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HYLEN CO.,LTD. is a global leader in the supplying and manufacturing of Plant Extracts, API's, Feed Additives and Food Ingredients. Product for the Food Industry includes Ginkgo Bilboa Extract, Stevioside, Syrup, Inulin, Acesufame-K, Isomaltitol, Erythritol, Sorbitol, Maltitol, Xylitol and D-Xylose.
Acesulfame-K Hylen Co., Ltd Acesulfame-K is a product that is produced as a white crystalline powder, and has a high saccharinity - which is about 200 times sweeter them of sucrose (3% solution). This product is odorless in smell, incapable of causing fermentation of microorganisms....展开 Acesulfame-K is a product that is produced as a white crystalline powder, and has a high saccharinity - which is about 200 times sweeter them of sucrose (3% solution). This product is odorless in smell, incapable of causing fermentation of microorganisms. This product may be used in foods, beverages, chocolates, chewing gums, yogurts, canned fruit, and table sweeteners. Acesulfame-K can be as a substitute sugar of the sufferers with diabetes and adiposis. 收起
Corn Syrup (Glucose Syrup 80%) Hylen Co., Ltd Corn Syrup (Glucose Syrup 80%) is a colorless or light yellow syrup without impurity that can be seen. Corn Syrup (Glucose Syrup 80%) is used as a food additive to soften textures, add volume and prevent crystallization of sugars, and enhances flavor. Thi...展开 Corn Syrup (Glucose Syrup 80%) is a colorless or light yellow syrup without impurity that can be seen. Corn Syrup (Glucose Syrup 80%) is used as a food additive to soften textures, add volume and prevent crystallization of sugars, and enhances flavor. This product is used in candies, soft drinks, and fruit drinks, etc. 收起
Corn Syrup (Glucose Syrup 82%) Hylen Co., Ltd Corn Syrup (Glucose Syrup 82%) is a colorless or light yellow syrup without impurity that can be seen. Corn Syrup (Glucose Syrup 82%) is used as a food additive to soften textures, add volume and prevent crystallization of sugar, and enhance flavor. This ...展开 Corn Syrup (Glucose Syrup 82%) is a colorless or light yellow syrup without impurity that can be seen. Corn Syrup (Glucose Syrup 82%) is used as a food additive to soften textures, add volume and prevent crystallization of sugar, and enhance flavor. This product is used in candies, soft drinks, and fruit drinks, etc. 收起
D-Xylose Hylen Co., Ltd D-Xylose is a product that is produced as a crystalline powder, and can be used as a replacement for sugar to produce flavoring agents. Compared to six other carbon polyol products, D-Xylose needs fewer reaction times to get different flavorings such as r...展开 D-Xylose is a product that is produced as a crystalline powder, and can be used as a replacement for sugar to produce flavoring agents. Compared to six other carbon polyol products, D-Xylose needs fewer reaction times to get different flavorings such as roast beef, pork, cooking meat, chicken, baked potato, baking foods, etc. This product may be used to provide soy-sauce colors in a high quality state. D-Xylose may be found to be a raw material for essence of meats, and anti-oxidants for food products. 收起
Erythritol Hylen Co., Ltd Erythritol is a product that is produced as a white crystalline powder that is odorless, and has a sweet taste, that is similar to sucrose. This product is approximately 70% sweeter them sucrose and it may flow easily due to its non-hygroscopic characteri...展开 Erythritol is a product that is produced as a white crystalline powder that is odorless, and has a sweet taste, that is similar to sucrose. This product is approximately 70% sweeter them sucrose and it may flow easily due to its non-hygroscopic characteristic. Erythritol does not promote tooth decay and is safe for people with diabetes. Erythritol may be used widely in, candies, chocolates, yogurts, fillings, jellies, jams, beverages, and a sugar substitutes. 收起
Fructose (55%) Hylen Co., Ltd Fructose (55%) or fruit sugar, is a colorless or yellow syrup without impurity that can be seen. Fructose (55%) is a a food additive used as a sweetener. This products is used in fruit juices, sodas, bread, syrups, confectioneries, and baked goods, etc.
Ginkgo Biloba Extract Hylen Co., Ltd Ginkgo Biloba Extract is a light yellow-brown powder, with a characteristic odor. This product helps with altitude sickness, asthma, depression, disorientation, headaches, high blood pressure, high blood-fat and vertigo. Ginkgo Biloba Extract is also used...展开 Ginkgo Biloba Extract is a light yellow-brown powder, with a characteristic odor. This product helps with altitude sickness, asthma, depression, disorientation, headaches, high blood pressure, high blood-fat and vertigo. Ginkgo Biloba Extract is also used to to help slow the aging process in the brain, eye problems and maintain normal blood flow. Ginkgo Biloba Extract is used as a nutritional supplement in food products. 收起
High Maltose (82%) Hylen Co., Ltd High Maltose (82%) is a colorless or light yellow syrup without impurity that can be seen. High Maltose (82%) is a a food additive used as a sweetener and preservative. This products is used in candies, frozen desserts (ice creams), beers, etc.
Inulin Hylen Co., Ltd Inulin is a product that is a natural food ingredient extracted from Jerusalem atrichoke that is found in more than 36,000 plants. Including leeks, onions, artichokes, chicory, garlic, and wheat. It can help improve the taste and texture of a product and ...展开 Inulin is a product that is a natural food ingredient extracted from Jerusalem atrichoke that is found in more than 36,000 plants. Including leeks, onions, artichokes, chicory, garlic, and wheat. It can help improve the taste and texture of a product and enhance the flavor of fruits, in jams, jellies, and canned fruit products. This product may provide an improved body and mouth feel to fat or sugar reduced products. 收起
Isomaltitol Hylen Co., Ltd Isomaltitol is a natural product produced as a white crystal powder, and has a pure sweet taste. This product can be used in combination with intense sweeteners in order to cover up unpleasant tastes. Isomaltitol may be used to replace sucrose, and may be...展开 Isomaltitol is a natural product produced as a white crystal powder, and has a pure sweet taste. This product can be used in combination with intense sweeteners in order to cover up unpleasant tastes. Isomaltitol may be used to replace sucrose, and may be applied to products such as, candies, chocolates, chewing gums, tablets, jellies, fruit juices, jams, pudding, bread, and dairy products. 收起
Isomaltoligosaccharide 50% (IMO500) Hylen Co., Ltd Isomaltoligosaccharide 50% (IMO500) is a colorless or light yellow syrup without impurity that can be seen. Isomaltoligosaccharide 50% (IMO500) is a a food additive used as a sweetener. This products is used in baked goods, confectioneries, cereal product...展开 Isomaltoligosaccharide 50% (IMO500) is a colorless or light yellow syrup without impurity that can be seen. Isomaltoligosaccharide 50% (IMO500) is a a food additive used as a sweetener. This products is used in baked goods, confectioneries, cereal products and in beverages, etc. 收起
Maltitol Powder Hylen Co., Ltd Maltitol Powder is a product that is produced as a white crystalline powder and is particularly used as a bulk sweetener with a sweet taste that is similar to sucrose in intensity. This product may be useful in formulating a variety of low-calorie, low-fa...展开 Maltitol Powder is a product that is produced as a white crystalline powder and is particularly used as a bulk sweetener with a sweet taste that is similar to sucrose in intensity. This product may be useful in formulating a variety of low-calorie, low-fat, and sugar-free foods. Maltitol may be useful for people with diabetes, it does not raise blood glucose or insulin levels. Maltitol can be used in many fields as a sweetener, emulsifier, and stabilizer, in stuffings, biscuits, cakes, candies, chewing gums, jams, beverages, ice creams, daubed foods, and baking food, etc. 收起
Maltitol Syrup Hylen Co., Ltd Maltitol Syrup is a product that is produced as a colorless syrup liquid and is particularly used as a bulk sweetener with a sweet taste that is similar to sucrose in intensity. May be useful in formulating a variety of low-calorie, low-fat, and sugar-fre...展开 Maltitol Syrup is a product that is produced as a colorless syrup liquid and is particularly used as a bulk sweetener with a sweet taste that is similar to sucrose in intensity. May be useful in formulating a variety of low-calorie, low-fat, and sugar-free foods. This product may useful for people with diabetes, it does not raise blood glucose or insulin levels. Maltitol can be used in many fields as a sweetener, emulsifier, and stabilizer, in stuffings, biscuits, cakes, candies, chewing gums, jams, beverages, ice creams, daubed foods, and baking food, etc. 收起
Mannitol Hylen Co., Ltd Mannitol is a raw material that acts as an inhibitor and emulsitying agent in many fields. Mannitol is used as a food additive in yogurts, puddings, processed cheeses, baked goods, processed meats, sauces, soups, etc. Mannitol is also used in the medicin...展开 Mannitol is a raw material that acts as an inhibitor and emulsitying agent in many fields. Mannitol is used as a food additive in yogurts, puddings, processed cheeses, baked goods, processed meats, sauces, soups, etc. Mannitol is also used in the medicine industry, that can reduce intracranial pressure, prevent blood pressure from rising, and brain fever. 收起
Rebaudioside -A (RA-40%) Hylen Co., Ltd Rebaudioside -A (RA-40%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-40%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product ...展开 Rebaudioside -A (RA-40%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-40%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Rebaudioside -A (RA-40%) is manufactured with a REB-40% content with a >300 sweetness. 收起
Rebaudioside -A (RA-60%) Hylen Co., Ltd Rebaudioside -A (RA-60%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-60%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product ...展开 Rebaudioside -A (RA-60%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-60%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Rebaudioside -A (RA-60%) is manufactured with a REB-60% content with a >350 sweetness. 收起
Rebaudioside -A (RA-80%) Hylen Co., Ltd Rebaudioside -A (RA-80%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-80%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product ...展开 Rebaudioside -A (RA-80%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-80%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Rebaudioside -A (RA-80%) is manufactured with a REB-80% content with a >380 sweetness. 收起
Rebaudioside -A (RA-95%) Hylen Co., Ltd Rebaudioside -A (RA-95%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-95%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product...展开 Rebaudioside -A (RA-95%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Rebaudioside -A (RA-95%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Rebaudioside -A (RA-95%) is manufactured with a REB-95% content with a >420 sweetness. 收起
Sorbitol Crystall Hylen Co., Ltd Sorbitol Crystall is a product that is produced as a white and odorless crystal powder, it may be found useful as a bulk sweetener, or as a texturing agent. Sorbitol Crystall is about 60% as sweet as sucrose with one-third fewer calories. It has a smooth ...展开 Sorbitol Crystall is a product that is produced as a white and odorless crystal powder, it may be found useful as a bulk sweetener, or as a texturing agent. Sorbitol Crystall is about 60% as sweet as sucrose with one-third fewer calories. It has a smooth mouth feel with a pleasant taste. Sorbitol Crystall may be used in processed foods, sauces, soups, processed cheeses, breakfast cereals, confectioneries, etc. 收起
Sorbitol Syrup Crystalline type Hylen Co., Ltd Sorbitol Syrup Crystalline type is a product that is produced as a 70% crystalline syrup, it may be found useful as a bulk sweetener, or as a texturing agent. Sorbitol is about 60% as sweet as sucrose with one-third fewer calories. It has a smooth mouth f...展开 Sorbitol Syrup Crystalline type is a product that is produced as a 70% crystalline syrup, it may be found useful as a bulk sweetener, or as a texturing agent. Sorbitol is about 60% as sweet as sucrose with one-third fewer calories. It has a smooth mouth feel with a pleasant taste. Sorbitol Syrup Crystalline type may be used in processed foods, sauces, soups, processed cheeses, breakfast cereals, confectioneries, puddings, etc. 收起
Sorbitol Syrup Non-Crystalline type Hylen Co., Ltd Sorbitol Syrup Non-Crystalline type is a product that is produced as a 70% non-crystalline syrup, it may be found useful as a bulk sweetener, or as a texturing agent. Sorbitol is about 60% as sweet as sucrose with one-third fewer calories. It has a smooth...展开 Sorbitol Syrup Non-Crystalline type is a product that is produced as a 70% non-crystalline syrup, it may be found useful as a bulk sweetener, or as a texturing agent. Sorbitol is about 60% as sweet as sucrose with one-third fewer calories. It has a smooth mouth feel with a pleasant taste. Sorbitol Syrup Non-Crystalline type may be used in processed foods, sauces, soups, processed cheeses, breakfast cereals, confectioneries, puddings, etc. 收起
Stevioside (Stevia 90%) Hylen Co., Ltd Stevioside (Stevia 90%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Stevioside (Stevia 90%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is...展开 Stevioside (Stevia 90%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Stevioside (Stevia 90%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Stevioside (Stevia 90%) is manufactured with a 90% content with a >250 sweetness. 收起
Stevioside (Stevia 95%) Hylen Co., Ltd Stevioside (Stevia 95%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Stevioside (Stevia 95%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is...展开 Stevioside (Stevia 95%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Stevioside (Stevia 95%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Stevioside (Stevia 95%) is manufactured with a 95% content with a >270 sweetness. 收起
Stevioside (Stevia 98%) Hylen Co., Ltd Stevioside (Stevia 98%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Stevioside (Stevia 98%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is...展开 Stevioside (Stevia 98%) is a natural sweetener, that is extracted from stevia leaves, it is produced as an off-white powder. Stevioside (Stevia 98%) is useful for the prevention of high blood pressure, diabetes, obesity, and heart disease. This product is ideal for a replacement of cane sugar, and may be used in food, beverages, wine-making, and flavoring in food products. Stevioside (Stevia 98%) is manufactured with a 98% content with a >300 sweetness. 收起
Xylitol BP Hylen Co., Ltd Xylitol BP is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol BP may replace the use of sucrose that are added in soft drinks, milk, breads...展开 Xylitol BP is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol BP may replace the use of sucrose that are added in soft drinks, milk, breads, preserved fruit, biscuits, yogurts, and jams to extend the shelf life of the product, and provide a better sweet taste due to the non-fermentability by yeast. 收起
Xylitol FCC Hylen Co., Ltd Xylitol FCC is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol FCC may replace the use of sucrose to add in soft drinks, milk, breads, pres...展开 Xylitol FCC is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol FCC may replace the use of sucrose to add in soft drinks, milk, breads, preserved fruit, biscuits, yogurts, and jams to extend the shelf life of the product, and provide a sweet taste due to the non-fermentability by yeast. 收起
Xylitol JP Hylen Co., Ltd Xylitol JP is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol JP may replace the use of sucrose to add in soft drinks, milk, breads, preser...展开 Xylitol JP is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol JP may replace the use of sucrose to add in soft drinks, milk, breads, preserved fruit, biscuits, yogurts, and jams to extend the shelf life of the product, and provide a better sweet taste due to the non-fermentability by yeast. 收起
Xylitol USP Hylen Co., Ltd Xylitol USP is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol USP may replace the use of sucrose to add in soft drinks, milk, breads, pres...展开 Xylitol USP is a product that is produced as a powder and an additive to help produce gum, chewing gums, toffees, soft candies, jellies, chocolates, chewing tablets, etc. Xylitol USP may replace the use of sucrose to add in soft drinks, milk, breads, preserved fruit, biscuits, yogurts, and jams to extend the shelf life of the product, and provide a better sweet taste due to the non-fermentability by yeast. 收起