UL Prospector

成功!

成功保存搜索结果
Alfalfa Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Alfalfa Extract is a yellow brown fine powder that offers a concentrated source of several micronutrients, or vitamins and minerals. This product can be used in dietary supplements to reduce blood cholesterol levels, blood sugar, and strengthen the tooth ...展开 Alfalfa Extract is a yellow brown fine powder that offers a concentrated source of several micronutrients, or vitamins and minerals. This product can be used in dietary supplements to reduce blood cholesterol levels, blood sugar, and strengthen the tooth enamel. 收起
Aloe Vera Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Aloe Vera Powder is produced with fresh aloe vera leaves by the processing of low-temperature drying and super-fine grinding. It contains Barbaloin, anthronal compound, aloe polysaccharides, organic acid and many other active components. This product is o...展开 Aloe Vera Powder is produced with fresh aloe vera leaves by the processing of low-temperature drying and super-fine grinding. It contains Barbaloin, anthronal compound, aloe polysaccharides, organic acid and many other active components. This product is often used in nutritional supplements to boost human immunity, reduce blood fat and sugar, regulate blood pressure, and nourish liver and stomach. 收起
Alpha-Lipoic Acid Shaanxi Sciphar High-Tech Industry Co., Ltd. Alpha-Lipoic Acid is a valuable fat and water soluble antioxidant that helps protect the body against damaging free-radicals. It also extends the life of other antioxidants, recharging them so that they can continue to protect the body. This product is of...展开 Alpha-Lipoic Acid is a valuable fat and water soluble antioxidant that helps protect the body against damaging free-radicals. It also extends the life of other antioxidants, recharging them so that they can continue to protect the body. This product is often used in nutritional supplements. 收起
American Ginseng Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. American Ginseng Extract is derived from American Ginseng (Panax quinquefolius) which is a herbaceous perennial plant in the ivy family. This product is used for stress, to boost the immune system, and as a general tonic and stimulant. It is often used in...展开 American Ginseng Extract is derived from American Ginseng (Panax quinquefolius) which is a herbaceous perennial plant in the ivy family. This product is used for stress, to boost the immune system, and as a general tonic and stimulant. It is often used in nutritional supplements and soft drinks. 收起
Apple Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Apple Powder is a straw yellow uniform powder with certain fluidness and special apple flavor and taste. This product is made from the raw material, high-quality apple extract, with the spray drying process. It is rich in carbohydrates, vitamins and minor...展开 Apple Powder is a straw yellow uniform powder with certain fluidness and special apple flavor and taste. This product is made from the raw material, high-quality apple extract, with the spray drying process. It is rich in carbohydrates, vitamins and minor elements, and is often applied in health-care foods, beverages and baked foods. 收起
Astaxanthin Shaanxi Sciphar High-Tech Industry Co., Ltd. Astaxanthin is a highly potent antioxidant carotenoid found in seafood and algae that can protect lipids from peroxidation. This product is often used as a nutritional supplement to prevent and treat the cardiovascular, immune, and neuro-degenerative dise...展开 Astaxanthin is a highly potent antioxidant carotenoid found in seafood and algae that can protect lipids from peroxidation. This product is often used as a nutritional supplement to prevent and treat the cardiovascular, immune, and neuro-degenerative diseases. 收起
Beta-Carotene Shaanxi Sciphar High-Tech Industry Co., Ltd. Beta-Carotene is an antioxidant that produces a yellow to orange hue. It has good tinctorial strength, fair light stability, poor oxidation stability, and good pH stability. This product is often used in nutritional supplements, margarine, oils, cheese, a...展开 Beta-Carotene is an antioxidant that produces a yellow to orange hue. It has good tinctorial strength, fair light stability, poor oxidation stability, and good pH stability. This product is often used in nutritional supplements, margarine, oils, cheese, and puddings. 收起
Bilberry Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Bilberry Extract is derived from Bilberry, a perennial and shrubby plant that bears edible fruits similar to blueberries. This product is used as an antioxidant in foods and dietary supplements, but mostly for nutritional purposes such as enhancing flexib...展开 Bilberry Extract is derived from Bilberry, a perennial and shrubby plant that bears edible fruits similar to blueberries. This product is used as an antioxidant in foods and dietary supplements, but mostly for nutritional purposes such as enhancing flexibility of arteries, veins and blood capillary, enhancing immune system ability, and preventing various free radicals related diseases. 收起
Bitter Gourd Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Bitter Gourd Powder is derived from the plant Momordica Charantia which belongs to the family cucuritaceae and is commonly known as bitter melon. This product is yellow in color and is often used in nutritional supplements to help combat cancer, various s...展开 Bitter Gourd Powder is derived from the plant Momordica Charantia which belongs to the family cucuritaceae and is commonly known as bitter melon. This product is yellow in color and is often used in nutritional supplements to help combat cancer, various skin infections, diabetes, and the common cold. 收起
Buckwheat Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Buckwheat Powder is derived from buckwheat which is not only good for food, such as noodles, but also for health care. This product is a brown-yellow fine powder and is often used in pancakes, waffles, muffins, and breads, etc.
Cardamon Fruit Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Cardamon Fruit Extract is a yellow-brown powder used to stimulate appetite and control indigestion. This product is also widely used as flavorings in both food and drink, as cooking spices and as a medicine.
Carrot Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Carrot Powder is a light yellow powdered solid and after being watered, it has a special carrot flavor. This product is made of the primary raw material, high-quality carrot, and by the spray drying process including selection, trash extraction, rinsing, ...展开 Carrot Powder is a light yellow powdered solid and after being watered, it has a special carrot flavor. This product is made of the primary raw material, high-quality carrot, and by the spray drying process including selection, trash extraction, rinsing, grinding, boiling, preparation, dispersing, sterilization and dryness. It can be used in health-care foods, beverages and baked foods, etc. 收起
Chinese Taxillus Herb Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Chinese Taxillus Herb Extract is extracted from the dried stem, with leaf of Taxillus chinensis. This product strengthens the spleen, tonifies the kidney and firms the teeth. It is often used in nutritional supplements, and is suitable for people with kid...展开 Chinese Taxillus Herb Extract is extracted from the dried stem, with leaf of Taxillus chinensis. This product strengthens the spleen, tonifies the kidney and firms the teeth. It is often used in nutritional supplements, and is suitable for people with kidney deficiency, pain in the lower back and loose teeth. 收起
Chinese Yam Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Chinese Yam Powder is derived from Chinese yam, also known as Huaishan. This product is used to prevent fat precipitation, maintain the flexibility of blood vessels to prevent premature atherosclerosis occurred, and to reduce subcutaneous fat deposition. ...展开 Chinese Yam Powder is derived from Chinese yam, also known as Huaishan. This product is used to prevent fat precipitation, maintain the flexibility of blood vessels to prevent premature atherosclerosis occurred, and to reduce subcutaneous fat deposition. It is a natural alkaline food with a pleasant taste and fragrance, and it is applied in yam tea, yam gruel, health food and confectionery. 收起
Citrus Aurantium Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Citrus Aurantium Extract is a yellow-brown powder or a milk white powdered extract that is high in synephrine. This product is used as a dietary supplement to support calorie burning.
Coenzyme Q10 Shaanxi Sciphar High-Tech Industry Co., Ltd. Coenzyme Q10 is a natural substance essential to cellular energy production. It is an antioxidant which scavenges free radicals throughout the body. This product is often used in beverages and dietary supplements.
Cool SmartYeast® Lesaffre Yeast Corporation Cool SmartYeast® performs remarkably well in almost all forms of frozen dough. Cool SmartYeast® is a specialty yeast grown using a process that allows it to remain active during frozen storage. The yeast is a strong fermenter in dough systems containing 0...展开 Cool SmartYeast® performs remarkably well in almost all forms of frozen dough. Cool SmartYeast® is a specialty yeast grown using a process that allows it to remain active during frozen storage. The yeast is a strong fermenter in dough systems containing 0-20% sugar. It's stress resistance drastically reduces the amount of yeast required in a formulation, lowering the cost of yeast and providing shorter proof times. Cool SmartYeast® Extends the shelf life of the frozen dough due to the abundance of living yeast cells present at the time of thawing. Cool SmartYeast® is recommended for fermenting almost all frozen dough. 收起
Cracked Brown Mustard Seed #303 G.S. Dunn Dry Mustard Millers Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...展开 Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cracked Oriental Mustard Seed #302 G.S. Dunn Dry Mustard Millers Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...展开 Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions 收起
Cracked Yellow Mustard Seed #301 G.S. Dunn Dry Mustard Millers Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...展开 Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Crude Soybean Lecithin Dongying Wonderful Vegetable Protein Science and Technology Co., Ltd. Crude Soybean Lecithin is a natural mixture of phospholipids and oil obtained through soybeans. This product appears as a amber color in liquid form and with a specific aroma and flavor. Crude Soybean Lecithin is used in foods as an emulsifier, dispersing...展开 Crude Soybean Lecithin is a natural mixture of phospholipids and oil obtained through soybeans. This product appears as a amber color in liquid form and with a specific aroma and flavor. Crude Soybean Lecithin is used in foods as an emulsifier, dispersing agent, foam stabilizer, wetting agent, release agent, and crystallization controller. 收起
Crude Soybean Oil Dongying Wonderful Vegetable Protein Science and Technology Co., Ltd. Crude Soybean Oil is a product obtained through soybean processing into proteinaceous products for food. This product has a high content linoleic acid, contains polyunsaturated fatty acids, and contains phytosterols, tocopherols, and fat soluble vitamins....展开 Crude Soybean Oil is a product obtained through soybean processing into proteinaceous products for food. This product has a high content linoleic acid, contains polyunsaturated fatty acids, and contains phytosterols, tocopherols, and fat soluble vitamins. Crude Soybean Oil is used as an additive in food products. 收起
Crystalline Fructose Shaanxi Sciphar High-Tech Industry Co., Ltd. Crystalline Fructose is a substitute for sugar in high-grade nutritional food or cooking. This product is often used in dietary products, sports drinks, functional foods and some sugar-free foods.
Deactivated Fine Yellow Mustard #615 G.S. Dunn Dry Mustard Millers Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used ...展开 Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used in mayonnaise, sauce, bakery product, and tomato based sauce applications. 收起
Deactivated Yellow Mustard #601 G.S. Dunn Dry Mustard Millers Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product appli...展开 Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product applications. 收起
Erythritol Shaanxi Sciphar High-Tech Industry Co., Ltd. Erythritol is a low calorie sweetener that is often used for weight loss. This product is mainly used in chocolate products, chewing gum, soft drinks, and candies.
Fermipan® Instant Yeast Lesaffre Yeast Corporation Fermipan® Instant Yeast is a bakers dry yeast (Saccharomyces cerevisiae) vacuum-packed in foil pouches. Instant yeast derives its name from its ability to rapidly rehydrate in water or when added directly into a dough. Although its functional properties a...展开 Fermipan® Instant Yeast is a bakers dry yeast (Saccharomyces cerevisiae) vacuum-packed in foil pouches. Instant yeast derives its name from its ability to rapidly rehydrate in water or when added directly into a dough. Although its functional properties are improved over active dry yeast, it falls under that Standard of Identity. It is certified Kosher Pareve, Halal, Non-GMO and no preservatives. 收起
Fermipan® Super 2n1 Lesaffre Yeast Corporation Fermipan® Super 2n1 is a combination of instant dry yeast and bread improvers, which bring a rheological activity (volume). This product is suitable for use in yeast raised products that contain 0-10% sugar (Baker’s Percent). It contains Yeast, soy flour,...展开 Fermipan® Super 2n1 is a combination of instant dry yeast and bread improvers, which bring a rheological activity (volume). This product is suitable for use in yeast raised products that contain 0-10% sugar (Baker’s Percent). It contains Yeast, soy flour, sorbitan monostearate, ascorbic acid, and enzymes on wheat flour(enriched). 收起
Fine Ground Mixed Mustard Bran #411 G.S. Dunn Dry Mustard Millers Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with...展开 Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with none of the fixed oil removed. Fine Ground Mixed Mustard Bran #411 is most commonly used as a bulking and thickening agent in food applications. 收起
Fructose Oligosaccharide (FOS) Shaanxi Sciphar High-Tech Industry Co., Ltd. Fructose Oligosaccharide (FOS) is an alternative sweetener that is 30%-50% as sweet as sugar. It can be used as a sugar substitute in yogurt, bakery products, dietetic products, nutritional supplements, etc.
Fructus Amomi Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Fructus Amomi Extract is a brown yellow fine powder used to stimulate appetite and control indigestion. This product is also widely used as flavorings in both food and beverages, as cooking spices and as a medicine.
Fructus Kochiae Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Fructus Kochiae Extract is a brown-yellow fine powder. This product is used to relieve itching and rheumatic pains. It is also applied to beverages as a food additive.
Fucoxanthin Shaanxi Sciphar High-Tech Industry Co., Ltd. Fucoxanthin is the first marine algae-derived ingredient with clinically proven thermogenic effect. It is a powerful antioxidant that protects cells from free radical damage. This product is often used in nutritional supplements.
Galacto-Oligosaccharide Shaanxi Sciphar High-Tech Industry Co., Ltd. Galacto-Oligosaccharide is a sweetener that can contribute to an increase of bifidobacteria and lactic acid bacteria. This product can be used in yogurt and nutritional supplements.
Glycyrrhizin Shaanxi Sciphar High-Tech Industry Co., Ltd. Glycyrrhizin is a natural sweetener that is ideal for patients with hypertension, obesity, diabetes, and heart disease. This product has a sweetness that is about 80-300 times of sucrose, and is often used in candies and baked goods.
Grape Seed Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Grape Seed Extract is an industrial derivative from whole grape seeds. This product is often used in nutritional supplements to support eye and heart health.
Green Tea P.E. Shaanxi Sciphar High-Tech Industry Co., Ltd. Green Tea P.E. contains numerous compounds, including polyphenols and Catechins, that provide potent antioxidant benefits. This product is often used in cakes, ice cream, and candy.
Ground #1 Yellow Mustard #201 G.S. Dunn Dry Mustard Millers Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most comm...展开 Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most commonly used in mustard and salad dressing applications. 收起
Ground #4 Yellow Mustard #204 G.S. Dunn Dry Mustard Millers Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #20...展开 Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #204 provides a clean, characteristic mustard flavor and is most commonly used in meat product and prepared mustard applications. 收起
Ground Brown Mustard #203 G.S. Dunn Dry Mustard Millers Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown...展开 Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown Mustard #203 is most commonly used in meat product and prepared mustard applications. 收起
Ground Mustard Seed #205 G.S. Dunn Dry Mustard Millers Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed...展开 Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed #205 is most commonly used in mustard and salad dressing applications. 收起
Ground Oriental Mustard #202 G.S. Dunn Dry Mustard Millers Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #20...展开 Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #202 is most commonly used in mustard and salad dressing applications. 收起
Hawthorn Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Hawthorn Powder is a light red uniform powder, a powder with certain fluidness and special hawthorn flavor and taste. This powder is made from high-quality hawthorn and by the spray drying process including selection, trash extraction, rinsing, grinding, ...展开 Hawthorn Powder is a light red uniform powder, a powder with certain fluidness and special hawthorn flavor and taste. This powder is made from high-quality hawthorn and by the spray drying process including selection, trash extraction, rinsing, grinding, boiling, preparation, dispersing, sterilization and dryness. It is used in health-care foods, beverages, and baked foods. 收起
High-Fructose Corn Syrup (HFCS) Shaanxi Sciphar High-Tech Industry Co., Ltd. High-Fructose Corn Syrup (HFCS) is a nutritional sweetener that is processed from corn. It is often used in carbonated drinks, fruit juice drinks, sports drinks, jelly, snack foods, etc. The fructose content may be approximately 70%-90%.
Hops Flower Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Hops Flower Extract is derived from Hops or the female flower cones, also known as strobiles, of the hop plant (Humulus lupulus). They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other b...展开 Hops Flower Extract is derived from Hops or the female flower cones, also known as strobiles, of the hop plant (Humulus lupulus). They are used primarily as a flavoring and stability agent in beer, though hops are also used for various purposes in other beverages and herbal medicine. 收起
IBIS™ Blue Lesaffre Yeast Corporation IBIS™ Blue is a dough conditioner that is especially designed for frozen dough and pre-proofed laminated frozen dough. It contains enriched wheat flour, DATEM, ascorbic acid and enzymes. IBIS™ Blue strengthens the dough, Improves machinability, Improves g...展开 IBIS™ Blue is a dough conditioner that is especially designed for frozen dough and pre-proofed laminated frozen dough. It contains enriched wheat flour, DATEM, ascorbic acid and enzymes. IBIS™ Blue strengthens the dough, Improves machinability, Improves gas retention within the dough and Improves volume and structure. IBIS™ Blue is recommended for all frozen dough and pre-proofed croissant and Danish. 收起
IBIS™ Green Lesaffre Yeast Corporation IBIS™ Green is a clean label dough conditioner that improves the consistency and quality of the dough. It improves the tolerance of the dough, helps fermentation, helps avoid slack doughs and regulates the quality of the flour. IBIS™ Green is recommended ...展开 IBIS™ Green is a clean label dough conditioner that improves the consistency and quality of the dough. It improves the tolerance of the dough, helps fermentation, helps avoid slack doughs and regulates the quality of the flour. IBIS™ Green is recommended for: artisan breads, mixes, ethnic breads, retarded dough, french breads and straight dough. 收起
IBIS™ Red Lesaffre Yeast Corporation IBIS™ Red is a dough conditioner that is especially designed for bake n’ rise products or frozen dough ready-to-bake products. Goods that are going from the freezer to the oven with no, or very short thawing and resting time. IBIS™ Red is also recommended...展开 IBIS™ Red is a dough conditioner that is especially designed for bake n’ rise products or frozen dough ready-to-bake products. Goods that are going from the freezer to the oven with no, or very short thawing and resting time. IBIS™ Red is also recommended for frozen dough ready-to-bake, partially or completely proofed before freezing. It strengthens the dough, improves hydration, improves volume and structure and extends the shelf life of the frozen product. 收起
IBIS™ Silver Lesaffre Yeast Corporation IBIS™ Silver is an emulsified-free dough conditioner that helps the machinability of the dough and improves the volume of the finished products. It strengthens the dough, improves the volume of the end product, gives the final product a richer color, prod...展开 IBIS™ Silver is an emulsified-free dough conditioner that helps the machinability of the dough and improves the volume of the finished products. It strengthens the dough, improves the volume of the end product, gives the final product a richer color, produces a thinner and crispier outer crust and improves gas retention within the dough. IBIS™ Silver is recommended for artisan breads - no-time applications and specialty breads. 收起
Isomalt Shaanxi Sciphar High-Tech Industry Co., Ltd. Isomalt is a sugar substitute and a sugar alcohol that is made from beets. This product can also be used as a preservative in breads, muffins, crackers, and breakfast cereals to extend the shelf life.
Isomalto-Oligasaccharide (IMO) Shaanxi Sciphar High-Tech Industry Co., Ltd. Isomalto-Oligasaccharide (IMO) is a sweetener that can promote the growth and reproduction of bifidobacteria. This product can be used in bakery products, confectionery, cereals, sweets, etc.
Konjac Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Konjac Extract is known for its large starchy corms, and it is used to create a flour and jelly. It is also used as a vegan substitute for gelatin.
Konjaku Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Konjaku Powder is derived from konjac, a renascent herbaceous plant, which mainly grows in the subtropical mountain or hilly areas. This product can be used as a gelling agent, thickening agent and adherence agent in jelly, ice cream, gruel, meat, flour f...展开 Konjaku Powder is derived from konjac, a renascent herbaceous plant, which mainly grows in the subtropical mountain or hilly areas. This product can be used as a gelling agent, thickening agent and adherence agent in jelly, ice cream, gruel, meat, flour food, solid drink, jam, etc. 收起
L-Arabinose Shaanxi Sciphar High-Tech Industry Co., Ltd. L-Arabinose is a non-calorie natural compound sweetener that can control blood sugar and prevent constipation, inhibit fat formation, promote the growth of bifidobacteria and influence the component of skeletal muscle. This product is often used in fruit ...展开 L-Arabinose is a non-calorie natural compound sweetener that can control blood sugar and prevent constipation, inhibit fat formation, promote the growth of bifidobacteria and influence the component of skeletal muscle. This product is often used in fruit juices and nutritional supplements. 收起
Lactulose Shaanxi Sciphar High-Tech Industry Co., Ltd. Lactulose is a low calorie sweetener that can promote intestinal health and transit time. This product is often used in nutritional supplements.
Lesser Galangal Rhizome Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Lesser Galangal Rhizome Extract is a brown fine powder used in various Asian cuisines. In its raw form, galangal has a citrusy, piney, earthy aroma, with hints of cedar and soap (saponins) in the flavor; its flavor is a complement to its relative ginger, ...展开 Lesser Galangal Rhizome Extract is a brown fine powder used in various Asian cuisines. In its raw form, galangal has a citrusy, piney, earthy aroma, with hints of cedar and soap (saponins) in the flavor; its flavor is a complement to its relative ginger, but galangal has little of the peppery heat that raw ginger has. 收起
Lutein Shaanxi Sciphar High-Tech Industry Co., Ltd. Lutein is an antioxidant carotenoid that occurs in nature, and it plays an important role in protecting the eyes from oxidative stress. This product is often used in ice cream, desserts, yogurt, fruit, and beverages.
Lycopene Shaanxi Sciphar High-Tech Industry Co., Ltd. Lycopene is a powerful antioxidant carotenoid that works through a number of mechanisms to support cardiovascular health and immune function. This product is often used in nutritional supplements.
Magimix 10KG Lesaffre Yeast Corporation Magimix 10KG as a dough conditioner, magimix® provides excellent results in the traditional process for bollilos, teleras, conchas and danes. It contains wheat flour, dry yeast, enzymes and ascorbic acid. It is certified kosher and does not contain preser...展开 Magimix 10KG as a dough conditioner, magimix® provides excellent results in the traditional process for bollilos, teleras, conchas and danes. It contains wheat flour, dry yeast, enzymes and ascorbic acid. It is certified kosher and does not contain preservatives or allergens. 收起
Maltitol Shaanxi Sciphar High-Tech Industry Co., Ltd. Maltitol is a polyhydric alcohol produced by hydrogenation of maltose. This product is approximately 90% as sweet as sucrose, has good stability, and is nonhygroscopic. It is often used in chewing gum, bakery products, and chocolate.
Mannitol Shaanxi Sciphar High-Tech Industry Co., Ltd. Mannitol is a sweetener that is approximately 72% as sweet as sugar, and has a cool, sweet taste. This product is often used as a sugar substitute in chewing gum, cereal, and pressed mints.
Megasweet Shaanxi Sciphar High-Tech Industry Co., Ltd. Megasweet is a sweetener that is non-toxic and does not lead to weight gain or tooth decay. This product is often used in fruit juices, carbonated drinks, health and sports drinks, yogurts, jams, beer, chewing gum, and pastries.
Minute Bread™ Lesaffre Yeast Corporation Minute Bread™ is a dough conditioner that allows the bread to have a final bake of less than three minutes. This procedure reduces the baking time, eliminates crust shrinkage and shelling, and gives a better final color to the bread. The second generation...展开 Minute Bread™ is a dough conditioner that allows the bread to have a final bake of less than three minutes. This procedure reduces the baking time, eliminates crust shrinkage and shelling, and gives a better final color to the bread. The second generation of dough conditioners for par baked bread have a combination of process control and ingredients. Products can be taken from the freezer and fully baked in less than 3 minutes. It controls weight loss in baking and improves shelf life of the final baked product. Minute Bread™ can be used in nearly all par baked bread and roll formulations. 收起
Mixed Mustard Bran #401 G.S. Dunn Dry Mustard Millers Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起
Mogroside Shaanxi Sciphar High-Tech Industry Co., Ltd. Mogroside is a sweetener that has 300 times the sweetness of sucrose. This product is heat stable, acid stable, and can be used to treat colds, throat pain, and stomach pains. It is often used in beverages, baked foods, nutritional foods, etc.
Morinda Citrifolia Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Morinda Citrifolia Extract is a fruit extract commonly used for circulatory and immune system support, but is also added to juice to support proper digestion and help individuals absorb nutrients at a higher level.
Natural Kiwi Fruit Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Natural Kiwi Fruit Powder is a high concentration juice powder that is rich in vitamins, minerals and amino acids. This product can be used as a raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods. As a food additive, it ...展开 Natural Kiwi Fruit Powder is a high concentration juice powder that is rich in vitamins, minerals and amino acids. This product can be used as a raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods. As a food additive, it not only improves the color, fragrance and taste, but improves the nutritional value of food. 收起
Nettle Root Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Nettle Root Extract is a fine brownish-yellow powder that can be used to dispel wind and relieve convulsion, promote blood circulation and stop pain, promote digestion and relax the bowels, clear away toxic, etc. This product is often used in dietary supp...展开 Nettle Root Extract is a fine brownish-yellow powder that can be used to dispel wind and relieve convulsion, promote blood circulation and stop pain, promote digestion and relax the bowels, clear away toxic, etc. This product is often used in dietary supplements and tea. 收起
Oat Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Oat Powder is derived from natural oat without pesticide residue. This product is applied to health supplements, infant foods, beverages, dairy products, snack food, condiments, baked food, snack foods, etc.
Orange Peel Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Orange Peel Extract is a yellow or yellow brown powder that is used as a sweetener and flavour enhancer in dairy foods such as yogurt and ice cream. This product is also used in fruit juice, wine, beverage, bakery products, and it is particularly suitable...展开 Orange Peel Extract is a yellow or yellow brown powder that is used as a sweetener and flavour enhancer in dairy foods such as yogurt and ice cream. This product is also used in fruit juice, wine, beverage, bakery products, and it is particularly suitable for diabetic patients. 收起
Oriental Mustard Bran #403 G.S. Dunn Dry Mustard Millers Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteri...展开 Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking agent as well as a seed extender. 收起
POM IQF Pomegranate Arils POM Wonderful POM IQF Pomegranate Arils are individually quick-frozen arils that create an ingredient that is as close to using a fresh piece of fruit as you can get. Our distinct IQF Arils add a pleasing pomegranate flavor, fruity aroma and enhanced texture to health...展开 POM IQF Pomegranate Arils are individually quick-frozen arils that create an ingredient that is as close to using a fresh piece of fruit as you can get. Our distinct IQF Arils add a pleasing pomegranate flavor, fruity aroma and enhanced texture to healthy snacks and other products. 收起
POM Wonderful® 100% Pomegranate Juice Concentrate POM Wonderful POM Wonderful® 100% Pomegranate Juice Concentrate is a high-quality pomegranate juice concentrate pressed from whole pomegranates suited for a variety of applications.
Pawpaw Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Pawpaw Powder or Papaya Raw Powder is refined by the Papaya juice extracted out of the clean and fresh Papaya pulp with advanced spray drying technology. This product contains rich trace elements such as papain, chymotrypsin, Vitamin A and C, carotene, an...展开 Pawpaw Powder or Papaya Raw Powder is refined by the Papaya juice extracted out of the clean and fresh Papaya pulp with advanced spray drying technology. This product contains rich trace elements such as papain, chymotrypsin, Vitamin A and C, carotene, and seventeen amino acids. It can be used in instant solid drinks, ice cream and cakes. It can also be directly brewed as a raw powder to be used in sauces, fillings, biscuits, milk powder, infant fortified foods, candy, pudding, etc. 收起
Pine Bark Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Pine Bark Extract is made from the bark of a pine tree called the Landes or maritime pine. This product is a new nutritional supplement used for its antioxidant properties, which are believed to be effective for a wide range of healing and preventative pu...展开 Pine Bark Extract is made from the bark of a pine tree called the Landes or maritime pine. This product is a new nutritional supplement used for its antioxidant properties, which are believed to be effective for a wide range of healing and preventative purposes. It can help lower cholesterol, and to decrease the risk and severity of atherosclerosis, or damage to the arteries. It has been demonstrated to help strengthen and repair tissues made of collagen, a protein that builds blood vessels, skin, and connective tissue. 收起
Propolis Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Propolis Extract is obtained after the crushing of pure propolis at low temperatures and added as raw materials (food, medical) into refined propolis products. The faint yellow powder is frequently applied as a supplement to health food products with a va...展开 Propolis Extract is obtained after the crushing of pure propolis at low temperatures and added as raw materials (food, medical) into refined propolis products. The faint yellow powder is frequently applied as a supplement to health food products with a vanillin and cinnamic acid flavor. 收起
Pure Mustard Flour #101 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad d...展开 Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad dressing and mayonnaise applications. 收起
Pure Mustard Flour #103 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard...展开 Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard, batter system, predust, and spice blend applications. 收起
Pure Mustard Flour #105 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the producti...展开 Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the production of mustards and mild mustard sauces. 收起
Pure Mustard Flour #110 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Ch...展开 Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Mustard Flour #111 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mus...展开 Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mustard applications. 收起
Pure Mustard Flour #117 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most c...展开 Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107 G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly...展开 Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107F G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonl...展开 Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Yellow Mustard Flour #106 G.S. Dunn Dry Mustard Millers Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production appli...展开 Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production applications. 收起
Raffinose Shaanxi Sciphar High-Tech Industry Co., Ltd. Raffinose is a trisaccharide composed of galactose, fructose, and glucose. This product can improve bowel function and the digestive function, promote the body to absorb calcium, and enhance human immunity. It is often used in bread products.
Rasberry Extract Shaanxi Sciphar High-Tech Industry Co., Ltd. Raspberry Extract is derived from raspberries that contain significant amounts of polyphenol antioxidants such as anthocyanin pigments linked to potential health protection against several human diseases. This product is often used in tea, muffins, cakes,...展开 Raspberry Extract is derived from raspberries that contain significant amounts of polyphenol antioxidants such as anthocyanin pigments linked to potential health protection against several human diseases. This product is often used in tea, muffins, cakes, cookies, nutritional supplements, etc. 收起
Red Date Powder Shaanxi Sciphar High-Tech Industry Co., Ltd. Red Date Powder is derived from natural red date without pesticide residue. This product is rich in protein, fat, sugar and carotene, vitamins, calcium, phosphorus, iron and ring phosphoric acid adenosine. It is often used in infant foods, dairy products,...展开 Red Date Powder is derived from natural red date without pesticide residue. This product is rich in protein, fat, sugar and carotene, vitamins, calcium, phosphorus, iron and ring phosphoric acid adenosine. It is often used in infant foods, dairy products, snack foods, condiments, bakery products, etc. 收起
Red Star 3LD Dry Malt Syrup Lesaffre Yeast Corporation Red Star 3LD Dry Malt Syrup is vacuum dried on a continuous band. This non-diastatic barley malt syrup is made into a solid brittle cake which is granulated through a mill to produce a free flowing powder of barley malt extract. It provides more flavor bu...展开 Red Star 3LD Dry Malt Syrup is vacuum dried on a continuous band. This non-diastatic barley malt syrup is made into a solid brittle cake which is granulated through a mill to produce a free flowing powder of barley malt extract. It provides more flavor but less hygroscopic properties than spray dried extract. Maltose (sweetness) promotes yeast activity, improves texture and aroma of fermented doughs, is more convenient and more concentrated than malt syrups and adds bloom and color to the crust. This product is recommended for use in bread, rolls, buns, crackers, sweet doughs, cakes, cookies, icings, fillings, breakfast drinks, candy and all products which require a true natural malt flavor. 收起
Red Star® Active Dry Yeast Lesaffre Yeast Corporation Red Star® Active Dry Yeast is a special culture of Saccharomyces cerevisiae. The moisture is removed in such a way that cell viability and leavening power are retained. This results in a granular form of yeast designed to be re-hydrated before use. It pro...展开 Red Star® Active Dry Yeast is a special culture of Saccharomyces cerevisiae. The moisture is removed in such a way that cell viability and leavening power are retained. This results in a granular form of yeast designed to be re-hydrated before use. It provides optimum yeast performance and product quality, it's vacuum packaging ensures freshness, consistency, and minimal activity loss until opened, unopened, Red Star® Active Dry Yeast packages need no refrigeration. 收起
Red Star® Angel Cream Lesaffre Yeast Corporation Red Star® Angel Cream is a mixture designated especially for use in Angel Food and other foam cake production where it replaces Cream of Tartar. Red Star® Angel Cream controls the pH of egg whites more effectively than Cream of Tartar resulting in increas...展开 Red Star® Angel Cream is a mixture designated especially for use in Angel Food and other foam cake production where it replaces Cream of Tartar. Red Star® Angel Cream controls the pH of egg whites more effectively than Cream of Tartar resulting in increased volume and more uniform texture of the finished Angel Food Cake. Angel Cream is formulated for a specific function, it should not be used with a soda to form a baking powder. Red Star® Angel Cream is for use in Angel Food and other foam cake production and takes the place of Cream of Tartar. 收起
Red Star® Compressed Yeast – 1 lb. Blocks Lesaffre Yeast Corporation Red Star® Compressed Yeast – 1 lb. Blocks are derived from a pure strain of Saccharomyces cerevisiae. A specific fermentation protocol is used to provide a fresh yeast with superior shelf life. The one pound block is positioned for sales to in-store, and ...展开 Red Star® Compressed Yeast – 1 lb. Blocks are derived from a pure strain of Saccharomyces cerevisiae. A specific fermentation protocol is used to provide a fresh yeast with superior shelf life. The one pound block is positioned for sales to in-store, and small bakeries that receive through a distributor. Red Star® Compressed Yeast is certified Kosher Pareve, Halal, Non-GMO and no preservatives. 收起
Red Star® Compressed Yeast – 5 lb. Blocks Lesaffre Yeast Corporation Red Star® Compressed Yeast – 5 lb. Blocks are derived from a pure strain of Saccharomyces cerevisiae. A specific fermentation protocol is used to provide fresh yeast that does not have reduced activity in the presence of calcium propionate. Red Star® Comp...展开 Red Star® Compressed Yeast – 5 lb. Blocks are derived from a pure strain of Saccharomyces cerevisiae. A specific fermentation protocol is used to provide fresh yeast that does not have reduced activity in the presence of calcium propionate. Red Star® Compressed Yeast is certified Kosher Pareve, Halal, Non-GMO and no preservatives. 收起
Red Star® Cream Yeast Lesaffre Yeast Corporation Red Star® Cream Yeast is a leavening agent composed of living yeast cells derived from a pure culture of Saccharomyces cerevisiae, grown under carefully controlled conditions, to ensure optimum consistency, stability and activity in baking processes. Adva...展开 Red Star® Cream Yeast is a leavening agent composed of living yeast cells derived from a pure culture of Saccharomyces cerevisiae, grown under carefully controlled conditions, to ensure optimum consistency, stability and activity in baking processes. Advantages for this product are: optimum yeast performance and product quality, increases ability to precisely monitor yeast usage, provides consistent activity, a cream yeast system is an integral component in an automated baking system, eliminates inventory rotation, storage and handling issues associated with packaged yeast, reduces labor for ingredient handling and eliminates disposal of yeast packaging materials. 收起
Red Star® Crumbled Yeast Lesaffre Yeast Corporation Red Star® Crumbled Yeast is a leavening agent composed of living yeast cells derived from a pure culture of Saccharomyces cerevisiae grown under carefully controlled conditions to ensure optimum consistency, stability and activity in baking processes. It ...展开 Red Star® Crumbled Yeast is a leavening agent composed of living yeast cells derived from a pure culture of Saccharomyces cerevisiae grown under carefully controlled conditions to ensure optimum consistency, stability and activity in baking processes. It is compatible with all fermentation processes and easy to scale. Red Star® Crumbled Yeast is shipped direct in refrigerated trucks for use as a leavening agent in all types of fresh, frozen and par-baked products. 收起
Red Star® Double Acting Baking Powder Lesaffre Yeast Corporation Red Star® Double Acting Baking Powder is a superior aluminum-free leavener especially applicable where the product requires rapid batter aeration and increased batter viscosity. It is perfect for all quick breads, muffins, biscuits, scones, cookies, panca...展开 Red Star® Double Acting Baking Powder is a superior aluminum-free leavener especially applicable where the product requires rapid batter aeration and increased batter viscosity. It is perfect for all quick breads, muffins, biscuits, scones, cookies, pancakes, waffles and cake donuts. Red Star® Double Acting Baking Powder should be used shortly after mixing due in part to the leavening action occurring on the bench. It is not recommended for use in refrigerated formulations or recipes. 收起
Red Star® Double Strength Yeast Food No Bromate Lesaffre Yeast Corporation Red Star® Double Strength Yeast Food No Bromate is a mineral yeast food, dough improver and water conditioner without potassium bromate. It is used in yeast leavened products to stimulate yeast growth and gas production to improve gas retention in the dou...展开 Red Star® Double Strength Yeast Food No Bromate is a mineral yeast food, dough improver and water conditioner without potassium bromate. It is used in yeast leavened products to stimulate yeast growth and gas production to improve gas retention in the dough and condition water to supply uniform hardness. Red Star® Double Strength Yeast Food No Bromate is recommended for various baked goods including: bread, rolls, buns or any yeast raised product. 收起
Red Star® Dry Malt Product 60° Lintner Lesaffre Yeast Corporation Red Star® Dry Malt Product 60° Lintner is a free flowing diastatic powder, formulated to provide an economical combination of enzymatic activity, sweetness and appealing crust color to baked goods. It's enzymatic action provides sugars for improved fermen...展开 Red Star® Dry Malt Product 60° Lintner is a free flowing diastatic powder, formulated to provide an economical combination of enzymatic activity, sweetness and appealing crust color to baked goods. It's enzymatic action provides sugars for improved fermentation and mellows the gluten for better oven spring and it supplies carbohydrates, soluble protein and fermentable sugars for flavor and crust color enhancement. It is recommended for use in breads, rolls, buns, crackers, sweet doughs, cakes, cookies and all products which require a true natural malt flavor. 收起
Red Star® ESL Compressed Yeast – 5 lb. Blocks Lesaffre Yeast Corporation Red Star® ESL Compressed Yeast – 5 lb. Blocks are derived from a pure strain of Saccharomyces cerevisiae. A specific fermentation protocol is used to provide fresh yeast with superior shelf life and more gas production in doughs containing high sugar leve...展开 Red Star® ESL Compressed Yeast – 5 lb. Blocks are derived from a pure strain of Saccharomyces cerevisiae. A specific fermentation protocol is used to provide fresh yeast with superior shelf life and more gas production in doughs containing high sugar levels. The ESL 5 lb pound block is positioned for sales to in-store, and small bakeries that receive through a distributor. 收起
Red Star® Malted Wheat Flakes Lesaffre Yeast Corporation Red Star® Malted Wheat Flakes are made from grains of malted wheat, varying in color from light brown to dark brown, providing the pleasant and characteristic odor and taste of wheat malt. As natural ingredients they provide acceptable characteristics for...展开 Red Star® Malted Wheat Flakes are made from grains of malted wheat, varying in color from light brown to dark brown, providing the pleasant and characteristic odor and taste of wheat malt. As natural ingredients they provide acceptable characteristics for the enhancement of bread, biscuits and other baked products. It can be used to add crispy texture to biscuits, breads, pretzels and cereal bars. It contributes a characteristic and traditional malty flavor. Red Star® Malted Wheat Flakes is a natural fiber source and a natural coloring medium. 收起