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Hazelnut Candy Crunch Martin Braun KG Hazelnut Candy Crunch is a croquant in the form of small crunchy pieces. It has a nutty flavor and contains approximately 20% hazelnuts as well as sugar. This product is bake proof, does not stick, and is multi-purposed. Hazelnut Candy Crunch is used in t...展开 Hazelnut Candy Crunch is a croquant in the form of small crunchy pieces. It has a nutty flavor and contains approximately 20% hazelnuts as well as sugar. This product is bake proof, does not stick, and is multi-purposed. Hazelnut Candy Crunch is used in the production of various baking applications, mainly for decorating and coating baked goods, cakes, pastries, sponges, ice cream, chocolate, fillings, toppings, and other various desserts. 收起
Hazelnutcream, Fine Martin Braun KG Hazelnutcream, Fine is a homogenous hazelnut paste made from high quality hazelnut kernals. This product is freeze stable and bake stable. Hazelnutcream, Fine is used in the production of various baking applications, mainly to flavor fresh cream, butter c...展开 Hazelnutcream, Fine is a homogenous hazelnut paste made from high quality hazelnut kernals. This product is freeze stable and bake stable. Hazelnutcream, Fine is used in the production of various baking applications, mainly to flavor fresh cream, butter cream, ice cream, milk shakes, fillings, toppings, chocolates, and other various desserts. 收起
HIGH I + G YEAST EXTRACT Angel Yeast HIGH I + G YEAST EXTRACT is rich in natural I and G, with strong enhancement of freshness, is the ideal natural alternative for MSG. natural I and G satisfy the requirements of 'clean label'.
Horny Goat Weed P.E. 10% (Epimedium) A to Z Nutrition International Inc. Horny Goat Weed P.E. 10% (Epimedium) is a liquid herbal extract with a minimum specification of 10% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horny Goat Weed P.E. 20% (Epimedium) A to Z Nutrition International Inc. Horny Goat Weed P.E. 20% (Epimedium) is a liquid herbal extract with a minimum specification of 20% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horny Goat Weed P.E. 40% (Epimedium) A to Z Nutrition International Inc. Horny Goat Weed P.E. 40% (Epimedium) is a liquid herbal extract with a minimum specification of 40% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Horsetail P.E 7% A to Z Nutrition International Inc. Horsetail P.E 7% is a liquid herbal extract with a minimum specification of 7%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Huperzine A 1% A to Z Nutrition International Inc. Huperzine A 1% is a liquid herbal extract with a minimum specification of 1% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Hydroxy Cobalamin A to Z Nutrition International Inc. Hydroxy Cobalamin is a vitamin supplement with a minimum specification of 98%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Inositol Hexaphosphate A to Z Nutrition International Inc. Inositol Hexaphosphate is a nutritional supplement with a minimum specification of 85%. This product is most commonly used in nutraceutical and nutritional supplement applications.
Inositol NF12 A to Z Nutrition International Inc. Inositol NF12 is a kosher vitamin supplement with a minimum specification of 98% NF12. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Inositol Nicotinate A to Z Nutrition International Inc. Inositol Nicotinate is a nutritional supplement with a minimum specification of 98% BP 98. This product is most commonly used in nutraceutical and nutritional supplement applications.
Inulin CBH Qingdao Co., Ltd. Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is u...展开 Inulin is a natural source of fructo-oligosaccharide which is extracted from Jerusalem artichokes and has a purity of 90%. It can stimulate the immune system and boost calcium absorption giving it great compatibility when used in health foods. Inulin is used in a wide array of products such as health foods, dietary supplements, beverage, dairy, bakery, cereals, and confectionery. 收起
Ipriflavone A to Z Nutrition International Inc. Ipriflavone is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Iron Rice® Coated Iron Rice Premix LG WG WE-24216 The Wright Group Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic g...展开 Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. Iron Rice® is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. This product maintains nutritional value even after cooking, and it permits customization to fortification profiles required by various international food regulation and aid agencies. 收起
Iron Rice® Coated Rice Premix LG WG WE-19497 The Wright Group Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic g...展开 Iron Rice® Coated Rice Premix is a natural grain based fortificant which contains iron and other vital nutrients. This coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. Iron Rice® is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. This product maintains nutritional value even after cooking, and it permits customization to fortification profiles required by various international food regulation and aid agencies. 收起
Iron Rice® Premix LG WG WE-24218 The Wright Group Iron Rice® Premix LG WG WE-24218 is a natural grain based fortificant which contains iron and other vital nutrients. This non-coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synt...展开 Iron Rice® Premix LG WG WE-24218 is a natural grain based fortificant which contains iron and other vital nutrients. This non-coated rice kernel premix utilizes proven rinse-resistant grain technology, delivers nutrients at a lower addition rate than synthetic grains, and it is extremely stable under hot and moist conditions. Iron Rice® is designed for delivery alone or in combinations of long-grain, medium grain and second-head rice grains. The color and bulk density is identical to natural grains, eliminating segregation when combined with unfortified grains. This product maintains nutritional value even after cooking, and it permits customization to fortification profiles required by various international food regulation and aid agencies. 收起
Jellystar Neutral Martin Braun KG Jellystar Neutral is a viscous, liquid like jelly glaze on a pectin base. It has a neutral flavor and does not contain coloring matter. This product has a very good transparency, can be reheated, and is cut and freeze stable. Jellystar Neutral is used in ...展开 Jellystar Neutral is a viscous, liquid like jelly glaze on a pectin base. It has a neutral flavor and does not contain coloring matter. This product has a very good transparency, can be reheated, and is cut and freeze stable. Jellystar Neutral is used in the production of various baking applications, mainly for jelling, glazing and filling of dessert products. 收起
Jellystar Spray Neutral Martin Braun KG Jellystar Spray Neutral is a jelly glaze on a pectin base. This product has a neutral flavor, and does not contain coloring matter. It is very good for using in jelly spraying machines, with frozen fruits, and has a very good transparency. Additionally, i...展开 Jellystar Spray Neutral is a jelly glaze on a pectin base. This product has a neutral flavor, and does not contain coloring matter. It is very good for using in jelly spraying machines, with frozen fruits, and has a very good transparency. Additionally, it is cut and freeze stable. Jellystar Spray Neutral is used in the production of various baking applications, mainly for jelling, glazing, and filling of dessert products. 收起
Jerusalem Artichoke Powder A to Z Nutrition International Inc. Jerusalem Artichoke Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Jujube 4:1 Extract A to Z Nutrition International Inc. Jujube 4:1 Extract is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kabi Martin Braun KG Kabi is a powdered fruit juice thickener made by using specially treated starches. It has a neutral flavor, does not lump when mixing, and provides a clear transparency for fruit fillings. This product is freeze stable. Kabi is used in the production of v...展开 Kabi is a powdered fruit juice thickener made by using specially treated starches. It has a neutral flavor, does not lump when mixing, and provides a clear transparency for fruit fillings. This product is freeze stable. Kabi is used in the production of various baking applications, mainly as a fruit juice thickener for fruit fillings in tortes, desserts, and cakes. 收起
Kava 4:1 A to Z Nutrition International Inc. Kava 4:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kava Kava P.E. 30% A to Z Nutrition International Inc. Kava Kava P.E. 30% is a liquid herbal extract with a minimum specification of 30% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kola Nut P.E. 20% A to Z Nutrition International Inc. Kola Nut P.E. 20% is a liquid herbal extract with a minimum specification of 20%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Korean Ginseng 4:1 Extract A to Z Nutrition International Inc. Korean Ginseng 4:1 Extract is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Korean Ginseng Powder A to Z Nutrition International Inc. Korean Ginseng Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Kovanil Martin Braun KG Kovanil is a powdered flavoring compound. This product has a natural vanilla flavor made from vanilla beans, and does not have any added color or preservatives. It is bake proof and freeze stable. Kovanil is used in the production of various baking applic...展开 Kovanil is a powdered flavoring compound. This product has a natural vanilla flavor made from vanilla beans, and does not have any added color or preservatives. It is bake proof and freeze stable. Kovanil is used in the production of various baking applications, mainly to flavor fresh cream, butter cream, ice cream, fillings, doughs, and other various desserts. 收起
Kranfil's Bianco/White Chocolate Martin Braun KG Kranfil's Bianco is a crunchy filling with 26% white chocolate and 20% biscuits in flakes. This product is used to fill truffles and pralines, put a crunchy layer on sponges and pound cakes, create special desserts and mousses, fill everything else.
Kranfil's Caramel Martin Braun KG Kranfil's Caramel is a crunchy filling with 20% biscuits in flakes and a pinch of sea salt “Sel de Guerande”. It is used to fill truffles and pralines, put a crunchy layer on sponges and pound cakes, create special desserts and mousses, fill everything el...展开 Kranfil's Caramel is a crunchy filling with 20% biscuits in flakes and a pinch of sea salt “Sel de Guerande”. It is used to fill truffles and pralines, put a crunchy layer on sponges and pound cakes, create special desserts and mousses, fill everything else. 收起
Kranfil's Cioccolato / Chocolate Martin Braun KG Kranfil's Chocolate is a crunchy filling with 4% chocolate, roasted hazelnuts and almonds and 20% biscuits in flakes. It is used to fill truffles and pralines, put a crunchy layer on sponges and pound cakes, create special desserts and mousses, fill every...展开 Kranfil's Chocolate is a crunchy filling with 4% chocolate, roasted hazelnuts and almonds and 20% biscuits in flakes. It is used to fill truffles and pralines, put a crunchy layer on sponges and pound cakes, create special desserts and mousses, fill everything else. 收起
Kranfil's Pistachio Martin Braun KG Kranfil's Pistachio is a crunchy filling with 20% biscuits in flakes and 12% roasted pistachios. This product is used to fill truffles and pralines, put a crunchy layer on sponges and pound cakes, create special desserts and mousses, fill everything else.
KSK Kaltcreme Martin Braun KG KSK Kaltcreme is a powder baking mix with a custard and vanilla flavor. This product is cold soluble, cut-stable, and freeze-stable. KSK Kaltcreme is used in the production of various baking applications, mainly as a filling for tortes, desserts, puff, ch...展开 KSK Kaltcreme is a powder baking mix with a custard and vanilla flavor. This product is cold soluble, cut-stable, and freeze-stable. KSK Kaltcreme is used in the production of various baking applications, mainly as a filling for tortes, desserts, puff, choux, and Danish pastries. 收起
Kudzu Chinese Extract 40% A to Z Nutrition International Inc. Kudzu Chinese Extract 40% is a liquid herbal extract with a minimum specification of 40%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Alanine A to Z Nutrition International Inc. L-Alanine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Arginine Base A to Z Nutrition International Inc. L-Arginine Base is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Arginine HCL A to Z Nutrition International Inc. L-Arginine HCL is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% AJI(88). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Carnitine Base A to Z Nutrition International Inc. L-Carnitine Base is a nutritional supplement with a minimum specification of 97-103% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Carnitine Fumerate A to Z Nutrition International Inc. L-Carnitine Fumerate is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Carnitine Tartrate A to Z Nutrition International Inc. L-Carnitine Tartrate is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Carnosine A to Z Nutrition International Inc. L-Carnosine is an essential amino acid protein supplement with a minimum specification of 99-101% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Cysteine CBH Qingdao Co., Ltd. L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of product...展开 L-Cysteine is an α-amino acid with the chemical formula HO2CCH(NH2)CH2SH and is denoted by the E number E920. It is one of the building blocks of protein and is important in the production of antioxidants. L-Cysteine can be used in a wide array of products such as baked goods, flavor additives, baby foods, and functional food supplements. 收起
L-Cysteine Anhydrous A to Z Nutrition International Inc. L-Cysteine Anhydrous is an essential amino acid protein supplement with a minimum specification of 99% AJI(88). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Cysteine HCL A to Z Nutrition International Inc. L-Cysteine HCL is an essential amino acid protein supplement with a minimum specification of 99% AJI(88). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutamic Acid Anhydrous A to Z Nutrition International Inc. L-Glutamic Acid Anhydrous is an essential amino acid protein supplement with a minimum specification of 98.5% FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutamine A to Z Nutrition International Inc. L-Glutamine is a kosher essential amino acid protein supplement with a minimum specification of 98.5-101.5% FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutamine Fermented A to Z Nutrition International Inc. L-Glutamine Fermented is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% FCC(IV). This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Glutathione Reduced A to Z Nutrition International Inc. L-Glutathione Reduced is a nutritional supplement with a minimum specification of 98% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
L-Glycine A to Z Nutrition International Inc. L-Glycine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Inosine A to Z Nutrition International Inc. L-Inosine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Isoleucine A to Z Nutrition International Inc. L-Isoleucine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Leucine A to Z Nutrition International Inc. L-Leucine is a kosher essential amino acid protein supplement with a minimum specification of 98.5% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Lysine HCL A to Z Nutrition International Inc. L-Lysine HCL is a kosher essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Methionine A to Z Nutrition International Inc. L-Methionine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Phenylalamine A to Z Nutrition International Inc. L-Phenylalamine is an essential amino acid protein supplement with a minimum specification of 98.5-101.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Proline A to Z Nutrition International Inc. L-Proline is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Taurine A to Z Nutrition International Inc. L-Taurine is a kosher essential amino acid protein supplement with a minimum specification of 99% Titration. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Threonine A to Z Nutrition International Inc. L-Threonine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Tyrosine A to Z Nutrition International Inc. L-Tyrosine is an essential amino acid protein supplement with a minimum specification of 98.5-101.5% USP24. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
L-Valine A to Z Nutrition International Inc. L-Valine is an essential amino acid protein supplement with a minimum specification of 98.5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
LebQuick Martin Braun KG LebQuick is a powdered baking mix. This product is versatile in use, with a fine spice character, and produces a good volume - soft crumb. LebQuick is used in the production of various gingerbread baking application, including gingerbread, honey cake, pri...展开 LebQuick is a powdered baking mix. This product is versatile in use, with a fine spice character, and produces a good volume - soft crumb. LebQuick is used in the production of various gingerbread baking application, including gingerbread, honey cake, printen, or molded cakes. 收起
Lemon Bioflavonoid Non-Irridiated A to Z Nutrition International Inc. Lemon Bioflavonoid Non-Irridiated is a non-ETO herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Licorice Root 5% A to Z Nutrition International Inc. Licorice Root 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Limone Martin Braun KG Limone is a powdered flavoring compound with a fresh lemon taste and smell. This product is made from Sicilian lemon oils, and is quick and easy to use. Limone is used in the production of various baking applications, mainly to flavor yeast dough, short p...展开 Limone is a powdered flavoring compound with a fresh lemon taste and smell. This product is made from Sicilian lemon oils, and is quick and easy to use. Limone is used in the production of various baking applications, mainly to flavor yeast dough, short pastries, sponge cakes, biscuits, and lemon pound cakes. 收起
Lindener Baking Powder Martin Braun KG Lindener Baking Powder is a powdered chemical rising agent. This product has a neutral smell and taste, with no pre-rise, and is suitable for diabetics. Lindener Baking Powder is used in the aid of production for batters and yeast doughs.
Lutein 3% A to Z Nutrition International Inc. Lutein 3% is a nutritional supplement with a minimum specification of 3% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lutein 5% A to Z Nutrition International Inc. Lutein 5% is a nutritional supplement with a minimum specification of 5% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Lycopene 5% A to Z Nutrition International Inc. Lycopene 5% is a liquid herbal extract with a minimum specification of 5%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Maca Powder 4:1 A to Z Nutrition International Inc. Maca Powder 4:1 is a liquid herbal extract. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Maca Root Powder A to Z Nutrition International Inc. Maca Root Powder is an herbal supplement in powder form. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Macarons Martin Braun KG Macarons is a powdered baking cake mix. It is easy and safe to use, with a result similar to traditional preparation. This product has a fine pastry texture with an almond taste, and can be colored and flavored as desired. Macarons is used in the producti...展开 Macarons is a powdered baking cake mix. It is easy and safe to use, with a result similar to traditional preparation. This product has a fine pastry texture with an almond taste, and can be colored and flavored as desired. Macarons is used in the production of macaron cookies. 收起
Magnesium Amino Acid Chelate A to Z Nutrition International Inc. Magnesium Amino Acid Chelate is a mineral supplement with a minimum specification of 20%. This product is most commonly used in nutritional supplement and food additive applications.
Magnesium Bicarbonate A to Z Nutrition International Inc. Magnesium Bicarbonate is a heavy mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Magnesium Citrate A to Z Nutrition International Inc. Magnesium Citrate is a kosher mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Mahuang (Ephedra) 6% A to Z Nutrition International Inc. Mahuang (Ephedra) 6% is a liquid herbal extract with a minimum specification of 6% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Mahuang (Ephedra) 8% A to Z Nutrition International Inc. Mahuang (Ephedra) 8% is a liquid herbal extract with a minimum specification of 8% HPLC. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Malic Acid A to Z Nutrition International Inc. Malic Acid is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Mandelkrone Martin Braun KG Mandelkrone is a ready to use almond macaroon batter for all kinds of almond macaroon with preservative. This product is used for marzipan macaroon cakes and tartes, maserine tartes, macaroons, fillings for yeast and puff pastries.
Marzipan Rubli Martin Braun KG Marzipan Rubli is a marzipan decoration used in applications such as baked goods.
Melatonin (Chinese) A to Z Nutrition International Inc. Melatonin (Chinese) is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Melatonin (Europe) A to Z Nutrition International Inc. Melatonin (Europe) is a nutritional supplement with a minimum specification of 99% HPLC. This product is most commonly used in nutraceutical and nutritional supplement applications.
Methyl Cobalamin A to Z Nutrition International Inc. Methyl Cobalamin is a vitamin supplement with a minimum specification of 98%. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Milk Thistle P.E. 80% A to Z Nutrition International Inc. Milk Thistle P.E. 80% is a liquid herbal extract with a minimum specification of 80% UV. This product is most commonly used in nutraceutical, nutritional supplement, and food additive applications.
Mixed Mustard Bran #401 G.S. Dunn Dry Mustard Millers Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ...展开 Mixed Mustard Bran #401 is a natural, light brownish yellow, medium strength, ground mustard bran milled from the hulls of #1CW yellow and Oriental mustard seeds. It has a minimum volatile oil content of 0.4%. Yellow bran is highly functional having the ability to hold up to 9 times its weight in water, and is widely used as a natural thickener in sauces. Mixed Mustard Bran #401 provides a clean, characteristic mustard bran flavor and is most commonly used as a bulking and thickening agent, as well as a seed extender. 收起
Mocca Beans Martin Braun KG Sugar coated mocca beans that are used as decorations in various applications.
Mocca Essence Martin Braun KG Mocca Essence is a thick viscous liquid flavoring compound with a typical mocha flavor and color and bakeproof aroma. This product is bake proof and freeze stable and is suitable for diabetics. Mocca Essence is used in the production of various baking app...展开 Mocca Essence is a thick viscous liquid flavoring compound with a typical mocha flavor and color and bakeproof aroma. This product is bake proof and freeze stable and is suitable for diabetics. Mocca Essence is used in the production of various baking applications, mainly to flavor cake batters, biscuits, sponges, fresh creams, butter creams, and sweet or short dough. 收起
Mohrenglanz Dark Chocolate Martin Braun KG Mohrenglanz Dark Chocolate is a solid chocolate coating made with vegetable oil in the form of small pieces or chips. This product is tender to melt, and results in a nice shine. It has a flavor and crack similar to couverture chocolate. Mohrenglanz Dark ...展开 Mohrenglanz Dark Chocolate is a solid chocolate coating made with vegetable oil in the form of small pieces or chips. This product is tender to melt, and results in a nice shine. It has a flavor and crack similar to couverture chocolate. Mohrenglanz Dark Chocolate is used in the production of various baking applications, mainly as a solid coating for tortes, sweets, biscuits, wafers, and other various desserts. 收起
Mohrenglanz Lemon Martin Braun KG Mohrenglanz Lemon appears in the form of small solid pieces or chips. This product is tender to melt, and results in a nice shine. It has an intense lemon flavor. Mohrenglanz Lemon is used in the production of various baking applications, mainly as a hard...展开 Mohrenglanz Lemon appears in the form of small solid pieces or chips. This product is tender to melt, and results in a nice shine. It has an intense lemon flavor. Mohrenglanz Lemon is used in the production of various baking applications, mainly as a hard coating for tortes, sweets, biscuits, wafers, and other various desserts. 收起
Mohrenglanz Milk Chocolate Martin Braun KG Mohrenglanz Milk Chocolate is a solid milk chocolate coating in the form of small pieces or chips. This product is tender to melt, and results in a nice shine. It has a fine cream flavor and crack similar to milk chocolate couverture. Mohrenglanz Milk Cho...展开 Mohrenglanz Milk Chocolate is a solid milk chocolate coating in the form of small pieces or chips. This product is tender to melt, and results in a nice shine. It has a fine cream flavor and crack similar to milk chocolate couverture. Mohrenglanz Milk Chocolate is used in the production of various baking applications, mainly as a hard coating for tortes, sweets, biscuits, wafers, and other various desserts. 收起
Mohrenglanz Nut Martin Braun KG Mohrenglanz Nut is a hazelnut coating made with vegetable oils. This product is used for the coating of tortes, cakes, sweets, biscuits and wafers.
Mohrenglanz Vanilla Martin Braun KG Mohrenglanz Vanilla is a solid chocolate in the form of small pieces or chips. This product is tender to melt, and results in a nice shine. It has a color similar to white couverture and a fine vanilla-cream flavor. Mohrenglanz Vanilla is used in the prod...展开 Mohrenglanz Vanilla is a solid chocolate in the form of small pieces or chips. This product is tender to melt, and results in a nice shine. It has a color similar to white couverture and a fine vanilla-cream flavor. Mohrenglanz Vanilla is used in the production of various baking applications, mainly as a hard coating for tortes, sweets, biscuits, wafers, and other various desserts. 收起
Monopotassium Phosphate A to Z Nutrition International Inc. Monopotassium Phosphate is a mineral supplement. This product is most commonly used in nutritional supplement and food additive applications.
Montibene Martin Braun KG Montibene is a powdered vegetable based baking mix that is a cream substitute. This product has a fine, light structure, and can be used like a whipping cream substitute. It is freeze stable, quick and easy to use. In addition, this product can be flavore...展开 Montibene is a powdered vegetable based baking mix that is a cream substitute. This product has a fine, light structure, and can be used like a whipping cream substitute. It is freeze stable, quick and easy to use. In addition, this product can be flavored with dessert pastes or used with Alaska-express products. Montibene is used in the production of desserts, mainly as whipping cream, but also can be used for cake decorations, fillings, and other various desserts or cooking applications. 收起
MoreGloss Chips Dark Martin Braun KG MoreGloss Chips Dark is a cocoa coating made with vegetable oils in form of chips without lactose. This product is used for the coating of tortes, cakes, sweets, biscuits and wafers.
Moregloss Milk Chips Martin Braun KG Moregloss Milk Chips is a milk Chocolate coating with fine cream flavor (chips). It is used for the coating of tortes, cakes, sweets, biscuits and wafers.
Mousse au Chocolat Martin Braun KG Mousse au Chocolat is a gelatine-free powdered baking mix with a fine chocolate flavor. This product is versatile, quick and easy to use. Mousse au Chocolat is used in the production of various dessert applications, including tortes, fillings, and mousses...展开 Mousse au Chocolat is a gelatine-free powdered baking mix with a fine chocolate flavor. This product is versatile, quick and easy to use. Mousse au Chocolat is used in the production of various dessert applications, including tortes, fillings, and mousses. 收起
Mousse au Chocolat White Martin Braun KG Mousse au Chocolat White is a gelatine-free powdered baking mix. This product has a fine white chocolate flavor. Mousse au Chocolat White is used in the production of various desserts, including tortes, fillings, and mousses.
Mousse Lemon Martin Braun KG Mousse Lemon is a gelatine-free baking mix with a fine lemon flavor. Mousse Lemon is used in the production of various dessert applications, including tortes, fillings, Swiss rolls, omelets, and other desserts.
Mousse Neutre Martin Braun KG Mousse Neutre is a gelatine-free, vegetable based powdered baking mix. This product has a neutral flavor, and a light structure. It produces a high volume and can be flavored with dessert pastes or Alaska-Express products. Mousse Neutre is used in the pro...展开 Mousse Neutre is a gelatine-free, vegetable based powdered baking mix. This product has a neutral flavor, and a light structure. It produces a high volume and can be flavored with dessert pastes or Alaska-Express products. Mousse Neutre is used in the production of various dessert applications, including fillings, decorations, or as a substitute for whipping cream. 收起
Mousse Nut Martin Braun KG Mousse Nut is a gelatine-free powdered baking mix with a fine hazelnut flavor that produces a high volume. This product is versatile, quick and easy to use. Mousse Nut is used in the production of various baking applications, including tortes, fillings, S...展开 Mousse Nut is a gelatine-free powdered baking mix with a fine hazelnut flavor that produces a high volume. This product is versatile, quick and easy to use. Mousse Nut is used in the production of various baking applications, including tortes, fillings, Swiss rolls, omelets, and other various desserts. 收起