UL Prospector

成功!

成功保存搜索结果
Acetylated Starch Shandong Bangye Co., Ltd. Acetylated Starch appears as a fine white powder. This product is most commonly used in instant noodles, fast foods, frozen foods, ice cream and cakes.
Citric Acid Anhydrous Shandong Bangye Co., Ltd. Citric Acid Anhydrous appears as a white crystalline powder, colorless crystals or granules. This product is most commonly used as an acidulant, flavoring agent, preservative and antistaling agent in food and beverage applications.
Citric Acid Monohydrate Shandong Bangye Co., Ltd. Citric Acid Monohydrate appears as a white crystalline powder, colorless crystals or granules. This product is most commonly used as an acidulant, flavoring agent, preservative and antistaling agent in food and beverage applications.
Compound Phosphate MarCh201 Shandong Bangye Co., Ltd. Compound Phosphate MarCh201 appears as a white powder. This product is used in the pre-production of animal products such as bacon, pork, chicken, beef and mutton to enhance the tenderness and water retention of these products.
Corn Starch Shandong Bangye Co., Ltd. Corn Starch is derived from the processing of a variety of the Zea mays species of plants. This product is commonly used for making vermicelli, meat products, ice cream and other food products.
Creatine Monohydrate Shandong Bangye Co., Ltd. Creatine Monohydrate appears as a white crystalline powder. This product is most commonly used as a nutritional supplement to improve muscular fatigue factors and protein synthesis.
Crystalline Fructose Shandong Bangye Co., Ltd. Crystalline Fructose appears as a white crystalline powder. This product is 1.3 to 1.8 times sweeter than sugar. Crystalline Fructose is commonly used in fruit juices, baked goods, medical infusion solutions and pharmaceutical applications.
DL-Methionine Shandong Bangye Co., Ltd. DL-Methionine appears as a white crystalline powder. This product is an essential amino acid, and is commonly used as an acidifier, and to counteract acetaminophen overdose.
Dextrose Anhydrous Shandong Bangye Co., Ltd. Dextrose Anhydrous appears as a odorless and sweet colorless or white crystalline powder. This product is most commonly used as a sweetener or texturizer in baked good, beverage, desert, meat and culinary applications.
Dextrose Monohydrate Shandong Bangye Co., Ltd. Dextrose Monohydrate appears as a white flaky crystalline powder. This product is commonly used in bakery, beverage, confectionery, convenience foods, dairy, meat and snack applications.
Dicalcium Phosphate (DCP) Shandong Bangye Co., Ltd. Dicalcium Phosphate (DCP) appears as a white odorless powder. This product is most commonly used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier and stabilizer for baked good, fried food, milk powder, beverage and ice crea...展开 Dicalcium Phosphate (DCP) appears as a white odorless powder. This product is most commonly used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier and stabilizer for baked good, fried food, milk powder, beverage and ice cream applications. 收起
Dipotassium Phosphate (DKP) Shandong Bangye Co., Ltd. Dipotassium Phosphate (DKP) appears as a white granulated powder, which is odorless. This product is most commonly used as a buffering agent or stabilizer in food applications.
Disodium Phosphate Shandong Bangye Co., Ltd. Disodium Phosphate appears as a white powder. This product is used as a buffer for processed foods, as an emulsifier for processed cheese and condensed milk and as a texturizer for instant pudding, cereals, precooked meats and pasta products. Disodium P...展开 Disodium Phosphate appears as a white powder. This product is used as a buffer for processed foods, as an emulsifier for processed cheese and condensed milk and as a texturizer for instant pudding, cereals, precooked meats and pasta products. Disodium Phosphate has a ph value between 8.8-9.5 and has a loss on drying of 1% max. 收起
Dried Glucose Syrup Shandong Bangye Co., Ltd. Dried Glucose Syrup appears as a white powder. This product is a nutritive corn starch based sweetener. Dried Glucose Syrup is commonly used in infant formula, clinical nutrition, confectionery, sports drink and sauce applications.
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Erythritol Shandong Bangye Co., Ltd. Erythritol appears as a white crystalline powder with a sweetness of 60%-70% of sugar. This product is most commonly used as a sugar substitute in beverage, baked good and culinary applications.
Glucose Syrup Shandong Bangye Co., Ltd. Glucose Syrup is comprised of double-enzyme or acid-enzyme hydrolized starches. This product is commonly used to sweeten snacks, baked goods, cold drinks, confectionary, chewing gum and other food products.
Guanosine Shandong Bangye Co., Ltd. Guanosine appears as a white crystal or crystalline powder.
High Fructose Corn Syrup Shandong Bangye Co., Ltd. High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medici...展开 High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medicine, health food, household spices, and chemicals. 收起
Hydrolyzed Vegetable Protein (HVP) Shandong Bangye Co., Ltd. Hydrolyzed Vegetable Protein (HVP) appears a a brown powder. This product is most commonly used as a flavor enhancer in meat products.
Isomalt Shandong Bangye Co., Ltd. Isomalt appears as a white crystalline powder. This product is most commonly used as a sweetener and sugar replacement in bakery, confectionery and chocolate applications.
L-Alanine Shandong Bangye Co., Ltd. L-Alanine is a nonessential amino acid. This product is most commonly used to prevent kidney stones, assist in the metabolism of glucose and to help reduce hypoglycemia. L-Alanine is also used in the synthesis of novel sweeteners and some chiral drug inte...展开 L-Alanine is a nonessential amino acid. This product is most commonly used to prevent kidney stones, assist in the metabolism of glucose and to help reduce hypoglycemia. L-Alanine is also used in the synthesis of novel sweeteners and some chiral drug intermediates. 收起
L-Arginine Shandong Bangye Co., Ltd. L-Arginine appears as an odorless white crystal or crystalline powder. This product is a nonessential amino acid. L-Arginine is most commonly used as a nutritional supplement for the prevention of cancer, to boost immunity, and as an anti-inflammatory, am...展开 L-Arginine appears as an odorless white crystal or crystalline powder. This product is a nonessential amino acid. L-Arginine is most commonly used as a nutritional supplement for the prevention of cancer, to boost immunity, and as an anti-inflammatory, among other therapeutic uses. 收起
L-Cysteine HCL Shandong Bangye Co., Ltd. L-Cysteine HCL appears as fine white powder. This product is most commonly used as an antioxidant, reducing the potential for asthma, cancer, heart disease, liver disease and other medical conditions.
L-Cystine Shandong Bangye Co., Ltd. L-Cystine appears as a white plate hexagonal crystal or white crystalline powder. This product is a necessary for many functions in the body, and is commonly used in the food, pharmaceutical and cosmetics industries.
L-Glutamine Shandong Bangye Co., Ltd. L-Glutamine appears as a white crystalline powder with a slightly sweet taste. This product is an important nutrient in many bodily functions and is also used as a flavor enhancer.
L-Isoleucine Shandong Bangye Co., Ltd. L-Isoleucine appears as a white rhombus or chip crystal, with a slightly bitter taste profile. This product is an essential amino acid, generally used to promote recovery after intense physical training or an injury.
L-Leucine Shandong Bangye Co., Ltd. L-Leucine appears as a white crystal or crystalline powder, with a slightly bitter taste. This product is an essential amino acid, and is most commonly used to treat a variety of medical conditions.
L-Lysine Shandong Bangye Co., Ltd. L-Lysine is an essential amino acid in the body, aiding in the synthesis of protein. This product is most commonly used in beverages, rice, flower and canned goods as a nutritional supplement.
L-Phenylalanine Shandong Bangye Co., Ltd. L-Phenylalanine is an essential amino acid. This product is most commonly used in the production of Aspartame, pharmaceutical intermediaries, food additives, synthetic vitamins and nutritional supplements.
L-Proline and L-Hydroxyproline Shandong Bangye Co., Ltd. L-Proline and L-Hydroxyproline appears as white crystal or crystalline powder or colorless acicular crystals, with a light smell and slightly sweet taste.
L-Threonine Shandong Bangye Co., Ltd. L-Threonine is most commonly used as a nutritional fortifier in cereals, pastries and dairy products. This product is used to oxidize fatty acid in the body.
L-Tyrosine Shandong Bangye Co., Ltd. L-Tyrosine appears as a white crystal or crystalline powder, without odor. This product is most commonly used as a treatment for hypothyroidism, in the creating of synthetic polypeptides, hormones and antibiotics, and as a beverage additive.
L-Valine Shandong Bangye Co., Ltd. L-Valine appears as a white crystal or crystalline powder, with a slightly bitter taste. This product is a branched chain amino acid, widely used in the production of pharmaceutical, food and condiment, cosmetic and medical applications.
Maltitol Shandong Bangye Co., Ltd. Maltitol appears as a colorless crystalline powder. This product has the sweetening power of 55%-65% of cane sugar. Maltitol is most commonly used sugar free chewing gum, chocolate, beverage and pharmaceutical applications.
Maltodextrin Shandong Bangye Co., Ltd. Maltodextrin appears as a granulated white powder. This product is a low Dextrose Equivalent sweetener and is most commonly used in cold drink and other beverage applications.
Mannitol Shandong Bangye Co., Ltd. Mannitol appears as a colorless crystalline powder with 55%-65% the sweetening ability of sugar. This product is most commonly used as a sweetener in sugar free gum, chocolate coating, beverage and oral hygiene applications.
Modified Tapioca Starch ACS1 Shandong Bangye Co., Ltd. Modified Tapioca Starch ACS1 appears as a white powder with neutral taste and smell profiles. This product is commonly used in pasta, fish product, meat product and fast frozen food applications.
Modified Waxy Corn Starch WHTS Shandong Bangye Co., Ltd. Modified Waxy Corn Starch WHTS appears as a white powder with neutral taste and smell profiles. This product is most commonly used in sauces, dairy products, pie fillings and soups.
Monocalcium Phosphate (MCP) Shandong Bangye Co., Ltd. Monocalcium Phosphate (MCP) appears as a whitish powder. This product is most commonly used as a leavening agent, fermentation agent, buffer and nutritional supplement in food applications.
Monopotassium Phosphate (MKP) Shandong Bangye Co., Ltd. Monopotassium Phosphate (MKP) appears as a white or colorless crystal. This product is most commonly used as a buffer or emulsifier in food applications.
Monosodium Phosphate Anhydrous Shandong Bangye Co., Ltd. Monosodium Phosphate Anhydrous appears as a white powder and has no odor. This product is used as a quality improving agent, as an emulsification agent in food, as a buffer for processed foods and as a foster agent in the production of baking powder. Mo...展开 Monosodium Phosphate Anhydrous appears as a white powder and has no odor. This product is used as a quality improving agent, as an emulsification agent in food, as a buffer for processed foods and as a foster agent in the production of baking powder. Monosodium Phosphate Anhydrous has a ph value (10g/L) between 4.2-4.6 and a loss on drying of 2% max. 收起
Natural Cane Sugar Wholesome Sweeteners Natural Cane Sugar is made from sugar cane grown in Malawi, Africa. It is a high quality, natural sugar produced from freshly squeezed sugar cane juice. This natural evaporated cane juice is produced from the first crystallization of African cane juice to...展开 Natural Cane Sugar is made from sugar cane grown in Malawi, Africa. It is a high quality, natural sugar produced from freshly squeezed sugar cane juice. This natural evaporated cane juice is produced from the first crystallization of African cane juice to lock in the sugar's natural flavor. Natural Cane Sugar is used in hot and cold beverages, baked goods, and a topping for desserts. This product is naturally gluten-free, Non-GMO Project verified, vegan and kosher. Use as a one-for-one replacement for refined sugar. 收起
Natural Demerara Sugar Wholesome Sweeteners Natural Demerara Sugar is a golden-colored sugar with large sparkling crystals and a rich aroma. It is the ultimate topping for cakes, cookies, muffins, crumbles, pies, and crème brulee. Natural Demerara Sugar can also be sprinkled on cereal, oatmeal or f...展开 Natural Demerara Sugar is a golden-colored sugar with large sparkling crystals and a rich aroma. It is the ultimate topping for cakes, cookies, muffins, crumbles, pies, and crème brulee. Natural Demerara Sugar can also be sprinkled on cereal, oatmeal or fruit. This product is made by crushing the freshly-cut sugar cane to squeeze out the juice rich in vitamins and minerals. The cane juice is evaporated and spun in a turbine to produce the large sparkling golden crystals. 收起
Natural Sucanat® Wholesome Sweeteners Natural Sucanat ® is a whole unrefined cane sugar. It's made by simply crushing freshly cut sugar cane, extracting the juice and heating it in a large vat. Once the juice is reduced to a rich, dark syrup, it is hand-paddled. Hand paddling cools and dries ...展开 Natural Sucanat ® is a whole unrefined cane sugar. It's made by simply crushing freshly cut sugar cane, extracting the juice and heating it in a large vat. Once the juice is reduced to a rich, dark syrup, it is hand-paddled. Hand paddling cools and dries the syrup, creating the dry, porous granules. Natural Sucanat ® is made from Non-GMO Project Verified sugar cane. This product contains all of the cane's natural molasses. It has a deep brown color and a distinct, natural molasses flavor that enhances many foods. Natural Sucanat ® can be substituted for brown sugar in any recipe and it is especially good in chocolate-based recipes, baked goods, BBQ sauces and marinades. It contains trace amounts of iron, calcium, vitamin B6, potassium and chromium. 收起
Neotame Shandong Bangye Co., Ltd. Neotame appears as a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. Neotame is used in canned fruit, jellies, soft d...展开 Neotame appears as a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. Neotame is used in canned fruit, jellies, soft drinks chewing gum, and as table top sweeteners. 收起
Organic Blue Agave Wholesome Sweeteners Organic Blue Agave is a natural sweetener extracted from the core of the Blue Agave plant. This product is a smooth, delicious low glycemic syrup that is ideal for sweetening coffee, hot tea, oatmeal, pancakes, waffles, yogurt, cereal, smoothies, iced tea...展开 Organic Blue Agave is a natural sweetener extracted from the core of the Blue Agave plant. This product is a smooth, delicious low glycemic syrup that is ideal for sweetening coffee, hot tea, oatmeal, pancakes, waffles, yogurt, cereal, smoothies, iced tea, baking, or cocktails as it dissolves quickly in cold beverages. Organic Blue Agave is used wherever you would use a tabletop sugar. This product is a sweet, mild nectar that is 25% sweeter than sugar so less is needed. No refrigeration is required. Organic Blue Agave is naturally gluten-free, suitable for vegans, and Non-GMO Project Verified. It is a low-glycemic syrup with a glycemic index of 39 or less so you get natural sweetness without the blood sugar spike. Glycemic index will vary from person to person, depending on how each person metabolizes sugar, and on other foods consumed at the same time. 收起
Organic Cane Sugar Wholesome Sweeteners Organic Cane Sugar is made from certified organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized. Organic Cane Sugar is blonde-colored, perfectly s...展开 Organic Cane Sugar is made from certified organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized. Organic Cane Sugar is blonde-colored, perfectly sweet natural sugar that will enhance your favorite coffee, tea, cereal or baked goods. Use as a one-for-one replacement for refined white sugar. No chemicals or animal by-products are used to make or decolorize this sugar making it ideal for vegans. 收起
Organic Coconut Palm Sugar Wholesome Sweeteners Organic Coconut Palm Sugar is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large open kettle drum. The juice condens...展开 Organic Coconut Palm Sugar is a rich, unrefined brown sugar with a deep caramel flavor. It is produced by tapping the sweet nectar from the tropical coconut palm tree flower and drying the nutrient rich juice in a large open kettle drum. The juice condenses into a handmade whole brown sugar that adds warm color and a depth of flavor to baking. Organic Coconut Palm Sugar is used in brownies, cookies, cakes, oatmeal, and is commonly used to sweeten Asian dishes, sauces and beverages. 收起
Organic Dark Brown Sugar Wholesome Sweeteners Organic Dark Brown Sugar is soft, moist and fine-grained. It is used in cakes, cookies, and pies, BBQ sauces, glazes, and oatmeal. This product is naturally gluten-free, vegan, and kosher, and can be used as a one-for-one replacement for refined brown sug...展开 Organic Dark Brown Sugar is soft, moist and fine-grained. It is used in cakes, cookies, and pies, BBQ sauces, glazes, and oatmeal. This product is naturally gluten-free, vegan, and kosher, and can be used as a one-for-one replacement for refined brown sugar in any recipe. 收起
Organic Extra Light Blue Agave Wholesome Sweeteners Organic Extra Light Blue Agave is a natural sweetener extracted from the core of the Blue Agave plant. This product is used for sweetening beverages and baked goods in large batches. Organic Extra Light Blue Agave is a mild delicious syrup that is a ideal...展开 Organic Extra Light Blue Agave is a natural sweetener extracted from the core of the Blue Agave plant. This product is used for sweetening beverages and baked goods in large batches. Organic Extra Light Blue Agave is a mild delicious syrup that is a ideal for sweetening beverages, oatmeal, pancakes, waffles, yogurt, cereal, smoothies, iced tea, or cocktails as it dissolves quickly in cold beverages. It can be used wherever you would use a tabletop sugar. This product is a sweet, mild nectar that is 25% sweeter than sugar so less is needed. Organic Extra Light Blue Agave does not require refrigeration and is naturally gluten-free, suitable for vegans, and Non-GMO Project Verified. It is low glycemic with a glycemic index of 39 or less so you get natural sweetness without the blood sugar spike. Glycemic index will vary from person to person, depending on how each person metabolizes sugar, and on other foods consumed at the same time. 收起
Organic Light Brown Sugar Wholesome Sweeteners Organic Light Brown Sugar is soft, moist and fine-grained. It is used in cakes, cookies and sauces, and oatmeal. Organic Light Brown Sugar can be used as a one-for-one replacement for refined light brown sugar in any recipe.
Organic Molasses Wholesome Sweeteners Organic Molasses has a rich, full-bodied robust flavor and adds natural color and opulent caramel molasses tones to recipes. It is especially good in gingerbread, molasses cookies, other baked goods, breads, sauces, BBQ sauces and in marinades. It can be ...展开 Organic Molasses has a rich, full-bodied robust flavor and adds natural color and opulent caramel molasses tones to recipes. It is especially good in gingerbread, molasses cookies, other baked goods, breads, sauces, BBQ sauces and in marinades. It can be used as a one-for-one replacement for refined blackstrap molasses. Organic Molasses is a good source of vitamins, minerals and trace elements naturally present in the sugar cane plant. It is a good source of iron, vitamin B6, potassium, calcium and magnesium. 收起
Organic Powdered Sugar Wholesome Sweeteners Organic Powdered Sugar is made from 100% certified organic sugar cane, grown and produced without the use of herbicides, pesticides or chemicals. This product is made by grinding our Organic Sugar to a fine, fluffy powder (12x) and adding 3% organic tapio...展开 Organic Powdered Sugar is made from 100% certified organic sugar cane, grown and produced without the use of herbicides, pesticides or chemicals. This product is made by grinding our Organic Sugar to a fine, fluffy powder (12x) and adding 3% organic tapioca to prevent clumping. Organic Powdered Sugar retains a bit of the cane's natural molasses to give a smooth, mellow and rounded flavor. This product is used in cookies, frostings, fillings, dusting, and baking. It is naturally gluten-free, vegan, and kosher and should be used as a one-for-one replacement for refined powdered sugar. This product can be dusted on whole grain waffles, French toast, or stuffed crepes. 收起
Organic Raw Blue Agave Wholesome Sweeteners Organic Raw Blue Agave is a natural sweetener extracted from the core of the Blue Agave plant. This product is a smooth, delicious low glycemic syrup that is ideal for sweetening coffee, hot tea, oatmeal, pancakes, waffles, yogurt, cereal, smoothies, iced...展开 Organic Raw Blue Agave is a natural sweetener extracted from the core of the Blue Agave plant. This product is a smooth, delicious low glycemic syrup that is ideal for sweetening coffee, hot tea, oatmeal, pancakes, waffles, yogurt, cereal, smoothies, iced tea, baking, or cocktails as it dissolves quickly in cold beverages. Organic Raw Blue Agave is a sweet, mild nectar that is 25% sweeter than sugar so less is needed. This product is heated at low temperatures so is suitable for raw food enthusiasts. No refrigeration is required. Organic Raw Blue Agave is naturally gluten-free, suitable for vegans, and Non-GMO Project Verified. It is low glycemic with a glycemic index of 39 or less so you get natural sweetness without the blood sugar spike. The glycemic index will vary from person to person, depending on how each person metabolizes sugar, and on other foods consumed at the same time. 收起
Organic Sucanat® Wholesome Sweeteners Organic Sucanat® is a whole unrefined cane sugar. It's made by simply crushing freshly cut sugar cane, extracting the juice and heating it in a large vat. Once the juice is reduced to rich, dark syrup, it is hand-paddled. Hand paddling cools and dries the...展开 Organic Sucanat® is a whole unrefined cane sugar. It's made by simply crushing freshly cut sugar cane, extracting the juice and heating it in a large vat. Once the juice is reduced to rich, dark syrup, it is hand-paddled. Hand paddling cools and dries the syrup, creating the dry, porous granules which create Sucanat®. Organic Sucanat® is made from 100% certified organic sugar cane and contains all of the cane's natural molasses. It has a deep brown color and a distinct, natural molasses flavor that enhances many foods. This product is naturally gluten-free, vegan, and kosher, and can be substituted for brown sugar in any recipe. It is especially good in chocolate-based recipes, baked goods, BBQ sauces and marinades. Organic Sucanat® contains trace amounts of iron, calcium, vitamin B6, potassium and chromium. 收起
Organic Sugar Wholesome Sweeteners Organic Sugar is a product is made from certified organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized. Organic Sugar is blonde-colored and can b...展开 Organic Sugar is a product is made from certified organic sugar cane grown in South America. The cane juice, rich in molasses, vitamins and minerals, is squeezed from fresh sugar cane, evaporated and crystallized. Organic Sugar is blonde-colored and can be used in coffee, tea, cereal or baked goods. Organic sugar is naturally gluten free and can be used as a one-for-one replacement for refined white sugar. 收起
Organic Sweet and Lite Wholesome Sweeteners Organic Sweet and Lite is a delicious blend of organic sugar and stevia perfect for baking and beverages. This product has only half the calories of sugar which makes it easy to lighten your dessert and drink recipes. Organic Sweet & Lite is naturally glu...展开 Organic Sweet and Lite is a delicious blend of organic sugar and stevia perfect for baking and beverages. This product has only half the calories of sugar which makes it easy to lighten your dessert and drink recipes. Organic Sweet & Lite is naturally gluten-free, Non-GMO Project Verified, vegan, and kosher. 收起
Organic Turbinado Wholesome Sweeteners Organic Turbinado is a golden-colored raw cane sugar with large sparkling crystals and a rich aroma. Organic Turbinado is the ultimate topping for cakes, cookies, muffins, crumbles, pies, and crème brûlée. This product is also used on cereal and oatmeal o...展开 Organic Turbinado is a golden-colored raw cane sugar with large sparkling crystals and a rich aroma. Organic Turbinado is the ultimate topping for cakes, cookies, muffins, crumbles, pies, and crème brûlée. This product is also used on cereal and oatmeal or when blended into fruit smoothies and cappuccino. It is made by crushing the freshly-cut sugar cane to squeeze out the juice rich in vitamins and minerals. The cane juice is evaporated and spun in a turbine to produce the large sparkling golden crystals 收起
Oxidized Corn Starch Edible Shandong Bangye Co., Ltd. Oxidized Corn Starch Edible appears as a white powder. This product is most commonly used in the production of ham products to provide a homogenous texture, flexibility, and a lubricous and lustrous cut surface.
Potassium Citrate Shandong Bangye Co., Ltd. Potassium Citrate appears as a white or colorless granular powder or crystal. This product is most commonly used in food, pharmaceutical and laboratory applications as a buffer, chelating agent and stabilizer.
Potassium Tripolyphosphate (KTPP) Shandong Bangye Co., Ltd. Potassium Tripolyphosphate (KTPP) appears as a white powder. This product is commonly used in processed meat, processed seafoods, processed cheese, soups and sauces as a preservative or emulsifier.
Raw Cane Sugar Wholesome Sweeteners Raw Cane Sugar is made from sugar cane sustainably grown in Malawi, Africa. It is a high quality, natural sugar produced from freshly squeezed sugar cane juice. This natural evaporated cane juice is produced from the first crystallization of African cane ...展开 Raw Cane Sugar is made from sugar cane sustainably grown in Malawi, Africa. It is a high quality, natural sugar produced from freshly squeezed sugar cane juice. This natural evaporated cane juice is produced from the first crystallization of African cane juice to lock in the sugar's natural flavor. Raw Cane Sugar has a distinctive color and flavor produced by keeping the sugar cane molasses in and around the crystals. It is not blended, colored or chemically refined. This product is a golden-colored Turbinado sugar with large sparkling crystals and a rich aroma. It can be used in cakes, cookies, muffins, crumbles and pies. Raw Cane Sugar can also be sprinkled on cereal, fruit, and mixed into tea and coffee. Raw Cane Sugar is naturally gluten-free, Non GMO Project Verified, vegan, and kosher. Use as a one-for-one replacement for refined white and brown sugars. 收起
Rice Protein Shandong Bangye Co., Ltd. Rice Protein appears as a light yellow powder. This product is most commonly used in meat products, baby food, health care food, baked goods, as nutrition additive, foaming agent and flavor improver.
Sodium Acid Pyrophosphate Anhydrous Shandong Bangye Co., Ltd. Sodium Acid Pyrophosphate Anhydrous appears as a white powder or grain. This product is used as an acidity regulator, an emulsifier and as a preservative. Sodium Acid Pyrophosphate Anhydrous has a ph value (1% solution) between 3.5-4.5 and an assay of 9...展开 Sodium Acid Pyrophosphate Anhydrous appears as a white powder or grain. This product is used as an acidity regulator, an emulsifier and as a preservative. Sodium Acid Pyrophosphate Anhydrous has a ph value (1% solution) between 3.5-4.5 and an assay of 95% min. 收起
Sodium Aluminium Phosphate Shandong Bangye Co., Ltd. Sodium Aluminium Phosphate appears as a white powder. This product is used as a leavening agent in baking powders, pancake mixes and with yeast in frozen dough. Sodium Aluminium Phosphate has an assay of 95.0% min and a loss on ignition between 15-16%.
Sodium Citrate Shandong Bangye Co., Ltd. Sodium Citrate appears as white or colorless crystals with a saline taste and no odor. This product is most commonly used as a flavor, stabilizing agent, buffering agent, chelating agent and nutritional supplement in food and beverage applications.
Sodium Erythorbate Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and l...展开 Sodium Erythorbate, is white or yellow white crystal grain or crystal powder, odorless, has little salt, the melting point is over 200℃, it is rather stable when being dry exposed to the air, but in the water solution, when there is air, metal, heat and light, the oxidation will occur. It easily dissolves in water. Mainly used in foodstuff industry, as the antioxidant of the food. Used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable tin, cake, dairy produce, confiture, sherry, pickles, and grease. 收起
Sodium Hexametaphosphate (SHMP) Shandong Bangye Co., Ltd. Sodium Hexametaphosphate (SHMP) appears as a white powder or granules. This product is most commonly used as a preservative and sequestrant in dairy, beverage and other food applications.
Sodium Trimetaphosphate Shandong Bangye Co., Ltd. Sodium Trimetaphosphate appears as a white powder. This product is used as a starch modifier and turbidness-preventing agent for fruit juice and drinks, as a water-holding agent for meat-processing and as a stabilizer for ice cream, cheese and dairy prod...展开 Sodium Trimetaphosphate appears as a white powder. This product is used as a starch modifier and turbidness-preventing agent for fruit juice and drinks, as a water-holding agent for meat-processing and as a stabilizer for ice cream, cheese and dairy products. Sodium Trimetaphosphate has a ph between 6-9 and a loss on drying (30min at 800℃) of 0.4%. 收起
Sodium Tripolyphosphate Shandong Bangye Co., Ltd. Sodium Tripolyphosphate appears as a white powder. This product is used as a binder, stabilizer, and sequestrant in cake mixes, meringues, juices, hams, peas, lima beans, cured pork and sausages. Sodium Tripolyphosphate has a ph (1% of aqueous Solution)...展开 Sodium Tripolyphosphate appears as a white powder. This product is used as a binder, stabilizer, and sequestrant in cake mixes, meringues, juices, hams, peas, lima beans, cured pork and sausages. Sodium Tripolyphosphate has a ph (1% of aqueous Solution) between 9.5-10.0 and a loss on drying (1hr. 105℃) of 0.4% max. 收起
Sorbitol Shandong Bangye Co., Ltd. Sorbitol appears as a colorless crystalline powder in various mesh sizes. This product is most commonly used in food, pharmaceutical and chemical applications.
Soy Protein Isolated Emulsion SD515 Shandong Bangye Co., Ltd. Soy Protein Isolated Emulsion SD515 is meant for application in emulsion type high-­temperature sausage and low temperature meat products such as Western-style sausage/kishe, frozen products (e.g. meat balls, fish balls), canned foods, baking products, co...展开 Soy Protein Isolated Emulsion SD515 is meant for application in emulsion type high-­temperature sausage and low temperature meat products such as Western-style sausage/kishe, frozen products (e.g. meat balls, fish balls), canned foods, baking products, confectionery and cake applications. 收起
Soy Protein Isolated SD2001 Shandong Bangye Co., Ltd. Soy Protein Isolated SD2001 is used as a binder for meat and fat applications. This product is used as an emulsifier in sausage, poultry, canned meat and other applications.
Soy Protein Isolated SD3001 Shandong Bangye Co., Ltd. Soy Protein Isolated SD3001 is used in meat injection tumbling brines. This product is non-foaming, non-dusty and water soluble, and is meant for use in ham, poultry and roast beef.
Stevioside Shandong Bangye Co., Ltd. Stevioside is a natural sweetener which is 200 to 300 times sweeter than sugar, with a caloric load 1/300th of that of sugar. This product is commonly used as a sugar replacement in food, beverage and pharmaceutical applications.
Taurine Shandong Bangye Co., Ltd. Taurine appears as a white acicular crystal, with a sour taste and no smell. This product is a non-protein amino acid most commonly used as a food additive in milk, juice, compound monosodium glutamate and soy products as a surfactant, emulsion and PH len...展开 Taurine appears as a white acicular crystal, with a sour taste and no smell. This product is a non-protein amino acid most commonly used as a food additive in milk, juice, compound monosodium glutamate and soy products as a surfactant, emulsion and PH lenitive. 收起
Tetrapotassium Pyrophosphate (TKPP) Shandong Bangye Co., Ltd. Tetrapotassium Pyrophosphate (TKPP) appears as a crystalline white powder. This product is most commonly used as an iron sequestrant, protein modifier and deflocculator in meat products.
Tetrasodium Pyrophosphate Shandong Bangye Co., Ltd. Tetrasodium Pyrophosphate appears as a white powder. This product is used as a quality improving agent in a wide variety of processed foods including dairy and meat products. Tetrasodium Pyrophosphate has a ph value (10g/L) between 9.9-10.7 and an assay...展开 Tetrasodium Pyrophosphate appears as a white powder. This product is used as a quality improving agent in a wide variety of processed foods including dairy and meat products. Tetrasodium Pyrophosphate has a ph value (10g/L) between 9.9-10.7 and an assay (as Na4P2O7) of 96.5% min. 收起
Tricalcium Citrate Tetrahydrate Shandong Bangye Co., Ltd. Tricalcium Citrate Tetrahydrate appears as a crystalline white powder. This product is most commonly used as a chelating agent, buffer, tissue coagulant and calcium fortifier in the food industry.
Tricalcium Phosphate (TCP) Shandong Bangye Co., Ltd. Tricalcium Phosphate (TCP) appears as a white, amorphous powder and is odorless. This product is used as an anti-caking agent, nutritional supplement (calcium intensifier) and as a PH regulator and buffer. Tricalcium Phosphate (TCP) has a loss on heatin...展开 Tricalcium Phosphate (TCP) appears as a white, amorphous powder and is odorless. This product is used as an anti-caking agent, nutritional supplement (calcium intensifier) and as a PH regulator and buffer. Tricalcium Phosphate (TCP) has a loss on heating (800℃) of ≤10.0% and the molecular formula Ca3(PO4)2. 收起
Tripotassium Phosphate (TKP) Shandong Bangye Co., Ltd. Tripotassium Phosphate (TKP) appears as a white crystal powder. This product is most commonly used as an emulsifier, potassium source, flavoring and meat adhesive.
Trisodium Phosphate Shandong Bangye Co., Ltd. Trisodium Phosphate appears as a white powder or granular. This product is used in meat food as a quality-improving agent, as an emulsifier for processed cheese, as a baking agent for cereals and as a buffer for processed foods. Trisodium Phosphate has ...展开 Trisodium Phosphate appears as a white powder or granular. This product is used in meat food as a quality-improving agent, as an emulsifier for processed cheese, as a baking agent for cereals and as a buffer for processed foods. Trisodium Phosphate has a ph value between 11.5-12.5 and has a loss on drying of 1% max. 收起
Vital Wheat Gluten Shandong Bangye Co., Ltd. Vital Wheat Gluten as a yellowish powder. This product is most commonly used in baking, pasta, sausage and cereal applications as a binder, protein source and nutritional additive.
Waxy Corn Starch Shandong Bangye Co., Ltd. Waxy Corn Starch exhibits higher transparency, viscosity, stability, emulsibility and 2.5 times the expansibility of regular corn starches. This product is designed as a replacement for sticky rice powder in baking applications.
Wheat Starch Shandong Bangye Co., Ltd. Wheat Starch appears as a bright white powder, with high viscosity, gelability and anti-deformation properties. This product is most commonly used in baked good and pharmaceutical applications.
Xylitol Shandong Bangye Co., Ltd. Xylitol appears as a fine white crystalline powder. This product is most commonly used as a sweetener in functional food, bakery and beverage applications.