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10 x Orange Oil Natural Fractions 10 x Orange Oil, is 10 x concentrated orange oil, is produced by vacuum distillation, maintaining flavor/aroma profile and is not degraded by heat or oxidation. The non-flavor terpene fraction (d-Limonene or Orange Terpenes) is distilled off, concentratin...展开 10 x Orange Oil, is 10 x concentrated orange oil, is produced by vacuum distillation, maintaining flavor/aroma profile and is not degraded by heat or oxidation. The non-flavor terpene fraction (d-Limonene or Orange Terpenes) is distilled off, concentrating the flavor portion of the oil, for use in flavor formulations. 收起
5 x Lemon Oil Natural Fractions 5 x Lemon Oil, is 5 x concentrated lemon oil, produced by vacuum distillation, maintaining a flavor/aroma profile and is not degraded by heat or oxidation. The distillate is Lemon Terpenes, which contains lemon aroma. The 5x Lemon Oil is suitable for use ...展开 5 x Lemon Oil, is 5 x concentrated lemon oil, produced by vacuum distillation, maintaining a flavor/aroma profile and is not degraded by heat or oxidation. The distillate is Lemon Terpenes, which contains lemon aroma. The 5x Lemon Oil is suitable for use in flavor applications. 收起
5 x Orange Oil Natural Fractions 5 x Orange Oil is produced by vacuum distillation so that the flavor/aroma profile is not degraded by heat or oxidation. The non-flavor terpene fraction (d-Limonene or Orange Terpenes) is distilled off, concentrating the flavor portion of the oil, making ...展开 5 x Orange Oil is produced by vacuum distillation so that the flavor/aroma profile is not degraded by heat or oxidation. The non-flavor terpene fraction (d-Limonene or Orange Terpenes) is distilled off, concentrating the flavor portion of the oil, making product suitable, for use in flavor formulations. 收起
A-K Polyol Futaste A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production inst...展开 A-K Polyol is a white crystalline powder with a strong sweet taste that is about 200 times stronger than sucrose. It is odorless, non-moisture absorbing, and good stability when heating or reacting with acid. A-K Polyol can be used in food production instead of sucrose without any change in flavor. It can be consumed by diabetic and obese individuals instead of other sugars. It can also be used in the pharmacy field to make sugar coating and syrup. This product can be used in drinks, ice cream, cakes, confectionery, jam & jelly, pickles, gums, yogurt, seasoning, and breads. 收起
Acerola IngredienTrade/ Fruit-ING Acerola is a fruit that has an average Vitamin C content around 1500 mg per 100g. This product is a bright red, round to oblate, cherry-like fruit but with 3 lobes, and is very sour but with a distinguished flavor and aroma. The pulp is juicy, occasionall...展开 Acerola is a fruit that has an average Vitamin C content around 1500 mg per 100g. This product is a bright red, round to oblate, cherry-like fruit but with 3 lobes, and is very sour but with a distinguished flavor and aroma. The pulp is juicy, occasionally nearly sweet, with a delicate flavor and slight apple note. Acerola has applications in jams, jellies, syrups, ice cream, jello, juice, soft drinks, nectar, gummy candies, fruit preserves, nutraceuticals, and yogurt. 收起
Aloe Vera IngredienTrade/ Fruit-ING Aloe Vera is a succulent perennial plant that has a thin, clear, jelly-like, healing gel that can be squeezed or scraped from the inner part of the fleshy leaf. It has applications in juices, smoothies, curry, salads, desserts, beverages, and soup.
Ambarella IngredienTrade/ Fruit-ING Ambarella is a pleasant-tasting acidic fruit about the size of an apple with a pineapple-mango like flavor and crunchy texture. It is an excellent source of Iron and has applications in jelly, pickles, relishes, sauces, soups, and stews.
Apple IngredienTrade/ Fruit-ING Apple is a tree fruit that contains vitamin C and a host of other antioxidant compounds. It has applications in juice, pie, jam, salads, baking, sauces, and many other foods and beverages.
Araza IngredienTrade/ Fruit-ING Araza is a delicious tart fruit with nutritional value similar to that of oranges but with twice the vitamin C content. It has applications in juices, soft drinks, ice-cream, preserves, and desserts.
Aronia IngredienTrade/ Fruit-ING Aronia is a shrub with purple, black-purple, or red berry that is more sour than sweet, due to the high level of Vitamin C and antioxidants. It has a rich antioxidant content, and an Anthocyanin content of 1480mg per 100g of fresh berries. This product ha...展开 Aronia is a shrub with purple, black-purple, or red berry that is more sour than sweet, due to the high level of Vitamin C and antioxidants. It has a rich antioxidant content, and an Anthocyanin content of 1480mg per 100g of fresh berries. This product has main applications as a juice that can be used in wine, soft drinks, tea, syrup, soft spreads, food coloring, and other juices. 收起
Autumn Olive IngredienTrade/ Fruit-ING Autumn Olive is an astringent, speckled red berry with an exceptionally high Lycopene content. It has flavoring applications in yogurt products, steak sauce, salsa, pie filling, meat glaze, jams, ice cream topping, and preserves.
Bael IngredienTrade/ Fruit-ING Bael is a woody-skinned, hard, smooth fruit with numerous seeds, which are densely covered with fibrous hairs and are embedded in a thick, gluey, aromatic pulp. It has applications in juices, beverages, and salads.
Baobab IngredienTrade/ Fruit-ING Baobab is an extremely nutritious fruit pod that contains seeds, fiber, and naturally dehydrated fruit pulp. Its pulp has good antioxidant activity, hepatoprotective activities, carbohydrates that are a great source of energy, and a variety of vitamins an...展开 Baobab is an extremely nutritious fruit pod that contains seeds, fiber, and naturally dehydrated fruit pulp. Its pulp has good antioxidant activity, hepatoprotective activities, carbohydrates that are a great source of energy, and a variety of vitamins and minerals. This product’s pulp has applications in drinks, as a substitute of cream of tartar for preparation of the bread dough, and as a powder that can be diluted directly with milk or fruit juices. 收起
Bilberry IngredienTrade/ Fruit-ING Bilberry is a small, round, dark red or dark purple berry with a high level of anthocyanins and antioxidants. It has applications in alcoholic and non-alcoholic beverages, pies, jams, syrups, and cobblers.
Bitter Melon IngredienTrade/ Fruit-ING Bitter Melon is an emerald green to orange-yellow, very bitter vegetable that is oblong in shape and resembles a cucumber with an undulating, warty surface. It is rich in iron, beta carotene, calcium, potassium, and many vitamins. This product has applica...展开 Bitter Melon is an emerald green to orange-yellow, very bitter vegetable that is oblong in shape and resembles a cucumber with an undulating, warty surface. It is rich in iron, beta carotene, calcium, potassium, and many vitamins. This product has applications in teas, juices, stir-fry, salads, and soups. 收起
Blackberry IngredienTrade/ Fruit-ING Blackberry is a black, shiny berry cluster that contains manganese, tannins, and polyphenol antioxidants. It has applications in jam, jelly, juice, syrup, baked goods, and alcoholic drinks.
Blackcurrant IngredienTrade/ Fruit-ING Blackcurrant is a very sweet and sharp tasting berry that has high natural vitamin C content. It is a rich source of gamma-linolenic acid (GLA), a very rare essential fatty acid. This product has applications in jam, jelly, ice cream, juice, liqueur, cord...展开 Blackcurrant is a very sweet and sharp tasting berry that has high natural vitamin C content. It is a rich source of gamma-linolenic acid (GLA), a very rare essential fatty acid. This product has applications in jam, jelly, ice cream, juice, liqueur, cordial, meat dishes, sauces, and desserts. 收起
Blueberry IngredienTrade/ Fruit-ING Blueberry is a blue colored berry that is an excellent source of vitamins, minerals, and flavonoids. It has applications in cereal, breakfast shakes, jams, yogurt, pies, and muffins.
Borojo IngredienTrade/ Fruit-ING Borojo is a large, green to brown fruit that is high in protein, amino acids, fructose, and glucose. It has applications in energy drinks, jellies, juices, ice creams, and sauces.
Boysenberry IngredienTrade/ Fruit-ING Boysenberry is a dark, non-shiny maroon berry, resembling the Blackberry, with a distinctive rich, tangy flavor. It contains natural vitamins and minerals, and has applications in jam, jelly, dessert, yogurt, ice cream, cake, pie, and beverages.
Cacao IngredienTrade/ Fruit-ING Cacao is a fruit that contains 20 to 60 seeds in a white pulp with a significant amount of fat. Its seeds have a compound similar to caffeine and are used to make cocoa and chocolate.
Calamansi IngredienTrade/ Fruit-ING Calamansi is a small, round fruit with an inviting odor of a tangerine, a sour taste, and a very thin green or orange colored peel. It has applications in teas, juices, beverages, cookies, cakes, salads, and syrups.
Camu Camu IngredienTrade/ Fruit-ING Camu Camu is a red-purple cherry-like fruit with juice that has a pink color and a tart and refreshing flavor. It is extraordinarily high in vitamin C content, rich in Flavonoids, and contains the amino acids Valine, Leucine and Serine. This product has a...展开 Camu Camu is a red-purple cherry-like fruit with juice that has a pink color and a tart and refreshing flavor. It is extraordinarily high in vitamin C content, rich in Flavonoids, and contains the amino acids Valine, Leucine and Serine. This product has applications in ice creams, sweets, and as an alternative to Lemon and Lime flavors. 收起
Cantaloupe IngredienTrade/ Fruit-ING Cantaloupe is a sweet, fragrant, juicy, round melon that has applications in desserts and salads.
Carambola (Starfuit) IngredienTrade/ Fruit-ING Carambola (Starfuit) is a crunchy, slightly tart, acidic, sweet fruit with a slightly tough outer skin ranging from yellow to green and a tangy light yellow flesh. It has applications in sauces, beverages, relish, bread, salads, snacks, soup, jam, and cak...展开 Carambola (Starfuit) is a crunchy, slightly tart, acidic, sweet fruit with a slightly tough outer skin ranging from yellow to green and a tangy light yellow flesh. It has applications in sauces, beverages, relish, bread, salads, snacks, soup, jam, and cake. 收起
Carrot IngredienTrade/ Fruit-ING Carrot is a long, orange vegetable that contains antioxidants Beta-Carotene and Alpha-carotene, vitamin A, vitamin C, dietary fiber, and potassium. This product contains no fats, saturated or otherwise, or cholesterol, and is low in sodium. It has applic...展开 Carrot is a long, orange vegetable that contains antioxidants Beta-Carotene and Alpha-carotene, vitamin A, vitamin C, dietary fiber, and potassium. This product contains no fats, saturated or otherwise, or cholesterol, and is low in sodium. It has applications in cake, soup, rice, salads, stir-fry, muffins, and other entrees. 收起
Cashew IngredienTrade/ Fruit-ING Cashew is a juicy but somewhat astringent fruit that consists of a nut and an apple underneath that is yellowish and red. It contains Iron, Potassium, Calcium, and Vitamins A and C. It has applications in salads, yogurt, sauces, salad dressings, curry, pi...展开 Cashew is a juicy but somewhat astringent fruit that consists of a nut and an apple underneath that is yellowish and red. It contains Iron, Potassium, Calcium, and Vitamins A and C. It has applications in salads, yogurt, sauces, salad dressings, curry, pie, cake, beverages, snacks, jams, syrups, and candy. 收起
Cherimoya IngredienTrade/ Fruit-ING Cherimoya is an oval, often slightly oblique, fruit with a smooth or slightly tuberculated skin. Its flesh is very soft, sweet and white in color with a custard-like texture. It has applications in ice cream, sherbet, salads, soft drinks, and alcoholic be...展开 Cherimoya is an oval, often slightly oblique, fruit with a smooth or slightly tuberculated skin. Its flesh is very soft, sweet and white in color with a custard-like texture. It has applications in ice cream, sherbet, salads, soft drinks, and alcoholic beverages. 收起
Cherry IngredienTrade/ Fruit-ING Cherry is a roughly round, pale to dark red fruit with smooth and shiny skin. It contains flavonoids that act as antioxidants, and has applications in juices, jellies, fruit salads, fruit cocktails, cakes, cookies, breads, pie fillings, desserts, muffins,...展开 Cherry is a roughly round, pale to dark red fruit with smooth and shiny skin. It contains flavonoids that act as antioxidants, and has applications in juices, jellies, fruit salads, fruit cocktails, cakes, cookies, breads, pie fillings, desserts, muffins, pastries, sauces, jams, beverages, and snacks. 收起
Chili IngredienTrade/ Fruit-ING Chili is a red, yellow, or green fruit with a spicy flavor. It contains vitamin B6 and C, provitamin A, potassium, magnesium, and iron. This product has applications in sauces, dressings, soups, dips, salsa, jelly, and many entrees.
Cili Fruit IngredienTrade/ Fruit-ING Cili Fruit is a green to yellow fruit with an astringent yet smooth, sweet and sour taste. It is a good source of Vitamin E, Vitamin C, Vitamin P, Superoxide Dismutase (SOD), and many Amino Acids essential to the body. This product has applications in spo...展开 Cili Fruit is a green to yellow fruit with an astringent yet smooth, sweet and sour taste. It is a good source of Vitamin E, Vitamin C, Vitamin P, Superoxide Dismutase (SOD), and many Amino Acids essential to the body. This product has applications in sport and energy drinks, and other juices. 收起
Coconut IngredienTrade/ Fruit-ING Coconut is a large, tropical nut with a layer of endosperm and water on the inside. Its water contains Sugar, Fiber, Proteins, Anti-Oxidants, Vitamins, and Minerals. This product has applications in milk, snacks, cookies, pie, cake, curry, soup, beverages...展开 Coconut is a large, tropical nut with a layer of endosperm and water on the inside. Its water contains Sugar, Fiber, Proteins, Anti-Oxidants, Vitamins, and Minerals. This product has applications in milk, snacks, cookies, pie, cake, curry, soup, beverages, and salads. 收起
Cold Pressed Lemon Oil Natural Fractions Cold Pressed Lemon Oil is recovered from lemon fruit purified then distilled. This product is found in Lemon Terpenes (flavor/fragrance grade) and 5x Concentrated Lemon Oils.
Cold Pressed Orange Oil Natural Fractions Cold Pressed Orange Oil is extracted from the peel of the sweet orange fruit (Citrus sinensis). This product is centrifuged to separate water and solids, and then cold stabilized, to remove citrus waxes. The purified oil is checked for flavor and aroma,...展开 Cold Pressed Orange Oil is extracted from the peel of the sweet orange fruit (Citrus sinensis). This product is centrifuged to separate water and solids, and then cold stabilized, to remove citrus waxes. The purified oil is checked for flavor and aroma, and tested for quality of the product. 收起
Concentrate Soy Protein Shandong Yuxin Bio-Tech Co., Ltd. Concentrate Soy Protein is made by removing a portion of the carbohydrates from dehulled and defatted soybeans. It is light yellow in appearance and comes in powder form. It has no peculiar odor and no foreign matters. This product is used in meat product...展开 Concentrate Soy Protein is made by removing a portion of the carbohydrates from dehulled and defatted soybeans. It is light yellow in appearance and comes in powder form. It has no peculiar odor and no foreign matters. This product is used in meat products, hot dogs, ham, bakery products, and vegetarian food. 收起
Corn Starch Futaste Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and...展开 Corn Starch is a white powder obtained from corn through soaking, crushing, seperation, purification, and drying. This product can be the starting point for other products like, glucose syrup, dextrose, acid citric, monosodium glutamate, maltodextrin, and modified starch. Corn Starch is used in the food industry for meats, beer, and gourmet powders. 收起
Cracked Brown Mustard Seed #303 G.S. Dunn Dry Mustard Millers Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...展开 Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cracked Oriental Mustard Seed #302 G.S. Dunn Dry Mustard Millers Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...展开 Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions 收起
Cracked Yellow Mustard Seed #301 G.S. Dunn Dry Mustard Millers Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...展开 Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cranberry IngredienTrade/ Fruit-ING Cranberry is a white to deep red berry with an acidic taste that can overwhelm its sweetness. It is abundant in antioxidants, anthocyanidins, flavonoids, and peonidin. This product has applications in salads, juices, confectionery, snacks, cereals, baked ...展开 Cranberry is a white to deep red berry with an acidic taste that can overwhelm its sweetness. It is abundant in antioxidants, anthocyanidins, flavonoids, and peonidin. This product has applications in salads, juices, confectionery, snacks, cereals, baked goods, desserts, beverages, dairy, and relishes. 收起
Crystalline Fructose Futaste Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This...展开 Crystalline Fructose is a white crystallized powder with a sweet taste, tasting twice as sweet as sucrose. It can replace sucrose in canned fruit, and can also be used in carbonated beverages and yogurts as a sweetener or in combination with sucrose. This product can also be applied in breads, cakes, creams, marmalades, and chocolate. This product is typically used as a replacement for high-fructose corn syrup and table sugar. 收起
Cucumber IngredienTrade/ Fruit-ING Cucumber is a long, green fruit that contains vitamin C, vitamin K, potassium, dietary fiber, vitamin A, vitamin B6, thiamin, folate, pantothenic acid, magnesium, phosphorus, copper, and manganese. It has applications in salads, sauces, sandwiches, salsa,...展开 Cucumber is a long, green fruit that contains vitamin C, vitamin K, potassium, dietary fiber, vitamin A, vitamin B6, thiamin, folate, pantothenic acid, magnesium, phosphorus, copper, and manganese. It has applications in salads, sauces, sandwiches, salsa, and soups. 收起
Curuba IngredienTrade/ Fruit-ING Curuba is a yellow-orange fruit that looks somewhat like a straight, small banana with rounded ends and contains a sweet edible orange-colored pulp with black seeds. It has applications in juice, beverages, desserts, ice cream, pie, spiced relish, sauce, ...展开 Curuba is a yellow-orange fruit that looks somewhat like a straight, small banana with rounded ends and contains a sweet edible orange-colored pulp with black seeds. It has applications in juice, beverages, desserts, ice cream, pie, spiced relish, sauce, jam, jelly, and fruit salad. 收起
D-Xylose Futaste D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about w...展开 D-Xylose is a white crystalline or white crystalline powder that has the same sweet flavor as glucose and dissolves easily in water. It can improve the flavor of normal sweet foods and can inhibit odors. It satisfies those who like sweet but worry about weight control. This product has a similar function to dietary fiber. 收起
Deactivated Fine Yellow Mustard #615 G.S. Dunn Dry Mustard Millers Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used ...展开 Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used in mayonnaise, sauce, bakery product, and tomato based sauce applications. 收起
Deactivated Yellow Mustard #601 G.S. Dunn Dry Mustard Millers Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product appli...展开 Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product applications. 收起
Defatted Soya Flour Shandong Yuxin Bio-Tech Co., Ltd. Defatted Soya Flour is made by pressing the oil from hulled soy beans. It is often used to improve the quality and flavor of flour products, dairy products, candies, and raw materials for hydrated vegetables.
Dextrose Monohydrate Futaste Dextrose Monohydrate is a white powder with a sweet taste. This product is used as a sweetener replacement to cane sugar. Dextrose Monohydrate can be used in the food industry to fortify color, add flavor, and prolong shelf life.
Dragon Fruit (Pitahaya) IngredienTrade/ Fruit-ING Dragon Fruit (Pitahaya) is a fleshy, oblong, cactus berry with white, yellow or red skin. It has applications in beverages, salads, ice cream, salsa, and desserts.
Dulcitol Futaste Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to bi...展开 Dulcitol is also called Euonymus alcohol or Galactitol and is a colorless, columnar monoclinic crystalline powder. It taste slightly sweet and is difficult to dissolve in cold water or alcohol, but easily dissolves in boiling water. Dulcitol belongs to biochemical reagents, and is mainly used in bacterial identification and medium formula and is a necessary and important sugar alcohol for microbe research, the prevention, and the treatment of disease. Dulcitol can be used for shaping medicine to improve the appearance and stability of the tablets. Injections of Dulcitol are important in medicine for curing Rheumatoid and anti-leukemic. 收起
Durian IngredienTrade/ Fruit-ING Durian is a light green to dark green fruit that is covered in sharp spines with a custard-like flesh that has a strong, distinctive odor and a nutty, sweet taste. It contains Sugar, Vitamin C, Potassium, the Serotoninergic Amino Acid Tryptophan, Carbohyd...展开 Durian is a light green to dark green fruit that is covered in sharp spines with a custard-like flesh that has a strong, distinctive odor and a nutty, sweet taste. It contains Sugar, Vitamin C, Potassium, the Serotoninergic Amino Acid Tryptophan, Carbohydrates, Proteins, and Fats. This product has applications in cakes, beverages, ice cream, muffins, and cheesecakes. 收起
Erythritol Futaste Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability a...展开 Erythritol is a natural and healthy polyol, white crystalline product. It widely exists in fruit and fermented food in low content. It has distinct characteristics of being a natural, low calorie, anti-cariogenic, non-moisture absorption, high stability and quick absorption. This product can be used to sweetened drinks, bakery food, meat flavoring or seasoning, and confectionery. 收起
Fine Ground Mixed Mustard Bran #411 G.S. Dunn Dry Mustard Millers Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with...展开 Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with none of the fixed oil removed. Fine Ground Mixed Mustard Bran #411 is most commonly used as a bulking and thickening agent in food applications. 收起
Gac Fruit IngredienTrade/ Fruit-ING Gac Fruit is a dark orange, round or oblong fruit that contains Lycopene, Beta-Carotene, Vitamin C, and Zeaxanthin. It has applications in beverages, rice dishes, tomato sauce, pizza, and lasagna.
Garlic IngredienTrade/ Fruit-ING Garlic is widely used around the world for its pungent flavor, as a seasoning or condiment. Its flavor varies in intensity and aroma with cooking methods.
Genipa Americana (Huito/Jagua) IngredienTrade/ Fruit-ING Genipa Americana (Huito/Jagua) is a fruit with a clear juice that has applications in drinks, jelly, sherbet, ice cream, jam, and tea.
Gherkin IngredienTrade/ Fruit-ING Gherkin is a young cucumber, picked when 3 to 8 cm (1 to 3 in) in length. It has applications in salads, soups, vegetable stir fry, and sandwiches.
Ginger IngredienTrade/ Fruit-ING Ginger is a root with a pungent taste and a spicy-sweet aroma. It has applications in snacks, tea, seafood, mutton, gingerbread, candy, cookies, crackers, cakes, and beverages.
Ginkgo Biloba IngredienTrade/ Fruit-ING Ginkgo Biloba is a tree that contains high levels of terpenoids and flavonoids. Its dried leaves and extracts have applications in energy drinks and teas.
Ginseng IngredienTrade/ Fruit-ING Ginseng is a root that has applications in energy drinks, teas, and functional foods.
Glucose Syrup Futaste Glucose Syrup is a colorless and transparent viscous liquid with a soft sweet taste. This product is made from corn starch with maltose. Glucose Syrup is widely used in the food industry for the production of candy, soft drinks, and frozen foods.
Granadilla IngredienTrade/ Fruit-ING Granadilla is a sweet-tart fruit that contains Vitamins A, C, and K, Phosphorus, Iron, and Calcium. It has applications in desserts, beverages, sherbets, cake, and pie.
Grape IngredienTrade/ Fruit-ING Grape is a black, blue, golden, green, purple, red, pink, brown, peach, or white small fruit that grows in clusters. It contains antioxidants and has applications in jam, grape juice, jelly, wine, fruit salads, and grape seed oil.
Grapefruit IngredienTrade/ Fruit-ING Grapefruit is a fruit similar to an orange but a little larger with red, white, or pink flesh. Its flavors range from highly acidic and somewhat bitter to sweet and tart, and it has phytochemicals, vitamin C, pectin fiber, and lycopene. This product has a...展开 Grapefruit is a fruit similar to an orange but a little larger with red, white, or pink flesh. Its flavors range from highly acidic and somewhat bitter to sweet and tart, and it has phytochemicals, vitamin C, pectin fiber, and lycopene. This product has applications in salads, salsas, juices, breads, pie fillings, beverages, cookies, and cakes. 收起
Ground #1 Yellow Mustard #201 G.S. Dunn Dry Mustard Millers Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most comm...展开 Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most commonly used in mustard and salad dressing applications. 收起
Ground #4 Yellow Mustard #204 G.S. Dunn Dry Mustard Millers Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #20...展开 Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #204 provides a clean, characteristic mustard flavor and is most commonly used in meat product and prepared mustard applications. 收起
Ground Brown Mustard #203 G.S. Dunn Dry Mustard Millers Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown...展开 Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown Mustard #203 is most commonly used in meat product and prepared mustard applications. 收起
Ground Mustard Seed #205 G.S. Dunn Dry Mustard Millers Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed...展开 Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed #205 is most commonly used in mustard and salad dressing applications. 收起
Ground Oriental Mustard #202 G.S. Dunn Dry Mustard Millers Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #20...展开 Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #202 is most commonly used in mustard and salad dressing applications. 收起
Guarana IngredienTrade/ Fruit-ING Guarana is a climbing plant with fruit the size of coffee berries that contain three times more caffeine than Coffee beans. Its fruit is an orange to red color and has applications in soft drinks, energy drinks, and herbal tea.
Guava IngredienTrade/ Fruit-ING Guava is a sweet, soft, creamy fruit with white, pink, yellow, or red flesh and a musky odor. It contains Calcium and Vitamins A, B, and C, and has applications in glazes, pastries, beverages, cookies, cake, sauces, dressing, salads, and pie.
Hawthorn IngredienTrade/ Fruit-ING Hawthorn is a large genus of shrubs and trees with tart, bright red fruit that resemble small crabapple fruits. It has applications in jams, jellies, juices, alcoholic and nonalcoholic beverages, and salads.
Hibiscus IngredienTrade/ Fruit-ING Hibiscus is a large genus of flowering plants and has applications as a vegetable and in herbal teas and jams.
High Linoleic Safflower Oil Oilseeds International, Ltd. High Linoleic Safflower Oil is a food additive that acts as a fatty acid. It is low in saturated fats, high in polyunsaturates, has no cholesterol, and is trans free. It is a light yellow to golden color, with no smell or taste, in the form of an oily liq...展开 High Linoleic Safflower Oil is a food additive that acts as a fatty acid. It is low in saturated fats, high in polyunsaturates, has no cholesterol, and is trans free. It is a light yellow to golden color, with no smell or taste, in the form of an oily liquid. High Linoleic Safflower Oil is used in margarines, salad oils, dressings, and nutritional supplements. 收起
High Oleic Safflower Oil Oilseeds International, Ltd. High Oleic Safflower Oil comes from the safflower and is produced through the vegetable oil in the seeds. It is a light yellow to golden color and is in the form of a oily liquid. It has a neutral odor and flavor while is low in saturates, high in monouns...展开 High Oleic Safflower Oil comes from the safflower and is produced through the vegetable oil in the seeds. It is a light yellow to golden color and is in the form of a oily liquid. It has a neutral odor and flavor while is low in saturates, high in monounsaturates, has no cholesterol, and is trans free. High Oleic Safflower Oil is used in dried fruits, liquid flavor dispersant, seasonings, and nutritional supplements. 收起
High Oleic Sunflower Oil Oilseeds International, Ltd. High Oleic Sunflower Oil is made from the seeds of a sunflower. It is a food additive used in the reduction in consumption of saturated fats, trans-fatty acids, or hydrogenated oils. It is a light yellow to a goldish color and is in the form of an oily li...展开 High Oleic Sunflower Oil is made from the seeds of a sunflower. It is a food additive used in the reduction in consumption of saturated fats, trans-fatty acids, or hydrogenated oils. It is a light yellow to a goldish color and is in the form of an oily liquid. It has a neutral smell and taste and is 83% Oleic Oil. High Oleic Sunflower Oil is used as dairy substitutes, salad and frying oils, spray oil for fruits, cereals, and granola, and in the manufacturing of confectionary products. 收起
Honeydew IngredienTrade/ Fruit-ING Honeydew is a greenish to yellow fruit with pale green, thick, juicy, sweet flesh. It has applications in desserts, salads, and juices.
Injection Grade Dextrose Anhydrous Futaste Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to pro...展开 Injection Grade Dextrose Anhydrous is a white crystalline powder with a sweet taste. This product is soluble in water and sparingly soluble in alcohol. Dextrose anhydrous is used in the food industry as a substitute for sacharose and as an additive to provide energy. 收起
Isolated Soy Protein (ISP-YX2000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX2000) is a protein isolated from the soybean, and it is a dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance wat...展开 Isolated Soy Protein (ISP-YX2000) is a protein isolated from the soybean, and it is a dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance water absorption of baked food and pastry. It is often used in high-temperature meat products, minced ham sausages, emulsified sausages and tumbled products. 收起
Isolated Soy Protein (ISP-YX2001) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX2001) is a protein isolated from the soybean, and it is a non-dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance...展开 Isolated Soy Protein (ISP-YX2001) is a protein isolated from the soybean, and it is a non-dusty product. This product has good water preserving capability to preserve water and gravy of meat products, keep the taste and flavor of the products, and enhance water absorption of baked food and pastry. It is often used in high-temperature meat products, minced ham sausages, and emulsified sausages. 收起
Isolated Soy Protein (ISP-YX4000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX4000) is a protein isolated from the soybean. This product has good dispersibility and water solubility, it also is a non-dusty product. It is often used in solid beverages.
Isolated Soy Protein (ISP-YX6000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX6000) is a protein that is isolated from the soybean. This product has good dispersibility and dissolubility that can evenly distribute throughout the meat products. It is often used in low temperature meat products, such as sa...展开 Isolated Soy Protein (ISP-YX6000) is a protein that is isolated from the soybean. This product has good dispersibility and dissolubility that can evenly distribute throughout the meat products. It is often used in low temperature meat products, such as sausages and nice crispy bacon. 收起
Isolated Soy Protein (ISP-YX7000) Shandong Yuxin Bio-Tech Co., Ltd. Isolated Soy Protein (ISP-YX7000) is a protein isolated from the soybean. This product has good solubility and excellent stability of emulsification. It is often used in dairy products and lactic acid drinks.
Isomalt Futaste Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice c...展开 Isomalt is also called Palatinitol or Longevity Sugar. It uses sucrose as raw material Isomalt is 0.5 - 0.6 times as sweet as sucrose and does not have any bitter after taste. Isomalt is used as a sweetener in confectionery, drinks, chocolate, gums, ice cream, jelly & jam, cake, daubing food/paste, and table-use sweet flavoring. It is safe for use by diabetics, is low in calories, and does not absorb moisture. 收起
Jackfruit IngredienTrade/ Fruit-ING Jackfruit is a large fruit with sweet yellow sheaths around the seeds that have a taste similar to pineapple but milder and less juicy. It has applications in smoothies, milkshakes, curry, soups, cookies, jelly, cheesecake, custard, salads, and meat entre...展开 Jackfruit is a large fruit with sweet yellow sheaths around the seeds that have a taste similar to pineapple but milder and less juicy. It has applications in smoothies, milkshakes, curry, soups, cookies, jelly, cheesecake, custard, salads, and meat entrees. 收起
L-Arabinose Futaste L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-...展开 L-Arabinose is a monosaccharide, and widely exists in plants, and normally combined with other monosaccharide to be changed to polysaccharide in existing mucus, hemicellulose, pectin acid, bacterial polysaccharide and other indicans. L-Arabinose is a non-calorie natural compound sweetener. It is beneficial to anti-obesity prevention and an aid for high blood sugar in diabetes patients. 收起
Lemon IngredienTrade/ Fruit-ING Lemon is a yellow fruit with a tart taste. It has applications in juices, baking, cooking, and beverages.
Lime IngredienTrade/ Fruit-ING Lime is a small, oval citrus fruit with porous and smooth skin with color ranging from light to medium green. It has applications in beverages, pie, dressings, cake, chicken, cookies, and other entrees.
Lingonberry IngredienTrade/ Fruit-ING Lingonberry is a red berry that is tart and contains organic acids, Vitamin C, Provitamin A, Vitamin B, and the elements Potassium, Calcium, Magnesium, and Phosphorus. It has applications in sauces, breakfast bars, jams, jellies, cakes, pie fillings, and ...展开 Lingonberry is a red berry that is tart and contains organic acids, Vitamin C, Provitamin A, Vitamin B, and the elements Potassium, Calcium, Magnesium, and Phosphorus. It has applications in sauces, breakfast bars, jams, jellies, cakes, pie fillings, and ice cream. 收起
Longan IngredienTrade/ Fruit-ING Longan is a round fruit with a thin, brown-colored inedible shell and translucent white, soft, and juicy flesh which surrounds a big, black seed. It has applications in soups, snacks, desserts, and sweet-and-sour foods.
Lychee IngredienTrade/ Fruit-ING Lychee is a sub-tropical fruit tree that bears a luscious fruit with red, roughly-textured rind. It has a layer of sweet, translucent white flesh on the inside, rich in vitamin C, with a texture somewhat similar to that of a grape. This product has applic...展开 Lychee is a sub-tropical fruit tree that bears a luscious fruit with red, roughly-textured rind. It has a layer of sweet, translucent white flesh on the inside, rich in vitamin C, with a texture somewhat similar to that of a grape. This product has applications in dip, glazes, salsa, sauces, beverages, bread, muffins, desserts, salads, dressings, main dishes, and soups. 收起
Maize Protein Futaste Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kind...展开 Maize Protein is the byproduct of corn starch, it is nutritious, helpful for anti-disease of livestock and also a good additive used in the stock breeding and feeding stuff industry. Maize protein can also extract a natural yellow color and different kinds of amino phenol. This product can be used to extract edible pigment, to be the substrate in the fermentation industry, and used to produce high quality feeding stuff for fish and poultry. 收起
Maltitol Futaste Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moistur...展开 Maltitol is a white crystalline powder or colorless transparent neutral sticky liquid and is made from maltose after hydration. This product easily dissolves in water, has a similar sweetness to sucrose and is without an after taste, and has great moisture retention. Maltitol can be used in functional food, confectionery and chocolate, fruit juice drinks, and frozen food. 收起
Maltodextrin Futaste Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the ...展开 Maltodextrin is a white or light yellow powder made from refined corn starch. This product is used to improve the overall shape and structure of the food while having a good stability rating. Maltodextrin can be used in the confectionery industry and the beverage industry to add more flavor and to reduce the sweet taste and cost. 收起
Mandarin Orange IngredienTrade/ Fruit-ING Mandarin Orange is a small citrus fruit resembling the orange. It has applications in salads, chicken, pudding, cake, bread, sauces, and pies.
Mangosteen IngredienTrade/ Fruit-ING Mangosteen is a tropical fruit that is sweet, creamy, and citrusy with some peach flavor. It contains Xanthones and has applications in beverages, creams, and teas.
Marula IngredienTrade/ Fruit-ING Marula is a light yellow fruit with a succulent, tart, strong turpentine flavor. It is rich in Vitamin C, high in protein and fat, and contains antioxidants and oleic acid. This product has applications in juice, jelly, and alcoholic drinks.
Mixed Mustard Bran #401 G.S. Dunn Dry Mustard Millers Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起
Mulberry IngredienTrade/ Fruit-ING Mulberry is a white, black, or red fruit with a strong, sometimes insipid, flavor. It contains significant amounts of resveratrol, and has applications in pies, tarts, wines, and cordials.
Noni IngredienTrade/ Fruit-ING Noni is an oval, green to yellow or white fruit with a bitter taste and strong, pungent odor. It contains vitamin C, potassium, vitamin A, and antioxidants. This product has applications in juices, teas, and stir-fry.