| AGENAFIBER 19.050 | AGRANA | AGENAFIBER 19.050 is a high water-binding, potato fiber. This product can be used in bakery products, bread, cakes, cookies and biscuits, pasta and gnocchi, cereals and cereal bars, dietary products, vegan meat alternatives, and animal feed. | |
| AGENAFIBER 19.051 | AGRANA | AGENAFIBER 19.051 is a high water-binding, potato fiber. This product can be used in bakery products, bread, cakes, cookies and biscuits, pasta and gnocchi, cereals and cereal bars, dietary products, vegan meat alternatives, and animal feed. | |
| AGENOVUM 22.070 | AGRANA | AGENOVUM 22.070 is an egg-replacement. It is suitable for use in bakery products, cookies and biscuits, pasta and gnocchi, and crispy breading. | |
| AGENOVUM® 22.571 | AGRANA | AGENOVUM® 22.571 is an egg-replacement. It is suitable for use in bakery products, cookies and biscuits, pasta and gnocchi, and crispy breading. | |
| Mesquite Powder | Algarrobos Organicos del Peru S.A.C. | Mesquite Powder is obtained from the mesocarp of the pods of Prosopis Pallida. It is a GMO product that varies in color depending on the color of the tree. This flour is often used as a flour substitute in cooking. | |
| Purple Corn Flour | Algarrobos Organicos del Peru S.A.C. | Purple Corn Flour contains high antioxidant levels as well as anti-inflammatory abilities and connective tissue regeneration properties. Because of these benefits, it is commonly used as a flour replacement when baking and cooking. | |
| QUEMINA 21.200 | AGRANA | QUEMINA 21.200 is a course-grade, pregelatinized corn starch. This product can be used in gnocchi and convenience products. | |
| QUEMINA 21.201 | AGRANA | QUEMINA 21.200 is a course-grade, pregelatinized corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products. | |
| QUEMINA 21.204 | AGRANA | QUEMINA 21.204 is a pregelatinized, native corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products. | |
| QUEMINA 21.205 | AGRANA | QUEMINA 21.205 is a pregelatinized, native corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products. | |
| QUEMINA 21.207 | AGRANA | QUEMINA 21.207 is a pregelatinized, native, waxy corn starch. This product can be used in soups and sauces, sweet dessert creams, and coarse-grade extruded snack products. | |
| VITACEL® Apple Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Apple Fiber is a concentrated combination of soluble and insoluble dietary fibers made from dried, juice-extracted apples. The product has a dietary fiber content of approximately 60% and exhibits fruity and sweet organoleptic properties characte...展开 VITACEL® Apple Fiber is a concentrated combination of soluble and insoluble dietary fibers made from dried, juice-extracted apples. The product has a dietary fiber content of approximately 60% and exhibits fruity and sweet organoleptic properties characteristic of apples. VITACEL® Apple Fiber is used in baked goods and beverages. 收起 | |
| VITACEL® Bamboo Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Bamboo Fiber is an organic fiber concentrate that is inert, non-caloric, and tasteless. It is most often used in fruit juices, beverages, spices, tablets, bakery goods, pasta, fragile products, batters, shredded cheese, sauces, mustards, and ketc...展开 VITACEL® Bamboo Fiber is an organic fiber concentrate that is inert, non-caloric, and tasteless. It is most often used in fruit juices, beverages, spices, tablets, bakery goods, pasta, fragile products, batters, shredded cheese, sauces, mustards, and ketchup. 收起 | |
| VITACEL® Cottonseed Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Cottonseed Fiber is an organic fiber concentrate that is inert, non-caloric, and tasteless. It is primarily used in baked goods, spices, pasta, cheeses, extruded products, and wafers. | |
| VITACEL® MCG | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® MCG is a fat replacement composed of microcrystalline cellulose (MCC) and carboxymethylcellulose (CMC). Derived from plant fibers, the colloid based fat replacement exhibits a creamy texture and neutral taste. The product is used in sausages, mil...展开 VITACEL® MCG is a fat replacement composed of microcrystalline cellulose (MCC) and carboxymethylcellulose (CMC). Derived from plant fibers, the colloid based fat replacement exhibits a creamy texture and neutral taste. The product is used in sausages, milk products, pastries, and spreads. 收起 | |
| VITACEL® Oat Fiber HF 101 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 101 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 101 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 101 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 255-345 g/L. 收起 | |
| VITACEL® Oat Fiber HF 200 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 200 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 200 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 200 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 97-132 g/L. 收起 | |
| VITACEL® Oat Fiber HF 200 G | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 200 G is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat F...展开 VITACEL® Oat Fiber HF 200 G is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 200 G can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 175-265 g/L. 收起 | |
| VITACEL® Oat Fiber HF 301 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 301 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 301 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 301 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 220-350 g/L. 收起 | |
| VITACEL® Oat Fiber HF 401 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 401 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 401 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 401 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 340 - 480 g/L. 收起 | |
| VITACEL® Oat Fiber HF 401-30 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 401-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat ...展开 VITACEL® Oat Fiber HF 401-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 401-30 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 260-385 g/L. 收起 | |
| VITACEL® Oat Fiber HF 600 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 600 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fib...展开 VITACEL® Oat Fiber HF 600 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 600 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 225-285 g/L. 收起 | |
| VITACEL® Oat Fiber HF 600-30 | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Oat Fiber HF 600-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat ...展开 VITACEL® Oat Fiber HF 600-30 is a light, slightly yellowish, fine-grained dietary fiber concentrate extracted from oat spelt bran. Due to its neutral and inert character, as well as the different available fiber lengths between 30 and 250µm, VITACEL® Oat Fiber HF 600-30 can be used in drinks, pasta, and other applications without affecting taste or smell. This product has a bulk density of 220-270 g/L. 收起 | |
| VITACEL® Pea Fiber | J. Rettenmaier & Söhne GmbH & Co. KG | VITACEL® Pea Fiber is a dietary fiber concentrate, consisting of a composition of insoluble and soluble dietary fibers as well as resistant starch. It is a non-allergenic food additive with a total dietary fiber content of approximately 70%. The product i...展开 VITACEL® Pea Fiber is a dietary fiber concentrate, consisting of a composition of insoluble and soluble dietary fibers as well as resistant starch. It is a non-allergenic food additive with a total dietary fiber content of approximately 70%. The product is used in vegetables, meat, and soups. 收起 |
