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Acetylated Starch Shandong Bangye Co., Ltd. Acetylated Starch appears as a fine white powder. This product is most commonly used in instant noodles, fast foods, frozen foods, ice cream and cakes.
Citric Acid Anhydrous Shandong Bangye Co., Ltd. Citric Acid Anhydrous appears as a white crystalline powder, colorless crystals or granules. This product is most commonly used as an acidulant, flavoring agent, preservative and antistaling agent in food and beverage applications.
Citric Acid Monohydrate Shandong Bangye Co., Ltd. Citric Acid Monohydrate appears as a white crystalline powder, colorless crystals or granules. This product is most commonly used as an acidulant, flavoring agent, preservative and antistaling agent in food and beverage applications.
Compound Phosphate MarCh201 Shandong Bangye Co., Ltd. Compound Phosphate MarCh201 appears as a white powder. This product is used in the pre-production of animal products such as bacon, pork, chicken, beef and mutton to enhance the tenderness and water retention of these products.
Corn Starch Shandong Bangye Co., Ltd. Corn Starch is derived from the processing of a variety of the Zea mays species of plants. This product is commonly used for making vermicelli, meat products, ice cream and other food products.
Creatine Monohydrate Shandong Bangye Co., Ltd. Creatine Monohydrate appears as a white crystalline powder. This product is most commonly used as a nutritional supplement to improve muscular fatigue factors and protein synthesis.
Crystalline Fructose Shandong Bangye Co., Ltd. Crystalline Fructose appears as a white crystalline powder. This product is 1.3 to 1.8 times sweeter than sugar. Crystalline Fructose is commonly used in fruit juices, baked goods, medical infusion solutions and pharmaceutical applications.
Curly Parsley Negev Spices Curly Parsley is a bright green, aromatic powder with a a quality range of size 1-8 and size 10-30. The harvesting period of the Negev Desert is from December to July. Optimal climate conditions, combined with modern plant facilities, machinery, expertise...展开 Curly Parsley is a bright green, aromatic powder with a a quality range of size 1-8 and size 10-30. The harvesting period of the Negev Desert is from December to July. Optimal climate conditions, combined with modern plant facilities, machinery, expertise in dehydration and advanced agricultural methods enable a highly aromatic green herb to produce an exceptionally high quality product. 收起
DL-Methionine Shandong Bangye Co., Ltd. DL-Methionine appears as a white crystalline powder. This product is an essential amino acid, and is commonly used as an acidifier, and to counteract acetaminophen overdose.
Dextrose Anhydrous Shandong Bangye Co., Ltd. Dextrose Anhydrous appears as a odorless and sweet colorless or white crystalline powder. This product is most commonly used as a sweetener or texturizer in baked good, beverage, desert, meat and culinary applications.
Dextrose Monohydrate Shandong Bangye Co., Ltd. Dextrose Monohydrate appears as a white flaky crystalline powder. This product is commonly used in bakery, beverage, confectionery, convenience foods, dairy, meat and snack applications.
Dicalcium Phosphate (DCP) Shandong Bangye Co., Ltd. Dicalcium Phosphate (DCP) appears as a white odorless powder. This product is most commonly used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier and stabilizer for baked good, fried food, milk powder, beverage and ice crea...展开 Dicalcium Phosphate (DCP) appears as a white odorless powder. This product is most commonly used as a leavening agent, dough modifier, buffer, nutritional supplement, emulsifier and stabilizer for baked good, fried food, milk powder, beverage and ice cream applications. 收起
Dill Tips Negev Spices Dill Tips are a bright green dried leaves with an aromatic scent. Due to the optimal climate conditions of the Negev Desert, along with modern plant facilities, machinery, expertise in dehydration and advanced agricultural methods, this product is grown i...展开 Dill Tips are a bright green dried leaves with an aromatic scent. Due to the optimal climate conditions of the Negev Desert, along with modern plant facilities, machinery, expertise in dehydration and advanced agricultural methods, this product is grown into a highly aromatic green herb that produces an exceptionally high quality product. Dill Tips are used as flavoring agents in food applications. 收起
Dipotassium Phosphate (DKP) Shandong Bangye Co., Ltd. Dipotassium Phosphate (DKP) appears as a white granulated powder, which is odorless. This product is most commonly used as a buffering agent or stabilizer in food applications.
Disodium Phosphate Shandong Bangye Co., Ltd. Disodium Phosphate appears as a white powder. This product is used as a buffer for processed foods, as an emulsifier for processed cheese and condensed milk and as a texturizer for instant pudding, cereals, precooked meats and pasta products. Disodium P...展开 Disodium Phosphate appears as a white powder. This product is used as a buffer for processed foods, as an emulsifier for processed cheese and condensed milk and as a texturizer for instant pudding, cereals, precooked meats and pasta products. Disodium Phosphate has a ph value between 8.8-9.5 and has a loss on drying of 1% max. 收起
Dried Glucose Syrup Shandong Bangye Co., Ltd. Dried Glucose Syrup appears as a white powder. This product is a nutritive corn starch based sweetener. Dried Glucose Syrup is commonly used in infant formula, clinical nutrition, confectionery, sports drink and sauce applications.
Erythorbic Acid Jiangxi Dexing PARCHN Sodium Isovitamin C Co., Ltd. Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, b...展开 Erythorbic Acid, is the stereo isomer of Vitamin C, chemical character is same as Vitamin C. Is white to light yellow white, crystal or crystal powder, odorless and is sour in taste. Used as an antioxidant of food, broadly used in meat food, fish food, beer, fruit juice, syrup crystal, fruit and vegetable, cake, dairy, produce, sherry, pickles, and grease. 收起
Erythritol Shandong Bangye Co., Ltd. Erythritol appears as a white crystalline powder with a sweetness of 60%-70% of sugar. This product is most commonly used as a sugar substitute in beverage, baked good and culinary applications.
Glucose Syrup Shandong Bangye Co., Ltd. Glucose Syrup is comprised of double-enzyme or acid-enzyme hydrolized starches. This product is commonly used to sweeten snacks, baked goods, cold drinks, confectionary, chewing gum and other food products.
Guanosine Shandong Bangye Co., Ltd. Guanosine appears as a white crystal or crystalline powder.
High Fructose Corn Syrup Shandong Bangye Co., Ltd. High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medici...展开 High Fructose Corn Syrup is a starch sugar that is colorless, odorless, sweet, and pure with good fluidity at room temperature. High Fructose Corn Syrup is a novel alternative to a sucrose sugar source. Widely used in food, dairy, beverage, liquor, medicine, health food, household spices, and chemicals. 收起
Hot Paprika Negev Spices Hot Paprika is a deep red powder with a mild hot taste. Hot Paprika has a quality range of 80 Asta to 160 Asta, with a scoville range of 500 to 5000. The harvesting period begins from September thru December, with the Hot Paprika being obtained using mode...展开 Hot Paprika is a deep red powder with a mild hot taste. Hot Paprika has a quality range of 80 Asta to 160 Asta, with a scoville range of 500 to 5000. The harvesting period begins from September thru December, with the Hot Paprika being obtained using modern cultivation and growing methods. 收起
Hydrolyzed Vegetable Protein (HVP) Shandong Bangye Co., Ltd. Hydrolyzed Vegetable Protein (HVP) appears a a brown powder. This product is most commonly used as a flavor enhancer in meat products.
Isomalt Shandong Bangye Co., Ltd. Isomalt appears as a white crystalline powder. This product is most commonly used as a sweetener and sugar replacement in bakery, confectionery and chocolate applications.
L-Alanine Shandong Bangye Co., Ltd. L-Alanine is a nonessential amino acid. This product is most commonly used to prevent kidney stones, assist in the metabolism of glucose and to help reduce hypoglycemia. L-Alanine is also used in the synthesis of novel sweeteners and some chiral drug inte...展开 L-Alanine is a nonessential amino acid. This product is most commonly used to prevent kidney stones, assist in the metabolism of glucose and to help reduce hypoglycemia. L-Alanine is also used in the synthesis of novel sweeteners and some chiral drug intermediates. 收起
L-Arginine Shandong Bangye Co., Ltd. L-Arginine appears as an odorless white crystal or crystalline powder. This product is a nonessential amino acid. L-Arginine is most commonly used as a nutritional supplement for the prevention of cancer, to boost immunity, and as an anti-inflammatory, am...展开 L-Arginine appears as an odorless white crystal or crystalline powder. This product is a nonessential amino acid. L-Arginine is most commonly used as a nutritional supplement for the prevention of cancer, to boost immunity, and as an anti-inflammatory, among other therapeutic uses. 收起
L-Cysteine HCL Shandong Bangye Co., Ltd. L-Cysteine HCL appears as fine white powder. This product is most commonly used as an antioxidant, reducing the potential for asthma, cancer, heart disease, liver disease and other medical conditions.
L-Cystine Shandong Bangye Co., Ltd. L-Cystine appears as a white plate hexagonal crystal or white crystalline powder. This product is a necessary for many functions in the body, and is commonly used in the food, pharmaceutical and cosmetics industries.
L-Glutamine Shandong Bangye Co., Ltd. L-Glutamine appears as a white crystalline powder with a slightly sweet taste. This product is an important nutrient in many bodily functions and is also used as a flavor enhancer.
L-Isoleucine Shandong Bangye Co., Ltd. L-Isoleucine appears as a white rhombus or chip crystal, with a slightly bitter taste profile. This product is an essential amino acid, generally used to promote recovery after intense physical training or an injury.
L-Leucine Shandong Bangye Co., Ltd. L-Leucine appears as a white crystal or crystalline powder, with a slightly bitter taste. This product is an essential amino acid, and is most commonly used to treat a variety of medical conditions.
L-Lysine Shandong Bangye Co., Ltd. L-Lysine is an essential amino acid in the body, aiding in the synthesis of protein. This product is most commonly used in beverages, rice, flower and canned goods as a nutritional supplement.
L-Phenylalanine Shandong Bangye Co., Ltd. L-Phenylalanine is an essential amino acid. This product is most commonly used in the production of Aspartame, pharmaceutical intermediaries, food additives, synthetic vitamins and nutritional supplements.
L-Proline and L-Hydroxyproline Shandong Bangye Co., Ltd. L-Proline and L-Hydroxyproline appears as white crystal or crystalline powder or colorless acicular crystals, with a light smell and slightly sweet taste.
L-Threonine Shandong Bangye Co., Ltd. L-Threonine is most commonly used as a nutritional fortifier in cereals, pastries and dairy products. This product is used to oxidize fatty acid in the body.
L-Tyrosine Shandong Bangye Co., Ltd. L-Tyrosine appears as a white crystal or crystalline powder, without odor. This product is most commonly used as a treatment for hypothyroidism, in the creating of synthetic polypeptides, hormones and antibiotics, and as a beverage additive.
L-Valine Shandong Bangye Co., Ltd. L-Valine appears as a white crystal or crystalline powder, with a slightly bitter taste. This product is a branched chain amino acid, widely used in the production of pharmaceutical, food and condiment, cosmetic and medical applications.
Maltitol Shandong Bangye Co., Ltd. Maltitol appears as a colorless crystalline powder. This product has the sweetening power of 55%-65% of cane sugar. Maltitol is most commonly used sugar free chewing gum, chocolate, beverage and pharmaceutical applications.
Maltodextrin Shandong Bangye Co., Ltd. Maltodextrin appears as a granulated white powder. This product is a low Dextrose Equivalent sweetener and is most commonly used in cold drink and other beverage applications.
Mannitol Shandong Bangye Co., Ltd. Mannitol appears as a colorless crystalline powder with 55%-65% the sweetening ability of sugar. This product is most commonly used as a sweetener in sugar free gum, chocolate coating, beverage and oral hygiene applications.
Modified Tapioca Starch ACS1 Shandong Bangye Co., Ltd. Modified Tapioca Starch ACS1 appears as a white powder with neutral taste and smell profiles. This product is commonly used in pasta, fish product, meat product and fast frozen food applications.
Modified Waxy Corn Starch WHTS Shandong Bangye Co., Ltd. Modified Waxy Corn Starch WHTS appears as a white powder with neutral taste and smell profiles. This product is most commonly used in sauces, dairy products, pie fillings and soups.
Monocalcium Phosphate (MCP) Shandong Bangye Co., Ltd. Monocalcium Phosphate (MCP) appears as a whitish powder. This product is most commonly used as a leavening agent, fermentation agent, buffer and nutritional supplement in food applications.
Monopotassium Phosphate (MKP) Shandong Bangye Co., Ltd. Monopotassium Phosphate (MKP) appears as a white or colorless crystal. This product is most commonly used as a buffer or emulsifier in food applications.
Monosodium Phosphate Anhydrous Shandong Bangye Co., Ltd. Monosodium Phosphate Anhydrous appears as a white powder and has no odor. This product is used as a quality improving agent, as an emulsification agent in food, as a buffer for processed foods and as a foster agent in the production of baking powder. Mo...展开 Monosodium Phosphate Anhydrous appears as a white powder and has no odor. This product is used as a quality improving agent, as an emulsification agent in food, as a buffer for processed foods and as a foster agent in the production of baking powder. Monosodium Phosphate Anhydrous has a ph value (10g/L) between 4.2-4.6 and a loss on drying of 2% max. 收起
Neotame Shandong Bangye Co., Ltd. Neotame appears as a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. Neotame is used in canned fruit, jellies, soft d...展开 Neotame appears as a white crystalline powder that serves as an artificial sweetener that is between 7,000-13,000 times sweeter than table sugar. This product is moderately heat stable and extremely potent. Neotame is used in canned fruit, jellies, soft drinks chewing gum, and as table top sweeteners. 收起
Organic Flat Parsley Negev Spices Organic Flat Parsley is an alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scientific and high-tech ag...展开 Organic Flat Parsley is an alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scientific and high-tech agro-techniques. This Organic type of farming enhances the environment instead of fighting against it. Organic Flat Parsley has a quality range of size 1-8 and size 10-30. It is a bright green powder, with an aromatic scent. 收起
Organic Sweet Paprika Powder Negev Spices Organic Sweet Paprika Powder represents a real alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scienti...展开 Organic Sweet Paprika Powder represents a real alternative to the conventional agricultural methods, producing quality products using a friendly environmental approach. It is based on a combination of traditional agricultural methods together with scientific and high-tech agro-techniques, with this type of farming enhancing the environment instead of fighting against it. Organic Sweet Paprika Powder has a sweet taste and is a deep red color. 收起
Oxidized Corn Starch Edible Shandong Bangye Co., Ltd. Oxidized Corn Starch Edible appears as a white powder. This product is most commonly used in the production of ham products to provide a homogenous texture, flexibility, and a lubricous and lustrous cut surface.
Potassium Citrate Shandong Bangye Co., Ltd. Potassium Citrate appears as a white or colorless granular powder or crystal. This product is most commonly used in food, pharmaceutical and laboratory applications as a buffer, chelating agent and stabilizer.
Potassium Tripolyphosphate (KTPP) Shandong Bangye Co., Ltd. Potassium Tripolyphosphate (KTPP) appears as a white powder. This product is commonly used in processed meat, processed seafoods, processed cheese, soups and sauces as a preservative or emulsifier.
Rice Protein Shandong Bangye Co., Ltd. Rice Protein appears as a light yellow powder. This product is most commonly used in meat products, baby food, health care food, baked goods, as nutrition additive, foaming agent and flavor improver.
Sethness P600 Powdered Caramel Color Class III – E150c Sethness Products Company Sethness P600 Powdered Caramel Color Class III – E150c is a low sulfite caramel color with a characteristic bitter, burnt taste. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness P600 Powdered Caramel Color C...展开 Sethness P600 Powdered Caramel Color Class III – E150c is a low sulfite caramel color with a characteristic bitter, burnt taste. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness P600 Powdered Caramel Color Class III – E150c differs from the other caramel colors by having a moisture of 3.2g/per 100g. 收起
Sethness 722 Powdered Caramel Color Class IV - E150d Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.690-0.735。
Sethness 858 Powdered Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.817-0.903。
Sethness AP100 Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.180-0.200。
Sethness AP150 Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.160-0.177。
Sethness AP680 Powdered Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.646-0.714。
Sethness BC145 Caramel Color Class IV- E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.230-0.254。
Sethness BC420 Powdered Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.390-0.430。
Sethness CM29 Powdered Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.030-0.040。
Sethness CS1 Caramelized Sugar Syrup Sethness Products Company 一种着色力在0.0001-0.0002的焦糖糖浆。
Sethness CS30 Caramelized Sugar Syrup Sethness Products Company 一种着色力在0.020-0.026的焦糖糖浆。
Sethness CS5 Caramelized Sugar Syrup Sethness Products Company 一种着色力在0.005-0.007的焦糖糖浆。
Sethness DS400 Caramel Color Class IV – E150D Sethness Products Company Sethness DS400 Caramel Color Class IV – E150D is the dark brown liquid or solid material resulting from the carefully controlled heat treatment of food-grade carbohydrates. Certain foodgrade acids, alkalis and salts may be employed to assist caramelizatio...展开 Sethness DS400 Caramel Color Class IV – E150D is the dark brown liquid or solid material resulting from the carefully controlled heat treatment of food-grade carbohydrates. Certain foodgrade acids, alkalis and salts may be employed to assist caramelization. This product is GRAS (21 CFR 182.1235). Certain food-grade acids, alkalis and salts may be employed to assist caramelization. DS400 is a liquid caramel color. Class IV Caramel Colors are produced from carbohydrates that are heated in the presence of both sulfite and ammonium compounds, and carry a negative ionic charge. Class IV Caramel Colors are the most widely produced Caramel Colors, and are commonly found in colas. It differs from the other caramelized sugar syrups by having a moisture of 49g/ 100g 收起
Sethness DSL4 Caramel Color Class IV – E150D Sethness Products Company Sethness DSL4 Caramel Color Class IV – E150D is a caramel color produced from carbohydrates with a characteristic bitter, burnt sugar taste. It carries a negative ionic charge and is most widely used in colas. It differs from the other caramel colors by h...展开 Sethness DSL4 Caramel Color Class IV – E150D is a caramel color produced from carbohydrates with a characteristic bitter, burnt sugar taste. It carries a negative ionic charge and is most widely used in colas. It differs from the other caramel colors by having moisture of 47.6g/ per 100g 收起
Sethness HPH400 Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.240-0.300。
Sethness LF320 Powdered Caramel Color Class IV – E150d Sethness Products Company Sethness LF320 Powdered Caramel Color Class IV – E150d is a caramel color produced from carbohydrates with a characteristic bitter, burnt sugar taste. It carries a negative ionic charge and is most widely used in colas. It differs from the other caramel c...展开 Sethness LF320 Powdered Caramel Color Class IV – E150d is a caramel color produced from carbohydrates with a characteristic bitter, burnt sugar taste. It carries a negative ionic charge and is most widely used in colas. It differs from the other caramel colors by having moisture of 2.5g/ per 100g. 收起
Sethness LF363 Caramel Color Class IV – E150D Sethness Products Company Sethness LF363 Caramel Color Class IV – E150D is a low sulfite caramel color with a characteristic bitter, burnt taste. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness LF363 Caramel Color Class IV – E150D di...展开 Sethness LF363 Caramel Color Class IV – E150D is a low sulfite caramel color with a characteristic bitter, burnt taste. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness LF363 Caramel Color Class IV – E150D differs from the other caramel colors by having a moisture of 47.5g/per 100g. 收起
Sethness LG136 Powdered Caramel Color Class IV– E150D Sethness Products Company Sethness LG136 Powdered Caramel Color Class IV– E150D is the amorphous, dark brown material resulting from the carefully controlled heat treatment of food-grade carbohydrates. Certain food-grade acids, alkalis and salts may be employed to assist carameliz...展开 Sethness LG136 Powdered Caramel Color Class IV– E150D is the amorphous, dark brown material resulting from the carefully controlled heat treatment of food-grade carbohydrates. Certain food-grade acids, alkalis and salts may be employed to assist caramelization. This product is GRAS (21 CFR 182.1235). Certain food-grade acids, alkalis and salts may be employed to assist caramelization. Class IV Caramel Colors are produced from carbohydrates that are heated in the presence of both sulfite and ammonium compounds, and carry a negative ionic charge. Class IV Caramel Colors are the most widely produced Caramel Colors, and are commonly found in colas. It differs from the other caramelized sugar syrups by having a moisture of 3.4g/ 100g 收起
Sethness OC114 Organic Caramel Color Class I – E150A Sethness Products Company Sethness OC114 Organic Caramel Color Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. It differs...展开 Sethness OC114 Organic Caramel Color Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. It differs from the other Carmel Color Class I by having a moisture of 39.1g/100g. 收起
Sethness OC234 Organic Powdered Caramel Color Class I – E150A Sethness Products Company Sethness OC234 Organic Powdered Caramel Color Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. I...展开 Sethness OC234 Organic Powdered Caramel Color Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. It differs from the other Carmel Color Class I by having a moisture of 3.2g/100g. 收起
Sethness P123 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.114-0.137。
Sethness P147 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.140-0.154。
Sethness P149 Caramel Color Class III – E150c Sethness Products Company Sethness P149 Caramel Color Class III – E150c is a low sulfite caramel color. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness P149 Caramel Color Class III – E150c differs from the other caramel colors by havi...展开 Sethness P149 Caramel Color Class III – E150c is a low sulfite caramel color. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness P149 Caramel Color Class III – E150c differs from the other caramel colors by having a moisture of 26.2g/per 100g. 收起
Sethness P170 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.152-0.169。
Sethness P212 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的pH在 4.1-4.7之间。
Sethness P239 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.228-0.256。
Sethness P250 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.232-0.256。
Sethness P255 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.242-0.268。
Sethness P285 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.270-0.300。
Sethness P300 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.290-0.320。
Sethness P300L4 Caramel Color Class III – E150c Sethness Products Company Sethness P300L4 Caramel Color Class III – E150c is a low sulfite caramel color with a characteristic bitter, burnt taste. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness P300L4 Caramel Color Class III – E150c...展开 Sethness P300L4 Caramel Color Class III – E150c is a low sulfite caramel color with a characteristic bitter, burnt taste. It carries a positive iconic charge and is commonly used to color soy sauce and beer. Sethness P300L4 Caramel Color Class III – E150c differs from the other caramel colors by having a moisture of 36.3g/per 100g. 收起
Sethness P330 Powdered Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.300-0.350。
Sethness P340 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.323-0.357。
Sethness P389 Powdered Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.380-0.430。
Sethness P450 Powdered Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.420-0.480。
Sethness P60 Caramel Color Class III - E150C Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.055-0.070。
Sethness RT120 Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.111-0.123。
Sethness RT175 Powdered Caramel Color Class I - E150A Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为 0.160-0.190。
Sethness RT220 Powdered Caramel Color Class III- E150C Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.200-0.250。
Sethness RT240 Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.233-0.257。
Sethness RT270 Powdered Caramel Color Class IV– E150D Sethness Products Company Sethness RT270 Powdered Caramel Color Class IV– E150D is the amorphous, dark brown material resulting from the carefully controlled heat treatment of food-grade carbohydrates. Certain food-grade acids, alkalis and salts may be employed to assist carameliz...展开 Sethness RT270 Powdered Caramel Color Class IV– E150D is the amorphous, dark brown material resulting from the carefully controlled heat treatment of food-grade carbohydrates. Certain food-grade acids, alkalis and salts may be employed to assist caramelization. This product is GRAS (21 CFR 182.1235). Class IV Caramel Colors are produced from carbohydrates that are heated in the presence of both sulfite and ammonium compounds, and carry a negative ionic charge. Class IV Caramel Colors are the most widely produced Caramel Colors, and are commonly found in colas. Sethness RT270 Powdered Caramel Color Class IV– E150D differs from the other caramel colors by having a moisture of 3.1 收起
Sethness RT325 Powdered Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.300-0.350。
Sethness RT80 Caramel Color Class II - E150B Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.082-0.092。
Sethness RTL4 Caramel Color Class IV - E150d Sethness Products Company Sethness RTL4 Caramel Color Class IV - E150d is a caramel color produced from carbohydrates with a characteristic bitter, burnt sugar taste. It carries a negative ionic charge and is most widely used in colas. It differs from the other caramel colors by h...展开 Sethness RTL4 Caramel Color Class IV - E150d is a caramel color produced from carbohydrates with a characteristic bitter, burnt sugar taste. It carries a negative ionic charge and is most widely used in colas. It differs from the other caramel colors by having moisture of 43.1g/ per 100g. 收起
Sethness SB115 Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的液体或固体物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.100-0.130。
Sethness SB116 Powdered Caramel Color Manufactured From Non Genetically Modified Sucrose Class I – E150A Sethness Products Company Sethness SB116 Powdered Caramel Color Manufactured From Non Genetically Modified Sucrose Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods bec...展开 Sethness SB116 Powdered Caramel Color Manufactured From Non Genetically Modified Sucrose Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. It differs from the other Carmel Color Class I by having a moisture of 34.3g/100g. 收起
Sethness SB121 Carmel Color Class I – E150A Sethness Products Company Sethness SB121 Carmel Color Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. It differs from the...展开 Sethness SB121 Carmel Color Class I – E150A is a caramel color additive with a bitter burnt sugar taste. It carries a neutral to slightly negative iconic charge. It is used for natural foods because it is acceptable as a natural color. It differs from the other Carmel Color Class I by having a moisture of 34.3g/100g. 收起
Sethness SB702 Powdered Caramel Color Class IV - E150D Sethness Products Company 一种暗褐色的物质,由食品级碳水化合物经仔细控制加热加工而成。该产品的着色力为0.670-0.770。