| CARRAPURE™ SUCCULENT | GPI | CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. It is used as an extender to increase finished product yield...展开 CarraPure™ Succulent is a Carrageenan, derived from the processing of Rhodophyceae seaweed, used as a general carrageenan additive in fresh or frozen further processed meat and poultry products. It is used as an extender to increase finished product yield, and as a stabilizer, to control purge or syneresis. 收起 | |
| Citric Acid Anhydrous Fine Granular | Citrique Belge | Citric Acid Anhydrous Fine Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed foo...展开 Citric Acid Anhydrous Fine Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It can also be used as a synergist in antioxidant mixtures. 收起 | |
| Citric Acid Anhydrous Medium Granular | Citrique Belge | Citric Acid Anhydrous Medium Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed f...展开 Citric Acid Anhydrous Medium Granular is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It can also be used as a synergist in antioxidant mixtures. 收起 | |
| Citric Acid Anhydrous Powder | Citrique Belge | Citric Acid Anhydrous Powder is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It ...展开 Citric Acid Anhydrous Powder is a white, granular to fine powder or colourless crystal. It is odourless, but has a strong acid taste. This product is often used as an acidulant, flavour enhancer and sequestering agent in beverages and processed food. It can also be used as a synergist in antioxidant mixtures. 收起 | |
| Citric Acid Monohydrate | Citrique Belge | Citric Acid Monohydrate is a natural, colourless, and odourless crystalline substance with a strong acid taste. This product is ideal for use in sweets, jams, lemonade, and confectioneries to impart a characteristic acidulous flavour. | |
| Citric Acid Solution Food Grade | Citrique Belge | Citric Acid Solution Food Grade is a clear aqueous solution of citric acid. It is practically colourless with a strong acid taste. This product is commonly used as an acidulant, flavour enhancer, and sequestering agent in processed food and beverages, and...展开 Citric Acid Solution Food Grade is a clear aqueous solution of citric acid. It is practically colourless with a strong acid taste. This product is commonly used as an acidulant, flavour enhancer, and sequestering agent in processed food and beverages, and as a synergist in antioxidant mixtures. 收起 | |
| GPI 200 | GPI | GPI 200 is a high fiber food grade kappa Carrageenan hydrocolloid, derived from the processing of dried Eucheuma cottonnii seaweed. GPI 200 is used in further processed meat products such as hams and emulsified products. It is extremely fine in particle s...展开 GPI 200 is a high fiber food grade kappa Carrageenan hydrocolloid, derived from the processing of dried Eucheuma cottonnii seaweed. GPI 200 is used in further processed meat products such as hams and emulsified products. It is extremely fine in particle size and is also highly dispersible, making it ideal foe use as an extender to increase yields. GPI 200 is also used as a stabilizer to control purge or syneresis. 收起 | |
| GPI 2101I | GPI | GPI 2101I is a food grade Carrageenan, derived from the processing of dried Eucheuma Spinosum seaweed used as a fat replacer and lean meat extender in further processed meat products. It is used as an extender to increase finished product yield, and minim...展开 GPI 2101I is a food grade Carrageenan, derived from the processing of dried Eucheuma Spinosum seaweed used as a fat replacer and lean meat extender in further processed meat products. It is used as an extender to increase finished product yield, and minimizes splattering during finished product cooking. 收起 | |
| GPI TENDERMEAT A1 | GPI | GPI TenderMeat A1 is a special Carrageenan blend designed to enhance further processed meat products. It has a unique ability to bind free water and moisture which increases pre-cook and post-cook yield with excellent texture. GPI prevents processing drip...展开 GPI TenderMeat A1 is a special Carrageenan blend designed to enhance further processed meat products. It has a unique ability to bind free water and moisture which increases pre-cook and post-cook yield with excellent texture. GPI prevents processing drip loss thereby increasing yield. It eliminates gel packets and striping formation, extends shelf life by reducing purge storage, and enhances texture and juiciness of the post-cook meat. 收起 | |
| Potassium Citrate | Lianyungang Guang Yuyong Food Ingredients Co., Ltd. | Potassium Citrate is a white crystalline powder that is odorless with a salty taste. This product is used in the food industry as an emulsifier in cheese and can also be used in dairy products, jellies, jams, and meat. | |
| Sodium Acid Pyrophosphate (SAPP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Sodium Acid Pyrophosphate (SAPP), Na2H2P2O7, is a white crystal powder that is soluble in water but is insoluble in ethanol. It is used as a leavening agent. The product is widely applied to roast foodstuffs, instant noodles, crackers and cakes. Sodium Ac...展开 Sodium Acid Pyrophosphate (SAPP), Na2H2P2O7, is a white crystal powder that is soluble in water but is insoluble in ethanol. It is used as a leavening agent. The product is widely applied to roast foodstuffs, instant noodles, crackers and cakes. Sodium Acid Pyrophosphate (SAPP) is also used as a water-preservation agent in canned fishes or canned meat products. Additionally, the product prevents discoloration in processed potatoes. 收起 | |
| Sodium Citrate | Lianyungang Guang Yuyong Food Ingredients Co., Ltd. | Sodium Citrate is a colorless to white crystalline powder that is odorless with a salty taste. This product is used in the food industry as a buffer, chelate agent, nutrient additive, emulsifier, and flavor for dairy, meat, jellies, jams, and ice cream. | |
| Sodium Phosphate | Lianyungang Guang Yuyong Food Ingredients Co., Ltd. | Sodium Phosphate is a colorless crystalline powder that is soluble in water. This product is mainly used as a preservative in canned foods or emulsifier in processed meats. | |
| Sodium Tripolyphosphate（STPP） | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Sodium Tripolyphosphate (STPP), Na5P3O10, is a white microdot powder with luster that is easily soluble in water with chelating ability to some metal ions. As a food additive it is used as a preservative for seafood, meats, and poultry. It is also used as...展开 Sodium Tripolyphosphate (STPP), Na5P3O10, is a white microdot powder with luster that is easily soluble in water with chelating ability to some metal ions. As a food additive it is used as a preservative for seafood, meats, and poultry. It is also used as an emulsifier and for moisture retention. 收起 | |
| Tetra Sodium Pyrophosphate (TSPP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Tetra Sodium Pyrophosphate (TSPP), Na4P2O7, is a white powder that is easily soluble in water. It is used as a food additive, a buffering agent, nourishment agent, and a modifying agent. | |
| Trisodium Phosphate (TSP) | Sichuan Blue Sword Chemical (Group) Co., Ltd. | Trisodium Phosphate (TSP), Na3PO4.12H2O, is a white or colorless crystal that is efflorescent in air. It is easily soluble in water but is insoluble in organic solutions. Food grade Trisodium Phosphate (TSP) is used as an acidity regulator, an emulsifier,...展开 Trisodium Phosphate (TSP), Na3PO4.12H2O, is a white or colorless crystal that is efflorescent in air. It is easily soluble in water but is insoluble in organic solutions. Food grade Trisodium Phosphate (TSP) is used as an acidity regulator, an emulsifier, a humectant, a raising agent, a sequestrant, a stabilizer, and a thickening agent. 收起 |
