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Pitaya Great Sun Pitaya Farm SND BHD Pitaya, more commonly referred to as "Dragon Fruit", is the fruit obtained from the cactus genus Hylocereus. The fruit itself is fairly round or oval in shape. The color of the skin is pink with greenish scales around it. The flesh of the fruit is a deep ...展开 Pitaya, more commonly referred to as "Dragon Fruit", is the fruit obtained from the cactus genus Hylocereus. The fruit itself is fairly round or oval in shape. The color of the skin is pink with greenish scales around it. The flesh of the fruit is a deep red pitted with dark seeds all though out the fruit. The taste has been described as being "very bland... like a melon or kiwi," with a "mild sweetness." Used extensively in Asian culture, the fruit can either be eaten as raw or it can be processed further to make fruit juice (fermented or non), Oil from the seeds, and even a type of flour. It improves the immune system and blood circulation. 收起
SensiCraft® 4 ChainCraft SensiCraft® 4 is a high-purity butyric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The butyric acid is naturally produced through non-GMO fermentation of pla...展开 SensiCraft® 4 is a high-purity butyric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The butyric acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of butyric acid. SensiCraft® 4 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起
SensiCraft® 5 ChainCraft SensiCraft® 5 is a high-purity valeric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The valeric acid is naturally produced through non-GMO fermentation of pla...展开 SensiCraft® 5 is a high-purity valeric acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The valeric acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of valeric acid. SensiCraft® 5 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起
SensiCraft® 6 ChainCraft SensiCraft® 6 is a high-purity caproic acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The caproic acid is naturally produced through non-GMO fermentation of pla...展开 SensiCraft® 6 is a high-purity caproic acid without sensory off-notes, derived from renewable materials for direct use in foodstuff or conversion into specific sensory ingredients. The caproic acid is naturally produced through non-GMO fermentation of plant-based food residues at the ChainCraft facility and adheres to stringent quality standards. This biobased product possesses a moderate level of acidity and is characterized by the distinctive aroma of caproic acid. SensiCraft® 6 is purified with cutting-edge technologies resulting in a clear liquid of very high purity. 收起