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Agave Inulin América Alimentos Agave Inulin is a natural functional food. It is a complex of soluble/inulin dietary fiber. It is obtained by a physical process of extraction and purification of the juice of the blue agave plant.
Agave Syrup América Alimentos Agave Syrup is produced by hydrolysis of fructans stored in the maguey plant. It is 1.4 times sweeter than sucrose sweetener.
Fruit Dices Cherry-Rocher Fruit Dices
Fruit Purees Cherry-Rocher Fruit Purees
Minced Fruits Cherry-Rocher Minced Fruits
Sliced Fruits Cherry-Rocher Sliced Fruits
Sodium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Citrate is a colorless to white crystalline powder that is odorless with a salty taste. This product is used in the food industry as a buffer, chelate agent, nutrient additive, emulsifier, and flavor for dairy, meat, jellies, jams, and ice cream.
Whole Fruits Cherry-Rocher Whole Fruits