UL Prospector

成功!

成功保存搜索结果
Agar Agar (Powder) Orient Resources Company Agar Agar (Powder) is a white to faint yellow-colored red algae extract that has been ground into a fine powder form. This product is either odorless, or has a slight characteristic odor. Agar Agar (Powder) is most commonly used as a texturizing agent, e...展开 Agar Agar (Powder) is a white to faint yellow-colored red algae extract that has been ground into a fine powder form. This product is either odorless, or has a slight characteristic odor. Agar Agar (Powder) is most commonly used as a texturizing agent, emulsifier, stabilizing agent, and thickener in pudding, ice cream, jelly, salad dressing, cheese, gelatin fruit dessert, vegetarian, and dry and canned soup applications. 收起
Agar Agar (Strips) Orient Resources Company Agar Agar (Strips) is a bright white-colored red algae extract that has been cut into strips. This product is either odorless, or has a slight characteristic odor. Agar Agar (Strips) is most commonly used as a texturizing agent, emulsifier, stabilizing a...展开 Agar Agar (Strips) is a bright white-colored red algae extract that has been cut into strips. This product is either odorless, or has a slight characteristic odor. Agar Agar (Strips) is most commonly used as a texturizing agent, emulsifier, stabilizing agent, and thickener in pudding, ice cream, jelly, salad dressing, cheese, gelatin fruit dessert, vegetarian, and dry and canned soup applications. 收起
American Red Chili Orient Resources Company American Red Chili is comprised of whole, grade A, dried, red chilis. This product is most commonly used in curry, stew, stir fry, roast, kebab, soup, sauce, and pickling applications.
Apple Diced (Fuji, Hard) Orient Resources Company Apple Diced (Fuji, Hard) is comprised of Fuji apples that have been diced, then heavily dried resulting in a smaller, harder cube. This product has a higher sugar content than its Qinguan apple counterpart, and is light yellow in color. Apple Diced (Fuji...展开 Apple Diced (Fuji, Hard) is comprised of Fuji apples that have been diced, then heavily dried resulting in a smaller, harder cube. This product has a higher sugar content than its Qinguan apple counterpart, and is light yellow in color. Apple Diced (Fuji, Hard) are most commonly used in baked good applications. 收起
Apple Diced (Fuji, Soft) Orient Resources Company Apple Diced (Fuji, Soft) is comprised of Fuji apples that have been diced, then slightly dried to retain their softness. This product has a higher sugar content than its Qinguan apple counterpart, and is light yellow in color. Apple Slices (Fuji, Soft) a...展开 Apple Diced (Fuji, Soft) is comprised of Fuji apples that have been diced, then slightly dried to retain their softness. This product has a higher sugar content than its Qinguan apple counterpart, and is light yellow in color. Apple Slices (Fuji, Soft) are most commonly used in baked good applications. 收起
Apple Diced (Qinguan, Hard) Orient Resources Company Apple Diced (Qinguan, Hard) is comprised of Qinguan apples that have been diced, then heavily dried resulting in a smaller, harder cube. This product has a lower sugar content than its Fuji apple counterpart, and is white in color with green spots. Apple...展开 Apple Diced (Qinguan, Hard) is comprised of Qinguan apples that have been diced, then heavily dried resulting in a smaller, harder cube. This product has a lower sugar content than its Fuji apple counterpart, and is white in color with green spots. Apple Diced (Qinguan, Hard) are most commonly used in baked good applications. 收起
Apple Diced (Qinguan, Soft) Orient Resources Company Apple Diced (Qinguan, Soft) is comprised of Qinguan apples that have been diced, then slightly dried to retain their softness. This product has a lower sugar content than its Fuji apple counterpart, and is white in color with green spots. Apple Diced (Qi...展开 Apple Diced (Qinguan, Soft) is comprised of Qinguan apples that have been diced, then slightly dried to retain their softness. This product has a lower sugar content than its Fuji apple counterpart, and is white in color with green spots. Apple Diced (Qinguan, Soft) is most commonly used in baked good applications. 收起
Apple Slices (Fuji) Orient Resources Company Apple Slices (Fuji) are comprised of Fuji apples that have been sliced to resemble rings, then dried. This product has a higher sugar content than its Qinguan apple counterpart, and is light yellow in color. Apple Slices (Fuji) are most commonly used in ...展开 Apple Slices (Fuji) are comprised of Fuji apples that have been sliced to resemble rings, then dried. This product has a higher sugar content than its Qinguan apple counterpart, and is light yellow in color. Apple Slices (Fuji) are most commonly used in baked good applications. 收起
Apple Slices (Qinguan) Orient Resources Company Apple Slices (Qinguan) are comprised of Qinguan apples that have been sliced to resemble rings, then dried. This product has a lower sugar content than its Fuji apple counterpart, and is white in color with green spots. Apple Slices (Qinguan) are most com...展开 Apple Slices (Qinguan) are comprised of Qinguan apples that have been sliced to resemble rings, then dried. This product has a lower sugar content than its Fuji apple counterpart, and is white in color with green spots. Apple Slices (Qinguan) are most commonly used in baked good applications. 收起
Aspartame QingDao SingSino Group Limited Aspartame is an artificial sweetener used in the manufacturing of many sugar-free, low calorie and dietary products. Applications include: carbonated and still soft drinks, fruit-juices, fruit syrups, compressed sweeteners, powdered sweeteners (spoon-for-...展开 Aspartame is an artificial sweetener used in the manufacturing of many sugar-free, low calorie and dietary products. Applications include: carbonated and still soft drinks, fruit-juices, fruit syrups, compressed sweeteners, powdered sweeteners (spoon-for-spoon), sweetener sachets, liquid table-top sweeteners, hot and cold chocolate and beverage mixes, instant desserts, yogurt, frozen novelties, desserts, chewing gum, boiled sweets, pastilles, mints, chocolate, gums and jellies. 收起
BARLEY FLAKES QUICK Grain Millers Barley Flakes Quick are the result of conditioning, steaming and flaking pre-cleaned, partially-debranned barley berries. They provide a distinct flavor-alternative to the more common oat flakes. Grain Millers, Inc. provides quick barley flakes made from ...展开 Barley Flakes Quick are the result of conditioning, steaming and flaking pre-cleaned, partially-debranned barley berries. They provide a distinct flavor-alternative to the more common oat flakes. Grain Millers, Inc. provides quick barley flakes made from kibbled barley. Quick barley flakes are creamy yellow-white to light brown, and the taste is clean, with no off flavors. 收起
BARLEY FLOUR - V Grain Millers Barley Flour - V is primarily grown in the Pacific Northwest region of North America. Products come in both conventional and organic varieties. It is produced by grinding and sifting pre-cleaned, partially-debranned barley berries. Barley flour contains m...展开 Barley Flour - V is primarily grown in the Pacific Northwest region of North America. Products come in both conventional and organic varieties. It is produced by grinding and sifting pre-cleaned, partially-debranned barley berries. Barley flour contains most of the nutrients of whole barley berries as well as valuable beta-glucans known for their ability to reduce high levels of cholesterol. It has a creamy yellow-white to light brown color, and the taste is clean, with no off flavors. 收起
Barbecue Chili Orient Resources Company Barbecue Chili is comprised of whole, grade A, dried, red chilis. This product has a heat level of between 18,000 and 20,000 Scoville Heat Units. Barbecue Chili is most commonly used in barbecue, lamb, beef, and roasting applications.
Barley Flakes V 62 Grain Millers Barley Flakes V 62 is primarily grown in the Pacific Northwest region of North America. Products come in both conventional and organic varieties. Barley flakes are a result of conditioning, steaming and flaking pre-cleaned, partially-debranned barley berr...展开 Barley Flakes V 62 is primarily grown in the Pacific Northwest region of North America. Products come in both conventional and organic varieties. Barley flakes are a result of conditioning, steaming and flaking pre-cleaned, partially-debranned barley berries. They provide a distinct flavor-alternative to the more common oat flakes. Regular barley flake is made from whole barley berries. Our standard barley flakes are similar to our regular rolled oats in both absorption and thickness, but can be tailored to fit the needs of a particular product application. Barley flakes have a creamy yellow-white to light brown color, and the taste is clean, with no off flavors. 收起
Bavchi Orient Resources Company Bavchi is comprised of the small, oval, black seeds of the Bavchi plant. This product is most commonly used as a flavoring agent in soup, beverage, oil, and sauce applications.
Benzoic Acid QingDao SingSino Group Limited Benzoic Acid is used as an additive in multiple industries. In the food industry, Benzoic Acid's primary use is acting as a anti-freezing agent and preservatives in various foods. This product can also prevent the growth of unwanted bacteria, mold, and ye...展开 Benzoic Acid is used as an additive in multiple industries. In the food industry, Benzoic Acid's primary use is acting as a anti-freezing agent and preservatives in various foods. This product can also prevent the growth of unwanted bacteria, mold, and yeast. 收起
Bird's Eye Chili Orient Resources Company Bird's Eye Chili is comprised of whole, grade A, dried, red chilis. This product is most commonly used in curry, stew, stir fry, roast, kebab, soup, sauce, and pickling applications.
Black Raisins Orient Resources Company Black Raisins are black, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Black Raisins are used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
Brown Raisins Orient Resources Company Brown Raisins are light brown, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Brown Raisins are used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
CERESWEET #40- ORGANIC CGFMCS4099 Grain Millers CereSweet #40 Organic CGFMCS4099 is a nutritious cereal-based sweetener with unique properties, including fat replacement and flavor enhancement. It has all of the nutritional attributes of oat flour and the sweetness of malted grain. It is derived from o...展开 CereSweet #40 Organic CGFMCS4099 is a nutritious cereal-based sweetener with unique properties, including fat replacement and flavor enhancement. It has all of the nutritional attributes of oat flour and the sweetness of malted grain. It is derived from organically certified oat varieties through a proprietary enzymatic process. With a dextrose equivalency of 40, CereSweet #40 may be used as a sucrose-free sweetener at 6% in breads, or from 16% to 20% in extruded cereals. It can also be used in low fat ice cream due to CereSweet #40's high level of maltose (35% to 40%), thereby providing color stability and minimizing crystallization. Miller's CereSweet products are manufactured from pre-selected, clean sound oats from the northern regions of North America and Scandinavia. The oats are carefully sized and dehulled with the objective of producing the highest number of whole oat groats. The groats are steamed to deactivate enzymes and milled. Proprietary enzymes and natural mixed tocopherols are used as processing aids to produce the finished product. CereSweet is creamy yellow-white to light brown, and it has a clean, sweet, mild malt flavor. 收起
CMC (Sodium Carboxy Methyl Cellulose) QingDao SingSino Group Limited CMC (Sodium Carboxy Methyl Cellulose) is often used as a food additive in beverages or seasonings. Primary uses of this product include lactic acid in drinks, dairy products, flouring products, and seasonings. When added to these products, CMC functions t...展开 CMC (Sodium Carboxy Methyl Cellulose) is often used as a food additive in beverages or seasonings. Primary uses of this product include lactic acid in drinks, dairy products, flouring products, and seasonings. When added to these products, CMC functions to thicken, emulsify, stabilize, reinforce toughness, and improve mouthfeel. 收起
CSP500 Wachsen Industry Co., Ltd. CSP500 is a concentrated soy protein that appears as cream-white fine powder. This product is used in canned meat, hot dogs, vegetarian food, cooked sausages and patties as an emulsifier.
CSP510 Wachsen Industry Co., Ltd. CSP510 is a concentrated soy protein that appears as a cream-white powder. This product is widely used in cool drinks, ice cream, nutritional drinks, non-fat dry milk and bakery products as an emulsifier.
Caraway Seeds Orient Resources Company Caraway Seeds are the whole, small, light brown, aromatic seeds of the Carum carvi plant. This product is most commonly used as a flavoring agent in culinary, confectionery, and liqueur applications.
Carrageenan QingDao SingSino Group Limited Carrageenan has many uses across multiple industries. As a food additive, Carrageenan is used as a a gelling agent, thickener, stabilizer, suspending agent and clarifier. Carrageenan is often used in the manufacturing of products such as cotton candy, jel...展开 Carrageenan has many uses across multiple industries. As a food additive, Carrageenan is used as a a gelling agent, thickener, stabilizer, suspending agent and clarifier. Carrageenan is often used in the manufacturing of products such as cotton candy, jelly, ham, canned meat, ice cream, various beverages, cocoa milk, pudding, baby food, beer, bread, minced fish meat, and more. 收起
Cassia (Cinnamon), Broken Orient Resources Company Cassia (Cinnamon), Broken is comprised of the broken pieces of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), Broken is most commonly used in cake, pudding, bread, fru...展开 Cassia (Cinnamon), Broken is comprised of the broken pieces of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), Broken is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and coffee applications. 收起
Cassia (Cinnamon), HPS Orient Resources Company Cassia (Cinnamon), HPS is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), HPS is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and co...展开 Cassia (Cinnamon), HPS is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), HPS is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and coffee applications. 收起
Cassia (Cinnamon), KBBC Orient Resources Company Cassia (Cinnamon), KBBC is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), KBBC is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and ...展开 Cassia (Cinnamon), KBBC is comprised of the bark of the Cinnamomum cassia tree. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), KBBC is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and coffee applications. 收起
Cassia (Cinnamon), Whole Orient Resources Company Cassia (Cinnamon), Whole is comprised of the whole bark of the Cinnamomum cassia tree that has been rolled up to resemble a stick. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), Whole is most commonly used i...展开 Cassia (Cinnamon), Whole is comprised of the whole bark of the Cinnamomum cassia tree that has been rolled up to resemble a stick. This product has a distinctive spicy, yet sweet aroma and flavor profile. Cassia (Cinnamon), Whole is most commonly used in cake, pudding, bread, fruit, wine, chocolate, and coffee applications. 收起
Chinese Green Onions (Powder) Orient Resources Company Chinese Green Onions (Powder) are green onions that have been dehydrated, then ground into a fine powder. This product is a green color with a characteristic taste and aroma typical of an onion. Chinese Green Onions (Powder) are most commonly used in bak...展开 Chinese Green Onions (Powder) are green onions that have been dehydrated, then ground into a fine powder. This product is a green color with a characteristic taste and aroma typical of an onion. Chinese Green Onions (Powder) are most commonly used in baked good applications. 收起
Chinese Green Onions (Slices) Orient Resources Company Chinese Green Onions (Slices) are green onions that have been chopped to resemble rings, then dehydrated. This product is a green color with a characteristic taste and aroma typical of an onion. Chinese Green Onions (Slices) are most commonly used in bak...展开 Chinese Green Onions (Slices) are green onions that have been chopped to resemble rings, then dehydrated. This product is a green color with a characteristic taste and aroma typical of an onion. Chinese Green Onions (Slices) are most commonly used in baked good applications. 收起
Citric Acid QingDao SingSino Group Limited Citric Acid is commonly used as an acidulate to give a sharp, acidic taste to food and beverages. This product also works well as a food or beverage preservative. Citric Acid appears as colorless to white crystalline powder or granules. This product is to...展开 Citric Acid is commonly used as an acidulate to give a sharp, acidic taste to food and beverages. This product also works well as a food or beverage preservative. Citric Acid appears as colorless to white crystalline powder or granules. This product is to be kept in a light-proof, well-closed, dry and cool place. 收起
Clove Stems Orient Resources Company Clove Stems are comprised of the whole, dried stems of the flower buds of the Syzygium aromaticum tree. This product has been sourced from Madagascar. Clove Stems are most commonly used in pickling, meat, salad dressing, dessert, worchestershire sauce, ...展开 Clove Stems are comprised of the whole, dried stems of the flower buds of the Syzygium aromaticum tree. This product has been sourced from Madagascar. Clove Stems are most commonly used in pickling, meat, salad dressing, dessert, worchestershire sauce, bread, and cookie applications. 收起
Corn Starch QingDao SingSino Group Limited Corn Starch is used in both the food and pharmaceutical industries. It appears as a white fine powder with a natural odor and taste. Corn Starch is widely used in liquid-based products such as sauces or soups, often as a thickening agent.
Cubebs Orient Resources Company Cubebs are comprised of the whole, round, small, black fruits of the Piper cubeba plant. This product has an aromatic odor and a pungent, acrid, slightly bitter, persistent taste, like a cross between allspice and black pepper. Cubebs are most commonly ...展开 Cubebs are comprised of the whole, round, small, black fruits of the Piper cubeba plant. This product has an aromatic odor and a pungent, acrid, slightly bitter, persistent taste, like a cross between allspice and black pepper. Cubebs are most commonly used as a flavoring agent in gin applications, and as a food seasoning. 收起
Cumin Seeds, 99% Purity Orient Resources Company Cumin Seeds, 99% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99% Purity has an impurit...展开 Cumin Seeds, 99% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99% Purity has an impurity level of less than 1% and is most commonly used in curry, soup, stew, cheese, bread, and gravy applications. 收起
Cumin Seeds, 99.5% Purity Orient Resources Company Cumin Seeds, 99.5% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99.5% Purity has an imp...展开 Cumin Seeds, 99.5% Purity are comprised of the small, oval-shaped, limpid, pale yellow seeds of the Cuminum cyminum plant. This product has a strong, aromatic smell and the characteristic warm, bitter taste of cumin. Cumin Seeds, 99.5% Purity has an impurity level of less than .5% and is most commonly used in curry, soup, stew, cheese, bread, and gravy applications. 收起
Dark Brown Raisins Orient Resources Company Dark Brown Raisins are dark brown, dried grapes with a natural sweet and sour taste and the smell of a typical grape. Black Raisins are used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
Dehydrated Garlic Flakes Orient Resources Company Dehydrated Garlic Flakes are comprised of garlic cloves that have been dried, then chopped into flakes. This product is white in color, marked by an intensely strong pungent flavor and an aroma characteristic of garlic. Dehydrated Garlic Flakes are most c...展开 Dehydrated Garlic Flakes are comprised of garlic cloves that have been dried, then chopped into flakes. This product is white in color, marked by an intensely strong pungent flavor and an aroma characteristic of garlic. Dehydrated Garlic Flakes are most commonly used in baked goods applications. 收起
Dehydrated Garlic Granules Orient Resources Company Dehydrated Garlic Granules are comprised of garlic cloves that have been dried, then ground into granular form. This product is a white or golden color with a typical clean, pungent aroma. Dehydrated Garlic Granules are most commonly used in baked good ap...展开 Dehydrated Garlic Granules are comprised of garlic cloves that have been dried, then ground into granular form. This product is a white or golden color with a typical clean, pungent aroma. Dehydrated Garlic Granules are most commonly used in baked good applications. 收起
Dehydrated Garlic Powder Orient Resources Company Dehydrated Garlic Powder is comprised of garlic cloves that have been dried, then ground into a fine powder. This product is a tan or golden color with a typical fresh, clean, pungent aroma. Dehydrated Garlic Powder is most commonly used in baked good app...展开 Dehydrated Garlic Powder is comprised of garlic cloves that have been dried, then ground into a fine powder. This product is a tan or golden color with a typical fresh, clean, pungent aroma. Dehydrated Garlic Powder is most commonly used in baked good applications. 收起
Dextrose Anhydrous QingDao SingSino Group Limited Dextrose Anhydrous is a glucose of vegetable origin used in both the pharmaceutical and food industries. It appears as a white crystalline powder with a sweet taste. This product is often used as a food additive as a replacement of sugars.
Dietary Soy Fibre Wachsen Industry Co., Ltd. Dietary Soy Fibre is made from 100% natural soybeans and is used as an emulsifier and thickener. This product's common applications in the food industry include making sausages, burgers, bakery products, nutrition food, health food, canned tuna, tomato pa...展开 Dietary Soy Fibre is made from 100% natural soybeans and is used as an emulsifier and thickener. This product's common applications in the food industry include making sausages, burgers, bakery products, nutrition food, health food, canned tuna, tomato paste, etc. 收起
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Erythorbic Acid QingDao SingSino Group Limited Erythorbic Acid is an antioxidant that is vegetable-derived food additive produced from sucrose. It is A distinctly white fine powder with a neutral odor and taste. It is mainly used in the foodstuff industry. It can also be used as an antioxidant broadl...展开 Erythorbic Acid is an antioxidant that is vegetable-derived food additive produced from sucrose. It is A distinctly white fine powder with a neutral odor and taste. It is mainly used in the foodstuff industry. It can also be used as an antioxidant broadly used in meat, fish, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy products, confiture, sherry, pickles, and grease etc. 收起
Erythritol QingDao SingSino Group Limited Erythritol is bulk sweetener which is ideal for a many reduced-calorie applications. Erythritol can be used in products such as candies, chocolate, fillings, yogurt, jams, jellies, and beverages. This product is very versatile, although it is used most ex...展开 Erythritol is bulk sweetener which is ideal for a many reduced-calorie applications. Erythritol can be used in products such as candies, chocolate, fillings, yogurt, jams, jellies, and beverages. This product is very versatile, although it is used most extensively in items such as compressed foods, coating, gum, candy, chocolates and baking. 收起
Ethyl Vanillin QingDao SingSino Group Limited Ethyl Vanillin is white crystalline needless or powder. It is a fragrance and is an important edible flavor. It can be used in food, sweets, candy, ice cream, and drink. It can also be used as a fragrance enhancer in cake, drink, chocolate, confectionerie...展开 Ethyl Vanillin is white crystalline needless or powder. It is a fragrance and is an important edible flavor. It can be used in food, sweets, candy, ice cream, and drink. It can also be used as a fragrance enhancer in cake, drink, chocolate, confectioneries, cracker, instant noodles, bread, tobacco, wine, toothpaste, perfume, pharmacy and etc. 收起
Fructose QingDao SingSino Group Limited Fructose is white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It tastes particularly sweet when cold or in solution. It is as sweet as glucose. In the food Industry fructose replaces sucrose in canned fruit and fruit preser...展开 Fructose is white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It tastes particularly sweet when cold or in solution. It is as sweet as glucose. In the food Industry fructose replaces sucrose in canned fruit and fruit preserves together with 20-30% maltose syrup. This product can be used in carbonated beverages as only sweetener or in combination with sucrose and with an artificial sweeter such as saccharin. Some other applications are: bread and cakes, creams, marmalade, chocolate, soft drinks, etc 收起
Ginger Powder Orient Resources Company Ginger Powder is comprised of the roots (rhizomes) of the Zingiber officinale plant that has been ground into a fine powder. This product is most commonly used in curry, pickling, stir fry, confectionery, soft drink, and alcoholic beverage applications.
Ginger, Split Orient Resources Company Ginger, Split is comprised of the split roots (rhizomes) of the Zingiber officinale plant. This product is most commonly used in curry, pickling, stir fry, confectionery, soft drink, and alcoholic beverage applications.
Ginger, Split (Low SO2) Orient Resources Company Ginger, Split (Low SO2) is comprised of the split roots (rhizomes) of the Zingiber officinale plant with a sulphite content of less than 10 ppm. This product is most commonly used in curry, pickling, stir fry, confectionery, soft drink, and alcoholic bev...展开 Ginger, Split (Low SO2) is comprised of the split roots (rhizomes) of the Zingiber officinale plant with a sulphite content of less than 10 ppm. This product is most commonly used in curry, pickling, stir fry, confectionery, soft drink, and alcoholic beverage applications. 收起
Ginger, Whole Orient Resources Company Ginger, Whole is comprised of the whole roots (rhizomes) of the Zingiber officinale plant. This product is most commonly used in curry, pickling, stir fry, confectionery, soft drink, and alcoholic beverage applications.
Glucono Delta Lactones QingDao SingSino Group Limited Glucono Delta Lactones is a white crystal powder for the regulation of acidity and color in food. It is for the support of antioxidants and preservatives (for fine-tuning and the stabilization of a high ph-value, in order to suppress the growth of unwante...展开 Glucono Delta Lactones is a white crystal powder for the regulation of acidity and color in food. It is for the support of antioxidants and preservatives (for fine-tuning and the stabilization of a high ph-value, in order to suppress the growth of unwanted or pathogenic microrganisms). It is used for sausage and canned fish (as an accelerator of maturation) for shellfish and processed vegetables (as a stabilizer of colour). It can also be used in baking powder (to facilitate the consistent production of acidity and so to provide constant support of baking procedures). 收起
Golden Raisins Orient Resources Company Golden Raisins are golden yellow, dried grapes with a natural taste and smell of a typical grape. Golden Raisins are most commonly used in curries, desserts, confectionery, Indian snacks, and other fresh and baked foods.
Golden Star Turmeric Fingers Orient Resources Company Golden Star Turmeric Fingers is the boiled, dried, cleaned and polished rhizomes of Curcuma longa. This product is most commonly used as a spice or seasoning in spice mix and culinary applications.
Green Bell Pepper Granules Orient Resources Company Green Bell Pepper Granules are comprised of dehydrated green peppers that have been ground into a fine powder. This product is a typical green color with a typical fresh, clean aroma. It has a naturally sweet flavor and are a rich source of vitamins. Gree...展开 Green Bell Pepper Granules are comprised of dehydrated green peppers that have been ground into a fine powder. This product is a typical green color with a typical fresh, clean aroma. It has a naturally sweet flavor and are a rich source of vitamins. Green Bell Pepper Granules are most commonly used in dips, marinades, soups, stews, and baked goods. 收起
High Fructose Corn Syrup QingDao SingSino Group Limited High Fructose Corn Syrup (HFCS) is a corn sweetener, found in goods and beverages on the grocery store shelves. It has applications in drinks, soft drinks, fruit juice, cakes and pastries. It can also be used in canned fruit, jam, dry fruit, dairy product...展开 High Fructose Corn Syrup (HFCS) is a corn sweetener, found in goods and beverages on the grocery store shelves. It has applications in drinks, soft drinks, fruit juice, cakes and pastries. It can also be used in canned fruit, jam, dry fruit, dairy products, oral liquids and cold drinks. 收起
ISP 310 Wachsen Industry Co., Ltd. ISP 310 is an isolate soy protein that appears as a cream-white fine powder. This product is specially designed for use within the meat, poultry, fish processing, health and nutrition food industry.
ISP300 Wachsen Industry Co., Ltd. ISP300 is an isolated soy protein that appears as a cream-white fine powder. This product is specially designed for use within the meat, poultry, fish processing, health and nutrition food industry.
ISP320 Wachsen Industry Co., Ltd. ISP320 is an isolated soy protein that appears a cream-white fine powder. This product is specially designed for use within the meat, poultry, fish processing, health and nutrition food industry.
Isomalt QingDao SingSino Group Limited Isomalt is a food additive that is used as a valuable substitute for sugar, as it does not promote tooth decay. Isomalt is a very versatile product, although it is used most extensively in items such as candy, coating, gum, compressed foods, chocolates an...展开 Isomalt is a food additive that is used as a valuable substitute for sugar, as it does not promote tooth decay. Isomalt is a very versatile product, although it is used most extensively in items such as candy, coating, gum, compressed foods, chocolates and baking. 收起
Long Pepper Orient Resources Company Long Pepper is comprised of the long, brown, whole fruits of the Piper longum plant. This product has a piquant aroma and flavor profile. Long Pepper is most commonly used as a spice or seasoning in soup, stew, curry, meat, vegetable, dry rub, syrup, an...展开 Long Pepper is comprised of the long, brown, whole fruits of the Piper longum plant. This product has a piquant aroma and flavor profile. Long Pepper is most commonly used as a spice or seasoning in soup, stew, curry, meat, vegetable, dry rub, syrup, and culinary applications. 收起
Mace, Whole Orient Resources Company Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product has a nutmeg-like smell and a warm, sharp, fatty, aromatic taste. Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup a...展开 Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product has a nutmeg-like smell and a warm, sharp, fatty, aromatic taste. Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. 收起
Maltitol QingDao SingSino Group Limited Maltitol is a colorless, transparent, thick liquid used in the food industry for lactic acid and flavor. It acts as both a thickener and a sweetener. Typical applications of this product include syrup, fruit wine, ketchup, and other drinks. Because maltit...展开 Maltitol is a colorless, transparent, thick liquid used in the food industry for lactic acid and flavor. It acts as both a thickener and a sweetener. Typical applications of this product include syrup, fruit wine, ketchup, and other drinks. Because maltitol can adjust the moisture in food to prevent quick drying or freezer burn, it is used for candies, cakes, bread and other foods. 收起
Monosodium Glutamate QingDao SingSino Group Limited Monosodium Glutamate is a sodium salt of glutamic acid. It has both nutritional and pharmaceutical effects. In addition to treating symptoms of chronic hepatitis, neurasthenia and epilepsy, Monosodium Glutamate also aids in the digestion of food. This pro...展开 Monosodium Glutamate is a sodium salt of glutamic acid. It has both nutritional and pharmaceutical effects. In addition to treating symptoms of chronic hepatitis, neurasthenia and epilepsy, Monosodium Glutamate also aids in the digestion of food. This product is primarily used as a food additive to balance and enhance other flavors. 收起
Nutmeg ABCD Orient Resources Company Nutmeg ABCD is comprised of various sizes of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg ABCD is most commonly used in pasta, cake, bread, pie, cooki...展开 Nutmeg ABCD is comprised of various sizes of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg ABCD is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. 收起
Nutmeg With Shell Orient Resources Company Nutmeg With Shell is comprised of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg With Shell is most commonly used in pasta, cake, bread, pie, cookie, so...展开 Nutmeg With Shell is comprised of the whole, round, unshelled kernel of the Myristica plants. This product has a very strong, bitter, warm, aromatic smell and flavor profile. Nutmeg With Shell is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. 收起
OAT BRAN #140 - 01 Grain Millers Oat Bran #140 - 01 is produced by grinding sound and pre-selected, course kilned oat groats, and when tested with a US #14 mesh 6% of the particle made it through.. The resulting oat meal is separated into a starchy fraction (refined oat flour) and the oa...展开 Oat Bran #140 - 01 is produced by grinding sound and pre-selected, course kilned oat groats, and when tested with a US #14 mesh 6% of the particle made it through.. The resulting oat meal is separated into a starchy fraction (refined oat flour) and the oat bran to achieve a functional and attractive particle size. It has an ideal ratio of soluble (primarily beta-glucans) to insoluble dietary fibers, high proteins, vitamins and minerals. Its particle size distribution makes it most suitable in the formulation of variety breads, muffins, cereal products and other food systems where the presence and "nutty" flavor of oat bran is desired. The product is light to medium brown with white speckles, and it has a cooked grain flavor. 收起
OAT BRAN #200 Grain Millers Oat Bran #200 is produced by grinding sound and pre-selected, kilned oat groats, and when tested with a US #14 mesh 22.5% of the particle made it through. The resulting oat meal course and separated into a starchy fraction (refined oat flour) and the oat ...展开 Oat Bran #200 is produced by grinding sound and pre-selected, kilned oat groats, and when tested with a US #14 mesh 22.5% of the particle made it through. The resulting oat meal course and separated into a starchy fraction (refined oat flour) and the oat bran to achieve a functional and attractive particle size. It has an ideal ratio of soluble (primarily beta-glucans) to insoluble dietary fibers, high proteins, vitamins and minerals. Its particle size distribution makes it most suitable in the formulation of variety breads, muffins, cereal products and other food systems where the presence and "nutty" flavor of oat bran is desired. The product is light to medium brown with white speckles, and it has a cooked grain flavor. 收起
OAT BRAN POWDER MPF 01 - V 138.04.02 Grain Millers Oat Bran Powder MPF 01 - V 138.04.02 (sometimes called Micro-Ground Oat Bran) is a specialty product made from standard oat bran that has been milled down to flour. It works well in extruded products such as breakfast cereals. Oat bran powder is a creamy ...展开 Oat Bran Powder MPF 01 - V 138.04.02 (sometimes called Micro-Ground Oat Bran) is a specialty product made from standard oat bran that has been milled down to flour. It works well in extruded products such as breakfast cereals. Oat bran powder is a creamy yellow-white to light brown color, and the taste is clean, with no off flavors. 收起
OAT FIBER BCS20 Grain Millers Oat Fiber BCS20 is produced from natural food-grade oat hulls through a proprietary process. This is a chemical-free process, which allows organic hulls to be turned into various organic fibers. Oat fiber has many uses in bakery products, ready-to-eat cer...展开 Oat Fiber BCS20 is produced from natural food-grade oat hulls through a proprietary process. This is a chemical-free process, which allows organic hulls to be turned into various organic fibers. Oat fiber has many uses in bakery products, ready-to-eat cereals, meat extenders and snacks. BCS20 is the standard-absorption (200% w.a.) fiber, compared to the higher-absorption BSC30 (300% w.a.). It has a light cream to tan color. The taste is clean, bland, and light, with no off flavors. 收起
OAT FIBER BCS30 Grain Millers Oat Fiber BCS30 is produced from natural food-grade oat hulls through a proprietary process. This is a chemical-free process, which allows organic hulls to be turned into various organic fibers. Oat fiber has many uses in bakery products, ready-to-eat cer...展开 Oat Fiber BCS30 is produced from natural food-grade oat hulls through a proprietary process. This is a chemical-free process, which allows organic hulls to be turned into various organic fibers. Oat fiber has many uses in bakery products, ready-to-eat cereals, meat extenders and snacks. BCS30 is a higher-absorption fiber (300% w.a.), compared to the standard BSC20 (200% w.a.). It has a light cream to tan color. The taste is clean, bland, and light, with no off flavors. 收起
OAT FLAKES BABY Grain Millers Oat Flakes Baby is made from kilned, fine steel-cut groats processed by steaming and flaking. These oat flakes are frequently used as toppings to garnish and add nutrition to baked goods. Baby oat flakes are useful in applications where a high water absor...展开 Oat Flakes Baby is made from kilned, fine steel-cut groats processed by steaming and flaking. These oat flakes are frequently used as toppings to garnish and add nutrition to baked goods. Baby oat flakes are useful in applications where a high water absorption is needed, i.e. flavored instant oatmeal. The color is creamy yellow-white to light brown, and the taste is clean, with no off flavors. 收起
OAT FLAKES INSTANT 04 Grain Millers Oat Flakes Instant 04 are made from kilned, steel-cut oats processed by steaming and flaking. These oat flakes are commonly found in pouches with seasonings and sweeteners for a quick and nutritious breakfast. Quick oats are also used in breads, bars, and...展开 Oat Flakes Instant 04 are made from kilned, steel-cut oats processed by steaming and flaking. These oat flakes are commonly found in pouches with seasonings and sweeteners for a quick and nutritious breakfast. Quick oats are also used in breads, bars, and granola. The thickness of instant oat flakes can be modified to suit the needs of a specialized application. These oat flakes have a yellow-white to light brown color, and the taste is clean, with no off flavors. 收起
OAT FLAKES MEDIUM #4 01 Grain Millers Oat Flakes Medium #4 01 is conventionally grown and certified organic. This product is creamy yellow-white to light brown and is odorless and flavorless. This product is Kosher, Halal, and Organic certified.
OAT FLAKES QUICK #17 Grain Millers Oat Flakes Quick #17 is conventionally grown and certified organic. This product is creamy yellow-white to light brown, and has no flavor or odor. This product is Kosher, Halal, and Organic certified.
OAT FLAKES QUICK #21 - 01 Grain Millers Oat Flakes Quick #21 - 01 is conventionally grown and certified organic. This product is creamy yellow-white to light brown, and has no flavor or odor. This product is Kosher, Halal, and Organic certified.
OAT FLAKES REGULAR #5 01 Grain Millers Oat Flakes Regular #5 01 is made from kilned, whole groats processed by steaming and flaking. These oat flakes are mostly served as a popular, hot breakfast meal. In addition, they are a primary ingredient in a number of applications such as cookies, brea...展开 Oat Flakes Regular #5 01 is made from kilned, whole groats processed by steaming and flaking. These oat flakes are mostly served as a popular, hot breakfast meal. In addition, they are a primary ingredient in a number of applications such as cookies, breads and granola. The thickness and absorbency can be adjusted to fit specific needs. Regular rolled oats are yellow-white to light brown in color, and the taste is clean, with no off flavors. 收起
OAT FLOUR #70 01 Grain Millers Oat Flour #70 01 is conventionally grown oat flour. This product is creamy yellow-white to light brown and has no odor or flavor. This product is Kosher, Halal, and Organic certified. This product is available in 50 lb multiwall kraft paper bags, 50lb pol...展开 Oat Flour #70 01 is conventionally grown oat flour. This product is creamy yellow-white to light brown and has no odor or flavor. This product is Kosher, Halal, and Organic certified. This product is available in 50 lb multiwall kraft paper bags, 50lb poly-lined valve bags, and 1500 lb to 2000 lb polystyrene mesh sacks (totes). 收起
OAT FLOUR WHOLE Grain Millers Oat Flour Whole is created by grinding kilned groats while retaining the bran layers fully intact. It is an excellent "whole grain source" for use in many baking applications. The particle size of this whole oat flour can be customized to meet a particula...展开 Oat Flour Whole is created by grinding kilned groats while retaining the bran layers fully intact. It is an excellent "whole grain source" for use in many baking applications. The particle size of this whole oat flour can be customized to meet a particular functionality. The color is yellow-white to light brown, and it tastes clean, with no off flavors. This product is Kosher, Halal, and Organic certified. 收起
OAT STEEL CUT MIXED #1 Grain Millers Oat Street Cut Mixed #1 is sometimes sorted into fine, medium and coarse granulations, or sold as a mixed-granulation product. Cylindrical steel cutters chop kilned whole oat groats into steel-cut groats, which shortens cooking time while maintaining the ...展开 Oat Street Cut Mixed #1 is sometimes sorted into fine, medium and coarse granulations, or sold as a mixed-granulation product. Cylindrical steel cutters chop kilned whole oat groats into steel-cut groats, which shortens cooking time while maintaining the whole-grain integrity. Steel-cut groats can be used as a hot cereal on the breakfast table, or baked into breads. The product can be customized to fit specific needs. The mix is yellow-white to light brown in color, and the flavor is clean, with no off flavors. 收起
Oat Bran-Fiber Hydrocolloid (OBF600 MPF) Grain Millers Oat Bran-Fiber Hydrocolloid (OBF600 MPF) is a proprietary blend of finely-ground high-fibers, with superior hydrophylic (water) and lipophilic (oil) holding properties. It is useful as a meat extender with improved mouthfeel, texture and flavor. It is a c...展开 Oat Bran-Fiber Hydrocolloid (OBF600 MPF) is a proprietary blend of finely-ground high-fibers, with superior hydrophylic (water) and lipophilic (oil) holding properties. It is useful as a meat extender with improved mouthfeel, texture and flavor. It is a creamy yellow-white to light brown color, and the taste is clean, with no off flavors. 收起
Oat Crush Grain Millers Oat Crush is a conventionally grown, certified organic product that is creamy yellow-white to light brown and has no odor or flavor.
Oat Steel Cut No Soak Grain Millers Oat Steel Cut No Soak is sometimes sorted into fine, medium and coarse granulations, or sold as a mixed-granulation product. Cylindrical steel cutters chop kilned whole oat groats into steel-cut groats, which shortens cooking time while maintaining the wh...展开 Oat Steel Cut No Soak is sometimes sorted into fine, medium and coarse granulations, or sold as a mixed-granulation product. Cylindrical steel cutters chop kilned whole oat groats into steel-cut groats, which shortens cooking time while maintaining the whole-grain integrity. Steel-cut groats can be used as a hot cereal on the breakfast table, or baked into breads. The product can be customized (no soak) to fit specific needs. The mix is yellow-white to light brown in color, and the flavor is clean, with no off flavors. 收起
Paprika Pods with stem/stemless Orient Resources Company Paprika Pods with stem/stemless is a sun-dried form of bell pepper with or without stems. This product is most commonly used as a spice or seasoning in spice mix and culinary applications.
Paprika/Bell Pepper Flakes Orient Resources Company Paprika/Bell Pepper Flakes is a sun-dried form of the bell pepper cut in to flakes. This product is most commonly used as a spice or seasoning in spice mix and culinary applications.
Paprika/Bell Pepper Powder Orient Resources Company Paprika/Bell Pepper Powder is a sun-dried form of the bell pepper ground in to powder. This product is most commonly used as a spice or seasoning in spice mix and culinary applications.
Papua Mace, Whole Orient Resources Company Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua New Guinea, has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, ...展开 Papua Mace, Whole is comprised of the lace-like outer covering of the nutmeg kernel. This product originates in Papua New Guinea, has a nutmeg-like smell, and a warm, sharp, fatty, aromatic taste. Papua Mace, Whole is most commonly used in pasta, cake, bread, pie, cookie, souffle, meat, and soup applications. 收起
Pea Protein QingDao SingSino Group Limited Pea protein is a pale yellow or milky colored powder. The protein is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. It is used in a wide range of food applications. Some applications include: to bind fat and wat...展开 Pea protein is a pale yellow or milky colored powder. The protein is extracted from the yellow pea, Pisum sativum, and has a typical legume amino acid profile. It is used in a wide range of food applications. Some applications include: to bind fat and water in meat, fish, processed foods, soups and sauces; for the protein enrichment of baked goods cereals and snacks; and in place of animal proteins in nutraceuticals. It can also be used in sports and clinical nutrition products. 收起
Peanuts In-Shell Raw (Size 11/13) Orient Resources Company Peanuts In-Shell Raw (Size 11/13) are comprised of the fruits of the Arachis hypogaea plant that have been left in their shells. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts In-Shell Raw (Size 13/15) Orient Resources Company Peanuts In-Shell Raw (Size 13/15) are comprised of the fruits of the Arachis hypogaea plant that have been left in their shells. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts In-Shell Raw (Size 9/11) Orient Resources Company Peanuts In-Shell Raw (Size 9/11) are comprised of the fruits of the Arachis hypogaea plant that have been left in their shells. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernals Blanched (Size 25/29) Orient Resources Company Peanuts Kernals Blanched (Size 25/29) are comprised of the blanched, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernals Blanched (Size 29/33) Orient Resources Company Peanuts Kernals Blanched (Size 29/33) are comprised of the blanched, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernals Blanched (Size 35/39) Orient Resources Company Peanuts Kernals Blanched (Size 35/39) are comprised of the blanched, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernals Blanched (Size 36/41) Orient Resources Company Peanuts Kernals Blanched (Size 36/41) are comprised of the blanched, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernals Blanched (Size 41/51) Orient Resources Company Peanuts Kernals Blanched (Size 41/51) are comprised of the blanched, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernels Raw, Large (Size 24/28) Orient Resources Company Peanuts Kernels Raw, Large (Size 24/28) are comprised of the raw, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernels Raw, Large (Size 28/32) Orient Resources Company Peanuts Kernels Raw, Large (Size 28/32) are comprised of the raw, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.
Peanuts Kernels Raw, Large (Size 34/38) Orient Resources Company Peanuts Kernels Raw, Large (Size 34/38) are comprised of the raw, shelled fruits of the Arachis hypogaea plant. This product is most commonly used in baked good, peanut butter, and snack food applications.