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AA Nopal powder (40 mesh) América Alimentos AA Nopal powder (40 mesh) is inspected, washed, disinfected, and dried. The nopal is then ground and sifted, with uniform green to yellow-green particles. Nopal (cactus) belongs to the Opuntia genus, Opuntioideae subfamily and Cactaceae Family, which con...展开 AA Nopal powder (40 mesh) is inspected, washed, disinfected, and dried. The nopal is then ground and sifted, with uniform green to yellow-green particles. Nopal (cactus) belongs to the Opuntia genus, Opuntioideae subfamily and Cactaceae Family, which consist of more than 300 species. 收起
Acid And Lab Casein Euroduna Food Ingredients Acid and Lab Casein (Rennet Casein) is made from fresh pasteurized milk that has been coagulated by means of acid and lab casein. It can be used for the manufacturing of cheese and products for athletes.
Acid Whey Powder Euroduna Food Ingredients Acid whey is a powder produced from fresh whey during the production of cheese. It has many applications for use as an additive in the food industry.
Agave Inulin América Alimentos Agave Inulin is a natural functional food. It is a complex of soluble/inulin dietary fiber. It is obtained by a physical process of extraction and purification of the juice of the blue agave plant.
Agave Syrup América Alimentos Agave Syrup is produced by hydrolysis of fructans stored in the maguey plant. It is 1.4 times sweeter than sucrose sweetener.
Anhydrous Milk Fat Euroduna Food Ingredients Anhydrous Milk Fat is a milk fat product made from fresh cream or butter for use in the food industry.
Butter In Blocks Euroduna Food Ingredients Butter in blocks is a milk fat product from pasteurized cream and formed into blocks for use in the food industry.
Butter Milk Powder (Sweet) Euroduna Food Ingredients Butter Milk Powder (Sweet) is a butter milk powder made from sweet butter milk, produced in spray coat method. It can be used in biscuit and ice cream production.
Calcium Caseinate Euroduna Food Ingredients Calcium Caseinate is an acid casein coagulate produced from fresh pasteurized milk. For meat products, toppings, coffee whitener, ice cream powder and food products for athletics
Carochoc 10 Euroduna Food Ingredients Carochoc 10 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 5-10% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a ...展开 Carochoc 10 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 5-10% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a substitute for cocoa. 收起
Carochoc 2 Euroduna Food Ingredients Carochoc 2 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 40% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a sub...展开 Carochoc 2 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 40% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a substitute for cocoa. 收起
Carochoc 3 Euroduna Food Ingredients Carochoc 3 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 35-40% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a ...展开 Carochoc 3 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 35-40% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a substitute for cocoa. 收起
Carochoc 4 Euroduna Food Ingredients Carochoc 4 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 30-35% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a ...展开 Carochoc 4 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 30-35% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a substitute for cocoa. 收起
Carochoc 5 Euroduna Food Ingredients Carochoc 5 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 20-25% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a ...展开 Carochoc 5 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 20-25% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a substitute for cocoa. 收起
Carochoc 6 Euroduna Food Ingredients Carochoc 6 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 15-20% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a ...展开 Carochoc 6 is a powder made from the shells of the carob fruit, granulated, roasted and grounded. Consisting of 15-20% natural sugars and high natural fiber tannins. It is primarily used as flavoring agent in bake goods and beverages. It can be used as a substitute for cocoa. 收起
Cracked Brown Mustard Seed #303 G.S. Dunn Dry Mustard Millers Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard S...展开 Cracked Brown Mustard Seed #303 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW brown mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Brown Mustard Seed #303 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cracked Oriental Mustard Seed #302 G.S. Dunn Dry Mustard Millers Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental ...展开 Cracked Oriental Mustard Seed #302 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW Oriental mustard seed with the hulls cracked and not removed. It contains a minimum volatile oil amount of 0.4%. Cracked Oriental Mustard Seed #302 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. View All Descriptions 收起
Cracked Yellow Mustard Seed #301 G.S. Dunn Dry Mustard Millers Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard See...展开 Cracked Yellow Mustard Seed #301 is a natural, yellow, mild strength, cracked/crushed yellow mustard seed milled from #1CW yellow mustard seed with the hulls cracked and not removed. It contains a trace amount of volatile oil. Cracked Yellow Mustard Seed #301 provides a clean, characteristic mustard flavor and is most commonly used in mustard and salad dressing applications. 收起
Cream Powder Euroduna Food Ingredients Cream Powder is a spray dried powder made from fresh cow milk. It can be used to make biscuits, ice cream, chocolate, sweets and bakery products.
Cyamostab Rama Industries Cyamostab is an ice cream stabilizer with a high molecular weigh whose principal property is to bind water that regulates food consistency. This hydrophobic capacity, together with a high viscosifying and texturing ability, ensure that the product preserv...展开 Cyamostab is an ice cream stabilizer with a high molecular weigh whose principal property is to bind water that regulates food consistency. This hydrophobic capacity, together with a high viscosifying and texturing ability, ensure that the product preserves its integrity and stability during storage. It can be used to improve storage stability, body, texture, and to increase mix viscosity among other benefits. 收起
DUNA 24/26 Euroduna Food Ingredients DUNA 24/26 is a non hygroscopic powdered compound milk preparation, made from fresh cream and sweet whey via a spray dry process.
DUNAFIBRE H90 FG Euroduna Food Ingredients DUNAFIBRE H90 FG is a cellulose fiber with improved water binding. Primarily used as a dietary fiber to reduce syneresis. As such it has been designated the E number (E 461).
Deactivated Fine Yellow Mustard #615 G.S. Dunn Dry Mustard Millers Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used ...展开 Deactivated Fine Yellow Mustard #615 is a pale yellow, bland strength, fine ground yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Fine Yellow Mustard #615 provides a clean flavor and is most commonly used in mayonnaise, sauce, bakery product, and tomato based sauce applications. 收起
Deactivated Yellow Mustard #601 G.S. Dunn Dry Mustard Millers Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product appli...展开 Deactivated Yellow Mustard #601 is a pale yellow, bland strength, yellow mustard seed that has had the enzyme "myrosinade" deactivated from within it. Deactivated Yellow Mustard #601 provides a clean flavor and is most commonly used in meat product applications. 收起
Dunafat 26 Euroduna Food Ingredients Dunafat 26 is a non hygroscopic powdered compound milk preparation, made from whey and refined palm or coconut oil.
Dunafibre 75 Euroduna Food Ingredients Dunafibre 75 is a fiber produced during the protein extraction process. This product is most commonly used to increase water retention properties as a dietary fiber supplement in meat and dairy applications.
Dunafibre WF Euroduna Food Ingredients Dunafibre WF is a purified natural wheat cellulose with a high fiber content. This product is most commonly used as a dietary fiber supplement in foods to reduce syneresis, improve water binding, reduce ice crystallization, and improve texture.
Dunapro 95M Euroduna Food Ingredients Dunapro 95M is a soya protein concentrate that contains 90% soya protein. It is has a very high solubility, and low viscosity. It contains no stabilizers. It has a cream color and a bland flavor. It has been produced and specially designed for nutritional...展开 Dunapro 95M is a soya protein concentrate that contains 90% soya protein. It is has a very high solubility, and low viscosity. It contains no stabilizers. It has a cream color and a bland flavor. It has been produced and specially designed for nutritional and health foods, cheese preparations and sports drinks. 收起
Dunasoy 40EA Euroduna Food Ingredients Dunasoy 40EA is a full fat, enzyme active soy flour, with a high urease activity for use in bakery and meat processing.
Dunasoy 40MT Euroduna Food Ingredients Dunasoy 40MT is a full fat soy flour that is moderately toasted, with a nutty taste for use in bakery and meat processing.
Dunasoy 50B Euroduna Food Ingredients Dunasoy 50B is a enzymatic active soy flour for use in bakery and meat processing. And it contains high PDI.
Dunasoy 50BT Euroduna Food Ingredients Dunasoy 50BT is a defatted, toasted Soy flour for use in bakery and meat processing. And it contains high PDI.
Dunasoy 60F Euroduna Food Ingredients Dunasoy 60F is a non functional soy protein concentrate, which has been designed for protein enrichment of foodstuffs. It can be used in meat processing, bakery and sport nutrition.
Dunasoy 70 C Euroduna Food Ingredients Dunasoy 70 C is a functional soya protein concentrate that contain 70% soya protein. It is derived from high quality defatted and dehulled soy bean. It has a cream color and a mild taste. it is used to enhance protein in sausage, beef, poultry, and proces...展开 Dunasoy 70 C is a functional soya protein concentrate that contain 70% soya protein. It is derived from high quality defatted and dehulled soy bean. It has a cream color and a mild taste. it is used to enhance protein in sausage, beef, poultry, and processed canned meat products. 收起
Dunasoy 90 Euroduna Food Ingredients Dunasoy 90 is a soya protein isolate that contains 90% soya protein. It has a strong gel strength. it is a good emulsifying agent. It is produced from high quality defatted and dehulled soy beans by an advanced alcohol extraction process. It has a cream ...展开 Dunasoy 90 is a soya protein isolate that contains 90% soya protein. It has a strong gel strength. it is a good emulsifying agent. It is produced from high quality defatted and dehulled soy beans by an advanced alcohol extraction process. It has a cream color and a mild taste. it is used in processing meat, poultry and fish. 收起
Dunasoy 95 Euroduna Food Ingredients Dunasoy 95 is a 90% Soya protein isolate. This product is highly soluble with a low viscosity. Dunasoy 95 most commonly used to increase protein amounts in ham injection, Soya drink, and sport drink applications.
Dunasoy Flakes Euroduna Food Ingredients Dunasoy Flakes are toasted full fat flakes for use in baked goods and meat processing.
Dunasoy Grits (Toasted) Euroduna Food Ingredients Dunasoy Grits (Toasted) are toasted full fat grits, with a sweetish nut taste for use in bakery and meat processing.
Fine Ground Mixed Mustard Bran #411 G.S. Dunn Dry Mustard Millers Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with...展开 Fine Ground Mixed Mustard Bran #411 is a natural, light brownish yellow mustard bran with a clean characteristic mustard bran flavor. It is milled from the hulls of #1CW yellow and Oriental mustard seed from which most of the flour has been removed, with none of the fixed oil removed. Fine Ground Mixed Mustard Bran #411 is most commonly used as a bulking and thickening agent in food applications. 收起
Fresh Cheese Powder Euroduna Food Ingredients Fresh Cheese Powder is made from matured cheeses and pasteurized whey via spray dry method for use in the food industry.
Full Cream Milk Powder Euroduna Food Ingredients Full Cream Milk Powder is made from spray dried cows milk. and can be used for the production of biscuits, ice cream, chocolate, sweets and bakery products.
Ground #1 Yellow Mustard #201 G.S. Dunn Dry Mustard Millers Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most comm...展开 Ground #1 Yellow Mustard #201 is a natural, yellow, mild strength, whole ground mustard seed with a trace amount of volatile oil. It is milled from #1CW yellow mustard seed with the hull ground and not removed. Ground #1 Yellow Mustard #201 is most commonly used in mustard and salad dressing applications. 收起
Ground #4 Yellow Mustard #204 G.S. Dunn Dry Mustard Millers Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #20...展开 Ground #4 Yellow Mustard #204 is a natural, yellow, mild strength, ground whole yellow mustard seed powder with a trace amount of volatile oil. It is milled from #4CW yellow mustard seed with the hull ground and not removed. Ground #4 Yellow Mustard #204 provides a clean, characteristic mustard flavor and is most commonly used in meat product and prepared mustard applications. 收起
Ground Brown Mustard #203 G.S. Dunn Dry Mustard Millers Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown...展开 Ground Brown Mustard #203 is a natural, brown with yellow specks, medium to hot strength, ground brown mustard seed with a minimum volatile oil content of 0.4%. It is milled from #1CW brown mustard seed with the hull ground and not removed. Ground Brown Mustard #203 is most commonly used in meat product and prepared mustard applications. 收起
Ground Mustard Seed #205 G.S. Dunn Dry Mustard Millers Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed...展开 Ground Mustard Seed #205 is a natural, yellow, mild to medium strength, whole ground mustard seed with a minimum volatile oil amount of 0.3%. It is milled from #1CW yellow and Oriental mustard seed with the hull ground and not removed. Ground Mustard Seed #205 is most commonly used in mustard and salad dressing applications. 收起
Ground Oriental Mustard #202 G.S. Dunn Dry Mustard Millers Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #20...展开 Ground Oriental Mustard #202 is a natural, yellow, medium to hot strength, whole ground mustard seed with a minimum volatile oil amount of 0.7%. It is milled from #1CW Oriental mustard seed with the hull ground and not removed. Ground Oriental Mustard #202 is most commonly used in mustard and salad dressing applications. 收起
Guar Gum Euroduna Food Ingredients Guar Gum s primarily the ground endosperm of guar beans, and is soluble in cold water. The guar seeds are dehusked, milled and screened to obtain the guar gum. It is primarily used as a thickening agent in many foods.
Lactose Euroduna Food Ingredients Lactose is crystallized powder produced from whey. It can be used for the production of biscuits, chocolate, sweets, meat products, spice-blends, soups and sauces.
Locust Bean Gum Euroduna Food Ingredients Locust Bean Gum Is a hydrocolloid obtained from the endosperm of the seeds of the carob fruit. After a de-husking, de-germination and milling process, it is turned into a fine powder. This product has reduce ice crystallization and is soluble in hot water...展开 Locust Bean Gum Is a hydrocolloid obtained from the endosperm of the seeds of the carob fruit. After a de-husking, de-germination and milling process, it is turned into a fine powder. This product has reduce ice crystallization and is soluble in hot water. It is primarily used as a thickening agent in many foods. 收起
Maltodextrine DE 6-20 Euroduna Food Ingredients Maltodextrine DE 6-20 is an enzymatic product of an aqueous potato starch suspension depolymerisation intended for consumption purposes. It is primarily used as a universal bonding and thickening agent in a variety of foods.
Milk Permeate Powder Euroduna Food Ingredients Milk Permeate Powder is a partly demineralized milk-permeate-powder, processed out of fresh pasteurized skimmed milk by ultrafiltration and low-heat spray-process. It can be used as an injection in sweets and chocolate.
Milk Protein Concentrate Euroduna Food Ingredients Milk Protein Concentrate is made by ultra filtration and spray drying using low heat. It can be used as a dietetic, products for athletics, stabiliser and coffee whitener.
Mixed Mustard Bran #401 G.S. Dunn Dry Mustard Millers Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起
Modified Starches Euroduna Food Ingredients Modified Starches is an acetate of cross-linked starch adipate rises by esterification and cross linking of starch by adipic acid anhydride. It is primarily used as a universal bonding and thickening agent in a variety of foods.
Nopal Powder (80 mesh) América Alimentos Nopal Powder (80 mesh) is inspected, washed, disinfected, and dried. The nopal is then ground and sifted, with uniform green to yellow-green particles. Nopal (cactus) belongs to the Opuntia genus, Opuntioideae subfamily and Cactaceae Family, which consist...展开 Nopal Powder (80 mesh) is inspected, washed, disinfected, and dried. The nopal is then ground and sifted, with uniform green to yellow-green particles. Nopal (cactus) belongs to the Opuntia genus, Opuntioideae subfamily and Cactaceae Family, which consist of more than 300 species. 收起
Oriental Mustard Bran #403 G.S. Dunn Dry Mustard Millers Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteri...展开 Oriental Mustard Bran #403 is a natural, light brownish yellow, hot strength, ground mustard bran milled from the hulls of #1CW Oriental mustard seed. It has a maximum volatile oil content of 0.6%. Oriental Mustard Bran #403 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking agent as well as a seed extender. 收起
Pea Protein Euroduna Food Ingredients Pea protein is a powder isolate that is made from quality non-GMO peas by a process of isolation, homogenization, sterilization and spray drying.
Potato Starch Euroduna Food Ingredients Potato Starch is a white powder derived from potatoes that is gluten and allergen free and soluble in hot water. It is primarily used as a universal bonding and thickening agent in a variety of foods.
Pure Mustard Flour #101 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad d...展开 Pure Mustard Flour #101 is a natural, yellow, finely ground, medium to hot strength mustard powder with a volatile oil content of 0.55-0.65%. Pure Mustard Flour #101 contains a clean, characteristic hot mustard flavor and is most commonly used in salad dressing and mayonnaise applications. 收起
Pure Mustard Flour #103 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard...展开 Pure Mustard Flour #103 is a natural, yellow, medium strength, finely ground mustard powder with a volatile oil content of 0.45-0.55%. Pure Mustard Flour #103 contains a clean, characteristic hot mustard flavor and is most commonly used in sauce, mustard, batter system, predust, and spice blend applications. 收起
Pure Mustard Flour #105 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the producti...展开 Pure Mustard Flour #105 is a natural, yellow, mild to medium strength finely ground mustard powder with a volatile oil content of 0.25-0.35%. Pure Mustard Flour #105 has a clean, characteristic hot mustard flavor and is most commonly used in the production of mustards and mild mustard sauces. 收起
Pure Mustard Flour #110 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Ch...展开 Pure Mustard Flour #110 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.65-0.75%. Pure Mustard Flour #110 contains a clean characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Mustard Flour #111 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mus...展开 Pure Mustard Flour #111 is a natural, yellow, hot strength, finely ground mustard powder with a volatile oil content of 0.75-0.85%. Pure Mustard Flour #111 contains a clean, characteristic hot mustard flavor and is most commonly used in English-style mustard applications. 收起
Pure Mustard Flour #117 G.S. Dunn Dry Mustard Millers Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most c...展开 Pure Mustard Flour #117 is a natural, yellow, very hot strength, finely ground yellow and oriental mustard seed powder with a minimum volatile oil content of 0.75%. Pure Mustard Flour #117 provides a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107 G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly...展开 Pure Oriental Mustard Flour #107 is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.75%. Pure Oriental Mustard Flour #107 contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Oriental Mustard Flour #107F G.S. Dunn Dry Mustard Millers Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonl...展开 Pure Oriental Mustard Flour #107F is a natural, yellow, very hot strength, finely ground mustard powder with a minimum volatile oil content of 0.90%. Pure Oriental Mustard Flour #107F contains a clean, characteristic hot mustard flavor and is most commonly used in barbecue sauce, Chinese sauce, and wasabi paste applications. 收起
Pure Yellow Mustard Flour #106 G.S. Dunn Dry Mustard Millers Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production appli...展开 Pure Yellow Mustard Flour #106 is a yellow, mild strength finely ground mustard powder with a characteristic hot mustard flavor. Pure Yellow Mustard Flour #106 is most commonly used in salad dressing, salad cream, mayonnaise, and mustard production applications. 收起
Refined Tamarind Gum - Food Grade Rama Industries Refined Tamarind Gum - Food Grade is the predominant polysaccharide of the seed of the tamarind tree. This product is used in confections, jams and jellies and as stabilisers in ice creams and mayonnaise. Refined Tamarind Gum - Food Grade is available in ...展开 Refined Tamarind Gum - Food Grade is the predominant polysaccharide of the seed of the tamarind tree. This product is used in confections, jams and jellies and as stabilisers in ice creams and mayonnaise. Refined Tamarind Gum - Food Grade is available in coarse and fine mesh which yields 600 to 700 cps viscosity in 2% hot water concentration. 收起
Ricol - 245 - Medium Coarse Mesh Gum Rama Industries Ricol - 245 - Medium Coarse Mesh Gum is a food grade guar gum powder. It yields 4500 – 5000 cps viscosity in 1% solution, disperses easily and hydrates quickly. Due to its unique water retention properties, it is highly recommended for meat processing.
Ricol 4060 Coarse Mesh Rama Industries Ricol 4060 Coarse Mesh is a food grade guar powder. It yields instant, high terminal cold and hot viscosity as high as 4500 - 5000 cps in 1% concentration. Although the product is a very coarse mesh powder (about 30 or 40 mesh), it hydrates quickly in the...展开 Ricol 4060 Coarse Mesh is a food grade guar powder. It yields instant, high terminal cold and hot viscosity as high as 4500 - 5000 cps in 1% concentration. Although the product is a very coarse mesh powder (about 30 or 40 mesh), it hydrates quickly in the cold and hot water system without settling down just within a few minutes of use. The solution looks like a jelly when mixed at a higher concentration. This product can be used in variety of food applications. 收起
Ricol DP - 100 - Dietary Fiber Rama Industries Ricol DP - 100 - Dietary Fiber is a food grade guar powder.This product is available as fine and coarse mesh, almost sterilized, nearly odorless and is white in color. It is predominantly used for fiber enrichment of food. It also acts as a calorie reduce...展开 Ricol DP - 100 - Dietary Fiber is a food grade guar powder.This product is available as fine and coarse mesh, almost sterilized, nearly odorless and is white in color. It is predominantly used for fiber enrichment of food. It also acts as a calorie reduced bulking agent, texturizer, stabiliser and fat extender that hydrates rapidly in cold and hot water systems. It helps to formulate healthy, fiber enriched foods while retaining texture, taste and appearance. The product finds uses in baby food, fruit juices, chocolate drinks and other food products. 收起
Ricol DP 300 - Slow Hydrating Gum Rama Industries Ricol DP 200 - Slow Hydrating Gum is a food grade guar gum powder. It yields about 300 – 400 cps viscosity in 1% concentration after 15 minutes hydration. It is a denser product produced from the highest purified guar endosperm. It hydrates so slowly that...展开 Ricol DP 200 - Slow Hydrating Gum is a food grade guar gum powder. It yields about 300 – 400 cps viscosity in 1% concentration after 15 minutes hydration. It is a denser product produced from the highest purified guar endosperm. It hydrates so slowly that the viscosity reaches about 1500 – 2000 cps after two hours. However, after 24 hours it yields the highest terminal viscosity of about 3500 cps and is recommended in food applications where ease of dispersion and slow swelling is needed. 收起
Ricol RG - 250, Fine Mesh Whiter Color Gum Rama Industries Ricol RG - 250, Fine Mesh Whiter Color Gum is a food grade guar gum powder. It yields 5000cps minimum viscosity in 1% solution after 2 hours and is recommended for food applications where color is of paramount importance. This product is used in fine and ...展开 Ricol RG - 250, Fine Mesh Whiter Color Gum is a food grade guar gum powder. It yields 5000cps minimum viscosity in 1% solution after 2 hours and is recommended for food applications where color is of paramount importance. This product is used in fine and instant foods like jellies, cakes, noodles, soups, sauces, mayonnaise and ketchups. 收起
Ricol-250 - A 100% Dispersible Gum Rama Industries Ricol-250 - A 100% Dispersible Gum is a food grade guar gum powder. It is a fast hydrating 100% dispersible food grade guar gum powder that yields high terminal viscosity. This product can be used in baked goods, ice cream, meat and fish products.
Ricol-DOD 250 - Odorless Gum Rama Industries Ricol-DOD 250 - Odorless Gum is a food grade guar gum powder. It is fine mesh, nearly odorless, and yields 4000 – 5000 cps viscosity in 1 % solution containing very low insoluble residues and ash. This product helps in preventing undesirable smell in food...展开 Ricol-DOD 250 - Odorless Gum is a food grade guar gum powder. It is fine mesh, nearly odorless, and yields 4000 – 5000 cps viscosity in 1 % solution containing very low insoluble residues and ash. This product helps in preventing undesirable smell in food articles and prevents whey-off during storage by controlling the viscosity and flow properties. The use of odorless and tasteless guar gum powder substantially improves the mouthfeel of food products. Ricol-DOD 250 - Odorless Gum can be used in baked goods, ice cream, meat and fish applications. 收起
Ricolgel 75 - Low pH Compatible Gum Rama Industries Ricolgel 75 - Low pH Compatible Gum is a guar powder gum. It yields cold viscosity in a 1% concentration as high as 5000 cps even if the pH is lower in the 2.5 – 3.0 range. In soft cheese products, it speeds coagulation, increases curd yield and makes cur...展开 Ricolgel 75 - Low pH Compatible Gum is a guar powder gum. It yields cold viscosity in a 1% concentration as high as 5000 cps even if the pH is lower in the 2.5 – 3.0 range. In soft cheese products, it speeds coagulation, increases curd yield and makes curd separation easier. It also enhances the resilient body and texture desired in the finished cheese. Ricolgel 75 - Low pH Compatible Gum also finds uses in acidified dairy products like yogurts to prevent serum separation. 收起
Sanitized Ground Chia América Alimentos Sanitized Ground Chia is a regular, gray to brown powder. Chia is an annual plant species, belonging to the family of Lamiaceae, native to the northwest of Central America.
Skimmed Milk Powder Euroduna Food Ingredients Skimmed Milk Powder is made from fresh cow milk. It can be used in the production of biscuits, ice cream, chocolate and sweets.
Sodium Caseinate Euroduna Food Ingredients Sodium Caseinate is an acid casein coagulate produced from fresh pasteurized milk. It can be used for meat products, toppings, coffee whitener, ice cream powder and food products for athletics.
Sweet Whey Powder Euroduna Food Ingredients Sweet Whey Powder is a powder produced from fresh whey during the production of cheese. It has many applications for use as an additive in the food industry.
Tapioca Starch Euroduna Food Ingredients Tapioca Starch is a starch made from the remaining components of the Tapioca root that have been machine processed to separate the starch grains, it is then further rinsed, purified, dried and sifted. It is primarily used as a universal bonding and thicke...展开 Tapioca Starch is a starch made from the remaining components of the Tapioca root that have been machine processed to separate the starch grains, it is then further rinsed, purified, dried and sifted. It is primarily used as a universal bonding and thickening agent in a variety of foods. 收起
VHV Guar - Fast Hydrating, High Viscosity Gum Rama Industries VHV Guar - Fast Hydrating, High Viscosity Gum is a food grade guar gum powder. It is a fast hydrating fine mesh that yields very high viscosity of above 7000 cps in 1% concentration after two hours. This product is used in food and industrial applications...展开 VHV Guar - Fast Hydrating, High Viscosity Gum is a food grade guar gum powder. It is a fast hydrating fine mesh that yields very high viscosity of above 7000 cps in 1% concentration after two hours. This product is used in food and industrial applications where fast hydration and high terminal viscosity is needed in a shorter period. 收起
Wheat Protein Euroduna Food Ingredients Wheat Protein is a protein concentrate made from wheat starch. Primarily for use in the bakery industry it can be used to create a variety of baked goods.
Wheat Starch Euroduna Food Ingredients Wheat Starch is a native starch milled from wheat through physical extraction. It is primarily used as a universal bonding and thickening agent in a variety of foods.
Whey Fat Concentrate Euroduna Food Ingredients Whey Fat Concentrate is a powder milk preparation made of whey with a high fat content. It can be used for the production of baked goods.
Whey Permeate Powder Euroduna Food Ingredients Whey Permeate Powder is a by-product of ultra filtration process used in the production of Whey Protein Concentrate. It can be used in sport nutrition for the production of various health foods.
Whey Protein Concentrate Euroduna Food Ingredients Whey Protein Concentrate is a whey powder produced by ultra filtration and spray drying using low heat. It can be used in sport nutrition for the production of various health foods.
Whole Sanitized Chia América Alimentos Whole Sanitized Chia is presented as a normal beige, brown, ro dark gray grain. Chia is an annual plant species, belonging to the family of Lamiaceae, native to the northwest of Central America.
Yellow Mustard Bran #402 G.S. Dunn Dry Mustard Millers Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, ch...展开 Yellow Mustard Bran #402 is a natural, light brownish yellow, ground mustard bran milled from the hulls of #1CW yellow mustard seed with most of the flour removed. It contains a trace amount of volatile oil. Yellow Mustard Bran #402 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent. 收起
Yoghurt Powder (Full Cream Milk) Euroduna Food Ingredients Yoghurt Powder (Full Cream Milk) is a powder made from full fat cream milk and active enzymes that have gone though a spay-dry process. It can be used for sweets, ice cream, dessert, chocolate and meat production.
Yoghurt Powder (Skimmed Milk) Euroduna Food Ingredients Yoghurt Powder (Skimmed Milk) is a powder made from skimmed milk and active enzymes that have gone though a spay-dry process. It can be used for sweets, ice cream, dessert, chocolate and meat production.