number 2702. The product is used as a synthetic flavoring additive in food.
5-Methylquinoxaline KY Flavor 5-Methylquinoxaline, C9H8N2, is a colorless to light yellow liquid with a burnt, roasted, nutty, and coffee odor. It is identified by the CAS number 13708-12-8 and the FEMA 3203. This product can be used as a synthetic flavoring additive in food.
Acetylpyrazine/(2-Acetylpyrazine) KY Flavor Acetylpyrazine/(2-Acetylpyrazine), C6H6ON2, are colorless to pale yellow crystals with a nutty, popcorn, and bread crust odor. It is identified by the CAS number 22047-25-2 and the FEMA number 3126. This product is used as a synthetic flavoring additive i...展开 Acetylpyrazine/(2-Acetylpyrazine), C6H6ON2, are colorless to pale yellow crystals with a nutty, popcorn, and bread crust odor. It is identified by the CAS number 22047-25-2 and the FEMA number 3126. This product is used as a synthetic flavoring additive in food. 收起
Benzaldehyde KY Flavor Benzaldehyde, C7H6O, is a colorless to yellow liquid with a sweet, strong almond odor. It is identified by the CAS number 100-52-7 and the FEMA number 2127. This synthetic product is used as a flavoring additive in food.
Benzaldehyde Dimethyl Acetal KY Flavor Benzaldehyde Dimethyl Acetal is a colorless liquid with a sweet floral-almond odor. It is identified by the CAS number 1125-88-8 and the FEMA number 2128. This product is used as a flavor additive for food.
Bis(2-Methyl-3Ffuryl)Disulfide KY Flavor Bis(2-Methyl-3Ffuryl)Disulfide is a pale yellow liquid with a roast meat aroma. It is identified by the CAS number 28588-75-2 and the FEMA number 3259. The product is used as a flavor additive in food.
Bis-(Methylthio) Methane KY Flavor Bis-(Methylthio) Methane, C3H8S2, is a pale yellow, oily liquid with a fresh mustard odor. It is identified by the CAS number 1618-26-4 and the FEMA number 3878. This synthetic flavoring can be used as an additive in food.
Chia Seed Sesajal S.A. de C.V. Chia Seed is a dark gray round oval seed. It has a characteristic odor that is free from strange rancid odor.offers the highest known percentage of alpha-linolenic fatty acid ALA (omega-3) and is an excellent source of vitamins, calcium, potassium, magnes...展开 Chia Seed is a dark gray round oval seed. It has a characteristic odor that is free from strange rancid odor.offers the highest known percentage of alpha-linolenic fatty acid ALA (omega-3) and is an excellent source of vitamins, calcium, potassium, magnesium, phosphorus, iron, zinc and copper. They are low in sodium and rich in antioxidants. Chia Seeds strengthen the immune system, prevent the effects of aging, the Omega 3 and Omega 6 fatty acids lower cholesterol levels and provide benefits for blood circulation. 收起
Chickpea Flour Sesajal S.A. de C.V. Chickpea Flour is a light yellow granulated powder. It has a characteristic odor. Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sen...展开 Chickpea Flour is a light yellow granulated powder. It has a characteristic odor. Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes. Chickpeas are low in fat and most of it is polyunsaturated. They also provide dietary calcium, with some sources citing the garbanzo’s calcium content as about the same as yogurt and close to milk. Besides calcium, it is high in phosphorous. 收起
Cooked Chickpeas Sesajal S.A. de C.V. Cooked Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes. They are low in fat and most of it is polyunsaturated...展开 Cooked Chickpeas are a helpful source of zinc, folate and protein. They are also very high in dietary fiber and hence a healthy source of carbohydrates for persons with insulin sensitivity or diabetes. They are low in fat and most of it is polyunsaturated. It also provides dietary calcium, with some sources citing the garbanzo's calcium content as about the same as yogurt and close to milk. Besides calcium, it is high in minerals such as: phosphorous, magnesium, iron, and zinc. 收起
Damascenone KY Flavor Damascenone, C13H18O, is a pale yellow to yellow liquid with a fruity floral odor. It is identified by the CAS number 23696-85-7 and the FEMA number 3420. The product is used as a synthetic flavoring additive in food.
Difurfuryl Disulfide KY Flavor Difurfuryl Disulfide, C10H10O2S2, is a pale yellowish oily liquid with a caramel, nut, barbecue, baked, fried fragrance. It is identified by the CAS number 4437-20-1 and by the FEMA number 3146. This product is a synthetic flavoring for use as an additive...展开 Difurfuryl Disulfide, C10H10O2S2, is a pale yellowish oily liquid with a caramel, nut, barbecue, baked, fried fragrance. It is identified by the CAS number 4437-20-1 and by the FEMA number 3146. This product is a synthetic flavoring for use as an additive in food. 收起
Disodium Succinate KY Flavor Disodium Succinate, (NaOOCCH2-)2 C4H4Na2O4, is a white crystalline powder. It is identified by the CAS number 142-83-6 and the FEMA number 3429. This product is for use as a synthetic flavoring additive in food.
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Ethyl 3-Methylthiopropionate KY Flavor Ethyl 3-Methylthiopropionate, C6H12O2S, is a colorless to pale yellow liquid with an onion and sweet fruit smell. It is identified by the CAS number 13327-56-5 and the FEMA number 3343. The product can be used as a synthetic flavoring additive in food.
Extra Virgin Avocado Oil Sesajal S.A. de C.V. Extra Virgin Avocado Oil is a dark and light green liquid free of foreign turbidity oil. It is characteristic of the product, free from strange and rancid flavors and odors. Research places avocado on par with olive oil for its healthful ratio of saturate...展开 Extra Virgin Avocado Oil is a dark and light green liquid free of foreign turbidity oil. It is characteristic of the product, free from strange and rancid flavors and odors. Research places avocado on par with olive oil for its healthful ratio of saturated and unsaturated fats. It is rich in monounsaturated fatty acids and extremely low saturated fat. It is high in vitamins A, B1, B2, D and E, lecithin and potassium, konwn as the youth mineral. It also contains proteins, beta-carotene and no cholesterol. Avocado oil is an excellent contributor to a healthy and balanced diet and is of particular benefit in diets which help to prevent coronary heart disease, diabetes and possibly prostrate problems. Avocado oil, used as cooking oil, has an unusually high smoke point of 491 ºF (255ºC) and functions well as a carrier oil for other flavors. It is also used as an ingredient in other dishes. 收起
Extra Virgin Chia Seed Oil Sesajal S.A. de C.V. Extra Virgin Chia Seed Oil is a liquid amber transparent oil. It is characteristic of the product, free from strange flavors and odors. The Chia seed is mechanically pressed to obtain extra virgin Chia seed oil. It offers the highest known percentage of a...展开 Extra Virgin Chia Seed Oil is a liquid amber transparent oil. It is characteristic of the product, free from strange flavors and odors. The Chia seed is mechanically pressed to obtain extra virgin Chia seed oil. It offers the highest known percentage of alpha-linolenic fatty acid ALA (omega-3), contains more protein, fat, energy and fiber than rice, barley, oats, wheat or corn, and fewer carbohydrates and is an excellent source of vitamins, calcium, potassium, magnesium, phosphorus, iron, zinc and copper. It is low in sodium and rich in antioxidants. 收起
Extra Virgin Sesame Oil Sesajal S.A. de C.V. Extra Virgin Sesame Oil is a pale yellow to golden oil. It is characteristic of the product, free of rancid flavor and odor. Despite sesame oil's high proportion (41%) of polyunsaturated (Omega-6) fatty acids, it is least prone, among cooking oils with hi...展开 Extra Virgin Sesame Oil is a pale yellow to golden oil. It is characteristic of the product, free of rancid flavor and odor. Despite sesame oil's high proportion (41%) of polyunsaturated (Omega-6) fatty acids, it is least prone, among cooking oils with high smoke points, to turn rancid when kept open. This is due to the natural antioxidants present in the oil. Light sesame oil has a high smoke point and is suitable for deep-frying. Sesame oil is most popular in Asia, widespread use is similar to that of olive oil in the Mediterranean. 收起
Furfuryl Acetate KY Flavor Furfuryl Acetate, C7H8O3, is a colorless oily liquid with a mild fruity ethereal-floral odor. It is identified by the CAS number 623-17-6 and the FEMA number 2490. The product is used as a synthetic flavoring additive in food.
Furfuryl Mercaptan KY Flavor Furfuryl Mercaptan, C5H6OS, is a colorless oily liquid with an extremely powerful coffee-like, caramellic-burnt, and sweet aroma. It is identified by the CAS number 98-02-2 and the FEMA number 2493. This synthetic flavoring is used as an additive in food.
Furfuryl Thioacetate KY Flavor Furfuryl Thioacetate, C7H8O2S, is a colorless oily liquid with a burnt, roasted, alliaceous, garlic, savory, and coffee-like odor. It is identified by the CAS number 13678-68-7 and the FEMA number 3162. The product is used as a synthetic flavor additive f...展开 Furfuryl Thioacetate, C7H8O2S, is a colorless oily liquid with a burnt, roasted, alliaceous, garlic, savory, and coffee-like odor. It is identified by the CAS number 13678-68-7 and the FEMA number 3162. The product is used as a synthetic flavor additive for food. 收起
High Linoleic Safflower Oil Sesajal S.A. de C.V. High Linoleic Safflower Oil is a flavorless and odorless oil. Safflower oil is flavorless and colorless, contains omega-6 fatty acids and Vitamin E. Though found in olive oil, sunflower oil and other edible oils too, the fatty acids in safflower oil are h...展开 High Linoleic Safflower Oil is a flavorless and odorless oil. Safflower oil is flavorless and colorless, contains omega-6 fatty acids and Vitamin E. Though found in olive oil, sunflower oil and other edible oils too, the fatty acids in safflower oil are healthier from low cholesterol and less fats point of view. 收起
High Oleic Safflower Oil Sesajal S.A. de C.V. High Oleic Safflower Oil is a flavorless and odorless oil with a transparent appearance. High oleic safflower oil is excellent for frying because of its high melting point and its properties. It is more stable than linoleic. It is also used for salad dres...展开 High Oleic Safflower Oil is a flavorless and odorless oil with a transparent appearance. High oleic safflower oil is excellent for frying because of its high melting point and its properties. It is more stable than linoleic. It is also used for salad dressing, the production of margarine and baby food. High Oleic Safflower Oil is also used in cosmetics for all products that require a quality oil and high stability at low cost. 收起
Hulled Sesame Seed Sesajal S.A. de C.V. Hulled Sesame Seed is a sesame seed that has had its hull removed. It has a characteristic flavor and sweet taste which is extensively used as a garnish on top of breads, burger buns, biscuits, rolls, crackers and bread sticks. This product is also widely...展开 Hulled Sesame Seed is a sesame seed that has had its hull removed. It has a characteristic flavor and sweet taste which is extensively used as a garnish on top of breads, burger buns, biscuits, rolls, crackers and bread sticks. This product is also widely used in many confectionery products, sauces, soups, granola and others to enrich its taste and nutritional values. 收起
Lemon/Lime Juice Powder Sesajal S.A. de C.V. Lemon/Lime Juice Powder is a fine yellowish-green powder. It has an odor and flavor that is characteristic of the product. It is 100% natural lime juice, an ideal product for the food industry, food service business and grocery stores. Its quality is defi...展开 Lemon/Lime Juice Powder is a fine yellowish-green powder. It has an odor and flavor that is characteristic of the product. It is 100% natural lime juice, an ideal product for the food industry, food service business and grocery stores. Its quality is defined as authentic natural lime flavor and its benefits are even greater. In the food industry it enhances the flavor of seafood, mayonnaise, guacamole, salad dressings, pastry, desserts, ice cream and sherbets and snacks. 收起
Methyl 2-Furoate KY Flavor Methyl 2-Furoate, C6H6O3, is a colorless to pale yellow liquid synthetic flavoring. This product has a berry, fruity, wine like, heavy odor. It is identified by the CAS number 611-13-2 and the FEMA number 2703. This product is used as an additive in food....展开 Methyl 2-Furoate, C6H6O3, is a colorless to pale yellow liquid synthetic flavoring. This product has a berry, fruity, wine like, heavy odor. It is identified by the CAS number 611-13-2 and the FEMA number 2703. This product is used as an additive in food., 收起
Methyl 2-Methyl-3-Furyl Disufide KY Flavor Methyl 2-Methyl-3-Furyl Disufide, C6H8OS2, is a pale yellow transparent liquid with a meat and roast nut fragrance. It is identified by the CAS number 65505-17-1 and the FEMA number 3573. The product is for use as a synthetic flavor additive for food.
Methyl 3-Methylthiopropionate KY Flavor Methyl 3-Methylthiopropionate, C5H10O2S, is a colorless to pale yellow liquid with a onion and sweet fruit smell. It is identified by the CAS number 13532-18-8 and the FEMA number 2720. This product is used as a synthetic flavor additive for food.
Methyl Furfuryl Disulfide KY Flavor Methyl Furfuryl Disulfide, C6H8OS2, is a pale yellow transparent liquid with a roasted nut fragrance. It is identified by the CAS number 57500-00-2 and the FEMA number 3362. This synthetic flavoring is for use as an additive in food.
Olive Oil Sesajal S.A. de C.V. Olive Oil is an oil obtained from the olive. It is one of the few widely used culinary oils that contains about 75% of its fat in the form of oleic acid (a monounsaturated, omega-9 fatty acid). This product can be used as a salad dressing and as an ingred...展开 Olive Oil is an oil obtained from the olive. It is one of the few widely used culinary oils that contains about 75% of its fat in the form of oleic acid (a monounsaturated, omega-9 fatty acid). This product can be used as a salad dressing and as an ingredient in salad dressings. It is also used in cooking especially for sautéing. 收起
Orange Juice Powder Sesajal S.A. de C.V. Orange Juice Powder is made from natural orange juice. The flavor, color, and taste is fresh and consistent. The orange extract is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh orange for much lon...展开 Orange Juice Powder is made from natural orange juice. The flavor, color, and taste is fresh and consistent. The orange extract is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh orange for much longer. It is an ideal product for the food industry and can be used in health supplements, to enhance the flavor of foods, drinks, and cocktails, and in other applications. 收起
Peach Juice Powder Sesajal S.A. de C.V. Peach Juice Powder is made from natural peach juice extract. The flavor, color, and taste is fresh and consistent. The peach extract is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh peach for much...展开 Peach Juice Powder is made from natural peach juice extract. The flavor, color, and taste is fresh and consistent. The peach extract is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh peach for much longer. It is an ideal product for the food industry and can be used in health supplements, to enhance the flavor of foods, drinks, and cocktails, and in other applications. 收起
Pineapple Juice Powder Sesajal S.A. de C.V. Pineapple Juice Powder is made from natural pineapple juice. The flavor, color, and taste is fresh and consistent. The pineapple juice is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh pineapple fo...展开 Pineapple Juice Powder is made from natural pineapple juice. The flavor, color, and taste is fresh and consistent. The pineapple juice is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh pineapple for much longer. It is an ideal product for the food industry and can be used in health supplements, to enhance the flavor of foods, drinks, and cocktails, and in other applications. 收起
Refined Avocado Oil Sesajal S.A. de C.V. Refined Avocado Oil is an odorless, light-green to yellow colored liquid extracted from avocado fruits by expeller-pressing and naturally refined. This product can be used as an ingredient in other foods and as a cooking oil.
Refined Sesame Oil Sesajal S.A. de C.V. Refined Sesame Oil is light yellow that is flavorless and odorless. It is suggested that sesame oil, when consumed and/or topically applied, should relieve dryness both externally and internally. Sesame oil is sometimes recommended to alleviate the drynes...展开 Refined Sesame Oil is light yellow that is flavorless and odorless. It is suggested that sesame oil, when consumed and/or topically applied, should relieve dryness both externally and internally. Sesame oil is sometimes recommended to alleviate the dryness associated with menopause. It is believed that its use "restores moisture to the skin, keeping it soft, flexible and young looking". It is suggested that it relieves "dryness of joints" and bowels, and eases symptoms of dryness such as irritating coughs, cracking joints, and hard stools. Sesame oil is used in the manufacture of pickles. Refined sesame oil is used to make margarine in Western countries. 收起
Rice Bran Oil Sesajal S.A. de C.V. Rice Bran Oil is a transparent liquid that is characteristic of the product, free from foreign and rancid odors and flavors. Rice bran oil (also known as rice bran extract) is the oil extracted from the germ and inner husk of rice. It contains a range of ...展开 Rice Bran Oil is a transparent liquid that is characteristic of the product, free from foreign and rancid odors and flavors. Rice bran oil (also known as rice bran extract) is the oil extracted from the germ and inner husk of rice. It contains a range of fats, with 47% of its fats monounsaturated, 33% polyunsaturated, and 20% saturated. It is notable for its very high smoke point of 490 °F (254 °C) and its mild flavor, making it suitable for high-temperature cooking methods such as stir frying and deep frying. Stir-Frying Rice Bran Oil is also a great choice for use in stir-frying. While its delicate, nut-like character complements the natural flavor of stir-fried meats, seafood and vegetables, it never overpowers them. Salad Dressing Rice Bran Oil has a light, barely perceptible flavor, making it wonderful to use with gourmet vinegars and spices. 收起
Sesame Seed Sesajal S.A. de C.V. Sesame Seed is a teardrop-shaped seed with an odor that is neutral, free from rancid odors. It has a cream color that is free from dark spots. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be...展开 Sesame Seed is a teardrop-shaped seed with an odor that is neutral, free from rancid odors. It has a cream color that is free from dark spots. Sesame seeds are sometimes added to breads, including bagels and the tops of hamburger buns. Sesame seeds may be baked into crackers, often in the form of sticks. Sesame seeds are also sprinkled onto some sushi style foods. Whole seeds are found in many salads and baked snacks as well in Japan. Tan and black sesame seed varieties are roasted and used for making the flavoring gomashio. In Greece the seeds are used in cakes, and in Togo they are a main soup ingredient. 收起
Sodium Erythorbate Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and l...展开 Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water. Mainly used in foodstuff industry, as the antioxidant of the food. Used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease. 收起
Strawberry Juice Powder Sesajal S.A. de C.V. Strawberry Juice Powder is made from natural strawberry pulp. The flavor, color, and taste is fresh and consistent. The strawberry pulp is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh strawberry ...展开 Strawberry Juice Powder is made from natural strawberry pulp. The flavor, color, and taste is fresh and consistent. The strawberry pulp is subjected to a dehydration process which removes all moisture and preserves the authentic taste of fresh strawberry for much longer. It is an ideal product for the food industry and can be used in health supplements, to enhance the flavor of foods, drinks, and cocktails, and in other applications. 收起
Tahini Sesajal S.A. de C.V. Tahini has a natural flavor characteristic of the product and free from rancidity. It also has an odor characteristic of the product, free from foreign and rancid odors. Tahin contains unsaturated fatty acids omega 6 and omega 9 (oleic and linoleic), prot...展开 Tahini has a natural flavor characteristic of the product and free from rancidity. It also has an odor characteristic of the product, free from foreign and rancid odors. Tahin contains unsaturated fatty acids omega 6 and omega 9 (oleic and linoleic), proteins, calcium, lecithin, vitamin E and B complex and natural antioxidants. Tahini will help to prevent cardiovascular disease, have a better digestion, prevent arteriosclerosis, improve cell activity and reduce cholesterol. It provides a good amount of vegetable protein, making it indispensable in vegetarian diets and lactose intolerant. It also represents an ideal food for celiacs for its nutritional benefits and lack of gluten. Babies particularly benefit from this seed globulins rich in glutamic acid, which favors the formation of antibodies. Moreover, its amino acids, sulfur-bearing, such as lysine, promote the steady growth of the newborn. It also contains a good supply of iron,helping regain strength when you have anemia. 收起
Tetrahydrothiophen-3-One KY Flavor Tetrahydrothiophen-3-One, C4H6OS, is s a colorless to yellow liquid with a garlic, meaty, green vegetable, and buttery odor. It is identified by the CAS number 1003-04-9 and the FEMA number 3266. The product is used as a synthetic food flavoring.
Toasted Sesame Oil Sesajal S.A. de C.V. Toasted Sesame Oil has a dark brown color and a characteristic roasted flavor and aroma. Light sesame oil has a high smoke point and is suitable for deep-frying, while heavy (dark) sesame oil (from roasted sesame seeds) has a slightly lower smoke point an...展开 Toasted Sesame Oil has a dark brown color and a characteristic roasted flavor and aroma. Light sesame oil has a high smoke point and is suitable for deep-frying, while heavy (dark) sesame oil (from roasted sesame seeds) has a slightly lower smoke point and is unsuitable for deep-frying. Instead it can be used for the stir-frying of meats or vegetables. Most in Asia use Roasted Sesame Oil for seasoning, particularly in East Asian cuisine. 收起
Trans-2-Trans-4-Hexadienal KY Flavor Trans-2-Trans-4-Hexadienal, C6H8O, is a yellow liquid with a powerful but sweet-green aroma, in dilution a pleasant citrusy green odor. It is identified by the CAS number 142-83-6 and the FEMA number 3429. This synthetic flavoring is for use as an additiv...展开 Trans-2-Trans-4-Hexadienal, C6H8O, is a yellow liquid with a powerful but sweet-green aroma, in dilution a pleasant citrusy green odor. It is identified by the CAS number 142-83-6 and the FEMA number 3429. This synthetic flavoring is for use as an additive in food. 收起
Trans-2-Trans-4-Nonadienal KY Flavor Trans-2-Trans-4-Nonadienal, C9H14O, is a pale yellow liquid with a strong oil/fruit aroma and chicken soup flavor. It is identified by the CAS number 5910-87-2 and the FEMA number 3213. The product is used as a synthetic flavor additive for food.
α-Methyl-β-Mercaptopropyl Sulfide KY Flavor α-Methyl-β-Mercaptopropyl Sulfide, C8H18OS2, is a pale yellow liquid synthetic flavoring with a barbecue and bouillon fragrance. It is identified by the CAS number 54957-02-7 and the FEMA number 3509. This product is used as a flavoring additive for food.
β-Damascone KY Flavor β-Damascone, C13H20O, is a colorless to pale yellow liquid with a complex fruity/floral odor. It is identified by the CAS number 23726-91-2 and the FEMA number 3243. This product is used as a synthetic food flavoring.