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Fish Gelatin Nutra Food Ingredients, LLC Fish Gelatin is a protein product produced by partial hydrolysis of collagen rich fish scale material. It is used as a stabilizer, thickener and binding agent in food.
Mohrenglanz Nut Martin Braun KG Mohrenglanz Nut is a hazelnut coating made with vegetable oils. This product is used for the coating of tortes, cakes, sweets, biscuits and wafers.