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Acesulfame K Jiangxi Beiyang Food Additive Co., Ltd Acesulfame K is an artificial sugar substitute. This product appears as a white crystalline powder approximately 200 times the sweetness of table sugar. It is often used in combination with other artificial sweeteners in order to mask the off-tastes in ...展开 Acesulfame K is an artificial sugar substitute. This product appears as a white crystalline powder approximately 200 times the sweetness of table sugar. It is often used in combination with other artificial sweeteners in order to mask the off-tastes in each sweetener. It can be used as a sugar replacement in beverages, dairy applications, bakery applications, and candies. 收起
Cacao Powder Algarrobos Organicos del Peru S.A.C. Cacao Powder contain flavonoids which help promote general health and lower the risk of several diseases. It also has strong antioxidant properties and is commonly used as a food additive because of its health properties.
Criollo Cacao Beans Algarrobos Organicos del Peru S.A.C. Criollo Cacao Beans contain flavonoids which help to promote general health and lower the risk of several diseases. It also has strong antioxidant properties and is commonly used as a food additive because of its health properties.
Criollo Cacao Nibs Algarrobos Organicos del Peru S.A.C. Criollo Cacao Nibs are peeled and crushed cacao beans used to manufacture cacao powder and cacao butter. The nibs also contain flavonoids and have antioxidant properties which allow them to be added to foods for various health benefits.
Porcelain Cacao Nibs Algarrobos Organicos del Peru S.A.C. Porcelain Cacao Nibs contain flavonoids which help to promote general health and lower the risk of several diseases. It also has strong antioxidant properties and is commonly used as a food additive because of its health properties.
Steviol Glycoside Jiangxi Beiyang Food Additive Co., Ltd Steviol Glycoside is a derivative from the Stevia Rebaudiana Bertoni shrub native to Latin America. This product appears as a white crystalline powder 200-300 times the sweetness of table sugar. It can be used as a zero-calorie sugar substitute in candi...展开 Steviol Glycoside is a derivative from the Stevia Rebaudiana Bertoni shrub native to Latin America. This product appears as a white crystalline powder 200-300 times the sweetness of table sugar. It can be used as a zero-calorie sugar substitute in candies, pastries, beverages, and canned foods. Steviol Glycoside is suitable for diabetic and dental health diets, since it does not promote cavities. 收起