| Fuerst Day Lawson Whole Foods: Honey | Fuerst Day Lawson | Fuerst Day Lawson Whole Foods: Honey includes more than 50 honey varieties and related products from all the world’s producing nations. This product is used by a wide variety of industrial users and cereal manufacturers. With concerns about contaminati...展开 Fuerst Day Lawson Whole Foods: Honey includes more than 50 honey varieties and related products from all the world’s producing nations. This product is used by a wide variety of industrial users and cereal manufacturers. With concerns about contamination, FDL’s guarantee of quality is vitally important. The company constantly audits its suppliers to ensure quality is maintained and full traceability can be assured, so that FDL’s honey may be traced back to the individual bee keepers. 收起 | |
| Rock Sugar (Yellow Lumps) | Orient Resources Company | Rock Sugar (Yellow Lumps) is a yellow, transparent, crystalline sugar in an irregular, rock-shaped form. This product has a minimum sucrose content of 99.7%. White Lump Sugar is most commonly used as a sweetener in dessert, baked good, and beverage appl...展开 Rock Sugar (Yellow Lumps) is a yellow, transparent, crystalline sugar in an irregular, rock-shaped form. This product has a minimum sucrose content of 99.7%. White Lump Sugar is most commonly used as a sweetener in dessert, baked good, and beverage applications. 收起 | |
| Sugar Syrup | Orient Resources Company | Sugar Syrup is a white, transparent, crystalline sugar in a liquid form. This product has a minimum sucrose content of 99.7%. White Lump Sugar is most commonly used as a sweetener in dessert, baked good, and beverage applications. | |
| White Lump Sugar | Orient Resources Company | White Lump Sugar is a white, transparent, crystalline sugar in a cubed form. This product has a minimum sucrose content of 99.7%. White Lump Sugar is most commonly used as a sweetener in dessert, baked good, and beverage applications. | |
| Yellow Lump Sugar | Orient Resources Company | Yellow Lump Sugar is a yellow, transparent, crystalline sugar in a cubed form. This product has a minimum sucrose content of 99.7%. White Lump Sugar is most commonly used as a sweetener in dessert, baked good, and beverage applications. |
