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Calcium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Calcium Citrate is an odorless white powder that is insoluble in water. This product is used as a chelating agent, buffer, coagulant and intensifying agent in the food industry for milk products, jam, drinks, flour, and cake.
Chondroitin Sulfate Bovine Shandong Guanghao Biological Products Co., Ltd. Chondroitin Sulfate Bovine is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol and acetone. This product is used as an additive in health foods and in heal...展开 Chondroitin Sulfate Bovine is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol and acetone. This product is used as an additive in health foods and in health care drugs. It is used for treatment of joint pain, arthritis, and nerve migraine. 收起
Chondroitin Sulfate Chicken Shandong Guanghao Biological Products Co., Ltd. Chondroitin Sulfate Chicken is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol, acetone or glacial acetic acid. This product is used as an additive in hea...展开 Chondroitin Sulfate Chicken is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol, acetone or glacial acetic acid. This product is used as an additive in health foods and in health care drugs. It is used for the treatment of nerve migraine, joint pain, and arthritis. 收起
Chondroitin Sulfate Porcine Shandong Guanghao Biological Products Co., Ltd. Chondroitin Sulfate Porcine is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol, acetone or glacial acetic acid. This product is used as an additive in hea...展开 Chondroitin Sulfate Porcine is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol, acetone or glacial acetic acid. This product is used as an additive in health foods and in health care drugs. It is used for the treatment of nerve migraine, joint pain, and arthritis, and cure coronary heart disease. 收起
Chondroitin Sulfate Shark Shandong Guanghao Biological Products Co., Ltd. Chondroitin Sulfate Shark is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol, acetone or glacial acetic acid. This product is used as an additive in healt...展开 Chondroitin Sulfate Shark is a white or light yellow powder that is odorless and has a slightly salty taste. This hygroscopic powder is soluble in water and insoluble in ethanol, acetone or glacial acetic acid. This product is used as an additive in health foods and in health care drugs. It is used to cure coronary heart disease, and for the treatment of nerve migraine, joint pain, and arthritis. 收起
Cracked Brown Mustard Seed #303 G.S. Dunn Dry Mustard Millers Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...展开 Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cracked Oriental Mustard Seed #302 G.S. Dunn Dry Mustard Millers Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...展开 Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions 收起
Cracked Yellow Mustard Seed #301 G.S. Dunn Dry Mustard Millers Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...展开 Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
D-Glucosamine HCI Shandong Guanghao Biological Products Co., Ltd. D-Glucosamine HCI is a white crystal powder that is odorless and has a slightly sweet taste. It is soluble in water, but insoluble in ordinary organic solvents such as ethanol. This product performs important physiological functions to the human body. As ...展开 D-Glucosamine HCI is a white crystal powder that is odorless and has a slightly sweet taste. It is soluble in water, but insoluble in ordinary organic solvents such as ethanol. This product performs important physiological functions to the human body. As such, it is used as a food additive and in medicine. 收起
D-Glucosamine Sulfate 2KCI Shandong Guanghao Biological Products Co., Ltd. D-Glucosamine Sulfate 2KCI is a white crystal powder that is odorless and has a slightly sweet taste. It is soluble in water, but only faintly soluble in ethanol. This product is used as a food additive in health food products.
Deactivated Fine Yellow Mustard #615 G.S. Dunn Dry Mustard Millers Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used ...展开 Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used in mayonnaise, sauce, bakery product, and tomato based sauce applications. 收起
Deactivated Yellow Mustard #601 G.S. Dunn Dry Mustard Millers Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product appli...展开 Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product applications. 收起
Dipotassium Hydrogen Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Dipotassium Hydrogen Phosphate is a colorless to white crystalline powder that is soluble in water and ethanol. This product can be used in the food industry as a chelate agent, buffer, emulsifier, and stabilizer.
Fine Ground Mixed Mustard Bran #411 G.S. Dunn Dry Mustard Millers Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with...展开 Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with none of the fixed oil removed. Fine Ground Mixed Mustard Bran #411 is most commonly used as a bulking and thickening agent in food applications. 收起
Food Grade Chitosan Shandong Guanghao Biological Products Co., Ltd. Food Grade Chitosan is an off-white fine powder that is flavorless and tasteless. It is derived from Alaska deep-sea snow crab shells and is insoluble in water and organic solvents, but is soluble in inorganic and organic acids. As a food additive, this p...展开 Food Grade Chitosan is an off-white fine powder that is flavorless and tasteless. It is derived from Alaska deep-sea snow crab shells and is insoluble in water and organic solvents, but is soluble in inorganic and organic acids. As a food additive, this product is used as a thickening agent, a clarifying agent for juice and wine, and a fresh-keeping agent to maintain freshness in fruits and vegetables. 收起
Food Grade Chitosan Oligosaccharide Shandong Guanghao Biological Products Co., Ltd. Food Grade Chitosan Oligosaccharide is a light yellow powder that is derived from Alaska deep-sea snow crab shells. It has a low molecular weight, is water-soluble, and easily absorbed by the human body. This product is used in medicines and functional fo...展开 Food Grade Chitosan Oligosaccharide is a light yellow powder that is derived from Alaska deep-sea snow crab shells. It has a low molecular weight, is water-soluble, and easily absorbed by the human body. This product is used in medicines and functional foods as a nutritional additive. It can improve immunity, inhibit cancer cell growth, promote antibody formation of liver and spleen, and promote the absorption of calcium and minerals. 收起
Fresh-Keeping Chitosan Shandong Guanghao Biological Products Co., Ltd. Fresh-Keeping Chitosan is an off-white powder that is tasteless and odorless. This product is used to preserve and maintain freshness of fruits and vegetables. It is excellent in film forming and bacteria inhibition which can prevent the passage of CO2, r...展开 Fresh-Keeping Chitosan is an off-white powder that is tasteless and odorless. This product is used to preserve and maintain freshness of fruits and vegetables. It is excellent in film forming and bacteria inhibition which can prevent the passage of CO2, reduce the extent of oxidation, and decrease the loss of moisture and weight. 收起
Fruit Juice Clarifying Chitosan Shandong Guanghao Biological Products Co., Ltd. Fruit Juice Clarifying Chitosan is an off-white powder that is odorless and tasteless. This product is an ingredient in fruit juices and wines, and its purpose is to greatly increase clarity by flocculation and clarification of the liquid. It also prevent...展开 Fruit Juice Clarifying Chitosan is an off-white powder that is odorless and tasteless. This product is an ingredient in fruit juices and wines, and its purpose is to greatly increase clarity by flocculation and clarification of the liquid. It also prevents secondary precipitation and does not affect the nutrients. 收起
Ground #1 Yellow Mustard #201 G.S. Dunn Dry Mustard Millers Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most comm...展开 Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most commonly used in mustard and salad dressing applications. 收起
Ground #4 Yellow Mustard #204 G.S. Dunn Dry Mustard Millers Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #20...展开 Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #204 provides a clean, characteristic mustard flavor and is most commonly used in meat product and prepared mustard applications. 收起
Ground Brown Mustard #203 G.S. Dunn Dry Mustard Millers Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown...展开 Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown Mustard #203 is most commonly used in meat product and prepared mustard applications. 收起
Ground Mustard Seed #205 G.S. Dunn Dry Mustard Millers Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed...展开 Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed #205 is most commonly used in mustard and salad dressing applications. 收起
Ground Oriental Mustard #202 G.S. Dunn Dry Mustard Millers Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #20...展开 Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #202 is most commonly used in mustard and salad dressing applications. 收起
High Density Chitosan Shandong Guanghao Biological Products Co., Ltd. High Density Chitosan is an off-white or light yellow powder that is odorless and tasteless. It is insoluble in water and organic solvents, but is soluble in inorganic and organic acids. This product is most often used in the pharmaceutical industry, but ...展开 High Density Chitosan is an off-white or light yellow powder that is odorless and tasteless. It is insoluble in water and organic solvents, but is soluble in inorganic and organic acids. This product is most often used in the pharmaceutical industry, but it may also be used in the food and beverage industry in the production of fruit juices and wines as it reduces oxidation and increases the settling activity. 收起
High Viscosity Chitosan Shandong Guanghao Biological Products Co., Ltd. High Viscosity Chitosan is an off-white powder that is odorless and tasteless. It is insoluble in water and organic solvents, but is soluble in inorganic and organic acids. This product is most often used in the pharmaceutical industry, but it may also be...展开 High Viscosity Chitosan is an off-white powder that is odorless and tasteless. It is insoluble in water and organic solvents, but is soluble in inorganic and organic acids. This product is most often used in the pharmaceutical industry, but it may also be used in the food and beverage industry in the production of fruit juices and wines as it reduces oxidation and increases the settling activity. 收起
Mixed Mustard Bran #401 G.S. Dunn Dry Mustard Millers Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起
Monopotassium Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Monopotassium Phosphate is a colorless to white crystalline powder with no odor. This product is used in the food industry as a buffer agent, dietary supplement, and yeast dietary agent.
Oriental Mustard Bran #403 G.S. Dunn Dry Mustard Millers Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteri...展开 Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking agent as well as a seed extender. 收起
Potassium Chloride Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Potassium Chloride is a colorless to white crystalline powder that is odorless with a salty taste. This product is soluble in water and glycerine. Potassium Chloride is used as a nutrition enhancer to add potassium in athlete beverages, and a flavor enhan...展开 Potassium Chloride is a colorless to white crystalline powder that is odorless with a salty taste. This product is soluble in water and glycerine. Potassium Chloride is used as a nutrition enhancer to add potassium in athlete beverages, and a flavor enhancer similar to table salt for products like condiments and convenient food. 收起
Potassium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Potassium Citrate is a white crystalline powder that is odorless with a salty taste. This product is used in the food industry as an emulsifier in cheese and can also be used in dairy products, jellies, jams, and meat.
Potassium Sorbate Zhejiang Bossen Technology Co., Ltd. Potassium Sorbate is a white granular with the molecular formula of C6H3O2K. This product is used as food and beverage preservative to help prevent the growth of fungi, mold and yeast. Applications for Potassium Sorbate include sauces, man-made cream, low...展开 Potassium Sorbate is a white granular with the molecular formula of C6H3O2K. This product is used as food and beverage preservative to help prevent the growth of fungi, mold and yeast. Applications for Potassium Sorbate include sauces, man-made cream, low-salt vegetables, noodles, canned food, fruit beverages, carbonated wine and soda, dried fish products and cake stuffing. 收起
Pure Mustard Flour #101 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad d...展开 Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad dressing and mayonnaise applications. 收起
Pure Mustard Flour #103 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard...展开 Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard, batter system, predust, and spice blend applications. 收起
Pure Mustard Flour #105 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the producti...展开 Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the production of mustards and mild mustard sauces. 收起
Pure Mustard Flour #110 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Ch...展开 Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Mustard Flour #111 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mus...展开 Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mustard applications. 收起
Pure Mustard Flour #117 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most c...展开 Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107 G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly...展开 Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107F G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonl...展开 Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Yellow Mustard Flour #106 G.S. Dunn Dry Mustard Millers Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production appli...展开 Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production applications. 收起
Sodium Acid Pyrophosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Acid Pyrophosphate is a white crystalline powder that is easily dissolved in water but not ethyl alcohol. This product is used in the food industry as a buffering agent, swelling agent, stabilizing agent, emulsifier, and color supplement.
Sodium Citrate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Citrate is a colorless to white crystalline powder that is odorless with a salty taste. This product is used in the food industry as a buffer, chelate agent, nutrient additive, emulsifier, and flavor for dairy, meat, jellies, jams, and ice cream.
Sodium Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Sodium Phosphate is a colorless crystalline powder that is soluble in water. This product is mainly used as a preservative in canned foods or emulsifier in processed meats.
Sorbic Acid Zhejiang Bossen Technology Co., Ltd. Sorbic Acid is colorless crystals or a white crystalline powder with the molecular formula of C6H802. This product is used as food and beverage preservative to help prevent the growth of fungi, mold and yeast. Applications for Sorbic Acid include sauces, ...展开 Sorbic Acid is colorless crystals or a white crystalline powder with the molecular formula of C6H802. This product is used as food and beverage preservative to help prevent the growth of fungi, mold and yeast. Applications for Sorbic Acid include sauces, man-made cream, low-salt vegetables, noodles, canned food, fruit beverages, carbonated wine and soda, dried fish products and cake stuffing. 收起
Textured Soya Protein Shandong Wonderful Industrial Group Co., Ltd. Textured Soya Protein is a soya protein produced from the non-GMO raw material as an ideal food ingredient of high protein. It has excellent characteristic of fiber texture and high ability to bind juiciness, such as water and vegetable oil. This product ...展开 Textured Soya Protein is a soya protein produced from the non-GMO raw material as an ideal food ingredient of high protein. It has excellent characteristic of fiber texture and high ability to bind juiciness, such as water and vegetable oil. This product is often used in meat products, dumplings, buns, and ham. 收起
Tricalcium Phosphate Lianyungang Guang Yuyong Food Ingredients Co., Ltd. Tricalcium Phosphate is an odorless and tasteless white powder. This product is used in the food industry as an a nutritional supplement, anticoagulant, and calcium intensifier for products like sweets, pudding, meats, and milk powders.
WDFPRO 930 Shandong Wonderful Industrial Group Co., Ltd. WDFPRO 930 is made from non-GMO soybeans. It is a type of soya protein isolate, characterized by good dispersibility, disperse stability, dissolution stability, and higher nutrition. It is a cream white fine powder with a bland taste. This product is used...展开 WDFPRO 930 is made from non-GMO soybeans. It is a type of soya protein isolate, characterized by good dispersibility, disperse stability, dissolution stability, and higher nutrition. It is a cream white fine powder with a bland taste. This product is used for solid powder, healthy drinks, dry beverage mixes, meal replacement drinks, etc. 收起
WDFPRO 930E Shandong Wonderful Industrial Group Co., Ltd. WDFPRO 930E is made from non-GMO soybeans. It is a type of soy protein isolate characterized by good dispersibility, disperse stability, dissolution stability, and higher nutrition. It is a cream white fine powder with a bland flavor. This product is used...展开 WDFPRO 930E is made from non-GMO soybeans. It is a type of soy protein isolate characterized by good dispersibility, disperse stability, dissolution stability, and higher nutrition. It is a cream white fine powder with a bland flavor. This product is used for solid powder, healthy drinks, dry beverage mixes, meal replacement drinks, and dry blend mixes. 收起
WDFPRO 930F Shandong Wonderful Industrial Group Co., Ltd. WDFPRO 930F is made from non-GMO soybeans. It is a specially processed soy protein hydrolyzed, characterized by good dispersibility, disperse staility, and dissolution stability. It is a cream white fine powder with a bland flavor. This product is often u...展开 WDFPRO 930F is made from non-GMO soybeans. It is a specially processed soy protein hydrolyzed, characterized by good dispersibility, disperse staility, and dissolution stability. It is a cream white fine powder with a bland flavor. This product is often used in dairy products. 收起
WDFPRO 950E Shandong Wonderful Industrial Group Co., Ltd. WDFPRO 950E is a soy protein isolate made from non-GMO soybeans. It is used in food manufacturing for its nutritional value and excellent performance in water binding and fat emulsifying. It is a dust free product that is coated in lecithin to avoid more ...展开 WDFPRO 950E is a soy protein isolate made from non-GMO soybeans. It is used in food manufacturing for its nutritional value and excellent performance in water binding and fat emulsifying. It is a dust free product that is coated in lecithin to avoid more dust during the production. It is a cream white fine powder with a bland taste. This product is used in emulsified meat products, poultry and fish products, surimi, frozen food, bread, and vegetarian food. 收起
WDFPRO 950T Shandong Wonderful Industrial Group Co., Ltd. WDFPRO 950T is made from non-GMO soybeans. It is used in food manufacturing because of its nutritional value and excellent solubility and dispersing performance in water. It can keep normal gel strength and emulsification and has lower foam during solubil...展开 WDFPRO 950T is made from non-GMO soybeans. It is used in food manufacturing because of its nutritional value and excellent solubility and dispersing performance in water. It can keep normal gel strength and emulsification and has lower foam during solubility in water and no agglomeration in cold water. It is a cream white fine powder with a bland taste. This product is used in meat products by means of injection. 收起
Water Soluble Chitosan Shandong Guanghao Biological Products Co., Ltd. Water Soluble Chitosan is an off-white or light yellow powder that is tasteless and odorless. It is refined with a special technique so that it can be directly dissolved in water making its application more convenient and wider. This product is used as an...展开 Water Soluble Chitosan is an off-white or light yellow powder that is tasteless and odorless. It is refined with a special technique so that it can be directly dissolved in water making its application more convenient and wider. This product is used as an additive and can be used in foods, medicine, health care, and cosmetics. 收起
Yellow Mustard Bran #402 G.S. Dunn Dry Mustard Millers Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, ch...展开 Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent. 收起