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Cracked Brown Mustard Seed #303 G.S. Dunn Dry Mustard Millers Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...展开 Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cracked Oriental Mustard Seed #302 G.S. Dunn Dry Mustard Millers Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...展开 Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions 收起
Cracked Yellow Mustard Seed #301 G.S. Dunn Dry Mustard Millers Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...展开 Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Deactivated Fine Yellow Mustard #615 G.S. Dunn Dry Mustard Millers Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used ...展开 Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used in mayonnaise, sauce, bakery product, and tomato based sauce applications. 收起
Deactivated Yellow Mustard #601 G.S. Dunn Dry Mustard Millers Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product appli...展开 Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product applications. 收起
Erythritol Zibo Shunda Biotech Co., Ltd Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, and has nutritional and dental benefits and is suitable for...展开 Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, and has nutritional and dental benefits and is suitable for people with diabetes. Erythritol has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. 收起
Erythritol Sweetener Zibo Shunda Biotech Co., Ltd Erythritol Sweetener is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitab...展开 Erythritol Sweetener is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol Sweetener has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol Sweetener as well. 收起
Erythritol for Beverage Zibo Shunda Biotech Co., Ltd Erythritol for Beverage is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is sui...展开 Erythritol for Beverage is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol for Beverage has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol for Beverage as well. 收起
Erythritol for Beverage 18-60 Zibo Shunda Biotech Co., Ltd Erythritol for Beverage18-60 is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and i...展开 Erythritol for Beverage18-60 is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol for Beverage 18-60 has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol for Beverage 18-60 as well. 收起
Erythritol for Food Zibo Shunda Biotech Co., Ltd Erythritol for Food is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitab...展开 Erythritol for Food is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. Erythritol for Food has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain Erythritol for Food as well. 收起
Fine Ground Mixed Mustard Bran #411 G.S. Dunn Dry Mustard Millers Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with...展开 Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with none of the fixed oil removed. Fine Ground Mixed Mustard Bran #411 is most commonly used as a bulking and thickening agent in food applications. 收起
Glucurolactone Anhui Fubore Pharmaceutical & Chemical Co. Glucurolactone is a chemical used in pharmaceuticals and as an additive in beverages. It is a white, crystalline powder that is odorless with a slightly bitter taste. It is used as an additive in energy drinks, because it increases alertness and decreases...展开 Glucurolactone is a chemical used in pharmaceuticals and as an additive in beverages. It is a white, crystalline powder that is odorless with a slightly bitter taste. It is used as an additive in energy drinks, because it increases alertness and decreases sleepiness. 收起
Ground #1 Yellow Mustard #201 G.S. Dunn Dry Mustard Millers Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most comm...展开 Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most commonly used in mustard and salad dressing applications. 收起
Ground #4 Yellow Mustard #204 G.S. Dunn Dry Mustard Millers Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #20...展开 Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #204 provides a clean, characteristic mustard flavor and is most commonly used in meat product and prepared mustard applications. 收起
Ground Brown Mustard #203 G.S. Dunn Dry Mustard Millers Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown...展开 Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown Mustard #203 is most commonly used in meat product and prepared mustard applications. 收起
Ground Mustard Seed #205 G.S. Dunn Dry Mustard Millers Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed...展开 Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed #205 is most commonly used in mustard and salad dressing applications. 收起
Ground Oriental Mustard #202 G.S. Dunn Dry Mustard Millers Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #20...展开 Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #202 is most commonly used in mustard and salad dressing applications. 收起
High Quality Erythritol Zibo Shunda Biotech Co., Ltd High Quality Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is sui...展开 High Quality Erythritol is a natural, clean, sweet tasting (similar to sugar with no aftertaste), zero calorie sweetener with a superior digestive tolerance. It does not raise blood glucose or insulin levels, has nutritional and dental benefits and is suitable for people with diabetes as it does not raise blood glucose or insulin levels. High Quality Erythritol has an interesting cooling effect and is used for sugar-free gum, soft drinks, jelly, ice-cream, baking and roasting foods, cakes, dairy produce, chocolate, candies, desserts, diet foods, low-caloric foods, and food items for diabetics. Stevia and Monk fruit sweeteners contain High Quality Erythritol as well. 收起
Maltitol (Liquid) Zibo Shunda Biotech Co., Ltd Maltitol (Liquid) is a colorless, viscous liquid with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, ch...展开 Maltitol (Liquid) is a colorless, viscous liquid with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, chocolate, bakery goods, fruit juice drinks, frozen foods and ice cream. 收起
Maltitol (Solid) Zibo Shunda Biotech Co., Ltd Maltitol (Solid) is a white crystalline powder with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, choc...展开 Maltitol (Solid) is a white crystalline powder with no smell or taste. This product is a low calorie, low fat food sweetener that is obtained from Maltose which can be used as a substitute in making sweet foods such as sugar free confectionery, gums, chocolate, bakery goods, fruit juice drinks, frozen foods and ice cream. 收起
Maltodextrin Zibo Shunda Biotech Co., Ltd Maltodextrin is a white powder with yellowish shadow that is odorless. This product has a low calorie content and can be easily digested and absorbed in the body. It is mainly used for the production of sodas and candy to improve taste, tenacity and struc...展开 Maltodextrin is a white powder with yellowish shadow that is odorless. This product has a low calorie content and can be easily digested and absorbed in the body. It is mainly used for the production of sodas and candy to improve taste, tenacity and structure. It has good emulsifying and thickening effect and is a fine carrier of a variety of sweeteners and flavors. 收起
Mixed Mustard Bran #401 G.S. Dunn Dry Mustard Millers Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起
Oriental Mustard Bran #403 G.S. Dunn Dry Mustard Millers Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteri...展开 Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking agent as well as a seed extender. 收起
Pure Mustard Flour #101 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad d...展开 Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad dressing and mayonnaise applications. 收起
Pure Mustard Flour #103 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard...展开 Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard, batter system, predust, and spice blend applications. 收起
Pure Mustard Flour #105 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the producti...展开 Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the production of mustards and mild mustard sauces. 收起
Pure Mustard Flour #110 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Ch...展开 Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Mustard Flour #111 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mus...展开 Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mustard applications. 收起
Pure Mustard Flour #117 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most c...展开 Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107 G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly...展开 Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107F G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonl...展开 Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Yellow Mustard Flour #106 G.S. Dunn Dry Mustard Millers Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production appli...展开 Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production applications. 收起
Sorbitol (Liquid) Zibo Shunda Biotech Co., Ltd Sorbitol (Liquid) is a clear syrupy liquid with no smell and taste. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as glucose and ...展开 Sorbitol (Liquid) is a clear syrupy liquid with no smell and taste. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as glucose and is applied in confectionery, baked foods, chocolate, frozen desserts, biscuits, cakes, etc. 收起
Sorbitol (Solid) Zibo Shunda Biotech Co., Ltd Sorbitol (Solid) is a white crystalline powder with no visible impurities. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as gluco...展开 Sorbitol (Solid) is a white crystalline powder with no visible impurities. It is a low calorie sweetener that is obtained through glucose reduction and is widely seen in fruits such as pear, peaches and apples. This product has the same sweetness as glucose and is applied in confectionery, baked foods, chocolate, frozen desserts, biscuits, and cakes. 收起
Yellow Mustard Bran #402 G.S. Dunn Dry Mustard Millers Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, ch...展开 Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent. 收起