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Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Rebaudioside-A (RA60) Xinghua Green Biological Preparation Co.,Ltd Rebaudioside-A (RA60) appears as a white powder with a characteristic odor and is 350 times sweeter than cane sugar. It can be used in low-calorie applications, such as soft drinks, cold drinks, juices, cakes, alcohol, pickling, and diet applications.
Rebaudioside-A RA98 Xinghua Green Biological Preparation Co.,Ltd Rebaudioside-A RA98 appears as a white powder with a sweetness 400 times that of table sugar. This product can be used as a sweetener in cereal and energy bars, diet soft drinks, fruit juices, and iced teas.
Sodium Erythorbate Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and l...展开 Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water. Mainly used in foodstuff industry, as the antioxidant of the food. Used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease. 收起
Steviol Glycoside 90% Xinghua Green Biological Preparation Co.,Ltd Steviol Glycoside 90% appears as a white powder with a characteristic odor, and is 250 times sweeter than cane sugar. It can be used in low-calorie applications, and is usually applied with sodium carbonate, bitter soft drinks, and pickling applications.