UL Prospector

成功!

成功保存搜索结果
Almond Oil Gustav Heess Almond Oil is a pale to dark yellow colored oil with a mild taste and characteristic almond smell. This product is used as a food flavor and as a cooking oil. Almond Oil is found in confectionery products, almond butter, almond milk, sweets, baked goods a...展开 Almond Oil is a pale to dark yellow colored oil with a mild taste and characteristic almond smell. This product is used as a food flavor and as a cooking oil. Almond Oil is found in confectionery products, almond butter, almond milk, sweets, baked goods and savory dishes. 收起
Apricot Kernel Oil Gustav Heess Apricot Kernel Oil is a yellow to pale yellow colored oil with a characteristic taste and smell of apricots. This product is used as a flavor. Apricot Kernel Oil is found in confectionery products.
Avocado Oil Gustav Heess Avocado Oil is a clear to pale yellow colored oil with a faint smell and mild taste. It has a very high smoke point which allows it to be heated to higher temperatures than other cooking oils. Avocado Oil used as an ingredient and as a cooking oil.
Canola Oil - Refined Quality Amoli International Canola Oil - Refined Quality is a vegetable oil that is derived from the rapeseed plant. It is light clear in color with a neutral flavor. It is naturally rich in high monounsaturated fat and low in saturated fat. This product is used for frying, cooking,...展开 Canola Oil - Refined Quality is a vegetable oil that is derived from the rapeseed plant. It is light clear in color with a neutral flavor. It is naturally rich in high monounsaturated fat and low in saturated fat. This product is used for frying, cooking, and baking. It is used to produce condiments, sauces, dressings, mayonnaise, cakes, cookies, and pastries. This product is used in functional foods and nutrition applications. 收起
Chocolate Fat Amoli International Chocolate Fat is a vegetable oil that has been transformed through hydrogenation to turn liquid oil into a solid fat and increase the melting point. It is relatively inexpensive to use, extends the shelf life, and give products a smoothness without changi...展开 Chocolate Fat is a vegetable oil that has been transformed through hydrogenation to turn liquid oil into a solid fat and increase the melting point. It is relatively inexpensive to use, extends the shelf life, and give products a smoothness without changing the taste. This product is developed especially for use in the production of chocolate. It is used in functional foods and nutrition applications. 收起
Coconut Oil Gustav Heess Coconut Oil is a white to pale yellow colored substance with the consistency of melted fat and a faint taste and smell of coconut. This product is used as an oil, coating and for its cooling effect. Coconut Oil is found in confectionery products, fillings...展开 Coconut Oil is a white to pale yellow colored substance with the consistency of melted fat and a faint taste and smell of coconut. This product is used as an oil, coating and for its cooling effect. Coconut Oil is found in confectionery products, fillings, coatings, ice cream, margarine, baked goods and baby foods. 收起
Cod-Liver Oil Gustav Heess Cod-Liver Oil is a clear, oleaginous, highly fluid and bright to golden yellow colored oil that has a faint characteristic fish smell and taste. It is rich in polyunsaturated fatty acids, vitamin A and D. It is used for the prevention and treatment of art...展开 Cod-Liver Oil is a clear, oleaginous, highly fluid and bright to golden yellow colored oil that has a faint characteristic fish smell and taste. It is rich in polyunsaturated fatty acids, vitamin A and D. It is used for the prevention and treatment of arteriosclerosis and cardiovascular disease. Cod-Liver Oil is found in dietary supplements. 收起
Corn Oil Amoli International Corn Oil is a liquid oil with a bland taste. This product is effective at lowering blood cholesterol and fighting cardiovascular disease. Corn Oil is used in salad dressings, mayonnaise, cooking, and baking.
Evening Primrose Oil Gustav Heess Evening Primrose Oil is a bright yellow to yellow colored fatty oil with a faint smell and mild taste. It is rich in linoleic and g-linolenic acid. This product is used as a dietary source of essential fatty acids. Evening Primrose Oil is found in dietary...展开 Evening Primrose Oil is a bright yellow to yellow colored fatty oil with a faint smell and mild taste. It is rich in linoleic and g-linolenic acid. This product is used as a dietary source of essential fatty acids. Evening Primrose Oil is found in dietary supplements. 收起
Grapeseed Oil Gustav Heess Grapeseed Oil is a pale yellow colored oil with a clean light taste and smell. This product has a high smoke point and is used for baking and cooking. Grapeseed Oil is found in baked goods, salad dressings, mayonnaise, pancakes and waffles. It can also be...展开 Grapeseed Oil is a pale yellow colored oil with a clean light taste and smell. This product has a high smoke point and is used for baking and cooking. Grapeseed Oil is found in baked goods, salad dressings, mayonnaise, pancakes and waffles. It can also be sprayed on raisins to help them retain their flavor. 收起
Ground Nut Oil Amoli International Ground Nut Oil, also known as peanut oil, has a clear and brilliant appearance with a neutral taste and smell. Ground Nut Oil is used as a general purpose oil for cooking or frying.
Groundnut Oil Gustav Heess Groundnut Oil is a clear yellowish oil that is made from peanuts and has a strong peanut taste and smell. This product is used to add flavor and oil to a food product. It is rich in oleic and linoleic acids. Groundnut Oil is found in the production of mar...展开 Groundnut Oil is a clear yellowish oil that is made from peanuts and has a strong peanut taste and smell. This product is used to add flavor and oil to a food product. It is rich in oleic and linoleic acids. Groundnut Oil is found in the production of margarine as well as various other food products. 收起
Hazelnut Oil Gustav Heess Hazelnut Oil is a yellow to yellow-brown oil that has an extremely nutty smell and taste. This product is used as a flavor and a cooking oil. Hazelnut Oil is found in chocolate, confectionery products, ice cream and salads.
Hemp Oil Gustav Heess Hemp Oil is a clear light green colored oil with a nutty aromatic flavor. It is rich in essential unsaturated fatty acids. This product is used to add nutrition, flavor and to replace other cooking oils. Hemp Oil is found in dietary supplements, salads an...展开 Hemp Oil is a clear light green colored oil with a nutty aromatic flavor. It is rich in essential unsaturated fatty acids. This product is used to add nutrition, flavor and to replace other cooking oils. Hemp Oil is found in dietary supplements, salads and other food products where cooking oil is used. 收起
Linseed Oil Gustav Heess Linseed Oil is a clear, golden yellow to brownish oil made from flax seed that has a characteristic smell and taste of flax seed. It is rich in oleic and linoleic acids. Linseed Oil is used as an antioxidant and dietary supplement.
MCT-Oil Gustav Heess MCT-Oil is a colorless to pale yellow oil with a neutral taste and smell. This product is used to reduce fat and cholesterol uptake. MCT-Oil is found in dietary supplements, margarine and baby food products.
Macadamia Nut Oil Gustav Heess Macadamia Nut Oil is a clear golden yellow colored oil with a characteristic nutty smell and taste. This product is used as a cooking oil and to add flavor to food products. Macadamia Nut Oil is found in salad dressings, vegetables, chicken and fish produ...展开 Macadamia Nut Oil is a clear golden yellow colored oil with a characteristic nutty smell and taste. This product is used as a cooking oil and to add flavor to food products. Macadamia Nut Oil is found in salad dressings, vegetables, chicken and fish products. 收起
Maize-Germ Oil Gustav Heess Maize-Germ Oil is a clear light to golden yellow colored oil with a faint smell and taste. This product is used as a cooking oil and food ingredient. Maize-Germ Oil is found in margarine, mayonnaise, diet products and baby foods.
Olive Oil Gustav Heess Olive Oil is a golden to greenish yellow colored fatty oil that has a mild olive taste and smell. This product is used as a cooking oil and to add flavor to food products. Olive Oil is found in salad dressings, deep fried foods, pasta and various other fo...展开 Olive Oil is a golden to greenish yellow colored fatty oil that has a mild olive taste and smell. This product is used as a cooking oil and to add flavor to food products. Olive Oil is found in salad dressings, deep fried foods, pasta and various other food products. 收起
Palm Kernel Oil Gustav Heess Palm Kernel Oil is a white to yellowish oil with a typically neutral, pleasant taste and smell. It is highly saturated and has 80% lauric acid. This product is used as a food ingredient and for baking. Palm Kernel Oil is found in baked goods and margarine...展开 Palm Kernel Oil is a white to yellowish oil with a typically neutral, pleasant taste and smell. It is highly saturated and has 80% lauric acid. This product is used as a food ingredient and for baking. Palm Kernel Oil is found in baked goods and margarine. 收起
Palm Oil Gustav Heess Palm Oil is an orange-red colored oil with a sweet smell and taste. This product is a highly saturated vegetable oil that is used in frying and cooking. Palm Oil is found in processed foods and margarine.
Pistachio Oil Gustav Heess Pistachio Oil is a light green colored oil with a strong pistachio taste and smell. It is an excellent source of Omega-9, Omega-6 and vitamin E. This product is used in baking and to add flavor to foods. Pistachio Oil is found in baked goods as well as ve...展开 Pistachio Oil is a light green colored oil with a strong pistachio taste and smell. It is an excellent source of Omega-9, Omega-6 and vitamin E. This product is used in baking and to add flavor to foods. Pistachio Oil is found in baked goods as well as vegetable and meat products. 收起
Puff Pastry Margarine Amoli International Puff Pastry Margarine is a vegetable fat that has been processed into a spread with a solid texture. It has been specially designed to be used as a butter substitute in the production of croissants, Danish pastries, and other layered pastries. This produc...展开 Puff Pastry Margarine is a vegetable fat that has been processed into a spread with a solid texture. It has been specially designed to be used as a butter substitute in the production of croissants, Danish pastries, and other layered pastries. This product is used in functional foods and nutrition applications. 收起
Pumpkin Seed Oil Gustav Heess Pumpkin Seed Oil is a dark green oil with characteristic smell and nutty flavor. This product is used as a vegetable oil substitute and a flavor. Pumpkin Seed Oil is found in salad dressings, honey, ice cream and soups.
RBD Palm Oil Amoli International RBD Palm Oil is a vegetable oil that can help create margarine, ice cream, vanaspathy. This product is used as a frying oil.
RBD Palm Olein Amoli International RBD Palm Olein is a liquid fraction of palm oil. This product can crystallize at a controlled temperature. RBD Palm Olein can be used as a cooking oil and in baking.
RBD Palm Stearin Amoli International RBD Palm Stearin is the solid fraction after crystallization. This product is a source of fully natural hard fat component for products such as shortenings and margarine.
Rapeseed Oil Amoli International Rapeseed Oil is a clear liquid with a neutral smell and taste. This product is rich in monounsaturated fat and low in saturated fat. Rapeseed Oil is used in salad oil, mayonnaise, margarine, and salad dressing.
Rice Bran Oil Gustav Heess Rice Bran Oil is a clear yellow-brown oil with a faint characteristic smell and neutral taste. This product is used as a cooking oil in stir frying and deep frying. Rice Bran Oil is found in fried foods and various food products.
Safflower Oil Gustav Heess Safflower Oil is a yellow oil with a characteristic mild taste. It has the highest linoleic acid content of all vegetable oils. This product is used as a cooking oil and food ingredient. Safflower Oil is found in dieting products, margarine and baked good...展开 Safflower Oil is a yellow oil with a characteristic mild taste. It has the highest linoleic acid content of all vegetable oils. This product is used as a cooking oil and food ingredient. Safflower Oil is found in dieting products, margarine and baked goods. 收起
Sesame Oil Gustav Heess Sesame Oil is clear light yellow colored oil with a nutty smell. It is rich in antioxidants and has a lengthy shelf-life. This product is used in baking and margarine production. Sesame Oil is found in baked goods and margarine.
Shortening Amoli International Shortening is a semi-solid, fat which can be used in place of butter or margarine during cooking and baking. It has a neutral flavor, a low cost, and a long shelf life. This product can be used in the production of bread, cake, and cookies. It is also use...展开 Shortening is a semi-solid, fat which can be used in place of butter or margarine during cooking and baking. It has a neutral flavor, a low cost, and a long shelf life. This product can be used in the production of bread, cake, and cookies. It is also used for frying foods. It is used in functional foods and nutrition applications. 收起
Soya Oil Gustav Heess Soya Oil is a clear pale yellow colored oil with a faint characteristic smell and taste. It consists of multiple unsaturated fatty acids. This product is used as a cooking oil, food ingredient and for deep frying. Soya Oil is found in confectionery produc...展开 Soya Oil is a clear pale yellow colored oil with a faint characteristic smell and taste. It consists of multiple unsaturated fatty acids. This product is used as a cooking oil, food ingredient and for deep frying. Soya Oil is found in confectionery products, margarine, baby food, salad dressing and mayonnaise. 收起
Soybean Oil Amoli International Soybean Oil is cholesterol-free and rich in vitamin E, light in color and has a neutral taste. This product is used in frying, salad dressings, margarine and mayonnaise.
Soybean Oil - Refined Quality Amoli International Soybean Oil - Refined Quality is a vegetable oil extracted from the seeds of the soybean. It has a light color with a neutral flavor, is cholesterol-free, and is rich in vitamin E. This product is used in frying, seasoning, and baking. It can be used in t...展开 Soybean Oil - Refined Quality is a vegetable oil extracted from the seeds of the soybean. It has a light color with a neutral flavor, is cholesterol-free, and is rich in vitamin E. This product is used in frying, seasoning, and baking. It can be used in the production of condiments, sauces, dressings, cakes, pastries, and other baked goods. This product is used in functional foods and nutrition applications. 收起
Sunflower Oil Amoli International Sunflower Oil is light in taste and appearance. This product helps strengthens the immune system and is used as a cooking oil.
Sunflower Oil Gustav Heess Sunflower Oil is a dark yellow colored oil with a nutty taste and smell. It is rich in unsaturated fatty acids primarily linoleic acid. This product is used as a cooking oil and food ingredient. Sunflower Oil is found in baked goods, margarine, salad dres...展开 Sunflower Oil is a dark yellow colored oil with a nutty taste and smell. It is rich in unsaturated fatty acids primarily linoleic acid. This product is used as a cooking oil and food ingredient. Sunflower Oil is found in baked goods, margarine, salad dressings and mayonnaise. 收起
Sunflower Oil - Refined Quality Amoli International Sunflower Oil - Refined Quality is a vegetable oil that is expressed from the oil-type of sunflower seeds. It is clear to pale gold in color with a neutral flavor and odor. This product is used in baking, cooking, and frying. It can be used to produce con...展开 Sunflower Oil - Refined Quality is a vegetable oil that is expressed from the oil-type of sunflower seeds. It is clear to pale gold in color with a neutral flavor and odor. This product is used in baking, cooking, and frying. It can be used to produce condiments, sauces, dressings, sunflower butter, cookies, cakes, breads, and pastries. This product is used in functional foods and nutrition applications. 收起
Walnut Oil Gustav Heess Walnut Oil is a clear light golden yellow colored oil with a pleasant nutty smell and taste. This product is used for pan frying at high temperatures and in cold dishes. It contains antioxidants and essential fatty acids. Walnut Oil is found in salad dres...展开 Walnut Oil is a clear light golden yellow colored oil with a pleasant nutty smell and taste. This product is used for pan frying at high temperatures and in cold dishes. It contains antioxidants and essential fatty acids. Walnut Oil is found in salad dressing, fish, steak and dessert products. 收起
Wheatgerm Oil Gustav Heess Wheatgerm Oil is a yellowish colored oil with faint cereal-type taste and smell. This product contains palmitic acid, oleic acid and linoleic acid. It has a high vitamin E content making it a popular diet oil. Wheatgerm Oil is found in salad dressing, pas...展开 Wheatgerm Oil is a yellowish colored oil with faint cereal-type taste and smell. This product contains palmitic acid, oleic acid and linoleic acid. It has a high vitamin E content making it a popular diet oil. Wheatgerm Oil is found in salad dressing, pasta, vegetables and other food products. 收起